Address
21 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3141, New Zealand
Suga Fix Cafe in Tauranga Menu
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Suga Fix Cafe in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Hennessy's Irish Bar offers many options including Soup of the Day and Seafood Chowder. Lotus Cafe & Bakery includes a wide range like Big Breakfast or Basic Breakfast. Mocha, latte, chai latte and COFFEES from . Cobb & Co Restaurant & Saloon offers Le Petit Four Cafe & Patisserie and Toast & Jam.
Nearby Sample Menus
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-Roast Vege $16.00
- Roast veggies with spinach, feta, pesto and mozzarella
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-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
- Traditional Turkish mezes with Turkish bread
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-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
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-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
- -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
- -sauces
- -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
- Spring roll $2.20
- Crab stick $1.10
- Steak $9.80
- With or without rice
- Onion ring $0.40
- -beef $9.80
- Chicken salt chips $2.90
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Chop suey
- No noodles
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Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
- Napolitano style pizzas with tomato sauce and mozzarella cheese
- Pear, rucula and blue cheese $22.00
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Pulled pork sliders (S) $15.50
- With street corn slaw
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Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
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Frangelico tiramisu $16.50
- Served with a shot of coffee
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Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
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the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
- Rosti X2 5
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MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
- Bacon and eggs on toasted soldiers 7
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FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
- Fries 8
- Halfbaconbene 10
- 8PC. JUMBO $9.00
- 8PC. JUMBO $11.70
- - 4 pieces Jumbo Double Avocado & Cucumber
- - 4 pieces Double Avocado & Cucumber
- 8PC. REG $7.90
- 8PC. DBL AVO $8.90
- 8PC. JUMBO $11.00
- Teriyaki Chicken on Rice $29.90
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Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
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Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
- and Chips
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Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
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Cobb Schnitzel $25.9
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
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Beer Battered Fish & Chips
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
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The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
- Macaroni Cheese
- Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
- Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
- Kids Lasagne and Chips $8.50
- Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
- Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
- Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
- Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
- ($8.50 for half)
- Cookies & cream mousse $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Onion rings $3.50
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Ham and cheese $5.00
- Ham topped with mozzarella
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
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Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
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Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
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Baked cheese cake $12.00
- With berry couli
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Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
- Citrus buerre blanc
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Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
- T-bone steak(350g)(GF) $35.00
- Fried eggs $4.00
- Sauce
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
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Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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Creme Brûlée $ 14,50
- With natural Heilala vanilla
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Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
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Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
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Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
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Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
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Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
- Main & Dessert only $30
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
- ●Stonegrill
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Mince on toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
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Chocolate fudge delight $10.50
- Served hot with a velvety chocolate ganache + fresh cream
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Surf 'n' turf $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce.
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Fries $6.50
- Served with aioli + tomato sauce
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Zest benedict $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
- ●Young one's breakfast
- Miso noodle bowl (V)(GF)
- -Salmon
- Poached free range eggs on sourdough (GFO)(VO)
- Creamy garlic mushrooms on wild loaf (V)(GF)
- -Free range eggs
- Seasonal soup of the day (V)(GFO)
- -Salmon
- GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
- Roast (2) Combination Noodle Soup $11.00
- Pork Chop with Zhen Jiang Sauce $18.00
- Half $8.00
- Cold Jellyfish $10.00
- Beef (Chicken/ Pork) With Black Pepper Sauce on Rice $ 9.50
- Combination Fried Noodles $12.00
- Salted Pepper Squid $23.00
- Salted Pepper Tofu $16.00
Suga Fix Cafe
Phone
075799759
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Wheelchair accessible , Cheap Eats , Bar Not Available , Group Meal , Seating , Free Wifi , Disabled Friendly , Dinner
21 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3141, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus