Sushi Club in 33C Triton Drive, Rosedale, Auckland Menu

Sushi Club in Auckland has no menu available, but can choose from many other options such as Soup of the Day (Please ask your waiter/waitress) or Focaccia (Garlic) from Mambo Italiano. Carl's Jr offers many options including JR. DBL CHEESEBURGER and CHEESE & BACON SOURDOUGH MELT. Birkenhead Roast includes a wide range like 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke or All served with lettuce tomato, onions and gravy. Enjoy Charcoal Barbecue on your table and 1. Marinated pork with short ribs (1 serving 250g) from . Tae Neung offers Tripoli Rd Takeaways and Combination.

Nearby Sample Menus

  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Penang curry laksa $10.99
  • Penang prawn noodle $10.99
  • Seafood fried rice $11.99
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Deluxe combo $56.99
    • Fifteen fishes with chips
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
  • Medium combo $21.99
    • Seven pieces of chicken with chips and two drinks
  • 08. Combination(3) of BBQ or Roast $28.80
  • 26. Fish Balls Noodles Soup $9.00
  • 120. Dry Fried Round Bean & Mince Meat $22.00
  • 78. Vegetarian Hot Pot $23.80
  • 63. Fried Noodles in Soya Sauce $9.80
  • 61. Singapore Style Fried Vermicelli $9.80
  • 80. Mapo Tofu Hot Pot $20.80
  • 72. Roast Pork & Fish Fillet Hot Pot $28.80
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • -Add bacon $4.00
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • Sauteed portobello mushrooms on toast $12.00
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Free Range Chicken $7
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Vine Tomatoes $5
  • Free range Bacon $6
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
  • Foie Gras on a French Brioche
    • Served with creamy mushroom sauce
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • France Gall $9.00
    • Honey, nougatine
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • FRESH SEASONAL VEGETABLES 8
  • 9:30pm onwards
  • Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
  • Available until 9:30 pm
  • Fish Burger $22.00
    • Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
  • DF=Dairy Free / GF= Gluten Free / S=Spicy
  • Green Salad $9.00
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • CHICKEN CAMEMBERT CRANBERRY $16.00
    • napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • NZ FRIES $5
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • Falafel $8.00
  • Medium $9.50
  • Small $7.00
  • Lamb $7.00
  • Vegetarian Kebab $8.50
  • Chicken
  • Chicken
  • Cheese Extra $1.00
  • Squid Tempura (6 pieces) $8.00
  • Fried Chicken Noodles $10.00
    • with shrimps & vegetables
  • Vegetable Salad $3.50
  • Crab Nigiri $14.00
  • Pork Katsu $15.00
    • with vegetable salad
  • Chicken Katsu $19.00
  • Chicken Nibbles (4 pieces) $6.00
  • Teriyaki Salmon $17.00
  • Beef Bahn Mi Roti $17
    • Beef brisket, lemongrass, sesame oil, cucumber, carrot slaw
  • Crushed Avocado $18.50
    • Haloumi, tomato, egg, toast, grains
  • Tomato $4
  • Hand Cut Agria Fries $6.50
  • Add Prawn $19
  • Crispy Chicken Burger $16
    • Deep fried chicken thigh with crushed pineapple, aioli and swiss cheese on a brioche bun
  • Wilted Spinach $4
  • Beef Banh-mi Rotti $17
  • All Pizza Available as Takeaway For $1.00 Extra per Pizza
  • All Served with an Ice Cream Sundae
  • Steak Burger $22.50
    • Char Grilled 150g Scotch Fillet , Sweet Onion Jam and Chips.
  • Antipasto $28.50
    • Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
  • Guacamole And Corn Chips $15.00
    • Fresh Avocado, Chilli, Onion, Sour Cream and Corn Chips
  • -Add Bacon $2.00
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, Fresh Garlic, Olive Oil and Marjoram
  • Hawaiian $20.00
    • Topped with Ham and Pineapple
  • Louise, light and dark brownie $4.00
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
  • Scottish Baps filled with bacon and egg $6.50
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Egg, cucumber Fried with pork combo $11.00
  • Cumin flavored fried lamb combo $11.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Sauteed beef combo $11.00
  • Spicy intestines combo $12.00
  • Roast taro pork combo $11.00
  • Fried spicy pork combo $10.00
  • Tender roasted pork combo $11.00
Sushi Club

Sushi Club

location

Address

33C Triton Drive, Rosedale, Auckland

phone

Phone

094763697

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Quick Bites

Location
33C Triton Drive, Rosedale, Auckland
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