Sugar Plum Kitchen in Auckland Menu

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Coconut & chia raw muesli $13.50
- w greek yogurt & berry compote gluten free
Free Range herby Scrambled eggs $16.00
- w feta & toasted ciabatta
Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
Homemade baked beans $17.00
- w crispy bacon poached egg & toasted ciabatta
Bacon & Egg $18.00
- w hashbrowns & toast
Ciabatta French Toast $18.00
- w bacon banana strawberry preserve whipped cream & maple syrup
Big Breaky $21.00
- crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
Eggs Benedict $17.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
Soup of the Day w focaccia bread $12.00
Corn Feta, Herb Fritter $19.00
- w crispy bacon salad & relish

Bowl of fries w aioli & tomato sauce $7.50
Nachos $17.00
- w spicy beef corn chips melted cheese sour cream & sweet chili
Wedges $14.00
- w bacon & melted cheese

Poached Egg+ soldiers $4.50
Chicken Nuggets+ fries $8.50
4 Chino sausages & tomato sauce $4.00

Smoked Salmon Bagel w homemade cream cheese and salad $16.00
Bacon lettuce, tomato on toasted foccacia $16.00
Pacifica Salad $19.50
- prawns & bacon w salad greens, black raspberry vinegarette & aioli
Salt & Pepper Squid $19.00
- w fries salad & aioli
Salt & Pepper Squid $19.00
- on salad greens

180gr Beef pattie $19.00
- w melted cheese caramelized onions salad & fries
Chicken Schnitzel $19.00
- w Brie apricot sauce salad & fries
Vegetarian $19.00
- falafel patty hummus, salad w yogurt & herb dressing & fries
Savoury Mince $15.00
- on toasted ciabatta
Seafood Medley $19.50
- crumbet Hoki, prawn twisters, salt & pepper squid & fries
Soup of The Day $12.00
- Thai Pumpkin w coriander coconut sambal
Soup of The Day $15.00
- seafood chowder
Toasted Sandwich $7.00
- choice 2 fillings, ham/cheese/tomato/onion/pineapple on wholemeal on focaccia $2.00
Extra Filligs $1.50

Cacao & Orange granola $12.00
- with yogurt & berry chia compote GF
Almond & freeze dried plum muesli $12.00
- with Greek yogurt & berry chia compote
Herb Scrambled eggs $16.00
- with spinach feta & pesto served on artisan bread
Bacon & eggs $18.00
- with sauteed potato & toasted artisan bread
Our Big Breakfast $21.00
- crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
Brioche French Toast $18.00
- with grilled banana, bacon strawberry preserve whipped cream & maple syrup
Eggs Benedict $17.00
- with artisan bread hollandaise sauce & pesto/bacon
Eggs Benedict $18.00
- with artisan bread hollandaise sauce & pesto/smoked salmon
Kumara Rosti Stack $18.00
- with smoked salmon & poached egg & hollandaise
Thai Pumpkin soup $13.00
- with coconut sambal & artisan toast
Creamy Mushrooms on toast $18.00
- with bacon parmesan & garlic crumbs
Open Smoked Chicken Sandwich $19.00
- with salad brie, caramelized onions & aioli served with fries
Beef Burger $19.00
- with salad beetroot relish melted cheese caramelized onion & aioli served with bries
Hoisin Pulled Pork Burger $19.00
- with salad on a brioche bun served with fries
Salt & Pepper Squid $19.00
- with salad & fries
Bacon & Smoked egg butty $12.00
Wedges $14.00
- with crispy bacon melted cheese sour cream & seet chili sauce
kids Bacon & egg $12.00
- with sauteed potato & a slice of toast
Chicken Nuggets 6 $8.50
- with fries & tomato sauce
Bowl of fries $7.50
- with aioli & tomato sauce

Nearby Sample Menus

Cajun Spiced Chicken Salad $18.00
- Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
- add avocado $3.00
- add egg $2.00
Avocado/ grilled or creamy mushroom $4.00
Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
Wok Fry Chicken with Chef Special Sauce $18.00
- •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
Chicken Bacon Club Sandwich $16.50
- Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli

Chicken with Ginger & Spring Onion Pot $16.90
Pork/Chicken/Beef Fried Rice $11.90
Bean Curd with Pork Mince & Chili $15.90
Wonton Soup $5.50
-(Small 5) *(s) $21.90
Grilled Pork Chops with Lemon Grass $16.90
Lemongrass Chicken on Rice $11.90
BBQ Pork Fried Rice $11.90

Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
Indian lounge special $ 20.50
- choice of sea food cooked in a thick spice curry with capsicum, herbs, spices and finished with cilantro.
Biriyani $ 16.50
- mughlai style basmati rice cooked with saron, cilantro,onions and spices garnished with nuts and served with raita.
Garlic cheese naan $ 4.90
Dal tadka $ 13.50
- yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
Sweet mango chutney $ 2
Poppadom platter $ 7
- selection of crispy poppadoms and dips
Plain naan $ 3.50

Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Vege springrolls $5.5
Karaage chicken(fried Japanese-style) $5.5
Tofu salad $5
Potato katsu $5.5
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Eda-mame (boiled soybeans) $5.5
Takoyaki (octopus balls) $5.5

Chicken mushrooms & celery dumplings $14.50
Lamb tripes soup $15.00
Beef & noodles with spicy sauce $12.80
Boiled shredded tripes with chili $13.00
Scampi in special hot sauce $48.00
Spicy beef and trips $12.00
Kung Fu Chicken noodles $11.80/$10.80
Vegetable & egg dumplings $14.50

Ebi Mayo Roll 26.00
- compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
Main-Akaroa Salmon
- w/ braised shiitake mushroom & miso-sake dressing
Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
Home Made pickles
Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper
Free Range Karaage Chicken 19.00
- w/ mixed carrot salad & soy onion dressing*
Oyster Tempura 21.00
- w/ wasabi tartar & lemon—3 pieces
Mixed Sashimi 36.00
- Chef’s selection of today’s best market fish*9 pieces

Spinach $3
Eggs Benedict
- Poached Eggs, Hollandaise Sauce with:
Bacon, Egg & Tomato Breakfast $14.5
- Crispy Bacon, Eggs (Cooked your way). Grilled Tomato with Toasted Ciabatta
Eggs on toast $7.5
- Cooked your way
Kumara chips $7
-Mushroom, Avocado & Spinach $15.5
Kitchenette Open Omelette
Garden Salad S $7.50/L $11.50
- Green Salad, Cucumber, Tomato, Red Onion, Capers with Homemade Dressing

Burrata, tomatoes & basil $17.00
Something fish (market price) -
Seasonal soufflé, ice-cream $15.00
Warm marinated olives $6.00
Pork sausage (per 1/4m), pickles & mustard $18.00
Roasted cauliflower, goats curd, almond & mint $16.00
Apéro charcuterie platter $29.00
Madeleines $9.00

Aji Fish Katsu Set $13.00
Chashu (4 pieces) $4.00
Ebi Mayo (2 pieces) $5.00
Ebi Katsu (2 pieces) $9.00
Squid Ring Karaage (5 pieces) $4.00
Beef Tataki Don $5.00
Eggplant Set $16.00
Udon Nabe Set $16.00

1 x drum stick + chips $4.20
Pork Riblets
Steak $3.00
Chicken Drumstick $2.20
Chicken cordon bleu $2.80
Chicken spring rolls $3.00
Steak & Mushroom $3.00
Mince Savoury $1.00

CHICKEN KHORMA $12.00
- chicken cooked in chefs made spices yogurt cashew & almond sauce
ZAFRANI FIRNI $3.00
DAL MAKHANI $12.00
- 3 types of dal and rajma cooked with ginger garlic paste onion gravy butter and spices
CHICKEN FRY $15.00
- chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
OKRA CURRY $12.00
- okra cooked in curry in spices
PALAK PANEER $12.00
- spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
PANEER BUTTER MASALA $12.00
- cottage cheese cook with onion and capsicum in butter sauce
Vegetable Soup $7.00

-with smoked salmon $18.50
All Cabinet food served with Salad
Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
-Extra Egg $1.00 ea
-with bacon $15.50
Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips

Honey Egg Benedict $16
- Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
Avocado Smash / Tofu / Portobello Mushroom $4
Free Range Eggs $11
- On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
Thai Beef Salad $20.5
- Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
Avo Smash $15
- Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
Granola $14
- Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
Pea & Halloumi Fritters $18.5
- With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
Baked Eggs & Beans $16.5
- Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4

Vegetarian Plate $12
- Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
Fries with aioli
Mains
Calamari $18
- Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
RatatouilleTart $16
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Trio of Simply New Zealand Blended Ice Cream $12,5
- Served with a sweet tuilc & cither berry coulis or chocolate sauce
Garlic Pita $8,5
- Toasted garlic pita bread
Miso Glazed Aubergine $26
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette >>

Thighs $3.50
Hot Chips $2.50
Drums $2.30
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
10 piece pak + large chips $23.00
Snak pak $7.50
- 1 thigh, 1 drum & chips
All with cosmo's tasti chicken salt N/A
6 piece pak + large chips $15.00

Sugar Plum Kitchen

Auckland Region > Auckland > Sugar Plum Kitchen

Address

2 Dominion Road, Tuakau, Auckland, 2121, New Zealand

Phone

092378050

Email

sugarplumkitchen@xtra.co.nz

Opened hours

8 AM to 3:30 PM (Mon-Fri), 8:30 AM to 3 PM (Sat-Sun)

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Outdoor Seating

Sugar Plum Kitchen in Auckland Menu

Nearby Sample Menus

Sugar Plum Kitchen

Auckland Region > Auckland > Sugar Plum Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Dominion Road, Tuakau, Auckland, 2121, New Zealand

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