Sushi Bar Haru in Auckland Menu

MENU MENU
  • Party Sushi from $35.00
DONBURI DONBURI
  • (Chilli extra $1) Exclude Miso Soup
  • Chicken (or Beef) Don $13.00
    • Seasoned chicken breast (or beef) with fried vegetables over rice
  • Kids size $9.00
  • Chicken (or Pork) Katsu Don $13.50
    • Deep fried chicken (or pork) cutlet with pan fried vegetables over rice
  • Kids size $9.00
  • Ebi Don $14.00
    • 3pcs prawn tempura with pan fried vegetables over rice
  • Tempura Don $14.00
    • Vegetable tempura with pan fried vegetables over rice
  • Salmon Sashimi Don $16.00
    • Fresh salmon with fruits and vegetables with chilli sauce over rice
BULGOGI BULGOGI
  • BBQ (Chilli extra $1)
  • Beef (or Chicken) Bulgogi $15.00
    • Seasoned beef (or chicken) with pan fried vegetables and rice
  • Spicy pork (or Squid) Bulgogi $15.00
    • Seasoned pork (or squid) with pan fried vegetables, chilli sauce and rice
BENTO BENTO
  • Teriyaki Bento (Chicken or Fish or Pork) $16.00
    • Teriyaki chicken or fish or pork, vegetable tempura, prawn skewer. sushi, salad, fried tofu and rice
  • Katsu Bento (Chicken or Fish or Pork) $16.00
    • Katsu(chicken or fish or pork), vegetable tempura, prawn skewer, sushi, salad, fried tofu and rice
  • Delux Bento $27.00
    • Teriyaki chicken, sashimi, roll sushi, prawn skewer, salad, mussel, rice with miso soup
  • Kids Bento $16.00
    • Teriyaki chicken, tempura, spring roll, sushi, ice cream, salad and rice
KATSU KATSU
  • Chicken Katsu (or Pork or Fish) $15.00
    • Deep fried chicken (or pork or fish) cutlet With vegetable salad and rice
  • Curry Katsu (Chicken or Pork) $15.00
    • Deep fried chicken (or pork) cutlet and Japanese curry with rice
  • Katsu Combi (Select 2 Katsu) $17.00
NOODLES NOODLES
  • (Chilli extra $1)
  • Chicken Fried Noodle (or Beef) $13.00
    • Pan fried chicken (or beef), noodles and vegetables with teriyaki sauce
  • Udon $13.00
    • Plain white noodle with fishcake, shrimp, vegetables in clear soup
  • Katsu Udon $16.00
    • Deep fried chicken(or pork) katsu on the udon
  • Tempura Udon $20.00
    • Nabe Odon and 5pcs tempura
TERIYAKI TERIYAKI
  • Chicken Teriyaki $16.00
    • BBQ chicken boneless thigh With teriyaki sauce, salad and rice
  • Pork Teriyaki $17.00
    • Deep fried pork with teriyaki sauce, salad and rice
  • Salmon Teriyaki $25.00
    • Fried salmon with teriyaki sauce, salad, and rice
  • Unagi Teriyaki $25.00
    • BBQ eel (unagi) with special sauce, salad and rice
SPECIAL MEAL SPECIAL MEAL
  • Sukiyaki $15.00
    • Marinated tender beef simmered With vegetable, vermicelli and rice
  • Prawn Tempura (5pcs) $15.00
  • Al-Bob $13.00
SET MEAL SET MEAL
  • Sushi and Tempura $17.00
  • Nigiri Sushi and Fried Noodle $21.00
  • Nigiri Sushi and Katsu (chicken, fish, pork select 1) $21.00
  • Tempura and Katsu (chicken, fish, pork select 1) $21.00

Nearby Sample Menus

The Block Cafe (sample menu)
  • FRIED EGGS X2 $4.00
  • ice Berg Wedge bacon bites ranch Parsley $6.50
  • Spicy Potato Skins Sour cream $6.50
  • CAPSICUM BUTTER
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • PIZZA $14.50
    • see wait staff for this weeks pizza
  • BACON $4.00
  • Spiced Chickpea Kale Feta tomato salad $7.50
The Malt Greenhithe (sample menu)
  • Brulee of the Day $11
    • with vanilla ice cream
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Snickers Shake $11
    • topped with grated dark chocolate and icecream
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Mushroom Scotch Fillet $29
    • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • Pork Spare Ribs $26
    • 500gram served in a BBQ bourbon sauce with steak fries
  • Steak, Eggs & Chips(Gf) $28
    • 250gram sirloin served with salad
Pho Heaven (sample menu)
  • Chicken Salad $12.00
    • Fresh Vegetables, garden salad with vietnamese sauce
  • Fried Pho with Seafood & Meat $15.00
  • Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
  • Lemon Chicken S $18.00 / M $25.00
    • Deep fried chicken with sweet and sour lemon sauces
  • Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
  • Cha Gio Roll $4.00
    • 2 ea. Deep fried vietnamese spring roll
  • Chicken Fried Rice / Beef Fried Rice / Prawn Fried Rice / Seafood Fried Rice $14.00
  • Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
The Longkeeper (sample menu)
  • Sundae $15.00
    • Choice of ice-cream served with vanilla whipped cream and berry couli
  • Beef brisket nachos $16.00
    • Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
  • Ice cream sundae $6.50
    • Chocolate or strawberry
  • Tandoori chicken pizza $17.00/ $22.00
    • Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
  • Chicken burger $17.00
    • Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
  • Yum salad (GF) or (V) $16.00
    • Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
  • Fries $8.00
    • Served with aioli
  • In house manuka smoked meats with dipping sauce $23.00/ $40.00
    • Share/ Groups of 4
Euro Bar & Restaurant (sample menu)
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Freshly opened oysters on ice $4.5
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Agria potato pur6e, smoked bone marrow $8
Japanese Kitchen Coo. (sample menu)
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Teriyaki salmon don
    • spicy teriyaki salmon available on request
  • Salmon sashimi $8.00
  • Pork curry on rice $10.00
  • Pork curry udon noodle $10.00
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Sashimi don $18.00
  • Fried vege set $6.00
Wrights Watergardens Café (sample menu)
  • All Served with Steamed Rice, Tomato Chutney & cumin Poppadom
  • Tempura Battered Fish & Chips $21
    • With salad and tartare sauce
  • BBQ pork Ribs $25
    • Served with fries and coleslaw
  • Bacon $3
  • Fettuccine Alla Trapanese(v) $16.9
    • Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
  • Cranberry Chicken & Brie $16.9
    • Onion, berry jam, aioli, herbs
  • Green Salad $5
  • Served with beer battered fries & tomato sauce
Mozaik Cafe (sample menu)
  • Flatbread $4.50
  • Creamy mushrooms $8.50
  • KIDS PORRIDGE
    • served with banana and honey
  • Turkish pide $4.50
  • TURKISH BREAKFAST TACO $19.90
    • sujuk scrambled egg-feta cheese olives tomato salsa and rocket
  • Avocado $4.60
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
  • EGG BENEDICT $20.90
    • poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Chicken Nuggets and Chips $14.50
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Hot Dogs and Chips $14.50
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Serengeti Restaurant (sample menu)
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Serengeti Cub's Ribs Chargrilled $16
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Pork Spare1/2 Rack $26.00
  • Ostrich Fillet 200 g -When available $42.00
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Lamb Chops $30.00
    • Flame grilled “braai”- chops
UP Cafe (sample menu)
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • Caesar Salad $14.00
    • w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • hash $3.00
  • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
  • Extras
  • Fish of the Day
    • w/ seasonal citrus salad, fries & homemade tartare sauce
Aunt Lee's Sushi (sample menu)
  • M6 EEL $15.00
    • soy sauced sweet roasted eel
  • Salmon family pack $12.00
  • Salad only(G/F available) $8.00
  • Brown rice sushi( regular size only) additional $1.00
  • U3 Beef $12.00
    • noodle with marinated pan fried beef
  • Extra rice $2.00
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
  • B5 EEL $12.00
    • soy sauced sweet roasted eel
Sierra Cafe Three Kings (sample menu)
  • add: streaky bacon x 1 + egg + fresh tomato $4.00
  • New York Bagel $15.50
    • w/ smoked salmon, cream cheese, capers, lemon & red onion
  • Eggs Benedict $18.50
    • Poached eggs in English muffin with Hollandaise - w/ smoked salmon
  • New York Bagel $7.50
    • w/ preserve jam and cream cheese
  • add: fresh tomato + mushroom $3.00
  • Beef Nacho $17.50
    • w/ salsa, cheese, avocado & sour cream
  • Raw Energy Salad $18.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken
  • Angus Beef Burger $15.50
    • w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
Craven-A (sample menu)
  • EGGS BENEDICT BACON $14.00
  • CAESAR SALAD $14.50
  • EGGS ON TOAST POACHED $10.50
  • FRENCH TOAST $14.00
    • with bacon
  • SALMON $4.00
  • QUESADILLA MUSHRROM $10.00
  • EGGS ON TOAST SCRAMBLED $11.50
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
Joy Takeaway (sample menu)
  • Bombay aloo $11
  • Plain naan $2.50
  • Aloo matar $11
  • Dal makhani $11
  • Chicken fried rice $13
  • Hara Chicken
  • Prawn biryani $14
  • Veg manchurian $12
Sushi Bar Haru

Sushi Bar Haru

location

Address

1/287 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096301105

email

Email

None

clock

Opened hours

9 AM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Local cuisine ,  Dinner

Location
1/287 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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