Sushi Bay in Auckland Menu

DONBURI DONBURI
  • Oyako don $10.00
    • Chicken on rice with onion, egg, special sauce
  • Gyu don $10.00
    • Marinated beef or rice with onion, egg, special sausage
  • Katsu don $10.00
    • Deep fried pork/ chicken cooked with onion, egg and special sauce on rice
  • Ebi katsu don (prawn) $10.00
    • Deep fried prawn cooked with onion, egg and special sauce on rice
  • Unagi don $25.00
    • Bbq sauced eel on rice
SALAD BOWL SALAD BOWL
  • Teriyaki chicken $10.00
    • Grilled chicken, salad rice with teriyaki sauce
  • Chicken katsu $10.00
    • Crispy chicken cutlet, salad,rice with katsu sauce
  • Pork katsu $10.00
    • Crispy pork cutlet, salad, rice with katsu sauce
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
  • Teriyaki salmon $13.00
    • Grilled salmon, salad, rice with teriyaki sauce
  • *prawn & fish katsu $10.00
    • Crispy prawn and fish cutlet with salad on rice
NOODLE NOODLE
  • Udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • -udon noodle in hot soup
  • Yaki udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • -stir fried udon noodle with soy sauce
  • Yaki soba (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • -stir fried japanese noodle with special sauce
  • Spicy chicken ramen (H) $10.00
    • Ramen noodle with chicken in spicy soup
  • Miso ramen (V)
    • Ramen noodle in miso or soy soup
  • (V) = vegetarian
  • (H)= hot
SPECIAL SPECIAL
  • Spicy pork/ chicken (H) $12.00
    • Marinated pork/ chicken stir fried, chilli sauce on rice with veges
  • Yaki prawn don $12.00
    • Fried prawn, veg, special sauce on rice
  • Tempura don $12.00
    • Deep fried veg and prawn, salad, rice, with sauce
  • Karaage bowl $12.00
    • Deep fried thigh chicken pieces, salad, rice with katsu sauce
  • Bento box $15.00
    • Teriyaki chicken or katsu chicken, nigiri, sushi, salad and rice
  • Tofu and vege bowl (V) $13.00
    • Grilled tofu with vegetables on rice with special sauce
  • (H)= hot
  • (V)= vegetarian
SIDES SIDES
  • Okonomiyaki $10.00
    • Japanese seafood omelette
  • Takoyaki $10.00
    • Fried octopus balls
  • Gyoja (prawn or vege) (V) $6.00
    • Steamed dumpling 5p
  • Salmon nigiri pack (6ps) $12.00
  • Seaweed salad pack (V) $3.50
  • Edamame (V) $3.50
  • Miso soup (V) $2.00
  • (V)= vegetarian
SUSHI SUSHI
  • Salmon & avocado $1.20
  • Teriyaki chicken & avocado $1.20
  • Tuna mayo & avocado $1.20
  • Cooked salmon & avocado $1.20
  • Bulgogi sushi $1.20
    • Marinated beef
  • Crab, avocado & capcicum $1.20
  • Katsu chicken & lettuce $1.20
  • Cream cheese & pineapple $1.20
  • Vegetarian sushi $1.20
  • Prawn sushi $1.20
  • Fish & mayo sushi $1.20
  • Salmon & cream cheese $1.20
  • Seaweed salad sushi $1.20
  • Deep fried sushi $1.20
  • Mexican roll $1.80
  • Brown rice $1.80
  • California roll $2.00
NIGIRI NIGIRI
  • Tempura prawn $2.00
  • Teriyaki chicken $2.00
  • Katsu chicken $2.00
  • Beef $2.00
  • Crab $2.00
  • Spring roll $2.00
  • Pork $2.00
  • Dumpling $2.00
  • Tamago (egg) $2.00
  • Boiled prawn $2.00
  • Salmon $2.00
  • Octopus $2.00
  • Scallop $3.50
  • Eel $3.50
  • *make your order in advance (minimum 3 hours)

Nearby Sample Menus

  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Skateboard Deck $50.00
    • smoked Gouda mac n cheese bites with chipotle mayo, ricotta prawns, crispy chicken thigh, Dijon crispy brisket, bread, pickles, skin-on crispy potato
  • Side Show $6.50
    • Molasses Pinto Beans
  • 5 Grain Porridge $15.90
    • freeze dried mandarin, smoked sunflower seeds, coconut sugar, honeycomb, bee pollen
  • Apple + Fennel Slaw $7.50
    • seeds, celery seed vinaigrette, nuts
  • Side Show $6.50
    • Venison Sausage
  • Chocolate Mousse $12.50
    • candy hazelnuts, coconut, pear, peanut brittle, chocloate soil
  • Thyme + Olive Oil Charred Chicken Thigh $22.50
    • olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
  • Quinoa $21.50
    • raw + cooked vege, ricotta, seeds, nuts, miso dressing, herbs
  • 7. Squid Curry $15.00
  • 8. Plain Thosai $3.50
  • Anchovies fried rice $13.50
  • 11. Nasi Lemak $12.50
    • (Coconut rice served with curried chicken or lamb, boiled egg, cucumber, anchovies and peanuts)
  • 4. Cabbage Stir-fried plain $8.50
  • 11. Chilli Crab ( Available on booking only) $24.00
  • 2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
  • 6. Idli $11.00
    • (3 x Steamed rice dumpling served With coconut chutney and sambar)
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • HOT DOGS $11.50
    • with fries & a petit salad
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • Fries $8.00
  • French toast $8.00
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • ●Kids menu
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Spinach eggs benedict $14.50
  • Bacon and eggs $14.00
    • With toast and grilled tomato
  • Bacon eggs benedict $14.50
  • -Large $13.50
  • -Large $17.50
  • Mixed (lamb & chicken) $17.00
  • -Large $13.50
  • -Large $13.50
  • Chicken $7.50
  • -Large $13.50
  • Veggie delight kebab $11.00
  • BBQ PORK LAKSA $10.00
  • BBQ DUCK LAKSA $12.00
  • KHAW MOO KHOP
    • rice with crispy pork
  • SPICY FRIED RICE $12.00
    • fried rice with curry and choice of chicken
  • BBQ PORK WITH RICE $10.00
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • ROAST CHICKEN WITH RICE $10.00
  • NOODLE WITH 2 CHOICES $12.00
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • garlic bread $10,00
  • chicken wings $13.50
    • buffalo chicken wings served with sweet chilli sauce and aioli
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • bruschetta $12.00
    • fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • -With Rocket, tomato or onion jam $9.50
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • Fries Relish & Mayo $6.50
  • Fried Rice Noodle with Beef $16.00
  • Fried Rice Noodle Beef With Black Bean Sauce $16.00
  • Salt and Pepper Prawns $28.00
  • Prawn in Egg Gravy on Rice $16.00
  • Deep Fried Kumara with Sugar Syrup $16.00
  • Salt and Pepper Chicken Wings $12.00
  • Spring Roll $14.00
  • Fried Chips $12.00
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • Steamed green vegetables of the day $8.00
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Peking Duck Pancakes $19.00
    • Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
  • Roasted mushrooms $8.00
  • Chicken & Mushroom Fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Cacao & Orange granola $12.00
    • with yogurt & berry chia compote GF
  • Bowl of fries w aioli & tomato sauce $7.50
  • Extra Filligs $1.50
  • Soup of the Day w focaccia bread $12.00
  • Bacon & Smoked egg butty $12.00
  • Soup of The Day $12.00
    • Thai Pumpkin w coriander coconut sambal
  • Big Breaky $21.00
    • crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
  • kids Bacon & egg $12.00
    • with sauteed potato & a slice of toast
  • EGGS ON TOAST FRIED $10.50
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • TOAST W PRESERVES $6.00
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • TOAST W AVOCADO & TOMATO $8.50
  • GLUTEN FREE BREAD $2.00
  • MUESLI $9.00
  • SALMON $4.00
  • G $7.00
    • 2x Ham Burgers, $2 Chips
  • Combination Black Bean Sauce $11.00
  • E (a) $15
    • 4x Prawn Twister, 6x Chicken Nibble, 2x Fish $3 Chips
  • I $7.00
    • 1x Fish, 1x Spring Roll, 1x Sausage, $2 Chips
  • Hamburger $2.80
  • Prawn Fu Yong $12.00
  • Sausage $1.20
  • Steak Fried Rice $10.00
  • Add an extra pattiess for $6.00
  • Super monster add an extra patties for $6.00
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Steak sandwich $22.00
    • Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
  • Warm roasted vegetable & haloumi salad $20.00
    • Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Chicken & avocado $17.00/ $24.00
    • Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
  • Beef schnitzel $25.00
    • Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
Sushi Bay

Sushi Bay

location

Address

130 Hill Road, The Gardens, Auckland, Auckland, 2105, New Zealand

phone

Phone

092675111

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
130 Hill Road, The Gardens, Auckland, Auckland, 2105, New Zealand
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