Sushi Gallery in 9 Queen Street Menu

Sizzling Squid in Soy Sauce / Sizzling Beef Steak with Black Peppers / Sizzling Beef Steak in Oyster Sauce $18.00
Braised Tofu with Mixed Seafood / Deep Fried Squid / Fried Squid with Cumin $16.00
Fried Chicken Gizzards with Cumin / Fried Chicken Hearts and Cumin / Fried Chicken Gizzards and Hearts with Cumin $16.00
Home Style Pancake / XI'An Pancake (Pork or Beef or Lamb) / Smoked Pork Pancake / Deep Fried Golden Mini Bun (10 pcs) $6.00
Sautéed Chinese Broccoli with Chopped Garlic / Sautéed Choy Sum with Chopped Garlic $14.00
●Pork (20 pcs)
●Lamb (20 pcs)
Sweet and Sour Mandarin Blue Cod $30.00

Mehfil special naan $4.00
Vegetable fried rice $10.00
- Indian basmati rice cooked with mixed vegetables
Seekh kebab $10.00
- Lamb mince rolled onto a skewer & roasted in tandoor oven served with dip
Onion bhaji (4 pieces) $5.50
- Sliced onions dipped in chickpea batter & deep fried
Seasoned wedges $4.00
Malai kofta $13.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
Pakora (4 pieces) $5.50
- Fresh vegetables smothered in chickpea batter and deep fried
Bhuna $15.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices

Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
Lamb and pork meatballs, parmesan, tomato $13.50
- Caramelised onion, pumpkin, blue cheese, spinach $8.00
- Pulled pork, mustard, swiss cheese, spinach $8.00
Marinated Olives $6.00
Spiced Almonds $6.00
Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00

Pre- Schooler (Under 5 Yreas Old) $11.00
- Miso Soup / Roll Sushi / French Fries / Fish Tempura / Fruit / Ice cream
Extra Vegetables $5.00
Surf & Turf with entrée set $56.00
- Scotch fillet & Oysters
Salmon Fillet $15.50
salmon Sashimi Fresh Raw Served $15.00
Prawn Tempura 5 pcs $16.00
Teppan Steak $36.00
- (Sirloin)with entrée set
On the teppan table $22.00

Mango smoothie bowl (GF) (V) $14.50
- Mango, banana, cashews, filtered water, nuts & seeds
Raw hedgehog $5.20
Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
-Roast capsicum, carrot, hummus & pesto $11.50
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
Kumara brownie $5.20
Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
-Raspberry, blueberry or mango Slice $8.90 / Whole $17.50

Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Amritsari Fish H $11.50 / F $16
- Fresh fish smothered in chickpea batter deep fried
Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
H=Half / F=Full

Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Free range chicken, saffron aioli, pickled onion & salad $7.50
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
Harmony farm ham, gruyere cheese, tomatoes $7.50
Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Ham & cheese $7.00
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac

-maple berry $17.50
- Giant waffle with fresh strawberries and maple sauce, served with cream
All Burgers Served With Chips & Sauce
Hoki small & 1/2 chips $12.00
- Tempura battered or crumbed, served with chips, sauces lemon wedge.
Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
Available to 2pm
Best of both worlds salad $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
Nachos (beef or vege) $15.00
- Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce
Hoki & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.

Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Free Range Eggs on Toast $10.50
- With house relish
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Fries Relish & Mayo $6.50
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy

Steak Sandwich
- philly style steak sandwich, slow cooked
Orange & Almond Syrup Cake (GF) (DF)
- mango sorbet
Crispy Salt & Pepper Squid $14
- saffron aioli
Market Fresh Fish & Chips $26
- beer battered or pan fried market fresh fish with chips, salad, lemon wedge & tartare sauce
Smoked Salmon Bruschetta $12
- avocado & coriander salsa
Garlic & Herb Bread $4
Hot Dogs $10
- mini battered hot dogs, aioli & ketchup
- Add Bacon $2

Gang Panang Tofu $10.50
- Panang curry with coconut milk and mixed vegetables
Tom Kha Goong $13.00
- Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
Gal Ta Kraa Boonchu $13.00
- Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.

Nearby Sample Menus