Sunshine Bakery in Auckland Menu

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Sunshine Bakery in Auckland has no menu available, but can choose from many other options such as Gourmet Poppadom Platter (GF) or I Bullets (V) from iVillage at Victoria. Cafe Cezanne offers many options including All Day Menu until 5pm. We Only use Free Range Eggs and Fresh Fruit Salad. Rakinos Cafe and Bar includes a wide range like Cheese on Toast with Lea & Perins or Mini Garlic and Herb Loaf. Lasagne and Cannelloni from . Mamma Rosa Restaurant offers Subway and Ham.

Nearby Sample Menus

Fried spareribs with sweet and sour sauce $14.00
Crispy fried pork slices with sweet and sour sauce $16.80
Pork mince and celery $10.00
Pork trotters with noodles $9.00
Fried diced chicken with curry $16.00
Pork fried noodles $10.00
Egg, chives and prawns $12.00
Seafood pancake soup $10.00

Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
Calabrese MTR $44 STD $21.50
- Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
Croquettes $10.50
- Mash potato croquettes, mozzarella, salami
Pane $4.50
- House-made Italian style bread baked fresh daily

Fried served with aioli and toamto suace $6.90
-Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
Five loaves granola $15.90
- With fresh fruit, milk and yoghurt
Miso beef salad 'n oriental vinagrette $17.90
- Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
Veggie stack (GF) $16.90
- Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
-Smoked salmon eggs benedict $18.50
Moroccan lamb salad (GF) $18.50
- Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
Eggs benedict
- On ciabatta top with home-made hollandaise sauce

Lamb
-Medium $10.50
-Combo $12.50
-Combo $12.50
Beef
-Large $13.50
-Large $13.50
Chicken kebab $11.00

Samma $7.00
Pork cabbage dumpling / Pork wonton $98.00
Deep fried bun and steamed bun with condensed milk dip $6.00
Rice $2.00
Potato slice / Sweet toast $1.50
Roast okra / Mushroom / Chives $2.00
Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
Taro wasabi / Deep fried peanuts / Sally peanuts $5.00

38. Gaeng Gari
- Yellow curry with potatoes, onion, carrots and coconut milk
Prawns $16.90
12. Tom Kha Gai $7.50
- A delicious spicy coconut soup with chicken, mushroom and lemon grass
30. Pad Priew Wahn
- Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup
37. Gaeng Dang
- Red curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
Chicken / Beef / Tofu $14.90
40. Gaeng Massaman
- Massaman curry with potatoes, onion, peanut and coconut milk

Southed diced chicken with chili (spicy) $19
Noodles with braised (or spicy) beef and tendon $11.99
Fried noodles with seafood $12
Sautéed diced chicken with chili (spicy) $9
Sautéed beef with black bean sauce $19
Sliced beef $3
Pork intestine $4
Sautéed pork with celery and bean curd $18

Mince Savoury $1.00
Mince & Cheese Potato
Bacon & Egg $3.00
Vegie Pastie $2.80
Lasagne topper $2.80
Chicken Vegies $3.20
Pork Riblets
Lasagne

BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice

Build your own plate/ sides
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
-Poached egg/ toast $2.50
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips

Tomato Sauce
Hot dog on a stick $3
Cucumber
Sausage $3.50
Sweet Chili
Chips Scoop $4.50
Red Onion
Brown Sauce

Guinness Pie $19.50
- Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion,blue cheese sauce, spicy buffalo sauce served with steakhouse fried
- Garlic Butter $7.50
Lemon Pepper Calamari $19.95
- With citrus aioli & petite Caesar salad
Steak, Egg & Chips
- Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
Butter Chicken Curry $19.95
- Served with long grain jasmine rice & poppadum - Add paratha $2.50
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Battered Market Fish $20.95
- Coleslaw, steakhouse fries, house tartare, ketchup, lemon wedges, malt vinegar

Half Chicken $15.00
Mansaf $15.00
Chicken Kebab $9.00
Whole Chicken $25.00
Lamb Shesh / Chicken Shesh $14.00
Grilled Fish rice & salad $20.00
Shawarma with Chips $14.00
Mix Kebab $10.00

No MSG & We Use Canola Oil Only
Pad Param $12.00
- Stir fried with vegetables and topped with delicious peanut sauce
Duck curry $15.00
- Curried Duck with tomatoes and vegetables
Panang Curry $12.50
- Chicken, Pork, or beef in panang curry, crunched peanuts and vegetables
Tom Kha (Chicken or Prawns) $8.00
- Light spicy soup cooked with mushrooms and coconut milk
Goong Pad Phong Kary $15.00
- Stir fried prawns with curry and vegetabñes
Pla Ma Now $17.00
- Steamed whole snapper with lemon juice and chilli
Tom Yum (Chicken or Prawns) $8.00
- Spicy and sour soup with mushrooms

Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.