Sushi Gallery in 9 Queen Street Menu

Vegetables Fried Noodles / Fried Shredded Pancake and Pork with Vegetables / Steamed Shredded Pancake and Pork with Vegetables $12.00
-Mixed Seafood with Pork $15.00
Mixed Meats Fried Rice $14.00
-Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper $12.00
-Lamb with Cabbage / Lamb with Celery / Lamb with Spring Onion / Lamb with Carrot / Lamb with Coriander $14.00
-Beef with Coriander / Beef with Cabbage / Beef with Celery / Beef with Onion / Beef with Tomato / Beef with Eggplant $14.00
Braised Small Yellow Croakers in Brown Sauce $18.00
Quick Fried Pork Liver, Pork Tripe & Pork Intestines / Griddle Cooked Sliced Pork / Sautéed Shredded Pork in Sweet Bean Sauce / Braised Pork Joint in Hot Brown Sauce $16.00

THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
EMBUTIDOS PLATE 18
- prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
GRUYÈRE CHEESE ROLLS 9
- (Pao de Queijo) goat’s curd, served warm
CONFIT MUSHROOMS 9
- garlic, pepper, herbs
BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade

HAKKA NOODLES(VEG/CHICKEN PRAWN) $10.99/$12.99
BALTI OKRA CHICKEN $10.99
- boneless chicken & okra combined with medium balti sauce
CHILI CHICKEN DRY/GRAVY $14.99
- chicken corn flour egg capsicum and spices
CHICKEN SOUP $6.00
- fried noodles with chicken and egg
GOBI PRATHA $3.99
- flaky whole bread stuffed with spicy mashed potatoes
CHILI PANEER DRY/GRAVY $12.99
- paneer corn flour capsicum finished with spring onion and deep fried
LACHA PRATHA $3.50
- flaky whole meal bread
FISH TIKKA $14.00
- boneless pieces of seasonal fish wrapped in Indian herbs spices and cooked in clay oven

Fried Rice with Egg $13.00
Stir-Fried Beef with Ginger and Spring Onions / Sautéed Mongolian Beef / Sautéed Beef with Satay Sauce $24.00
Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
Stir-Fried Fish Fillet with Veggies / Grilled Fish Fillet with Lemon / Sautéed Fish Fillet with Black Bean Sauce / Stir-fried Squid with Vegetables $24.00
Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
Egg Fried Rice
BBQ Pork / Roasted Pork $12.00

POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
FISH BALLS $11.50
CHEESE BOARD $10.50
CHICKEN BATON ROUGE $15.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
POTATOES SERVED WITH AIOLI $10.00
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah

Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Big breakfast $15.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
Chicken nuggets & chips $7.80
Steak breakfast $19.80
- Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
Pancake $11.80
Smoked ham $8.80
- Served with tomato, red onion, mushrooms, red capsicum with melted cheese
Toasted sandwich

Full English $21.00
- Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
- Add bacon $5.00
Wilted Spinach $5.00
Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
Bircher Muesli $14.00
- Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
- Add poached egg $3.00
Potato Rosti $3.00

Kids Hot Chocolate $4.00
- Belgian milk Chocolate
Smoked Salmon $5.50
Chocolate Croissant $6.50
- Toasted Croissant drizzled with Molten Milk Chocolate
Ricotta and Banana Toasts $11.50
- Toasted Brioche Bread, served with Ricotta Cheese and Fresh Banana, drizzled with Honey
Chocolate Waffle - Raspberry $6.90
- Drizzled with Milk Chocolate on top of Waffle
Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Chocolate Sundae $5.50
- 2 Flavors Ice Cream with Whipped Cream, dressing with Molten Belgian Milk Chocolate and Chocolate Flakes
Add on: Fresh Banana Extra -$3.00

Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours

-Prawns or Scallops $23.90
Prawns or Scallops with Cashew Nuts $23.90
- Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
Steamed Jasmine Rice $2.00
- per portion
Tod Mun Pla $8.90
- 4 pieces. Fish cake with sweet chilli paste
-Chicken, Beef or Pork $17.90
Poh Pia Goong $12.90
- 4 pieces. King Prawns folded in rice pastry
Rad Nha Mee Grob
- Deep fried noodle topped with seafood and vegetables in a gravy sauce
Tom Kha Gai $9.00
- Chicken in coconut galangal

Nearby Sample Menus