Subway in Hamilton Menu

Nearby Sample Menus

Pizza Marinara $15.50
- tomato sauce, galic and oregano
Pizza Diavola $22.00
- Tomato sauce, mozzarella, spicy salami and capsicum
Pizza al gambero $25.00
- Tomato sauce, mozzarella, prawns, chilli, baby spinach and creme fresh
Gnocchi al chorizo $19.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Pizza Hawaii $23.00
- Tomato sauce, mozzarella, ham and fresh pinapple
Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot
Concha con porchetta $19.00
- Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
Pizza con verdure $23.00
- Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese

With creamy mushrooms $ 17
Sticky bourbon pork ribs $ 26
- Jim Beam bourbon sauce / mesclun + bean sprout salad / shallot vinaigrette / steak fries
Dessert trio $ 16
- passionfruit cheesecake / pineapple crème brulee / caramel mousse / lemon sorbet
Crispy fried chicken drumsticks $ 17
- homemade spicy hot sauce / cucumber
FOUNDY SPECIALTY - 600g Tomahawk steak(GF)(DF) $ 45
- medium rare sous vide scotch on the bone /hand cut chips / mesclun + bean sprout salad/ shallot vinaigrette
Classic scotch fillet (GF) $ 35
- 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
Raspberry + frangipani cake (GF)(DF) $ 14
- raspberry coulis / freeze dried raspberry /lemon sorbet
Chief(GF)
- Tandoori chicken / mango chutney / red onion /mozzarella / greek yoghurt / fresh coriander / cashews

Prawn Jalfrezi $17.00
- Prawns cooked with julienne of capsicum, onion, tomato and coriander.
Raita $3.50
Prawn Do Pyaaza $17.00
- Prawns prepared traditionally in special spices and herbs and sautéed twice with slice onions to create unique flavour
Chicken 65 $10.00
- Chicken pieces (with bones) marinated in special masala and deep fried
Seekh Kebab (4 pieces) $10.00
- Minced lamb marinated in spices and herbs, BBQ on skewer
Aloo Gobhi $12.50
- Potato and cauliflower cooked in onion and tomato gravy
Masala/Mysore Masala Dosa $7.00
- Dosa stuffed with potatoes/ Dosa stuffed with spicy vegetables
Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince

Original Buffalo Wings N/A
- Our classic buffalo sauce recipe
Authentic Dipping Sauce $1.00
- Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
Large 18" Meatball $30.00
- Thinly sliced meatball
A Taste of NY $100.00
- 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
Cheese Slice $4.00
Large 18" Cheese $24.00
- Sal' legendary sauce and premium Wisconsin's mozzarella
Sal's Famous $65.00
- Any two 1 topping pizzas and a large order of wings ( Add an order of Mozzarella sticks for only $5) 5-9 adults
Hot Buffalo Wings R $10.00 / L $16.00
- Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.

Raj kachori $7.99
Butter naan $3.00
Paneer paratha $7.50
Vada pav $4.99
Pav bhaji $6.50
Gobi paratha $6.50
Bhel puri $5.50
Aloo tikki chaat $5.99

Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Selection of fresh breads, relishes, chutneys etc... N/A

Quesadillas
- Spicy bean
Crispy squid $18.00
- Salt and pepper squid, chorizo and couscous salad with chargrilled courgette, seared peppers, feta, poppy seeds, preserved lemon dressing
Toasted sammies
- Ham, onion
Roast mushroom $3.50
Bacon $5.00
Sweet bagel $6.00
- Cream cheese, please choose: jam/marmalade/lemon curd
Pate $15.00
- Handmade chicken liver pate, chefs salad, toast, chutney
Beans $4.00

Roasted Chicken $20.00
Noodle soup with
Chicken / Steak / BBQ Pork / Combination Meat $12.00
Hawaiian / Bacon / Steak / Chicken $4.50
Combination Meat / Prawn $12.00
Crabstick $1.50
Prawn Twister $1.00
Pork $10.50

Chicken Satay $5.00
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Fish $5.00
-Combo $8.80
Scotch Fillet Steak $17.90
T-Bone Steak with Chips or Wedges $16.90
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts

Garlic Bread $4.50
Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
Hawaiian SZ $9.00 / D $18.00
- Double Cheese, Double Pineapple & Double Ham
Works SZ $9.00 / D $18.00
- Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
SZ = Snack Size / D= Double
Squid Rings $9.00
- Two dozen squid rings with sweet chilli & garlic mayo dips
Tuna Salad $8.00
- Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
BBQ Pork Spare Ribs $11.00
- Half a Kilo of Tasty BBQ Spare Ribs

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
Early Bird Big Breakfast (Gluten free option available) $19.00
- Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
- Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
Smoked Salmon $18.00
·Cowboy Beans (Gluten free available) $13.00
- Home made baked beans with 2 free range eggs, served with ciabatta toast
Paleo Breakfast $18.00
- Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
Mushroom/Tomato (vegetarian) $16.00

RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
Asian Platter. $7.00
- Selection of spring rolls, samosas, wontons and golden fries
TE KAWA $15.00
- Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
Chocolate Brownie. $5.00
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
PUKETAHA $15.00
- Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
Golden Crumbed Camembert. $9.50
- 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
Fries $5.00
- served with aioli and tomato sauce
PEPPERONI $12.00
- Our finest pepperoni on a napolitana base topped with mozzarella.

Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Pappardelle with beef cheek ragu, finished with grana padana $33.00
Grilled Turkish bread with garlic and herb butter $9.00
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00