Sunshine Bakery in Auckland Menu

Sunshine Bakery in Auckland has no menu available, but can choose from many other options such as Gourmet Poppadom Platter (GF) or I Bullets (V) from iVillage at Victoria. Cafe Cezanne offers many options including All Day Menu until 5pm. We Only use Free Range Eggs and Fresh Fruit Salad. Rakinos Cafe and Bar includes a wide range like Cheese on Toast with Lea & Perins or Mini Garlic and Herb Loaf. Lasagne and Cannelloni from . Mamma Rosa Restaurant offers Subway and Ham.

Nearby Sample Menus

  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Monday and Tuesday Special:$5.99 each pick up
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Supreme $9.99
    • Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
  • Extra Topping $2.00
  • Chocolate Mousse / Cheesecake $2.99
  • BBQ Chicken & Bacon $11.90
    • Onion, chicken, bacon + mozzarella
  • Updgrade any pizza to stuff crust base for just $2.99
  • 3 Large Pizza + 1 garlic bread + 1,5L drink $35.00
  • Donuts With Cinnamon And Sugar $1.00
  • Chicken Schnitzel Crumbed $4.00
  • Onion Rings $2.60
    • 6 pack
  • Kentucky $7.00
    • Cajun spice with cheese, chilli sauce & cream
  • Fish Burger $7.00
    • battered fish & cheese
  • Special B $5.00
    • 1 sausage, 4 chicken nuggets, $2 chips
  • Deluxe $8.00
    • with camembert & bacon
  • Squid Rings $4.60
    • 6 with tartare
  • ADD chips $2.00
  • Garlic Bread $5.00
  • Aioli $0.5
  • ADD onion rings $3.00
  • Peppermint Crisp $6.00
  • Malva Served with Gustard $7.00
  • Mushrooms Chips $8.50
  • 1/2 Rack & 1/2 Chicken $25.00
    • lemon & herb Peri-Peri or honey & mustard
  • King Prawn Masala $17.5
    • A thick tomato curry cooked with capsicum, coriander herbs & spices
  • Karahi Paneer $13.5
    • Home made cheese cooked with diced onions, capsicums, and tomatoes
  • Lamb Roganjosh $14.9
    • Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir.
  • Fish Tikka Half $12.5/ Full $19.5
    • Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
  • Paneer Makhani $13.5
    • Home made cheese cooked in mild tomato curry.
  • Garlic Chicken $14.9
    • Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
  • Side Dish Platter $7
    • (Combination of Rato. Sweet Mango Chutney. Pickles. Mint Sauce & Tamarind Sauce)
  • Chicken Naan $4.5
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • SQUID RING $1.00
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • NOBASHI PRAWN $2.00
  • Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
    • served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
  • Vege $7.00/$9.50/$12.00
    • Small/Medium/Large
  • Roast Pork 100gm $4.50
  • Onion Ring $0.70
  • Southern Fried Chicken - Snack Box $9.50
    • 1 Thigh + 1 Drumstick + Chips + Coke 355ml
  • Paua Fritter $2.20
  • Steak & Onon Spring Roll $2.80
  • Mashed Potato with Gravy - Small/Large $3.00/$4.50
  • Pork Katsu Bento $18.50
    • Deep fried crumbed pork with sweet tonkatsu sauce
  • Salmon Teriyaki Bento $18.50
    • Marinated fish & veg with teriyaki sauce
  • Kids Party Sushi (50 pcs mini sushi) $48.00
  • Chicken Katsu $11.00
    • Deep fried crumbed chicken, egg, onion with sweet soy sauce
  • Karaage Chicken Bento $18.50
    • Deep fried chicken & vege with mayonnaise sauce
  • 45 pcs roll sushi $48.00
  • Unagi Teriyaki $17.50
    • Marinated eel & vege with teriyaki sauce
  • Nigiri Sushi $18.00
    • Assorted on top (small 8pcs)
  • ●Sharing is caring
  • Fish of the day $28.90
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
  • -vegetarian $16.50
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Sticky rice $3.00
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
  • -Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
  • -Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
  • -With black pepper sauce / With lemon sauce / In black bean sauce $22.00
  • Vegetable Spring Rolls $6.00
  • Deep fried fish fillet with snow peas $32.00
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Crispy calamari $16.00
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • Crispy calamari & chips $7.50
  • Fish bites & chips $7.50
  • Today's fish $5.50
  • Pineapple fritter with cinnamon sugar $2.50
  • Fried mussels (3) $4.00
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
  • Flaming Chook $12
    • Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Chips Small $4
    • Sprinkled with Burger Bach seasoning
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Beef, Chicken, Lamb $3
Sunshine Bakery

Sunshine Bakery

location

Address

Highbury Bypass and Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094802792

email

Email

None

clock

Opened hours

8:30 AM to 6:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
Highbury Bypass and Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand
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