Sunshine Bakery in Auckland Menu

Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Avocado $4
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
Herbed Kale $4
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree

Salt & Pepper Squid $16.5
- Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad
Thai Green Curry(Chicken/Beef) $16.9
- With coconut milk and season vegetables
Bacon Carbonara $17.9
- With garlic, onion, mushroom, white wine cream sauce
Rice $3.5
Parmesan, brie, Mozzarella $3
Mediterranean Falafel salad(V,GF) $16
- With olives, feta, semi dry tomatoes, petite green
Bacon $3
Tempura Battered Fish & Chips $21
- With salad and tartare sauce

CRISPY PRAWNS & PORK BREAD [5 pieces] $7.00
- Crispy bread topped with minced prawns and pork.
PAD THAI $15.90
- Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
PAD PRIK KING [Medium Hot] $15.90
- Stir-fried with your choice of meat in red curry paste and beans.
SEAFOOD SALAD [Medium Hot] $15.90
- Seafood salad with vegetables and chili.
PLAR GOONG [Medium Hot] $15.90
- Prawns Salad with Chef's dressing and Thai herbs
OYSTER SAUCE $13.90
- Choice of meat stir-fried with oyster sauce and mixed vegetables. Chicken, Beef or Pork
HOR MOK SEAFOOD [Medium Hot] $15.90
- Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
FISH CAKES [5 pieces] $8.00
- Minced fish mixed with curry paste, kaffir lime leaves.

Vege $8.00
Bacon & egg $7.50
Kyle's katsu burger $9.50
- Chicken katsu, lettuce, cabbage, onion, carrot, salad, cheese, teriyaki sauce & mayo
Sausage (battered) $2.00
Two fillings $5.00
- Cheese, bacon, ham, onion, pineapple, tomato. Egg
Hot dog ( on stick) $2.50
Katsu ( chicken or pork) $13.00
Curry katsu (chicken or pork) $14.00

Porridge $10.00
- Banana, berries
-Providores Plate $39 for two people
- Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
Yard $19.00
- Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
Salt & Pepper Squid $19.00
- Siracha mayo, lemon
V=Vegetarian
Rigatoni Arrabiata (V) $22.00
- Grilled market vegetables, parmesan, roquette, herb vinaigrette
BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing

Olives & Pickles $7.00
Buffalo Wings $14.50
- Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
Great Balls of Fire $7.00
- Half $15.50
Mac n Cheese Balls $7.00
Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
Tom & Jerry $11.50
- Traditional red leicester and tasty tuteremoana w sliced green onion

Ube halaya flan $15.00
- Layared chilled cake purple yam jam
Pork and fish singulaw (DF, NF, CS) $18.00
- Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
Garlic or plain rice S$3/L$8
Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig

Hawaiian R $13.50 / L $25.50
- Ham and pineapple
Casa R $14.50 / L $25.00
- Mushroom, ham, salami & bacon
Pasta: gluten free pasta is available $2.00
Mains: all main served with potato and vegetable
Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
Pollo alla pomodoro $29.50
- Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
Smoked chicken salad $25.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles.
Quattro stagion R $14.50 / L $26.00
- Mushroom, ham, salami and shrimps

FATTOUSH SALAD
- Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
FUSH N' CHUPS
- PAN FRIED WITH FRIES AND KETCHUP
GLUTEN FREE BREAD $4.50
ALL KIDS MEALS COME WITH AN ACTIVITY BAG & KIDS DRINK
MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
SUJUK SAUSAGE $6.50
add bacon or field mushrooms $19.90
add salmon or sujuk sausage $20.90

Nearby Sample Menus