Subway in 2/26 Titirangi Road Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • Aioli N/A
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Parmigiana of chicken (or eggplant) $12.00
  • Hand-made butter pasta, herbs & parmesan $5.00
  • Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • Coda di pesce roasted Sardinian style w summer vegetables POA
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Assortment of seasonal gelato & sorbet w anicinis $14.00
  • Seared Scallops (DF, GF) $17.5
    • rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
  • Amora Caesar Salad $18.00
    • with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Poh Pia (Vegetarian) $7.00
    • Deep fried Thai spring roll with vermicelli, bean sprouts, carrot, cabbage, spring onion, celery served with sweet plum sauce
  • ●Pad Preaw Warn
    • Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
  • Gang Panang Tofu $15.00
    • Panang curry tofu with coconut cream, bean, capsicum
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • ●Gang Kheaw Warn
    • Green curry with coconut cream and mixed vegetables
  • ●Tom Khar
    • Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom, cabbage, spring onion, coriander and roasted chilli paste
  • -Beef, pork or chicken $16.00
  • BBQ chicken
    • cheese, chicken, capsicum, olives, onion, BBQ sauce
  • Extra meat $3.00
  • Apricot chicken
    • cheese, chicken, onion, capsicum, apricot sauce
  • Half & half $2.00
  • Cheese crust $3.00
  • Cheese and ham
    • cheese and double ham
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Cheese lover
    • cheese, cheese and more cheese
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • 7 am - 11:30 am
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • ●Salads
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Hemingway full breakfast $22.00
  • -Chicken / Beef $11.50
  • -Chicken / Beef $11.50
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • -Lamb / Prawn / Squid / Seafood $13.50
  • -Lamb $13.50
  • -Chicken / Beef $12.50
  • Masak Cili Api
    • Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
  • Stir Fried Mixed Vegetables
  • A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
  • Green Salad $5.00
  • Vegetable Biryani $14.00
  • Chicken $16.00
  • Sweet Mango / mint /tamarind chutney /pickle $2.50
  • Aloo (Mattar or Gobi )
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy
  • Saag Gosh (Lamb or Beef)
    • lamb or beef simmered in a lightly-spiced spinach sauce
  • Biryani (Chicken,Lamb or Beef ) $17.00
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • -chicken $16.00
  • -chicken $15.00
  • Smoked fish remoulade $15.00
    • With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
  • -veg $14.00
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Teriyaki salmon don $15.00
  • Seaweed salad $7.00
  • Prawn / salmon katsu don $15.00
  • Fried gyoza $6.00
  • Chicken / pork katsu don w curry $15.00
  • Sushi from $1
  • ·fresh salmon sashimi
  • Fresh salmon don $15.00
  • STEAK CHEESE OR EGG $5.00
  • CHICKEN CORDON BLUE $5.00
  • milk Shake $3.50
  • Thick Shake $4.00
  • HAWAIIAN BACON $5.00
  • Mouse Trap $2.00
  • CHICKEN OR FISH $4.50
  • BEETROOT EGG OR CHEESE $4.50
  • Fresh Salmon $16.00
  • Shrimp Fried Rice $12.00
  • Pork Katsu
  • Large $15.00
  • Small $12.00
  • Salmon Steak
  • Small $15.00
  • Chicken Curry Rice $12.00
  • Omelette (GF) $18.00
    • bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • Lunch and dinner (including sundae) $15.0
  • Bread & Dips $14.90
    • fresh baked loaf served with dips and Pellegrino olive oil
  • Warm salad $16.90
    • of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
  • Creamy mushroom $16.90
    • Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • Seasonal Vegetables $8,
  • Mini breakfast
    • 1 egg (served any style), bacon and toast
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Naan Or Roti with Dhal $7.50
  • Garlic Naan $2.50
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
  • Pickle Chicken
    • with rice & can of Coke
  • Plain Naan $2.00
  • Garlic Roti $2.50
  • Roti with any Curry $10.00
  • Vegetable Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Chicken / Fish / Katsu $18.90
  • Beef Yakiniku Bento $15.90
  • Hot Chilli Salad $15.00
  • Chicken Kara-age $8.00
  • Harumaki $5.50
  • Boston Mud Cake $8.50
  • Nigiri Sushi $20.00/$30.00
    • S (8 pcs)/M (12 pcs)
  • BIG BREAKFAST $19.50
    • eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • Garlic Pizza bread $5.00
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
  • Toast and jam $6.00
  • Chips and salsa $5.00
  • OPEN STEAK SANDWICH $19.50
    • grilled scotch fillet w salad cheese, caramelized onion, and fries
Subway

Subway

location

Address

2/26 Titirangi Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098260322

email

Email

None

clock

Opened hours

Mon 7 AM to 9:30 PM Tue 7 AM to 9:30 PM Wed 7 AM to 9:30 PM Thu 7 AM to 9:30 PM Fri 7 AM to 9:30 PM Sat 7 AM to 9:30 PM Sun 7 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
2/26 Titirangi Road, Auckland, Auckland, 0600, New Zealand
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