Subway Wellsford in Tasman Menu

ADD RUSTIC FRIES TO ANY FOR $5.00
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
- Add avocado $4.00
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.

Sausage $4.00
Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Homemade Gluten Free Bread $2.00 extra
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.

Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
-Half serve $5.00
Chefs choice cheesecake $10.50
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
Junior beef burger $12.00
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche

Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Garlic Bread $8
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Pork Sausage, Roast Capsicum & Olives $23
Beer Battered Fish & Chips $23
- With seasonal salad
Mushroom, Blue Cheese, Onion & Rosemary $23
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Chicken Wings $9
- With chilli butter and ranch dressing

Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
House Flatbreads $9.00
- topped with parmesan and basil pesto
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Fish and Chips $12.00
- crumbed gurnard bites and fries
Bowl of Fries $7.50
- served with tomato sauce and aioli
Double Chocolate Brownie $9.50
- served warm with berry compote GF

Garden salad with candied walnuts and mint dressing (GF) $7.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Fresh ciabatta with flavoured butter $7.50
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00

Dolmades $5.00
- Greek stuffed vine leaves
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Prosciutto $9.00
- sliced Italian ham

Soup of The Day $12.50
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Caesar Salad $21
- add chicken
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Bagel $12
- house smoked salmon & cream cheese
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion

Bacon, Smoked Salmon or Haloumi $4.50
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Lunch is from 12-2.30
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
Medium $4.99

Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Hamburger and Fries $12.50
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Warm Garlic Bread $8.50
- With herbs
Chicken Bites & Fries $12.50
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Grilled Halloumi Salad $23.50

Green Salad $7.00
Prosciutto $5.00
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
House Vinaigrette $7.00
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Fish, pan fried, warm potato salad, capers, aoili $19.00
Chef's Choice $22.00
- Ask for today's delight!

Nearby Sample Menus