Sunrise Cafe in Tauranga Menu

Sunrise Cafe in Tauranga has no menu available, but can choose from many other options such as Garlic pizza bread or -1/2 from Forta Leza. Henry & Ted offers many options including Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) and Crispy fried squid ,joisin and peanuts.(GF). Solace Cafe and Restaurant includes a wide range like Pepper Dews or Herbed Artichoke Hearts. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King Fairy Springs offers Cafe Hasan Baba and Homemade Bread serves two.

Nearby Sample Menus

  • 2x Mujver, 1x falafel served with hummus $5.00
  • Falafel $1.50
  • A serve of just lamb or just chicken $8.50
    • With sauce
  • Grilled halloumi cheese $12.00
    • hummus, falafel, turkish bread
  • Your choice of fresh meat and salad topped with your favourite sauces wrapped in a warm pita bread
  • Sigara borek $10.00
    • Filo pastry, feta
  • Extra meat $3.50
  • Lamb on fries $7.50
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Boiled Egg $1.50
  • Leek $3.00
  • Vegetarian Miso Ramen $10.00
    • Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
  • Chicken Katsu Donburi $11.50
    • Crumble chicken katsu cooked with sweet soy broth and egg on rice
  • Spicy Tantan Ramen (Soy) $13.00
    • Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
  • Special Ramen Combo (Soy, Salt or Miso) $13.00
    • Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
  • Pork Chashu $4.00
  • Deep Fried Squid (Tentacles) $5.50
    • Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
  • Sausages, Bacon $4.50
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Fluffy $1.20
  • Toasted Breads $7.50
    • Flaveurs Ciabatta or Organic  Multigrain (2 pieces) w/condiments
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • The Raft Sharing Platter $28
    • slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • Crispy Coated Onion Rings $10.50
    • with BBQ sauce and aioli
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
  • $14.99
  • 11. Lamb Seekh Kebab $10.00
  • 54. Chips $2.99
  • 46. Basmati Rice $2.00
  • 40. Goat Curry $14.99
  • 67. Raita $2.00
  • 42. Chilli Chicken $13.99
  • 45. Chicken Tikka Fried Rice $13.99
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Plain Rice $5.00
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Tandoori Chicken Half$13.50/Full$23.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor
  • Mushroom Mutter Korma $16.50
    • Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
  • Fish Curry $19.50
    • Chef’s Special
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
  • Paneer Jhalfrezi $16.50
    • Paneer cooked in spices and vegetables.
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
  • Steamed Buns (two) $13.5
    • Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Steamed Jasmine Rice $3
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
  • Cacik Dip & Turkish Bread $7.00
  • Spring rolls 8pcs $5.00
  • Baklava 2 pcs $5.00
    • Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
  • Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
  • Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
  • - Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
  • Combination Dip 3 dips & 2 Turkish bread $12.00
  • Vege Burger $20.9
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • -Upgrade to a 400g rump for an extra $8.0
  • Ice Cream Sundae GFA
    • (Chocolate, Caramel or Berry)
  • Lambs Fry & Bacon GFA
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • Mushroom Vol au Vent
    • Creamy mushrooms in a warm pastry case.
  • Bumble Bee
  • Cobb Schnitzel $25.9
    • Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
  • Cobb Fish and Chips GFA
  • -Gourmet sausage(2) $5.00
  • -With streaky bacon $14.50
  • -Hollandaise/Eggs $5.00
  • Gourmet burger of the day $19.50
    • With fries
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • Croque monsieur $15.50
    • Toasted sandwich with swiss cheese & ham on sour dough
  • Includes complimentary fluff
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • Antipasto Platter $6.50
  • Garlic Bread $4.50
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Salmon Melt $15.50
    • Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
  • All pizzas are served With traditional Napolitana tomato sauce
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • Fries $5.00
  • Peppercorn jus
  • Baked cheese cake $12.00
    • With berry couli
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • Fried eggs $4.00
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Garden vegetables $5.00
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Eggs, scrambled or poached on toasted bread $6.00
  • Blat $14.50
    • Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
  • ●Extra
  • Fries $6.50
    • Served with aioli + tomato sauce
  • Asian pork and prawns $11.50
    • Homemade wontons + prawn twisters with sweet chilli + honey soy
  • Watties spaghetti on toast $6.00
  • Fries $6.00
  • Mediterranean lamb $17.50
    • Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
Sunrise Cafe

Sunrise Cafe

location

Address

10 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075789302‎

clock

Opened hours

Mon - Fri 7am - 4pm Sat 8am - 3.30pm Sun 9am - 3.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Contemporary

features

Features

Takeaway ,  Breakfast ,  Quick Bites ,  Seating ,  Free Wifi ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
10 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand