Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
-parisian schnitzel (gf) $27.00
Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
Hungarian hunter sausage $14.50
Smoked venison and pork sausage served with sauerkraut and bread.
Pan fried scallops $16.50
Served in a white wine dill sauce with a salad garnish.
-gypsy schnitzel $28.00
Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
Viennese style crumbed camembert $16.50
Salad garnished and served with Cumberland sauce.
Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50