Sugarloaf - Waiwera Beach Bar and Restaurant in Auckland Menu

Sugarloaf - Waiwera Beach Bar and Restaurant in Auckland has no menu available, but can choose from many other options such as Poppadums & Dips or Samosa from Bolliwood Indian Restaurant. Pita Pit offers many options including The Family Feast and The Protein Pack. Tombo includes a wide range like With Rice, Miso Soup & Side Dishes or Stir Fried Beef. 1. TONKOTSU RAMEN and 2. SHOYU RAMEN from . Ramen Lab offers Golden Swallow Takeaways and CHIPS.

Nearby Sample Menus

  • Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
  • Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
  • Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
  • Turkish delight $1.00
  • Catch of the day fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chilli aioli $13.60
  • Takeout sauce $1.00
  • Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
  • or lamb $15.80
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Side of chips $4.5
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Steak with salad, eggs & chips (gf avail)
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Veg Manchurian $16.90
    • deep fried vegetable boils in a soya sauce gravy
  • Horayali Chicken tikka $14.90
    • chicken marinated with mint and coriander
  • Boti Kabab $15.90
    • marinated and cooked rapidly under intense heat, basted with butter
  • Murg Banjara Kabab $14.90
    • delicious spicy kebabs loaded with onion and fresh spices
  • Kadhai Chicken $19.90
    • chicken in a thick gravy seasoned with julienne capsicum, onions, tomatoes & coriander leaves
  • Rarah Murg $19.90
    • flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
  • Missi Roti $4.00
  • Home Style Fish Curry $21.90
    • chickpea battered simmered in mustard, yogurt onion and tomato gravy, finished with fresh spices and herbs
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • - Chicken, Beef or Pork $10.00
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
  • - Chicken, Beef or Pork $10.00
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • Friday - Fish & Chips
  • FISH & CHIPS $14.50
    • Pan-fried or battered w/ fries
  • - ham, cheese & tomato $16.00
  • PASTA OF THE DAY
    • See staff for details
  • - salmon & baby spinach $16.00
  • T-BONE STEAK $25.00
    • w/ fried onions, grilled tomato & fries
  • CLASSIC BACON & EGGS $9.50
    • fried or scrambled eggs w/ bacon & toast
  • Wednesday - Pizza
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Single $22.00
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • LASA (Malaysian) $7.50
    • Any meat, egg, coconut milk, chili sauce
  • Sausage $1.00
  • Combo 5 $17.00
    • 5 fish, 5 sausage, 6 wonton, 4 potato fritter, $3.00 Chips
  • Bami Gorang $11.00
    • With meat, veges, noodles
  • Prawn & Vege / Combination & Vege $10.50
  • Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
  • Fish $2.00
  • Fish $9.50
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
  • Kids Keri Tropical $2.50
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • 250ml Red Bull $3.00
  • Veggie Pandemonium (Double / Snack) $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert.
  • Underworld (Double / Snack) $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
  • 1.5L Coke $4.00
  • Cheese $3.00
  • Double Topping $5.00
  • Garlic Bread $3.50
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Chicken Tenders $4.90
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Pad Pak Sarm Rod $13.00
    • Stir fried mixed vegetables, bean curd and sweet chilli
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Tom Yum Thalay $11.00
    • Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
  • Prawn Spring Roll (5 pcs) $10.00
    • Deep fried king prawns wrapped in spring roll sheet
  • Tod Mun (6 pcs) $8.50
    • Thai fish cake with Thai herbs
  • Agria Fries $6.50
    • Hand cut agria potatoes and home made tomato sauce
  • Pulled Brisket $16
  • Egg (1) $2.50
  • Bruschetta $8
    • Italian Style diced tomato on a sourdough baguette with balsamic Vinegar
  • Alt Salad (V) $13.50
    • Rocket, croutons, poppy seeds, feta, pea salsa, mung beans, avocado
  • Chipotle Calamari Roll $12.50
    • Sourdough Baguette
  • Gypsy Salad $9.50
  • Bahn Mi Roti $17
    • Vietnamese style beef brisket and slaw in a roti paratha
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Beef and Bacon Burger $19.5
    • served with fries
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Chopped chicken leg mixed with the special chili sauce $13.50
  • Crisp fried pork $18.50
  • Egg fried with tomato with rice $11.00
  • Fry lamb chop on the hot pan $17.80
  • Beef cooked with $10.00
  • Fried chicken with potato in the chili sauce $30.00
  • Double mushroom vegetables $15.50
  • Deep fried the small yellow croaker $18.80
  • Beef ciblets noodle $ 12.00
    • Rice noodle
  • Deep fry kumara cake with spring onion $ 3.00
    • Each
  • Spiced duck wings $12
  • Salted veges and pord with rice noodle $ 9.50
  • Sweet glutinous soup paste $ 4
    • bowl
  • Beef tendon with noodle $ 12.00
    • Rice noodle
  • Hot dry noodles ( rice noodle) in special seasame sauce $ 9.50
  • Lotus root with special sauce $ 7
    • plate
  • Peshawari Naan $4.50
    • Stuffed with dry fruits
  • Chutneys $3.00
    • Mango/Tamarind/Mint
  • Plain/Butter Naan or Roti $3.00
  • Butter Chicken $12.00
    • Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice
  • Stuffed Naan $4.50
    • Stuffed with mixed vegetables
  • All curries except seafood are Bottomless, with unlimited refills. Bottomless applies when curries are not shared. Bread and Rice re-orders are charged.
  • Prawns Pizza $16.50
    • Garlic flavoured prawns and mozzarella cheese
  • Chicken/Lamb Saagwala $19.00
    • Boneless Chicken/Lamb cooked with spinach, herbs and spices
Sugarloaf - Waiwera Beach Bar and Restaurant

Sugarloaf - Waiwera Beach Bar and Restaurant

location

Address

3844 Waiwera Road, Waiwera, Auckland, 0873, New Zealand

phone

Phone

098016039

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Takeaway ,  Pool Table ,  Bar ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3844 Waiwera Road, Waiwera, Auckland, 0873, New Zealand
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