Sunshine Bakery in Auckland Menu

BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
Gluten Free Bread $0.50
Killa French Toast $17.00
- Peanut butter & jam filled french toast, with condensed milk & maple syrup
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
Salmon or Bacon Bagel $14.00
- With cream cheese & avocado, served with capers & red onion relish
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.

Chicken Combo $15.50
Lamb saLad $12.00
Lamb Curry $16.50
Mix Shish $21.00
Mix Istanbul $15.50
- combination of lamb and chicken with fresh vegetable chips, eggs, and rice
Lamb or Chicken $10.50
Chips $4.00
Mix Combo $16.00

BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.

Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Sizzling Sisig (2-3 person serving) $15.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
S=Slice / W=Whole
Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
Beef Buffalo Soup Meal $14.90
- Beef shank and marrow bones soup with corn on cob and vegetable served with rice
Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice

SEAFOOD CHOWDER $18.54
- with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
BACH 54 BREAKFAST $19.54
- 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
Deconstructed Tiramisu
Bowl of Mixed Salad $7.00
RUMP OF LAMB $29.00
- pumpkin risotto Lamb Jus GF
EGGS YOUR WAY $8.00
- 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
PAN FRIED PRAWNS $17.50
- in a tangy spicy tomato chutney served with a garlic ciabatta
Shoestring Fries $7.50

Meatballs and French fries or salad $8.90
Or with Ice cream $7.50
300gram Flame grilled Scotch Fillet $25.50
- served with salad egg & chips
Salt and pepper squid 8 pcs $9.90
Bowl of olives $2.50
Extras
- pineapple, cheese egg $1.50/mushroom sauce bacon $2.00/150gram pattie $3.00
Kumara Chips $8.90
Wedges bacon cheese & sour cream $9.90

Classic Caesar Salad $9.99
- Lettuce, Crispy Bacon, Croutons, Caesar Dressing, Shaved Parmesan, Boiled Egg And Anchovies
Creamy Chicken Pasta $14.99
- Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
Chicken Burger $7.99
Seafood Platter $16.99
- Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
Citron Tart $7.99
- With Lemon Sorbet, Berry (Lime Cello 18)
Sorbet With Fruits $6.99
Soup Of The Day $5.99
- Chef´S Choice Of Today, With Warm Bread

Creamy Chicken & Pesto Spaghetti $18.95
- Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
Garlic Butter
Garlic Prawns $15.95
- Pan fried with garlic & chilli served with toasted garlic bread
Lamb Rump $29.95
- Cooked medium rare served on roasted baby potatoes, chorizo, minted peas & roasted garlic jus
Stuffed Chicken Breast $28.95
- Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
- Creamy Mashed Potatoes $6.95
Steak, Egg & Chips
- Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50

Athenia R $17.50 / L $28.50
- Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
Spaghetti Bolognaise E $14.50 / M $20.50
- Our traditional recipe.
Side Salad $7.00
Hawaiian R $13.50 / L $25.50
- Ham and pineapple
Meat Lovers R $17.50 / L $28.50
- Salami, ham, sausage and bacon topped with spicy BBQ sauce.
Smoked Salmon R $17.00 / L $27.50
- Smoked salmon, Capers, olives and onions.
Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom

CREAMY HELD MUSHROOMS $20.50
- Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
FATTOUSH SALAD
- Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
add salmon or sujuk sausage $22.50
BACON (3 streaky) $5.50
PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
SMOKED SALMON $6.50
SPICED CHICKEN BURGER $21.90
- Smashed avo, melted cheese and chipotle aioli on greens
MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide

New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
9 Course $105.00 pp
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Please speak with your server for menus
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
5 Course $89.00 pp
Green Leaf Salad $10.00
- With housemade dressing
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini

Nearby Sample Menus