Streetwise Coffee in New Plymouth Menu

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Streetwise Coffee in New Plymouth has no menu available, but can choose from many other options such as Garlic bread to share (V) or Soup of the day (GF) (V) from Stony River Country Diner. Salt Restaurant/Cafe and Bar offers many options including Freshly baked garlic bread and Spicy chicken, tomato and pine nut salad. Indian Bukhara includes a wide range like Samosa or Onion Bhaji. Fried Rice - Prawns and Satay (Beef, Chicken) from . Thai Chef's Restaurant offers Masala Bay and Onion Bhaji.

Nearby Sample Menus

Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
Spicy chicken, tomato and pine nut salad $20
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
Apple, white chocolate and coco butter parfait $16
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16

Diced Chicken in Black Bean Sauce $12.00
Squid with Black Bean Sauce $15.00
Deep fried Eggplant in Garlic Sauce $12.00
Sliced Beef with Cumin and Chilli Powder $12.00
Vegetable Fried Rice / Noodles $12.00
Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00
Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
Sliced Beef in Black Pepper Sauce $12.00

e. $23.90
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
m. $38.90
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
pesto pizza pane $8.90
marinated feta cheese $8.90
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies

Chicken cotoletta, caponata, cannellini beans, pepadew salsa $26.90
Fresh mozzarella, cherry tomato, basil $3.00
Semi-dried vine tomatoes, pancetta, rocket $14.90
Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts $9.90
Marinated warm olives $16.90
Handmade pappardelle, beef cheek ragu, grana padano $22.90
Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90

#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#1. Margherita with fresh basil (v) $13.00
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50

Garlic Bread $5.00
Squid Rings & Fries $9.00
Crumbed Scallops with fries & salad
Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
-Large $7.00
Green Salad dressed with French dressing(GF) $8.00
Seasoned Wedges with cream & chilli sauce
Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00

Mixed $11.50
Humuz & Tabouli $11.00
Lamb $15.00
Mixed $11.50
Mixed $15.00
Mixed $16.00
Lamb $11.50
Falafel $11.00

Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
Payasam $5.00
- A traditional Rice pudding
Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
Ghee Roast (Butter flavoured with no filling) $10.99
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Fish Moilee $19.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail

Chicken tikka masala $14.00
- Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
Mix platter $14
- Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
Vegetable pakora $6.00
- Soft croquettes stuffed with silverbeet, onion, coriander, cauliflower and chickpeas flour.
Upgrade naan
Cheese & garlic naan $4.50
Prawn saag $17.00
- Prawn cooked in spinach, onion and tomato finished with cream.
Samosa chat $9.00
- Delicious Indian food. Samosa mixed with Raita, Tamarind and mint yogurt sauce.
Chana masala $14.00
- Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.

Palak paneer $15.80
- Cubes of home-made Indian cottage cheese cooked with spinach and spices.
Gulab jamun $5.00
Mushroom-mattar $15.80
- Peas and Mushroom cooked with tomatoes, spices and herbs.
Jalfrezi(chicken / lamb) $15.90
- Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
Tandoori prawns (12pc) $18.00
- Marinated prawns cooked in the tandoor.
Prawn-apricot $18.00
- Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
Veg korma $16.50
- Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
Garlic naan $3.50
- Naan bread sprinkled with crushed garlic.

Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
(V)VEGETARIAN (GF) GLUTEN FREE
S= small L= large

Scoop of Fries $2.00
12-2pm
Apricot Shortcake $5.50
- Served hot
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
Chocolate Steamed Pudding $5.50
- Hot chocolate pudding with runny chocolate sauce.
Steak & Onion T/S $9.00
- Served with Fries.
Smoked Chicken Foldover $13.00
- On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
Fries $5.00

Garlic & cheese naan $3.50
Kadai paneer $14.50
- Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
Tandoori roti $2.00
Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
Mixed raita $2.50
Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
Dal makhani $14.50
- Black lentils cooked on slow flame with mild spice in creamy sauce

With a crunchy, generous side salad
All served
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
-salmon $18.00
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
And crispy bacon served with toast
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast

White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped