Address
21 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3141, New Zealand
Suga Fix Cafe in Tauranga Menu
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Suga Fix Cafe in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Hennessy's Irish Bar offers many options including Soup of the Day and Seafood Chowder. Lotus Cafe & Bakery includes a wide range like Big Breakfast or Basic Breakfast. Mocha, latte, chai latte and COFFEES from . Cobb & Co Restaurant & Saloon offers Le Petit Four Cafe & Patisserie and Toast & Jam.
Nearby Sample Menus
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Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
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Feta and Rosemary Bread (V)(GF) $9.90
- Feta, rosemary pizza bread served with a sundried tomato pesto spread
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Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
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Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
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Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple
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Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
- (V) = Vegetarian available / GF= Gluten free available
- -add ham $3.00
- Chicken honey hot roll (chicken, cream cheese, honey) $18.00
- Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
- Sake (salmon) $16.00
- Sake roll (salmon, avocado, cream cheese) $17.50
- Cerviche roll (massago, cream cheese & spring onions- topped with diced salmon, prawn, tuna, red onion, capsicum, ginger, parsley & lemon juice) $20.50
- Cheese futomaki (cream cheese & avocado) $13.00
- California vege (vegetables, avocado) $15.50
- Tempura chicken roll (tempura chicken, avocado, chives) $17.50
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Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
- Halloumi: Rocket: Mushroom $16
- Garlic Bread $8
- Fish & Chips Mini $10
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Pulled Pork $18
- BBQ Sauce: Coleslaw
- Burgers & Fries Mini $10
- All Burgers Available Gluten Free - Add $1
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Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
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Pie of the day $15.00
- mashed potato croquette and green pea salad.
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Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
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Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
- SIDES $9.00
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Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
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Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
- Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
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Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
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Lamb or beef saagwala $17.50
- Lamb cooked with fresh spinach cooked in aromatic spices.
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Chicken, lamb, beef bhuna ghost $18.00
- Boneless meat cooked with onion, ginger, garlic and cashew gravy.
- Served with raita
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Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
- Mango kulfi $4.00
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Mango chicken $16.50
- Exotic curry with tender boneless chicken in subtle mango sauce.
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Fish tikka $20.00
- Over marinated boneless fish cooked in dry oven.
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Prawn or fish vindaloo $18.00
- Prawns cooked with spices and onion gravy in hot vindaloo sauce with spring onions.
- 12. French Rack of Lamb $12.00
- 25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
- $14.99
- 32. Butter Paneer $9.00 / $12.90
- 45. Chicken Tikka Fried Rice $13.99
- Indian Naan Pizza (Chicken / Vege) $6.99
- 54. Chips $2.99
- 11. Lamb Seekh Kebab $10.00
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Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
- Big bowl of Coco Pops $6.00
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Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
- Mushrooms $3.00
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BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
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Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
- Tomato $3.00
- Mini pancakes $6.00
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Biryani $15.00
- Rice and vegetables or meat cooked together with aromatic spices
- -Half $13.00
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Chicken Pulao $10.00
- Morsels of tender chicken cooked with basmati rice
- Mixed Seasonal Vegetables $5.00
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Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream
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Tandoori Chicken
- Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
- Tandoori Chicken Salad $10.00
- Full
- Chick Pea Curry Reg $7.50 L $12.00
- Prawn Masala $16.00
- Plain Naan $2.00
- Noodles $10.00
- Dal Tadka $10.00
- Lamb Briyani $12.00
- Green Pea & Paneer Reg $7.50 L $12.00
- Beef Biryani $11.00
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Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
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Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
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Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
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Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
- Light size (L) Main size (M)
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Homemade Crème Brulee $16.00
- Served with biscotti
- -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
- -Vegetarian $12.00
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
- -Plain $7.90
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
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Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
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Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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FRIES $4.50
- served with tomato sauce
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Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
- -Served with 6 roasted garlic prawns $28.50
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Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
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Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
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Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
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2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
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Slice of the day $10.50
- Please ask your waiting staff for today's selection
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Fries $6.50
- Served with aioli + tomato sauce
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Spicy chicken breast $26.50
- Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
- Watties spaghetti on toast $6.00
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Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
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Chicken kebabs $16.50
- Skewers of marinated breast fillet with a chilli sauce
- ●Zest favourites
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Prime rumps steak $16.50
- With a bearnaise dipping sauce
Suga Fix Cafe
Phone
075799759
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Wheelchair accessible , Cheap Eats , Bar Not Available , Group Meal , Seating , Free Wifi , Disabled Friendly , Dinner
21 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3141, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus