Subway Wellsford in Tasman Menu

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Subway Wellsford in Tasman has no menu available, but can choose from many other options such as Whitebait Fritter Sandwich or Ribeye Steak Sandwich from Shellz Kitchen & Cafe. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Precinct Dining Co includes a wide range like SOURDOUGH or SALT AND PEPPER SQUID. -Lg and Homemade wild game pie meal from . Naked Possum Cafe offers The Gumboot And The Morepork and Cheesecake.

Nearby Sample Menus

BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
ADD RUSTIC FRIES TO ANY FOR $5.00
GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
- Add extras $4.00
COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
PORK TACO $13.00
- Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
KING PRAWNS $34.00
- Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on

Tomato Sauce Large Bottle $5.80
Kumara Chips $6.30
Squid Ring $1.10
Fish of the Day $3.80
Bacon, Steak, Ham $1.00
Blue Cod $6.00
Mussel $1.10
Paua Pattie $2.80

Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.

Giant Burger $8.50
Beef & Blackbean Sauce $12.00
Deep Fried Cream Donut $3.00
Hah Brown $1.00
Deep Fried ice cream $3.50
Beer Battered $5.00
Bui go Gi $12.00
- grilled marinated beef & veggies on rice
Extra crumbed or grilled $1.00

- Chicken/Beef/Tofu $10.00
- Chicken/Beef/Tofu $9.00
L25. Heavenly Beef $11.00
- Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
L62. Drunken Noodles
- Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
L19. Healthy Ginger
- Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
- Prawns/Mixed Seafood $12.50
- Chicken/Beef/Tofu/BBQ Pork $9.00
- Combination (Chicken +Beef+ BBQ Pork) $11.00

Bowl of Fries $7.50
- served with tomato sauce and aioli
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Fish and Chips $12.00
- crumbed gurnard bites and fries
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Citrus Tart $9.50
- served with ice cream

Lamb
No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- Medium $15.80
-Lamb $7.50
-Medium $3.00
-Small $11.00
- Medium $15.80
-Large $14.50

Ginger & green onion stirred with mein $7.95
Fried rice noodle with beef & scrambled egg $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Shredded pork fried rice noodle/chow mein $7.95
Dried scallop & egg white fried rice $7.95
Beef fried rice $7.95
Deep fried cod fillet & tofu on rice $7.95
Fried rice noodle with beef & vegetable $7.95

MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
Small $2.99
Bacon, Smoked Salmon or Haloumi $4.50
Add smoked Salmon or Bacon for extra $4.00
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter

CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.

LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
FISH AND CHIPS
- Tomato sauce
Add salmon $5.00
Local jam, cream cheese $10.00
MACARONI CHEESE
- Macaroni, cheddar, parmesan
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
BOWL OF CHIPS $7.00
- Aioli or tomato sauce

Sweet Onion N/A
Thinly Cut Ready Salted N/A
Turkey & Ham N/A
Italian Herbs & Cheese N/A
Three Pepper Chicken N/A
M&M N/A
Meatball N/A
Ranch N/A

-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
Tahr open sandwich (GF) $21.00
Dry cured bacon salad $18.00
Seasoned wedges
- Served with chilli and sour cream
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
-Or 1 cake $13.00
Steak open sandwich $21.00
-Lg $9.00

Squid rings $0.60
Crabsticks $2.50
2 mini hotdogs n/a
Hotdog $3.80
Sausage $3.50
Half scoop chips $3.00
Pineapple ring $2.50
Fish $3.80

Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Side salad $7
Baby potatoes $6
Chips $8
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Soup of the day $12
- with home baked bread
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base