Sushi Gallery in 9 Queen Street Menu

Nearby Sample Menus

Beef Teriyaki $18.90
56. Soft Shell Crab $8.90
- Deep fried spicy soft shell crab with sweet chilli
8. Tempura & Udon $15.90
- (5pcs of tempura with udon)
51. Salmon Bento $14.90
- Sushi, salmon teriyaki, tempura, daily special
1. Beef Yakisoba $23.90
3. Sushi & Teriyaki $20.90
- (Assorted sushi & chicken or fish teriyaki)
6. Ika Tempura $15.90
- (Female squid with sauce, 10pcs)
9. Narita Dinner Course (Minimum Of 2 people to order) $35.90 (per person)
- (Salad, Tofu Yakko, Bef Tataki, Sushi, Sashimi, oden pot, Chicken Teriyaki, Tempura, Yakitori (Chicken), Hand roll, Dessert)

FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
• A B I T O N T H E S I D E
Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
shaped like a chrysanthemum, deep fried with a special sauce. $9.95
Gluten free(GF) - other options available

Gyoza $6.50/$11.50
- pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
Chicken Udon - Large $15.00
- udon noodle soup, grilled chicken breast, seasonal veg
Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
Mini Rolls (8 pcs) $5.90
- Salmon & Avo (extra $1)
House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
Agedashi Tofu $6.50/$11.00
- crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
- 24 hours slow cooked pork, rich miso soup on rice

Fresh Tarakihi $6.90
- Grilled
Home-made Kumara Fritter $1.90
Fresh Tarakihi $5.90
- Battered - Crumbed OR Grilled $6.90
Fish of the Day Burger N/A
- Please check with the galleyslaves
Calamari Rings $1.10 each
Fresh Tarakihi $5.90
- Battered
Chicken Burger $7.80
- Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
Home made Mushy Peas $4.00

Teriyaki chicken nigiri $1.00 to $3.00
- From
Chili chicken fried noodle $13.00
- Pan fried chicken, noodles and vegetables with chili sauce
Chicken or beef fried noodle $12.00
- Pan fried chicken or beef noodles and vegetables
Sashimi bento $15.90
- Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup
Curry katsu (chicken or pork) $13.50
- Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
Chicken (or pork katsu) don $10.90
- Deep fried chicken or pork with pan fried vegetables on rice
Deep fried rice ball $1.00 to $3.00
- From
Tuna roll $1.00 to $3.00
- From

DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
BLACKENED MARKET FISH $29.00
- Heirloom tomatoes, buffalo yoghurt
‘Pie of the Week’- see your server $9.00
16 hour smoked beef brisket $14.00
GRAHAM’S SIX GRAPES $18.00/ $145.00
- Portugal NV (Glass/Bottle)
BRISKET TACO $7.00
- Avocado, jalapeno
“THE REUBEN” $15.00
- House made pastrami, jalapeno mustard, cheese
CHARRED PRAWN $22.00
- Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb

Scotch Fillet $23.90
- 180gm steak (cooked to your liking), mesculin salad w/ seasoned wedges & a creamy mushroom sauce
Apple puree $1.00
Baked beans $4.00
Chicken & vegetable $1.00
Halloumi $5.00
Eggs on Toast $10.90
- 2 eggs any style, 5 grain sourdough, hash browns, vine tomato
- spinach, mushroom, feta $16.90
RCB Scrambled $16.90
- feta, parsley, basil pesto, vine tomato, 5 grain sourdough. Choice of: smoked salmon, bacon or mushroom