Subway in Auckland Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • BBQ N/A
  • Aioli N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • - with tantan free range spicy pork mince and poached egg $17.00
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • Large $12.00
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • Chicken Caesar salad $4.50
    • Served with Mixed salad, Croutons, Parmesan cheese & Caesar dressing.
  • Char Beef steak rice $14.50
    • Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
  • Bolognese, mince on toast $9.50
    • Served with 2 fried eggs & parmesan cheese.
  • Garlic Bread $3.00
    • (2 slice)
  • (Kids Only From 1-12) years of age, no adults allowed.
  • Chef Special $16.50
    • Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
  • Spaghetti Marinara $14.90
    • Mixed seafood, Onion, Napolitano Sauce, Parmesan Cheese and Pesto.
  • Avocado, tomato, lemon slices and Ciabatta bread. $5.90
  • 12 Crispy Wonton (6 pieces) $5.80
  • 58 Mandarin Duck $19.50
  • 41 Gong Po (C/B/PK) $13.50
  • Prawn $16.50
  • 21 Singapore Fried Noodle (BBQ Pork & Shrimp) $13.50
  • - Singapore Fried Noodle
  • 27 Laksa (with steamed chicken, fish balls & tofu) $14.50
  • - Lemongrass Beef
  • Seafood nabe udon $15.90
  • Prawn tempura $18.90
  • Vegetable sushi $10.90
  • Today's sashimi $63.90
    • Large (45pcs)
  • O-makase menu for two $79.90
    • This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
  • Yose nabe $22.90
    • Seafood udon
  • Soft crab sushi $15.90
  • Dragon roll $19.90
  • Add an extra roll $4.00
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • 2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
  • Jumbo Thighs
  • Chicken Nuggets (9 pcs) $ 5.00
  • Chicken Nuggets (6 pcs) $ 4.00
  • 2 Fish, 2 regular chicken, 2 crabsticks, $1 chips $ 10.50
  • Steak & Onion Roll
    • home made
  • Wings $ 2.90
    • Per piece
  • Sausage $ 1.30
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
  • Pasta Gluten Free $21.99
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Carbonara $21.99
    • Bacon, egg & Creamy Sauce
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
  • Roast Lamb $11.90
  • Curry Scallops $15.90
  • Noodle & Won Ton Soup $7.00
  • 1 Fish/ 3 Chicken Nuggets / 1 Chips $5.50
  • Chicken (Size 18) / (Half) $18.50 / $9.50
  • Roast Pork & Won Ton Soup $7.00
  • Scallop $1.50
  • Nasi Goring (Rice) $11.50
  • SAMOSA CHAAT $5.00
  • SEV PURI $5.00
  • PURI BAHJI ( 5 pcs puri) $7.00
  • METHI THEPLA (8 pcs) $7.00
  • FRESH ROTI (9 pcs) $4.50
  • DAHI PURI $5.00
  • FRESH ROTI (15 pcs) $7.00
  • THALIPEETH (4 pcs) $7.00
  • NZ Green lip Mussels $16.90
    • In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
  • Dessert
  • -Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
  • Braised lamb shank S $26.90 / D $36.90
    • Gourmet potato, carrots, salad and roasted garlic jus (GF)
  • V=Vegetarian / GF= Gluten Free
  • -Pancakes $7.90
    • 1 pancake with banana, maple syrup and bacon
  • Lemon infused Chicken breast $31.90
    • Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
  • Chilled forest berry cheesecake $12.00
    • Served with berry coulis, mixed berries, cream and toffee
  • 66. Mattar Pulao $7.00
    • Steamed basmati rice tossed with cumin seeds. green peas & onions.
  • 10. Fish Finger (8 pieces) $12.00
    • Chef's specialty, served with tartare sauce.
  • 2. Onion Bhaji $5.00
    • Sliced onion rings dipped in spicy chickpeas batter & deep fried.
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
  • 89. Gajjar Halwa $6.00
  • 49. Butter Paneer $14.00
    • Homemade cottage cheese in mild creamy tomato based gravy with tint of dry fenugreek leaves.
  • 39. Lamb Madras / Chicken Madras $16.00
    • Boneless lamb or chicken cooked in South Indian coconut gravy.
  • 76. Lacha Paratha $3.50
    • Plain naan made from whole wheat flour with lot of twists and taste.
  • Prawn & Egg $11.00
  • Chicken Katsu $11.00
  • Small $15.00
  • Seafoods Noodle Soup $10.00
  • Large $19.90
  • Rice served with Vegetables and Toppings
  • Stir Fried Teriyaki Noodle $10.00
  • Small $12.00
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • -Build a burger
  • Fries $8.00
    • Rustic or curly, your choice with side sauce
  • Served with a side of fries
  • Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
  • With fries on the side $22.00
    • Serves x2
  • Mustard American N/A
  • Kumara Chips $3.50
    • per 1/2 scoop
  • Mint N/A
  • SouthWestern Chipotle (house made) N/A
  • Beer Battered/Crumbed Snapper $10.00
  • Tartare (house made) N/A
  • Potato Fritter 80c
  • Battered Hotdog on a Stick $2.50
  • Prawn Twister (5 pcs) $5.50
  • Hot Dogs $1.60 each
  • $15 B Combo $15.00
    • 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
  • Mussel $1.00 each
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • Chicken Nuggets (8 pcs) $4.20
Subway

Subway

location

Address

Ground Floor/12 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093651381

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 6:30 AM to 9 PM Wed 6:30 AM to 9 PM Thu 6:30 AM to 9:30 PM Fri 6:30 AM to 9:30 PM Sat 8 AM to 8 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
Ground Floor/12 Queen Street, Auckland, Auckland, 1010, New Zealand
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