Suga Fix Cafe in Tauranga Menu

Suga Fix Cafe in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Hennessy's Irish Bar offers many options including Soup of the Day and Seafood Chowder. Lotus Cafe & Bakery includes a wide range like Big Breakfast or Basic Breakfast. Mocha, latte, chai latte and COFFEES from . Cobb & Co Restaurant & Saloon offers Le Petit Four Cafe & Patisserie and Toast & Jam.

Nearby Sample Menus

  • Red Curry
    • Red chillies and shallots provide a perfect blend with green beans, peas, broccoli, bamboo shoots, carrot & capsicum
  • - Chicken, Beef or Pork $22.50
  • Mixed Entree (For 2 persons) $18.50
    • A combination of 4 spring rolls, 2 curry puffs, 2 chicken skewers and 2 fish cakes
  • - Fish (Snapper) $26.50
  • Tom Kha $12 Chicken / $14 Prawns
    • A delicious spicy soup with coconut cream, galangal, kaffir lime, lemongrass, mushrooms, spring onion, onion and tomato
  • Egg Noodles
    • Egg noodles stir fried with bean sprouts, broccoli, onion, cabbage, capsicum and egg
  • Sweet and Sour Stir Fry (Includes Rice) $22.50
    • Seasonal vegetables stir fried with tofu in our sweet and sour sauce
  • Yum Talay - Combination seafood $26.50
    • A spicy seafood salad with prawns, scallops, squid and mussels, seasoned with Thai herbs, mint, tomato, celery, carrot, coriander & spring onion
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Steamed Jasmine Rice $ 3
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Cheeky Darky $13.00
    • Chocolate brownie with mint ice cream & blueberry sauce.
  • Sundae Session $12.00
    • Social ice cream sundae with chocolate or strawberry sauce.
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Social Breakfast Platter $38.00
    • For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Creme Brulee $12
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Rock the Boat medium $27 classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Wrap Star $12.5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Judge Roy Bean Dip $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Apache Fish medium $27 classic $32
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Dixie Chicken medium $32 classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Kiwi Pavlova $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • Mussels $15
    • Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
  • All Burgers Available Gluten Free - Add $1
  • Halloumi: Rocket: Mushroom $16
  • Wedges $15
    • Cheese: Bacon: Sweet Chili Sauce: Sour Cream
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • Braised beef cheeks through pappardelle pasta $18.50
    • With a rich, earthy sauce, herbs and grana padano
  • Cured meat board $34.00
    • With prosciutto, salami, basecamp venison, salami and beef carpaccio
  • Cassava chips (S) $11.50
    • With a wild rocket salad and smoked aioli
  • Seared big eye tuna $34.50
    • 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
  • Lamb lollypops (S) $34.00
    • With a chilli and mint glaze
  • Pork ribs $35.00
    • Whole rack
  • Dough boys $18.90
    • Pocketed tomatoes and cheese
  • Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce
  • Mains
    • Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
  • -Onion Bhaji
    • Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
  • Chicken Tikka Masala $20.50
    • Succulent chicken gently simmered in a rich coriander garlic and onion sauce
  • -Biriyani $17.00
    • Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
  • Fish Tikka $11.50
    • Tender fish pieces marinated in herbs and spices, gently cooked in the tandoori oven
  • Navrattam Korma $17.50
    • Fresh mixed vegetables and fruits cooked in a creamy gravy
  • Beef Madras $20.50
    • A spicy south indian beef curry, prepared in coconut
  • Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables
  • 43. Dal Goshi $14.99
  • 57. Garlic Naan $3.50
  • 5. Paneer Tikka $10.00
  • 54. Chips $2.99
  • 29. Veg Korma $9.00 / $12.90
  • 65. Mango Pickle $2.00
  • 36. Yellow Dal $9.00 / $12.90
  • 1. Indian Cheeky Chips $4.00
  • Bruschetta 2 Pieces $15.50
    • Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
  • Obr Brulee $15.50
    • tonight's flavour served with biscotti
  • Fettuccini
  • Salad Greens And Mixed Herbs With A Light Dressing $7.50
  • Tasting Plate Gf $24.00
    • A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
  • Wedges
    • with Sour Cream & Bacon >>
  • Margarita $23
    • Sliced Roasted Tomatoes & Mozzarella
  • Duck Confit $26.50
    • Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
  • Mixed Meat Madras $17.00
    • Combination of Meat Lamb, Beef, Prawn & Chicken
  • Mango chicken $15.00
    • Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
  • Chicken Dhansak $15.00
    • Boneless chicken with yellow lentils spinach & onion tomato gravy
  • Dal Sag $13.00
    • Lentils cooked with spinach & spices
  • Butter Chicken $15.00
    • chicken delicacy half cooked the Tandoori way, the other
  • Jhinga (Shrimp) Malabari $18.00
    • Shelled shrimps cooked in coconut& capsicum
  • Lamb / Beef Saagwala $16.00/$15.00
    • Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
  • Shahi Paneer $13.00
    • Homemade cottage cheese cooked in creamy tomato sauce
  • -Small $8.50
  • -Large $8.50
  • -Small $8.50
  • -Large $8.50
  • -Large $11.00
  • Ottoman brown rice salad (GF, Vegan)
    • Brown rice salad with seeds, sultanas, dried apricots and curry and apple cider vinaigrette.
  • -Large $11.00
  • -Small $7.00
  • Ham, Mushroom & Mozzarella $18.50
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Toast (GF) $2.00
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Kransky sausage $4.00
  • -kids size $8.00
  • Tomato $3.00
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Simple marinated olives $9.00
  • Chicken caesar $25.00
  • Asparagus & mustard crumb $9.00
  • Fine beans, garlic & almonds $9.00
  • Beef carpaccio, rocket & parmesan $18.00
  • Triple cooked chips, aioli $9.00
  • Beer battered fries $9.00
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Toast & Bagel Selection
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • vegetarian $15.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Suga Fix Cafe

Suga Fix Cafe

location

Address

21 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3141, New Zealand

phone

Phone

075799759

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Wheelchair accessible ,  Cheap Eats ,  Bar Not Available ,  Group Meal ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Dinner

Location
21 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3141, New Zealand
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