Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
Salmon $32.00
Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
Braised Lamb Shank (GF) $35.00
Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
Fisher & Farmer’s Choice $36.00
Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
Main serving $22.00
Chilled Flavours (V) (GFO) $12.00
Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
Pan Seared Calamari (GFO) $15.00
Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing