Sushi Gallery in 9 Queen Street Menu

- (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
Chicken Teriyaki
Beef Teriyaki
Salmon Teriyaki
Fish Teriyaki

Nearby Sample Menus

Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked

Chicken Shreds on Sesame $12.00
- chicken shreds on sesame cold/hot noodles with carrot and cucumber
Bak Kut Teh Soup $10.00
- Pork Ribs mushrooms and vegetables topped with green onion
Pork Chop with spicy salt $10.00
Crispy Chicken Cutlets on Noodles $12.50
- Fried Chicken cutlets with vegetables on noodle soup
Chocolate Thick Toast $4.50
Sweet Butter Thick Toast $4.50
Teriyaki Chicken on Rice $13.50
- marinated and grilled chicken potato with Chef;s special Teriyaki sauce and salad served on rice
Fuzhou Pork Filling Fish Balls Soup $7.00
- fish balls with pork filling and vegetables

Spinach (fresh or wilted) $4.0
Latte Bowl $5.2
Decaf +60c
Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
Extra Aioli $1.2
Cheese Burger & Chips Home-made beef pattie & cheese with chips (please ask for salad in the burger if required) -
The Full Library Grilled bacon, slow roasted tomato, Belgian sausage, mushrooms, herbed potato rosti, eggs of your liking & 5 grain toast. $19.5

-with smoked salmon, avocado and cream cheese $11.50
Creamy Chicken Livers $16.50
- Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
Pure Delish Organic Toasted Muesli $9.50
- Served with fresh seasonal fruits, natural yoghurt and honey
Soup of the Day $12.50
- Please ask wait staff for todays special
Toast Selection
- Bagel / 5 Grain / Ciabatta
Gluten Free Bread $2.50
Golden French Toast $15.90
- Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
Cafe Trans Big Breakfast $17.90
- Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread

Chicken $11.00/$14.00/$18.00
- small/medium/large
Coleslaw $1.50/$3.50
- small/large
MIXED COMBO $9.00
- 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
Beef $6.00
Pork $6.50
Pork $11.00/$14.00/$18.00
- small/medium/large
Chicken $6.00
DRUMSTICK $2.50

Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
Crispy Fried Polenta $6.00
- W rosemary, salt & parmesan
Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
Farfalle alla Trapanese $14.50
- Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast

SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb