Sushi Bar Haru in Auckland Menu

MENU MENU
  • Party Sushi from $35.00
DONBURI DONBURI
  • (Chilli extra $1) Exclude Miso Soup
  • Chicken (or Beef) Don $13.00
    • Seasoned chicken breast (or beef) with fried vegetables over rice
  • Kids size $9.00
  • Chicken (or Pork) Katsu Don $13.50
    • Deep fried chicken (or pork) cutlet with pan fried vegetables over rice
  • Kids size $9.00
  • Ebi Don $14.00
    • 3pcs prawn tempura with pan fried vegetables over rice
  • Tempura Don $14.00
    • Vegetable tempura with pan fried vegetables over rice
  • Salmon Sashimi Don $16.00
    • Fresh salmon with fruits and vegetables with chilli sauce over rice
BULGOGI BULGOGI
  • BBQ (Chilli extra $1)
  • Beef (or Chicken) Bulgogi $15.00
    • Seasoned beef (or chicken) with pan fried vegetables and rice
  • Spicy pork (or Squid) Bulgogi $15.00
    • Seasoned pork (or squid) with pan fried vegetables, chilli sauce and rice
BENTO BENTO
  • Teriyaki Bento (Chicken or Fish or Pork) $16.00
    • Teriyaki chicken or fish or pork, vegetable tempura, prawn skewer. sushi, salad, fried tofu and rice
  • Katsu Bento (Chicken or Fish or Pork) $16.00
    • Katsu(chicken or fish or pork), vegetable tempura, prawn skewer, sushi, salad, fried tofu and rice
  • Delux Bento $27.00
    • Teriyaki chicken, sashimi, roll sushi, prawn skewer, salad, mussel, rice with miso soup
  • Kids Bento $16.00
    • Teriyaki chicken, tempura, spring roll, sushi, ice cream, salad and rice
KATSU KATSU
  • Chicken Katsu (or Pork or Fish) $15.00
    • Deep fried chicken (or pork or fish) cutlet With vegetable salad and rice
  • Curry Katsu (Chicken or Pork) $15.00
    • Deep fried chicken (or pork) cutlet and Japanese curry with rice
  • Katsu Combi (Select 2 Katsu) $17.00
NOODLES NOODLES
  • (Chilli extra $1)
  • Chicken Fried Noodle (or Beef) $13.00
    • Pan fried chicken (or beef), noodles and vegetables with teriyaki sauce
  • Udon $13.00
    • Plain white noodle with fishcake, shrimp, vegetables in clear soup
  • Katsu Udon $16.00
    • Deep fried chicken(or pork) katsu on the udon
  • Tempura Udon $20.00
    • Nabe Odon and 5pcs tempura
TERIYAKI TERIYAKI
  • Chicken Teriyaki $16.00
    • BBQ chicken boneless thigh With teriyaki sauce, salad and rice
  • Pork Teriyaki $17.00
    • Deep fried pork with teriyaki sauce, salad and rice
  • Salmon Teriyaki $25.00
    • Fried salmon with teriyaki sauce, salad, and rice
  • Unagi Teriyaki $25.00
    • BBQ eel (unagi) with special sauce, salad and rice
SPECIAL MEAL SPECIAL MEAL
  • Sukiyaki $15.00
    • Marinated tender beef simmered With vegetable, vermicelli and rice
  • Prawn Tempura (5pcs) $15.00
  • Al-Bob $13.00
SET MEAL SET MEAL
  • Sushi and Tempura $17.00
  • Nigiri Sushi and Fried Noodle $21.00
  • Nigiri Sushi and Katsu (chicken, fish, pork select 1) $21.00
  • Tempura and Katsu (chicken, fish, pork select 1) $21.00

Nearby Sample Menus

Bolliwood indian restuarant in Orewa (sample menu)
  • BIRYANIS 17.50
    • (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
  • MANCHURIAN (VEG/CHICKEN) 17.50
    • (Indo-Chinese style cooked in special Manchurian sauce)
  • MAHARAJA BANQUET $35 (per person)
    • Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • GARLIC PRAWNS 17.50
    • (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)
  • BREAD BASKET(choose any 3 breads) 13.50
  • SAAGWALA 18.50
    • (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
  • BOLLYWOOD SPECIAL NAAN 5.50
  • LAMB RARA 18.50
    • Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
Tuakau Takeaways (sample menu)
  • Chicken & Lemon Sauce $11.90
  • Ham $3.00
  • Wonton $11.90
  • Steak $11.90
  • Steak $3.00
  • Pineapple Fritter $1.30
  • Mussel $1.30
  • Prawn $11.90
Sky Café (sample menu)
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Please Ask The Waiter For Today’S Salad $9.5
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Ham And Egg Bagel $11
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Toppings $0.5
Brightside Takeaways (sample menu)
  • Bombay fish/ prawn curry $18.00
    • Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
  • Sweet mango chutney $3.00
  • Tandoori salad $10.00
    • Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
  • All curries served with rice
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice
  • Tandoori chicken
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Little Bird Unbakery (sample menu)
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Mood Kitchen (sample menu)
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • CHICKEN CAMEMBERT CRANBERRY $16.00
    • napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
High Tide Seafood (sample menu)
  • Garlic Aioli $2.50
  • Snapper $6.00
  • Bacon, Egg, Cheese Burger with Pattie $5.80
  • Bacon $3.20
  • Curry Chips Small $3.80 Large $5.80
  • Per Scoop
  • High Tide Beef Burger New $6.50
  • Mussel $1.40
St Leonard Takeaways (sample menu)
  • Prawn $12.00
  • Fish $10.00
  • Fish $2.40
  • Special $5.80
  • Spring Roll $2.00
  • Pork $9.00
  • Ham $2.50
  • Cheese $3.00
Greedy Guts Cafe (sample menu)
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • BOILED EGGS $11.00
    • chili jam on white toast
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Chicken $10.00
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • Noodle Soup
    • Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Option: + Prawns $2.00
Blue Cod Takeaways (sample menu)
  • ONION RINGS X 6 $4.20
  • TARAKIHI $4.20
  • AMERICAN HOT DOG $4.00
  • HAM & CHEESE & ONION $4.30
  • STEAK $5.80
  • HAM $3.00
  • FISH CAKE $2.00
  • BACON & EGG $4.80
Wagamama (sample menu)
  • Pork steamed gyoza $10.00
    • Five tasty steamed pork dumplings, served grilled and with a dipping sauce
  • Chilli steak ramen $22.00
    • Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
  • Apple cinnamon gyoza $10.00
  • Pork ramen $21.00
    • Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Prawn kare lomen $21.00
    • A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Tori kara age $9.00
    • Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
The Burbs (sample menu)
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
MamaMia Malaysian Cuisine (sample menu)
  • Stir fried beef rice noodles $12.50
  • Stir fried prawn noodles $12.50
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Fish head vermicelli soup $14.00
  • Beef spring onion on rice $12.50
  • Dry noodles curry chicken $13.00
  • Singapore style stir fried vermicelli $12.00
  • Hokkien noodles $12.00
Ken Yakitori Bar (sample menu)
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Grill rice ball $3.50
  • Seasonal japanese salad $13.00
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Kumara ball $5.50
    • deep fried kumara ball
Sushi Bar Haru

Sushi Bar Haru

location

Address

1/287 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096301105

email

Email

None

clock

Opened hours

9 AM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Local cuisine ,  Dinner

Location
1/287 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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