Sugarloaf - Waiwera Beach Bar and Restaurant in Auckland Menu -

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Sugarloaf - Waiwera Beach Bar and Restaurant in Auckland has no menu available, but can choose from many other options such as Poppadums & Dips or Samosa from Bolliwood Indian Restaurant. Pita Pit offers many options including The Family Feast and The Protein Pack. Tombo includes a wide range like With Rice, Miso Soup & Side Dishes or Stir Fried Beef. 1. TONKOTSU RAMEN and 2. SHOYU RAMEN from . Ramen Lab offers Golden Swallow Takeaways and CHIPS.

Nearby Sample Menus

Chicken Soup $6.00
Full $16.00
Dhal Makhani (Lentils) $12.50
- Mix lentil simmered in a slow fire, cooked with creamy sauce
Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
Goat Biryani $15.00
- Tender goat (bone in) cooked with spice, herb and basmati rice flavored with saffron
Full $18.00
Garlic & Cheese Naan $4.50
- Naan stuffed with garlic and cheese, tomato, onions and carrot
Prawn/ Fish Vindaloo $16.00
- Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger

Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
Killa French Toast $17.00
- Peanut butter & jam filled french toast, with condensed milk & maple syrup
Smoked Salmon $6.00
Home made Porridge $5.50
- With banana & honey
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
Bacon / Avocado / Vine Tomatoes $5.00
-Add a Poached Egg $2.00
Salmon or Bacon Bagel $14.00
- With cream cheese & avocado, served with capers & red onion relish

A03 $5.80
- Shrimp & pork summer rolls
P04 $11.50
- wontons soup
P24 $13.50
- Pork Spareribs on vermicelli
C11 $14.00
- Stir Fried Chicken with black pepper sauce on rice
P18 $13.00
- Spring rolls & shredded pork with Vermicelli
P11 $13.50
- Pan fried pork with lemon grass on rice
B14 $13.50
- Stir Fried Beef with Ginger on Rice
P19 $12.50
- Vietnamese ham with Vermicelli

Bretzel $12.90
- pretzel bun, whipped feta, pickles
5 Grain Porridge $15.90
- freeze dried mandarin, smoked sunflower seeds, coconut sugar, honeycomb, bee pollen
Beetroot $14.50
- witloof, nuts, seeds, miso dressing, pickled onion
Summer Vege $17.50
- citrus, ricotta, crushed egg, herbs, honey pumpkin
Poutine $14.90
- skin-on crispy potato, pulled pork, cheddar + parmesan, gravy
Beef Bavette $10.90
- shoestring fries, mustard BBQ sauce
Potato Rosti $18.90
- poached egg, pork belly, cider syrup, hollandaise, apple salad
Side Show $5.50
- Agria Potato Rosti

Chocolate Mousse $5.00
Cheese $3.00
Mushroom $3.00
Chicken Wings $10.00
- tangy & sticky or Peri-Peri
1/2 Chicken $15.00
- lemon & herb Pero-Peri or Honey & mustard
Thousand Island $3.00
Cheddarmelt Burger $14.00
ADD onion rings $3.00

Crumbed scallop $2.30
BACON BUTTY $5.00
Tempura prawn $1.50
Battered mussel 90c
Chips scoop $3.00
Crabstick $1.50
Gurnard $7.00
Vege burger $7.50

- Tuna
- Chicken Teriyaki
Salmon Teriyaki
-Prawn (2 pcs) & Vegetable (6pcs) $10.00
-Fish Teriyaki
-Inari (Sweet Tofu)
Chicken Teriyaki
- Fish Tempura

HOT CHIPS $ 2.50
LAMB SHANK FROM $5.00
DOUBLE HAPPY $2.80
STEAK & cHEEsE $ 3.00
HAMBURGER $ 2.50
LASAGNE TOPPER $ 2.80
BACON & EGG MUFFIN $3.50
STEAK & PEPPER $ 3.00

Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Shoestring Fries (V) $7
- With sesame mayo
Tiger’s Roar (Make it Korean spicy) $2
Double meat $5
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo

add: smoked salmon $5.00
Cajun Chicken Salad $16.50
- Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
Malaysian Chicken Curry (Boneless, Hot) $14.50
- Authentic Malaysian house curry served w/ grilled roti canai
Bruschetta $10.50
- w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
Smashed Avocado $15.50
- Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
add: kransky sausage $4.00
Open Steak Sandwich $17.50
- Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
Bacon and Eggs $13.00
- Any style on toasted ciabatta w/ house chutney

Fried Pancake $ 7.00
- With Vege
Pancake $ 2.50
- With spring onion
Soy Sauce Pork on Rice $ 7.00
Steamed Bun $ 1.20
- With Vege
Tofu $ 4.00
- With spring onion
Lamb Bone $ 6.00
Pork Pickled Mustard Noodle $ 7.00
Pancake $ 3.00
- With pork & fennel

TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice

CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
COCONUT RICE $4.00
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)

POTATO TOP MINCE $3.90
KUMARA $0.80
CRUMBED OR GRILLED
STEAK $3.50
3 FISH (HOKI)
CHEESECAKE $2.80
VEGETARIAN $3.50
1 CHIP

Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce

Sugarloaf - Waiwera Beach Bar and Restaurant

Auckland Region > Auckland > Sugarloaf - Waiwera Beach Bar and Restaurant

Address

3844 Waiwera Road, Waiwera, Auckland, 0873, New Zealand

Phone

098016039

Email

None

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM