Subway Wellsford in Tasman Menu

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Subway Wellsford in Tasman has no menu available, but can choose from many other options such as Whitebait Fritter Sandwich or Ribeye Steak Sandwich from Shellz Kitchen & Cafe. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Precinct Dining Co includes a wide range like SOURDOUGH or SALT AND PEPPER SQUID. -Lg and Homemade wild game pie meal from . Naked Possum Cafe offers The Gumboot And The Morepork and Cheesecake.

Nearby Sample Menus

Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.

- Per 1/2 Scoop $4.00
JAM WRAPS $2.60
- Per Scoop $5.50
PINEAPPLE RINGS $2.60
SAVOURIES (Mince or Mushroom) $3.00
SPECIALITY FISH From $4.50
GLUTEN FREE FISH $4.30
ONE FILLING $2.80

●Mains
-With half serve of crispy potato $21.50
GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
Chefs choice cheesecake $10.50
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
Junior beef burger $12.00

10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Prawns/Mixed Seafood $12.50
L59. Satay Noodles
- Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
L24. Crunchy Chicken With Sweet Chilli Sauce $10.00
- Chicken in deep fried batter and topped with Thai sweet chilli sauce and vegetables.
5. Chicken Satay Kebabs $7.50
- Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
9. Wonderfully Crispy - For Two $15.00
- ($7.50 for each additional person) Sampler of our crispy appetizers: Chicken Wontons(2), Vegetable Spring Rolls(4), Golden Tiger Prawns(2) and Crispy Cream Cheese Rolls(2)
- Combination (Chicken +Beef+ BBQ Pork) $11.50

(gluten free base add $2)
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Pork Sausage, Roast Capsicum & Olives $23
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Chicken Wings $9
- With chilli butter and ranch dressing
Mushroom, Blue Cheese, Onion & Rosemary $23
Wedges with Sour Cream $9.50
- Add cheese & bacon $3

Market fish with fennel risotto, pickled vegetables and grissini Market price
Vanilla bean brulee with white chocolate and berry coulis $14.00
Affogato $11.00
-With liqueur
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Fries with citrus aioli (GF) $8.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00

House special fried rice $7.95
Ginger & green onion stirred with mein $7.95
Shredded pork fried rice noodle/chow mein $7.95
Sweet & sour pork on rice $7.95
Fried rice noodle with beef & scrambled egg $7.95
Sticky rice with preserved meat $7.95
Beef fried rice $7.95
Szechuan style eggplant on E - Fu noodle $7.95

Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Prosciutto $9.00
- sliced Italian ham
Proper Crisps $3.50 /$8.00
- Small or Large pack
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Dolmades $5.00
- Greek stuffed vine leaves

SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
Lunch is from 12-2.30
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños

SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.

SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
Salmon, cream cheese $16.00
Tomato, avocado $12.00
Chocolate & coffee truffle
RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
IN A HURRY?

Tahr open sandwich (GF) $21.00
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Tahr salad $18.00
Hot wild berry tart $12.00
Seasoned wedges
- Served with chilli and sour cream
Dry cured bacon salad $18.00
-Sm $7.00
Venison open sandwich (GF) $21.00

Hotdog $3.80
Chicken nuggets $0.60
2 nuggets n/a
Scoop of chips $3.80
Crabsticks $2.50
Sausage $3.50
2 fish bites n/a
2 mini hotdogs n/a

Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
German Sausage & Fries $12.50
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Warm Garlic Bread $8.50
- With herbs
Red Wine Chocolate Mousse $13.50
- With berry coulis

Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Bread & butter $4
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Soup of the day $12
- with home baked bread
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Breads and Dips $14
- Chef’s selection of three dips