Sunshine Restaurant in Auckland Menu

Sunshine Restaurant in Auckland has no menu available, but can choose from many other options such as Steak Fried Rice or Egg Fried Rice from Golden King. William Souter Espresso offers many options including Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam and -With Rocket, tomato or onion jam. Joy Sushi includes a wide range like - Crumbed chicken or -Seaweed/chicken/lobster salad. Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle and Sourdough bruschetta, cream cheese, tomato, garlic, basil & olive oil drizzle from . Cornerbar - Hotel DeBrett offers Rajwadi and Samosa.

Nearby Sample Menus

  • Salmon Latkes $18
    • crispy potato w/ lox, creme fraiche & dill
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Pumpkin Pie $10
    • w/ maple and crushed pecans
  • Schticks $9
    • pea & pastrami croquettes w/ habanero mayo
  • Matzo Ball Soup $9 / $17
    • w/ shredded chicken & bagel dumplings
  • Shaved Fennel & Apple $9
    • w/ white bean hummus, pickled raisins, mint, coriander & almonds
  • Fries w/ Cheese Curd & Gravy $Small $9 Large $12
    • Trust us on this one.
  • Matzo Ball Soup $9 / $17
    • w/ shredded chicken & bagel dumplings
  • POTATO FRITTER 0.80
  • SNAPPER MEAL $12.00
    • 2 SNAPPER pcs ,2 EGGS ($1 CHIPS),SALAD
  • FRIED BREAD 1O FOR $8.00
    • 80 CENTS EACH (Sorry we do not take phone orders for fried bread )
  • TOMATO $2.00
  • No 4 $10.00
    • 2 FISH ,2 CRAB STICK ,2 MUSSEL,2 SQUID RING ($1 CHIPS)
  • No 5 $12.00
    • 3 SNAPPER ($2 CHIPS)
  • SQUID RINGS 4FOR$2.00
  • MUSSEL MEAL $11.00
    • 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
  • Java Chilli Prawns $38.00
    • Bet shelled prawns and stunning hot flavours
  • Giant T- Bone $38.00
    • Min 20 oz old time favourite
  • Oysters E 1/2 doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell / Bluff, in season, at market price
  • Lamb Chops M $35
    • Best fresh mid-loin chops, gently grilled
  • Kids Spaghetti Bolognese $10.00
  • Camembert $10.00
    • Golden crumbed and deep fried, light apricot sauce
  • Cheesy Garlic Bread / Fried Onion Rings $6.00
  • Lamb Kebabs E $15 / M $33
    • Choice cubes, marinated, skewered with peppers and tomatoes
  • Lamb roganjosh $ 17.50
    • lamb cooked with an exotic blend of herbs, spices in a thick gravy.
  • Lamb seekh kebab (8 pieces) $ 15.90
    • lamb mince rolled into a skewer and roasted in tandoor.
  • Vindaloo chicken / lamb / beef $ 16.5
    • choice of meat cooked in a traditional goan hot curry.
  • Garlic cheese naan $ 4.90
  • Fries $ 5.50
  • Kadahi chicken $ 16.50
    • chicken pieces cooked in a thick gravy of onion, capsicum and spices.
  • Tandoori chicken (full) $ 20.50
    • a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
  • Not incl. In specials
  • P16 $13.00
    • Barbecued pork skewers with vermicelli
  • A07 $6.00
    • Barbecued Pork skewers
  • P08 $13.50
    • pork spare ribs rice noodles soup
  • A09 $11.00
    • Shredded Chicken Salad Vietnamese style
  • P13 $12.00
    • Sausages on ice
  • S05 $12.00
    • fish balls rice noodles soup
  • V07 $10.00
    • Bok Choy
  • P02 $11.50
    • Vietnamese ham with rice noodles soup
  • Today's fish sashimi 6pcs $12.90
  • Salmon sashimi $10.90
    • finest 6pcs
  • Creamy prawn katsu $8.90
    • w/ tonkatsu sauce
  • Agedashi tofu $5.90
    • deep fried tofu in tempura sauce
  • Chazuke $5.90
    • ric in dashi soup, salmon/plum/mentai
  • Chocolate brownie $6.90
    • w/ vanilla ice cream
  • Kakiage $7.90
    • thinly sliced and mixed veges & prawn tempura
  • Salmon potato salad $5.90
    • mashed potato w/ salmon & mayo
  • Stirred Scallop with Chili Sauce $38.00
  • Grilled Lamb with Black Pepper $38.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Steamed Fish Seasonal Price
  • Soya Chicken $45 Whole / $25 Half
  • Golden Prawn Balls $48.00
  • Diced Chicken with Egg Plants $26.00
  • Braised Abalone with Fish Maw $160.00
  • Onion Chicken $12.00
  • In Tomato Sauce Chicken $13.00
  • Curry & rice duck $17.00
  • Sizzling Coconut Cream chicken $12.00
  • BBQ with taro or cassava lamb $14.00
  • Steam Fish $32.00
  • Chili lamb $14.00
  • Chinese Curry lamb $14.00
  • Vegetable Korma $12.50
    • Mixed vegetables cooked in mild cashew nut gravy with selected spices
  • Prawn Masala $18.00
    • Prawns cooked with tomato, onion & capsicum
  • Seekh Kebab $11.00
    • Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
  • Lamb Biryani $16.00
    • Rice cooked with lamb & spices. Served with raita
  • Garlic Naan $4.00
    • Naan bread with a touch of garlic
  • Kashmiri Naan $4.50
    • Naan bread filled with nuts & dry fruits
  • Dal Makhani $12.00
    • Lentils cooked in spices & cream
  • Vegetarian $50.00
    • Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
  • Gurnard & chips & salad $21.50
    • Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • Best of both worlds salad $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
  • Vegetarian burger $12.50
    • Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.
  • Salt & pepper calamari salad $22.50
    • Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
  • C.A.B.B $15.00
    • Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
  • Double beef cheese $14.00
    • Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
    • Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
  • Mexican hombre (Small / Medium / Large) $14 / $24 / $33
    • Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
  • Clabatta loaf served with a generous dollop of house made garlic butter $9
  • Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
  • FSU $65
    • A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
  • Chicken caesar salads $18
    • Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Mixed seafood/Prawn $13.50
  • Mixed seafood/Prawn $13.50
  • N5 Noodle Soup
  • N4 Rad Na (Fried Noodle with Gravy sauce)
  • Mixed Seafood/Prawn $13.50
  • SL3 Seafood Salad $13.50
    • Mixed Seafood / Prawn
  • W5 Ginger Stirfry
  • Mixed Seafood $13.50
  • Mince On Toast $16.00
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Tomato $5.00
  • Benedict W House Made English Muffin $19.50
    • Prosciutto , Braised Cavolo Nero
  • Avocado $5.00
  • Chicken Liver'S W Smoked Bacon & Cherries $20.00
  • Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Palatine fritter $7.50
    • bowl of fries
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • Rustic fries
  • Peri-Peri chicken Burger $15.00
    • Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Wild forest mushrooms
  • Rustic Omelette (GF) $18.00
    • Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
  • Pea and halloumi fritters(V) $18.00
    • served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
  • Big Daddy Breakfast $22.00
    • Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
  • Caramelized pancake(V) $19.00
    • A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
Sunshine Restaurant

Sunshine Restaurant

location

Address

39 Elliott Street, Auckland, Auckland Centre, Auckland, 1010, New Zealand

phone

Phone

094184707

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Cash

Location
39 Elliott Street, Auckland, Auckland Centre, Auckland, 1010, New Zealand
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