Sunshine Bakery in Auckland Menu

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Sunshine Bakery in Auckland has no menu available, but can choose from many other options such as Gourmet Poppadom Platter (GF) or I Bullets (V) from iVillage at Victoria. Cafe Cezanne offers many options including All Day Menu until 5pm. We Only use Free Range Eggs and Fresh Fruit Salad. Rakinos Cafe and Bar includes a wide range like Cheese on Toast with Lea & Perins or Mini Garlic and Herb Loaf. Lasagne and Cannelloni from . Mamma Rosa Restaurant offers Subway and Ham.

Nearby Sample Menus

LUNCH BAR LARGE $12.50
SWEET CHILI CHICKEN half$15/full$29.00
ORIGINAL FRIED CHICKEN half$14/full$27.00
SPICY CHICKEN half$15/full$29.00
LUNCH BAR SMALL $8.50
SALAD $5.00
SOY CHICKEN half$15/full$29.00
GARLIC SOY CHICKEN half$15/full$29.00

BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
Fried Pho with Seafood & Meat $15.00
Prawns $6.00
- $ ea, Deep Fried Prawns
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
BBQ Chicken on Rice / BBQ Pork $15.00

-Add free range bacon $6.00
●Pasta
-Add free range bacon / Add grilled halloumi $6.00
-Bacon Alfredo (GF) $18.00
- Free range bacon, cream, onion, mushrooms and white wine
-Add homemade hashbrown $4.50
●Open Toast
Beef Cheek (DF) $21.00
- Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
-Salmon & cream cheese with caper berry and lemon $13.00

Baked apple tart $12.00
- vanilla cream black currant couli
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Crema catalane $12.00
- with fresh dates and toasted almonds
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
Acai berry smoothie $9.00
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad

Steak Kidney Pie $ 2.80
Bacon & Egg Quiche $ 3.20
Chicken & Lettuce Sandwich $3.00
Chicken Roll $3.50
Butterfly Cake $ 1.80
Chicken & Tomato Sandwich $3.00
Steak pepper Pie $ 2.80
Steak & Cheese Pie $ 2.80

●Cheese Board
- A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
Homemade Cheesecake $12.00
- Berry compote, chantilly cream
BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
Caesar $19.00
- Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
●Nibbles
Porridge $10.00
- Banana, berries
●To Share
-Rosemary & Garlic Pizza Bread $12.00
- Pink salt, virgin olive oil, basil pesto

Steak & Oyster Pie $4.50
Mince Pie $3.20
Bacon & Egg Pie $3.60
Steak & Pepper Pie $3.60
Sausage Roll $2.00
Steak & Mushroom Pie $3.60
Steak & Mushroom $3.60
Snak Pak $7.90
- 1 Thigh, 1 Drum, Chips

Continental Breakfast $20.00
- Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
Steak:
Pakora-Vegetable Fritters $10.00
- Served ẁ Traditional chutneys & sauces.
Deep Fried Platter $20.00
- Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
250gm Sirloin $28.00
Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus

Taro ball no1 $8.00
- mung bean + barley + boba
Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
Tofu Pudding with sweet potato $8.00
Mochi ball(red bean/peanuts $5.00
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
Waffle no1 $16.80
- vanilla ice cream + caramel
Taro ball no3 $8.00
- red bean + peanut + boba

Golden Wok Kiew
- Sautéed with 5 + kinds of vegetables, garlic, hot chillies and herbs served in juicy green curry sauce and coconut milk, topped with roasted peanuts
Roasted Chicken $20.50
- Delicious marinated 1/2 roasted chicken with 5 spices, topped with chilli
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Scallops $18.50 / $21.50
Tow Hoo Basil $16.50
- Fried tofu sautéed with 5+ vegetables, chilli and basil leaves
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
Philea tei salmon (mild to hot) $26.50
- An authentic salad with sliced raw salmon, mixed with herbs, spices, lemon juice, mint, green garden salad, grass and crushed peanuts
Num Ban Chuka Salad $12.50
- Mixed green salad and thin rice noodles with crushed peanuts in a home-made lemon and coconut milk sauce
-Beef, Pork or Chicken / Squid, Prawns, Scallops, Roasted Duck or Lamb $19.50 / $22.50

Chow Mien $4.00/$5.00/$8.50
- small/medium/large
Curry chicken $5.00
Kumura $1.20
Combo mix $4.90/$6.90/$9.50
- small/medium/large
Fried eggs & chips $5.00
Ham steak $10.50
Bacon $10.50
BBQ pork $6.30

Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.

Tom Yum Soup $3.50
- Traditional hot and sour Thai soup.
-Chicken $13.50
Sukiyaki Noodle Soup (Udon noodles) (CF) (GF) (LC) (V) $13.50
- Spicy and sour soup with broccoli, cauliflower, tofu and spring onion.
Fish Cakes $5.50
- Fish Cakes Wok’n Noodle special recipe
Thai Calamari $7.00
- with sweet chilli or BBQ tamarind sauce
Tom Yum Fried Rice (GF) (LC) $14.00
- Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Sukiyaki Noodle Soup (Udon noodles) (CF (GF) (LC) (V) $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion