Sunrise Cafe in Tauranga Menu

Sunrise Cafe in Tauranga has no menu available, but can choose from many other options such as Garlic pizza bread or -1/2 from Forta Leza. Henry & Ted offers many options including Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) and Crispy fried squid ,joisin and peanuts.(GF). Solace Cafe and Restaurant includes a wide range like Pepper Dews or Herbed Artichoke Hearts. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King Fairy Springs offers Cafe Hasan Baba and Homemade Bread serves two.

Nearby Sample Menus

  • Grilled halloumi cheese $12.00
    • hummus, falafel, turkish bread
  • Dolmas $5.00
    • Vine leaves stuffed, served with cacik & fresh lemon
  • Mujver S $11 / L $ 12.5
    • A combination of zucchini, corn, pumpkin etc
  • 4x Dolmas with fresh lemon & cacik $5.00
  • Falafel $8.50
  • Wedges $7.00
  • Mujver $8.50
  • Chicken on rice $9.50
    • With your choice of sauce
  • Chicken mushroom masala $16.00
    • Sauteed mushroom cooked with chicken in a special way
  • Raita each 3.00
  • Paneer pakora $7.00
    • Cottage cheese cubes marinated in chickpea flour and deep fried
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Tikka swadi $16.00
    • Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
  • Rogan josh $16.00
    • Tendered meat cooked with brown gravy and finished with great spice
  • Nautilus Scallops $23.00
    • Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
  • Beef Eye Fillet Carpaccio $17.50
    • Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
  • Nautilus Twice Cooked Pork Belly $31.50
    • Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
  • Side fries $7.00
  • Carpaccio of Beef Eye Fillet $19.00
    • Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
  • Over the Moon Goat Cheese Bonbon $18.00
    • Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • From the Grill $38.00
    • Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
  • Beef Eye Fillet Medallions Brochette $26.00
    • grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Fish vindaloo $18.50
    • Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
  • Vegetable pakora $6.00
    • Seasonal vegetables dipped in a finally spiced with chickpea flour and deep fried.
  • Fatless and cholesterol free
  • Tandoori roti $3.00
    • Hand-rolled bread made from wholemeal and white flour.
  • Mango kulfi $4.00
  • Seasonal vegetables $14.50
    • Fresh vegetable cooked in traditional style with aromatic herbs.
  • Mix pickle $2.00
  • Lamb or beef saagwala $17.50
    • Lamb cooked with fresh spinach cooked in aromatic spices.
  • Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
    • Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
  • Pane Fresco $2.50
    • Toasted ciabatta bread (2 slices)
  • Verdure $7.00
    • vegetables of the day
  • Calamari Picanti $17.50
    • Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
  • Black Truffle Tortelli Al Burro $12.50
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Bruschetta Alla Caponatta $8.00
    • Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
  • Black Truffle Tortelli Al Burro $28.00
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Insalata $7.00
    • Mixed green salad
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Bacon $15.50
  • -With Salmon $17.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • Onion Bhaji (4 Pcs) $6.00
    • Sliced onion dipped in chick pea batter and deep fried
  • Chicken Nuggets and Chips $6.50
  • Paneer Tikka Masala $17.00
    • Cubes of tandoor cooked in cottage cheese and capsicum in tomato gravy
  • Indian Roti $2.50
    • Made from wholemeal flour
  • Rocky Road $7.50
    • Ice Cream
  • Palak Paneer Mushroom $17.00
    • Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach based gravy and spices
  • Korma $17.50
    • Cooked with gravy of cashew nuts, almonds and very mild spices
  • Maharaja Banquet $70.00
    • 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
  • Cacik Dip & Turkish Bread $7.00
  • - Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
  • *You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice
  • Hummus Dip & Turkish Bread $7.00
  • Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
  • Turkish Bread $2.50
  • Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
  • Garlic Naan Bread $4.50
  • Scallops g/f $16
    • With spiced mango, lemon, matcha cream & harakeke crisp
  • Mushroom Parfait- g/f v $16.00
    • with cashew butter, pickled mushrooms, black garlic and lavosh
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Potato, leek, bacon gratin $8.00
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Chicken & Bacon Wrap $20.00
    • Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
  • The Works Burger $18.00
    • Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
  • Richie Macaw Bites $7.00
    • 5 x Chicken nuggets, fries, small juice
  • Endless Summer $11/$14.90
    • Mushrooms, onions, capsicum, tomato salsa, cheese & brie
  • Twice Cooked Pork Belly $25.00
    • Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
  • Barbie Hot Dogs $7.00
    • 3 x Mini Hot Dogs with fries, tomato sauce, small juice
  • Seafood Platter (serves two) $25.00
    • Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
  • French Fries $5.00/$8.00
    • Served with tomato sauce or garlic aioli
  • Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
    • Fresh Mint Pea & green bean pate on grilled ciabatta
  • Cake of the Day $7.50
  • Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
    • Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
  • Fried Chicken / Pollo Frito Marinado $13.00
    • Crisp fried chicken marinated in garlic & herbs with lemon wedges
  • Vegetarian Platter / Plato Vegetariano $30.00
    • Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
  • Fries / Patatas Fritas $7.50
    • Fried potatoes with aioli & tomato ketch up
  • Spanish Omelette / Tortilla $13.00
    • Spinach tortilla with avocado salsa
  • Mahurangi $21.00/$32.00
    • 1/2 dozen/Dozen
  • Pork Riblet, Ch. & Tom $5.50
  • Steak Pepper
  • Steak & cheese
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Steak & Mushroom
  • Chicken, Ch. & Tom $4.50
  • Custard Square $3.50
  • BLT $4.30
  • Shredded Pork & Preserved Veg On Rice $9.50
  • Eggplant & Salted Fish $16.00
  • Yang Zhou Fried Rice $12.00
  • Steamed Chicken with Dried Mushroom $16.00
  • Whole $15.00
  • Soya Sauce Chicken
  • Beef (Chicken/ Pork) With Ginger & Spring Onion $16.00
  • Chunky Fish & Tofu $18.00
Sunrise Cafe

Sunrise Cafe

location

Address

10 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075789302‎

clock

Opened hours

Mon - Fri 7am - 4pm Sat 8am - 3.30pm Sun 9am - 3.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Contemporary

features

Features

Takeaway ,  Breakfast ,  Quick Bites ,  Seating ,  Free Wifi ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
10 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand