Sunrise Cafe in Tauranga Menu

Wedges $7.00
Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc
Salad kebab S $7 / L $ 8
Cheese $1.00
Chicken on fries $7.50
Meze platter $15.00
- Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Chicken on rice $9.50
- With your choice of sauce

Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24

Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)

Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
Soup of the Day $11.90
- Made fresh daily, with pizza bread
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Osteria Pizza Bread
Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
-Garlic/Chilli $4.90

Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
S = Sharing option
Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
Pear, rucula and blue cheese $22.00
Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
-1/2 Rack $22.00
Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze

Lamb cutlets and chips with carrot sticks 10
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
Bacon and eggs on toasted soldiers 7
Extra egg 3.5
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa

Garlic & Herb Bread $6.00
- perfect for a " bite"
Mussel Fritters $14.00
- w/ Thai dipping sauce
Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
Soup of the Day $10.00
- served w/ chef's bread (view our blackboard or ask our wait staff)
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
Seasonal Fruit Crumble $12.00
- served w/ fresh cream
"Wheelhouse Chefs Specials"
- ask our Wait Staff or view our Blackboard
"Club Dessert" Menu
- ask our Wait Staff or view our Blackboard for Specials

Chips $2.00
- 1/2 Scoop
Spudly dudley 2 $5.00
- 4 chicken nuggets with chips
Apple fries + ice cream $4.95
Sausage $2.00
- Each
Prawn skewer $6.50
- Battered, each
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
Mussel $1.65
- Battered, each

Chicken, lamb, beef bhuna ghost $18.00
- Boneless meat cooked with onion, ginger, garlic and cashew gravy.
Chicken mushroom masala $16.00
- Fresh mushroom, tender chicken pieces cooked with garlic,tomato and onion gravy.
-Half $11.00
Aloo matar $14.00
- Pea and potatoes cooked in a very smooth onion and tomato based curry.
Mango chicken $16.50
- Exotic curry with tender boneless chicken in subtle mango sauce.
Fish vindaloo $18.50
- Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
-Full $18.00
-Half $11.00

Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Broccolini, nori butter $8.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Seafood Bouillabaisse, garlic toast $18.00
Pulled pork crouquettes, apple walnut sauerkraut $12.00
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette

Classic Apple Pie $16.00
- Served with vanilla bean ice cream
Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
-Pork Belly $16.00
Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special

Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Potato, leek, bacon gratin $8.00
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Hawaiian $5.00
- Ham, pineapple & mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Garlic bread $3.50
Ham and cheese $5.00
- Ham topped with mozzarella

Mushroom $3.00
Kids bacon & egg on toast $8.00
All day breakfast with Gluten and Dairy free options available.
-kids size $8.00
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
Hash brown $2.00
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).

Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
-Cheese $3.00
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
-Served with toasted ciabatta bread. $16.00
Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
-Sweet chilli sauce $1.00

Sunrise Cafe in Tauranga Menu

Nearby Sample Menus

Sunrise Cafe

Bay of Plenty > Tauranga > Sunrise Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

10 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways