Subway Wellsford in Tasman Menu

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Subway Wellsford in Tasman has no menu available, but can choose from many other options such as Whitebait Fritter Sandwich or Ribeye Steak Sandwich from Shellz Kitchen & Cafe. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Precinct Dining Co includes a wide range like SOURDOUGH or SALT AND PEPPER SQUID. -Lg and Homemade wild game pie meal from . Naked Possum Cafe offers The Gumboot And The Morepork and Cheesecake.

Nearby Sample Menus

Homemade Gluten Free Bread $2.00 extra
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Sourdough Ciabatta N/A
100% Rye Sourdough N/A
Ham $4.00
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.

Steak Burger $6.00
Blue Nose $5.40
Hot Dog $3.00
Fish Bites (x 3) $1.80
Corn Pattie $2.60
Kumara Chips $6.30
Kidd Burger $3.90
Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips

PRAWN TWISTER $1.50
GIANT BURGER $9.40
QUICHE $4.30
- Per 1/2 Scoop $2.60
GF HOTDOGS $3.80
BACON & MUSHROOM BURGER $7.80
CHICKEN NUGGETS $0.90
EGG BURGER $5.80

-Side salad $8.00
Gluten free options available on request.
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
Cheese rolls $2.00
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
We can accommodate your dietary requirement, please advise your wait-staff

Beer Battered Fish & Chips $23
- With seasonal salad
Mushroom, Blue Cheese, Onion & Rosemary $23
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Garlic Bread $8
Edamame $7
- Steamed soy beans
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Salt and pepper squid $9
- With nuoc nam
Pork Sausage, Roast Capsicum & Olives $23

- Medium $15.80
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
Pork Strips Meal
Price: S=small M=medium L=large
Meat Only all orders require 24hrs notice please
Southern Fried Chicken Meal
-Medium $17.50
Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional

Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Vanilla bean brulee with white chocolate and berry coulis $14.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Creamy seafood chowder with grilled ciabatta $19.00
Fries with citrus aioli (GF) $8.00
Lemon posset with cassis sorbet and ginger snap $14.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Fresh ciabatta with flavoured butter $7.50

Deep fried cod fillet & tofu on rice $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Ginger & green onion stirred with mein $7.95
Sweet & sour pork on rice $7.95
House special fried rice $7.95
Fried rice noodle with beef & vegetable $7.95
Beef & bitter melon on rice $7.95
Mushroom & bean sprouts stirred with noodle $7.95

Proper Crisps $3.50 /$8.00
- Small or Large pack
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nuts: - Small or Large Bowl $3.00 / $6.00
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Prosciutto $9.00
- sliced Italian ham

BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.

FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
Chocolate & coffee truffle
FISH AND CHIPS
- Tomato sauce
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
Local jam, cream cheese $10.00
IN A HURRY?
RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF

Wheat N/A
BBQ N/A
Tuna N/A
Oven Roasted Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Seafood Sensation N/A
Ham, Egg and Cheese N/A
Steak and Cheese N/A

Dessert Platter $14.50
- A combination of the above - serves 1
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Hamburger and Fries $12.50
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Red Wine Chocolate Mousse $13.50
- With berry coulis
Grilled Halloumi Salad $23.50
Chick Pea Curry $21.50
- Served with cumin infused rice

Baby potatoes $6
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Breads and Dips $14
- Chef’s selection of three dips
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Side salad $7

Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Bowl of Fries $7.00
- aioli & tomato sauce
Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
House Smoked Salmon $5.00
Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Chef's Choice $22.00
- Ask for today's delight!
Salad $3.00
2 patties $19.50