Subway Lunch Bar in Auckland Menu

Side Order Sauces $5.00
- Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
LASAGNE
- pasta sheets layered with traditional Bolognese sauce served with a salad
Red Cabbage (Rotkraut) / Sauerkraut / $5.00
Vegetable Lasagne $22.00
- pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
Jägerschnitzel $28.00
- breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes
Champignonschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens

12 Fish Pakora (8 pcs) $15.00
- Deep fried fish coated in chickpea flour, ginger, garlic & spices
Veg $10.00
50 Tandoori Roti $2.00
- Hand rolled bread made from wholemeal and white flour
Half $10.00
48 Paneer Naan (Cottage Cheese) $5.00
- Stuffed with a special cheese mixture
67 Chicken Fried Rice $12.00
19 Chicken Tikka Masala $10.00
- Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce.
27 Lamb Masala $12.00
- Lamp pieces cooked with tomato, onion & capsicum.

●Peanut Garden
- Stir fried your choice of meat with vegetables and topped with peanut sauce
Chicken Satay $8.00
- Grilled chicken marinated in Thai herbs served with peanut sauce
-Vegetarian with tofu $12.00
Curry Thursdays $10.00
- All curry chicken, beef or pork
-Chicken or pork or beef $13.50
-Chicken or pork or beef $14.50
Mild / medium / hot are available for you satisfaction / all menu come with rice except Entree, Soup & Noodles
Lamb Massaman Curry $15.00
- Massaman curry paste with potato, onion and peanut in coconut milk

Venezia S$17 / L$26
- Cranberry sauce, cheese, chicken, brie cheese
Banana pizza $12.50
Seafood platter $29.50
- Pan fried scallops, prawns, mussels & calamari in a creamy tomato sauce served wityh fettuccine and mesclun salad
Americana S$17 / L$26
- Tomato sauce, cheese, bacon, egg, bbq sauce
●Chicken
Chef special garlic bread $10.00
- Garlic, olives, feta cheese, oregano
Salami feta S$17 / L$26
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
Make your own pizza S$20 / L$28

Egg Pulav $10.00
- Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
Chana Masala $12.00
- Chick peas cooked with ginger, garlic, onion, tomatoes and spices
Fry on Toast $8.00
- Indian style delicious toast with eggs, herbs and spices
Egg fried rice $9.00
- Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
Paneer Tikka masala $12.00
- Marinated fried paneer made in tempting tomato and onion gravy
Egg Bhurji $10.00
- Half-cooked eggs with pau-bhaji's curry
Tava Naan $2.00
Paneer Chilly $9.00
- Paneer fried with onion, tomatoes, capsicum, green chillies and spices

GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
Free range Bacon $6
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Organic Egg $2
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney

Garlic Bread $2.50
Potato. Kumara. Pumpkin $0.60
Kids Happy Meal $6.00
- Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
-Small $2.00
Whole $16.00
-Large $4.00
Mashed Potato
Quarter Chicken & Salad $8.50

Mbs 7+Wagyu Rump Steak * $39.5
- 250g
Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
House baked Loaf $8.5
- House baked Loaf (V)
All dishes are designed for two people.
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
Available for dinner every Thursday, Friday and Saturday.
Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc

Garlic mash potato $9.00
Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
Salmon poached in duck fat $26.50
- Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Baby carrots $9.00
Spinach gnocchi $28.50
- With a ricotta and blue cheese sauce
Hand cut fries $9.00
Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing

Nearby Sample Menus