Address
Ground Floor/61 Mokoia Road, Auckland, Auckland, 0626, New Zealand
Subway in Ground Floor/61 Mokoia Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- CHICKEN SALAD $13.00
- Small $11.00
- CHICKEN KEBAB
- FALAFEL SALAD $20.00
- 4 SHISH KEBAB $20.00
- 2 SOLTANI CHICKEN $20.00
- Small $10.00
- 3 SOLTANI BEEF $12.00
-
Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
-
Silverdale burger $20.90
- Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
-
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
-
Silvermoon brekky grill $21.90
- Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
- Kids mini beef burger $12.50
- Kids toasted ham & cheese sandwich $7.00
-
Sweet corn, pea and haloumi fritters $19.50
- Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
-
Belgian waffles (V) $19.50
- Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
- Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
- Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
-
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
-
Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
- Garlic and sesame prawns $13
-
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
-
Starters $8
- Polenta fries with aioli
-
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
-
8 PAD KHATIEM PRIK TAI (Mild) $10.00
- Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
-
10 PAD KHING (Mild) $10.00
- Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
-
12 PAD PHED (Hot) $10.00
- Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
-
6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
-
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
-
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.
- - Prawns $12.50
- Extra Fried Egg $3.00
-
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
-
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
-
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
-
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
-
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
-
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
-
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
-
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
-
HANOI RICE NOODLES & GRILLED PORK $18.00
- Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
- RICE $3.00
- Or Poached chicken thigh with kaffir lime leaves $14.00
-
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
-
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
- RICE NOODLES $3.00
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CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
- Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
-
WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
- 10. Wonton noodle soup $ 8
- 18.Sour & spicy pork and veges on noodle $ 7
-
Extra $1
- on handmade pulled noodle
- 56. Vegetarian fried rice $ 10
- 6. Spicy pork noodle in sour soup $ 7
- 34. Stir-fried comb meats noodle $ 12
- 36. Lamb fried dumpling $ 6.5 FOR 10
- 14. Won~bok-choy and fish head noodle soup $11
-
Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
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PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
- - Pastrami
- - Avocado smash with lemon & chili flakes
- - Blueberry & Cream Cheese
-
MELT COMBO $9.00
- Any Bagel Melt + regular coffee
- - Raspberry / Strawberry Jam
- - Vegemite / Marmite
-
12 Nugget Combo $ 12.50
- 12 Nuggets chips and can drink
- Lamb $ 8.00
- All served with salad and your favourite sauce and gravy
- One Shank Meal $ 15.00
-
One Lamb Shank $ 11.00
- No trimmings
- Beef $ 7.50
-
Slow Roasted
- Braised is port wine
-
Chicken $ 12.00/$ 14.00/$ 18.00
- Small/Medium/Large
- Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
- Add chargrilled chicken $28
- Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
- Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
- Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
- Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
- Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
-
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
- -Chicken $10.00
-
Nasi Goreng
- Malaysian style wok fried rice
- -Chicken $11.00
- -Prawns $13.00
- -Seafood $12.00
- -Option: + Prawns $2.00
- -Prawns $13.00
-
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
-
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
-
Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
-
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
-
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
-
House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
-
Grilled Hervey Bay Prawns $32.95
- Garlic, lemon & parsley butter, upland cress
-
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
- Prawn mac ‘n’ cheese, crayfish béchamel $12.95
- Fungus salad $6.80
- -Seafood $13.80
-
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
-
Chongqing noodle (VG) $11.00
- noodle in spicy soup
-
Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
- -Chicken $12.80
- Cold glass noodle $6.80
-
Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
- Yaruki Salad $15.00
- Wa-boo Japanese Steak $24.90
- Okonomiyaki $8.00
-
Chicken Katsu Roll $7.00/$12.00
- 4 pcs / 8 pcs
- Edamame $6.00
- Banana Tempura Ice Cream $6.50
- Chicken / Fish Teri Bento $15.90
- Yakitori $7.50
- Spring onion pancake $2.50
- Potato top savoury $1.60
- Homemade flavour pancake $3.00
- Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
- Mince savoury $1.50
- Chive & egg pancake $3.00
- Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
- Potato top pie $3.80
Subway
Phone
094195992
Opened hours
Mon
7:30 AM to 8 PM
Tue
7:30 AM to 8 PM
Wed
7:30 AM to 9 PM
Thu
7:30 AM to 9 PM
Fri
7:30 AM to 9 PM
Sat
8:30 AM to 9 PM
Sun
8:30 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
Ground Floor/61 Mokoia Road, Auckland, Auckland, 0626, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus