Sushi Bar Haru in Auckland Menu

MENU MENU
  • Party Sushi from $35.00
DONBURI DONBURI
  • (Chilli extra $1) Exclude Miso Soup
  • Chicken (or Beef) Don $13.00
    • Seasoned chicken breast (or beef) with fried vegetables over rice
  • Kids size $9.00
  • Chicken (or Pork) Katsu Don $13.50
    • Deep fried chicken (or pork) cutlet with pan fried vegetables over rice
  • Kids size $9.00
  • Ebi Don $14.00
    • 3pcs prawn tempura with pan fried vegetables over rice
  • Tempura Don $14.00
    • Vegetable tempura with pan fried vegetables over rice
  • Salmon Sashimi Don $16.00
    • Fresh salmon with fruits and vegetables with chilli sauce over rice
BULGOGI BULGOGI
  • BBQ (Chilli extra $1)
  • Beef (or Chicken) Bulgogi $15.00
    • Seasoned beef (or chicken) with pan fried vegetables and rice
  • Spicy pork (or Squid) Bulgogi $15.00
    • Seasoned pork (or squid) with pan fried vegetables, chilli sauce and rice
BENTO BENTO
  • Teriyaki Bento (Chicken or Fish or Pork) $16.00
    • Teriyaki chicken or fish or pork, vegetable tempura, prawn skewer. sushi, salad, fried tofu and rice
  • Katsu Bento (Chicken or Fish or Pork) $16.00
    • Katsu(chicken or fish or pork), vegetable tempura, prawn skewer, sushi, salad, fried tofu and rice
  • Delux Bento $27.00
    • Teriyaki chicken, sashimi, roll sushi, prawn skewer, salad, mussel, rice with miso soup
  • Kids Bento $16.00
    • Teriyaki chicken, tempura, spring roll, sushi, ice cream, salad and rice
KATSU KATSU
  • Chicken Katsu (or Pork or Fish) $15.00
    • Deep fried chicken (or pork or fish) cutlet With vegetable salad and rice
  • Curry Katsu (Chicken or Pork) $15.00
    • Deep fried chicken (or pork) cutlet and Japanese curry with rice
  • Katsu Combi (Select 2 Katsu) $17.00
NOODLES NOODLES
  • (Chilli extra $1)
  • Chicken Fried Noodle (or Beef) $13.00
    • Pan fried chicken (or beef), noodles and vegetables with teriyaki sauce
  • Udon $13.00
    • Plain white noodle with fishcake, shrimp, vegetables in clear soup
  • Katsu Udon $16.00
    • Deep fried chicken(or pork) katsu on the udon
  • Tempura Udon $20.00
    • Nabe Odon and 5pcs tempura
TERIYAKI TERIYAKI
  • Chicken Teriyaki $16.00
    • BBQ chicken boneless thigh With teriyaki sauce, salad and rice
  • Pork Teriyaki $17.00
    • Deep fried pork with teriyaki sauce, salad and rice
  • Salmon Teriyaki $25.00
    • Fried salmon with teriyaki sauce, salad, and rice
  • Unagi Teriyaki $25.00
    • BBQ eel (unagi) with special sauce, salad and rice
SPECIAL MEAL SPECIAL MEAL
  • Sukiyaki $15.00
    • Marinated tender beef simmered With vegetable, vermicelli and rice
  • Prawn Tempura (5pcs) $15.00
  • Al-Bob $13.00
SET MEAL SET MEAL
  • Sushi and Tempura $17.00
  • Nigiri Sushi and Fried Noodle $21.00
  • Nigiri Sushi and Katsu (chicken, fish, pork select 1) $21.00
  • Tempura and Katsu (chicken, fish, pork select 1) $21.00

Nearby Sample Menus

Red Elephant (sample menu)
  • Kra Lum Yad Sai Kai $31.50
    • Steamed Chicken pieces tossed with Capsicum, Onion, Mushroom & Cashew Nuts served in a Cabbage Shell & topped with Light Oyster Sauce
  • Nua Kata $32.50
    • Sizzling Platter of Sliced Tender Beef marinated with Thai Spices
  • Kaeng Panaeng Goong $34.00
    • Red Curry of Prawns served with Sweet basil & Coconut Milk
  • Paper Prawns $15.00
    • Fresh Tiger Prawns wrapped in Thin Pastry served with Plum Sauce
  • Pa Ram Rong Song $27.50
    • Tofu with Vegetables & Peanut Sauce
  • Nua Yang Lerd Ros $32.50
    • Sizzling Platter of Grilled Beef served with Chilli Sauce flambeed with Brandy
  • Goong Sai Mai $15.00
    • Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
  • - Milk Ice Cream
Green Bay Takeaways (sample menu)
  • Prawn $13.00
  • Egg fu yong $9.00
  • ●curry dishes
  • Chicken $4.50
  • Cashew nut $3.50
  • Bami gorang $12.00
    • with meats, veggies & noodles
  • Steak / bacon / chicken $2.80
  • Steak with black bean sauce / chicken with black bean sauce / satay beef & veges / fish with lemon sauce $12.00
The Tannery (sample menu)
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • Affogato $6.50
  • Cream cheese $5.50
    • and conserve
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Smore $5.50
    • Nutella, grilled marshmallows
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
Kaiaua Fisheries (sample menu)
  • Chips $2.80
  • Cheese $0.80
  • Sausages $0.50
  • Ham $5.60
  • Tarakihi $5.40
  • Salads $3.80
  • Potatoe + bacon hasg cabes (gf) $3.00
  • Chicken $6.20
Jomaru (sample menu)
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Potato $4.00 /$2.00
  • Braised spicy seafood and backbone L$60 / S$45
  • Vegetable bibimbap in a tin bow $14.00
    • Rice mixed with vegetables and beef
  • Udon noodle $3.00
  • Stir fried spicy chicken $14.00
    • Rice served with spicy chicken toppings
  • Ramen noodle $5.00
  • Pork backbone stew with potato L$53 / S$30
Charminar - Cuisines Of India (sample menu)
  • Aloo Gobi $12
    • Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
  • Chicken Korma $15
    • Pieces of boneless chicken cooked with almond and cashew gravy
  • Aloo Mattar $12
    • Potatoes and peas cooked together in subtly spiced gravy
  • Veg Fried Rice $12
  • Chicken Family Pack Biryani $35
  • Daal Fry $12
    • Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
  • Chicken Chilli $12
    • Chicken cubes marinated in chilli/so/ sauce and cooked with onions and capsicum
  • Lamb Korma $15
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
Jolin Shanghai Restaurant (sample menu)
  • Salty Duck $16.80
  • Noodle soup with pork and vegetables $9.80
  • Steamed chicken with chilli sauce $16.80
  • Stir fried beans $15.80
  • Spicy chicken with mixed vegetables $16.80
  • Steamed Blue Cod with diced chillies $33.80
  • Beef with Black Pepper $18.80
  • Stir fried broad beans and salty vegetable $15.80
Bar Italia Cafe (sample menu)
  • Big Breakfast $18.00
    • egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • Muesli $11.90
    • muesli served with fruit salad and topped with yoghurt
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
Penrose Lunch Bar (sample menu)
  • Salmon salsa don $14.00
  • Pork bento $15.00
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Chicken katsu don $12.00
  • Chicken yakisoba $12.00
  • Chicken karaage don $13.00
  • Salmon sashimi don $14.00
  • Salmon bento $16.00
Seafood Central (sample menu)
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • - Market Fish of the Day $18.00
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
Oaken (sample menu)
  • Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Crisp fried fish sandwich $18
    • avgolemono sauce baby cos lettuce
  • Portobello mushroom $5
  • Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
  • Panisse chickpea tries With aioli $10
Danny Doolans (sample menu)
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Garlic Bread With cheese $8.50
  • Steakhouse Fries $7.50
  • Steakhouse Fries With melted cheese $8.50
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Cheerios $9.00
  • American Style Buffalo Wings each $1.00
    • With celery, carrot and blue cheese dipping sauce
JAC's Trading Co. (sample menu)
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
Chaits Tapas & Bar (sample menu)
  • Paneer Tikka $12.00
    • Cottage cheese cubes marinated in spices and herbs, cooked in clay oven
  • Greek Meat Balls $11.00
    • Roasted Pork & Lamb mixed with traditional thickened yogurt & mint
  • Lamb Sheek Kebab $12.00
    • Lamb mince, spiced with Indian herbs and smoked in clay oven
  • (All mains are served with naan, basmati rice, salad and papadom)
  • Lachedar Paratha $4.00
    • Indian bread with countless layers
  • Chutneys $3.00
    • Mango/Tamarind/Mint
  • Mud Cake with Dark Choc Sauce $8.00
  • Lamb/Beef Madras $19.00
    • Pieces of Lamb/Beef stewed in coconut milk
The Maple Room (sample menu)
  • Saint agur—cows milk creamy blue.
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Warm pecan tart with cinnamon cream $8.50
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Coconut & lime prawns $12
  • Chargrilled chorizo with spanish mayo $12
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Sushi Bar Haru

Sushi Bar Haru

location

Address

1/287 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096301105

email

Email

None

clock

Opened hours

9 AM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Local cuisine ,  Dinner

Location
1/287 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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