Sushi & Sushi in Auckland Menu

PACKS PACKS
  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Vegetarian Pack $6.90
  • Teriyaki Chicken Combo $9.50
HOT FOOD HOT FOOD
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
  • Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
  • Fried Dumplings (12Pcs) $7.90
SUSHI SUSHI
  • Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
  • Teriyaki Chicken Combo $9.50
  • Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
  • Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
  • Fresh Tuna $8.50
  • Vegetarian $6.90
  • Prawn Combo $10.50
  • Mini Roll $5.00
  • Inari $4.50
  • I Love Salmon $14.90
  • Grilled Salmon & Salad $9.90
  • Fresh Salmon Sashimi $16.00
    • 12 pcs

Nearby Sample Menus

Marina Thai Restaurant (sample menu)
  • Fried Rice with Chicken or Pork or Beef $18.50
    • Thai fried rice with choice of meat, egg, onion, spring onion, green peas and tomatoes
  • Tom Yum Goong Noodle Soup $21.00
    • Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
  • Tofu Prig Tai Dum $18.50
    • Sizzling stir fried tofu with Garlic and Black pepper sauce
  • Pad Thai with Tofu $18.00
    • Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
  • Tom Sap Chicken $8.00
    • Clear hot and sour soup with Chicken, mushroom and Thai herbs.
  • Lamb Prig Tai Dum $22.00
    • Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
  • Rice (Per Person or Per Serving) $2.00
  • Duck Pad Char $22.00
    • Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
Tony's Lord Nelson (sample menu)
  • Fresh Snapper E $15 / M $35
    • Deep fried in our special beer batter main only, or pan fried in herbed butter
  • Crumbed Scallops E $15 / M $38
    • Plump and tasty, deep fried at their succulent best
  • E=Entree / M=Main
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
  • -Fillet Provencal $38.00
    • Our best cut, with a classic claret and bone marrow sauce
  • ●May we recommend
  • Chilli Chicken Curry $30.00
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
Tony's Lord Nelson Restaurant (sample menu)
  • Button mushrooms on rye $10
    • Fresh field mushrooms on toasted rye
  • Chicken and chips $12
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Fried eggs (each) $2
  • Sirloin steak $35
    • Generous portion, carefully aged and full of flavour
  • Seared fresh salmon $35
    • Lightly marinated in teriyaki sauce and served with mash and green beans
  • Shrimb cocktail Entrée $15
    • Ever popular, best imported shrimbs, piquant seafood dressing
  • Newyork cut $39
    • Our best sirloin, stuffed with oysters, grilled to perfection
North Indian Sweets & Snacks (sample menu)
  • Chicken Chopsuey $12.99
  • Matar Paneer $12.99
    • Cottage cheese cooked in green peas
  • Chicken Fried Rice $12.99
  • Mixed Prantha $9.99
  • Combo Thali $13.99
    • 2 Chicken curry, 1 Naan, Rice, 1 Veg. Samosa & Coke Can
  • Veg. Parcel Roti Roll $8.99
  • Lamb Saagwala $11.99
    • Diced pieces of lamb cooked with spinach
  • Mix Bhujia $15.00 kg
The Midnight Baker (sample menu)
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
Bite Brazilian Eatery (sample menu)
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Vegetables $3.00
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Fried Egg $1.50
  • Beans $2.00
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Bite Queijo $6.00
    • served in a cup
  • Student Discount
Sun View Restaurant (sample menu)
  • Served with steamed rice
  • Sweet and Sour Pork / Wontons and Combination Chow Mein $27.50
  • Squid Plum Sauce $15.00
  • Scallop $15.80
  • Spring Roll / Curry Roll $2.40
  • Chicken Fried Rice, Sweet and Sour Pork / Wonton Combination Chow Mein, Squid Black Bean $50.50
  • Combination Meats $13.50
  • Served on Steamed Rice
Makoto Sushi & Donburi (sample menu)
  • Spicy Chicken Don $13.00
  • Spicy Chicken Sizzling $14.50
  • Prawn Tempura Don $13.00
  • Egg Pork Katsu Don $13.50
  • Teriyaki Tofu Don $12.50
  • (fresh salmon sashimi on salad)
  • Edamame
  • Fresh Salmon Salad $16.00
Asian Delight (sample menu)
  • Curry Roll $2.50
  • Wontons (1 Doz) $11.50
  • Combination $12.50
  • Meat $4.50
  • Mongolian Beef (on rice) $12.00
  • Barbecue Pork $12.00
  • Hamburger $2.70
  • Nasi Gorang (rice) $12.50
Lime Thai (sample menu)
  • Mixed seafood/Prawn $13.50
  • E6 Fish Cake (4) $6.00
  • N5 Noodle Soup
  • Mixed seafood/Prawn $13.50
  • C2 Red Curry
  • SP5 Black Pepper Hot Plate
  • N9 Yen Ta Fo
  • Mixed seafood/Prawn $13.50
Dantes Pizzeria (sample menu)
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
  • Calzone nutella $26.00
    • Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
  • Affogato $18.00
    • Italian gelato served with a shot of frangelico and espresso
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
The V Grill (sample menu)
  • Calamari Salad $16.90
    • served with tomatoes cucumber olives house salad and aioli
  • Soup of The Day $8.90
    • ask your server for today selection
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Sirloin 250g/350g $29.50/$34.50
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • Stuffed Corn-Fed Chicken Breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Pancake $ 2.50
    • With spring onion
  • Five Spicy Peanut $ 5.00
  • Noodle $ 7.00
    • With Pork
  • Chinese Cabbage $ 5.00
    • With chilli
  • Pork Stomach $ 6.00
    • With chilli
  • Noodle $ 6.00
    • With sesame butter
  • Noodle $ 8.00
    • With lamb rib
  • Steamed Bun $ 1.20
    • With Vege
Pho Bay (sample menu)
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Pork Chop with Egg and BBQ Prawn on Rice $17.00
  • ●Extra Order
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • Pork Chop Rice Noodle Soup $12.00
  • Kim Chi $2.50
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • Pork Chop Egg Noodle Soup $12.00
Celine (sample menu)
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • Bamya $24
    • Stewed lamb & okra tomato, garlic,coriander served with rice
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • Grilled Chicken Pizza $ 16.50
    • Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
  • Original Falafel $ 10.00
    • Pita pockets with hummus, tahini & mediterranean salad
  • Mix Grill $18.50
    • Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • -Combo (Fries and Coke) $13.50
Sushi & Sushi

Sushi & Sushi

location

Address

4/6 Pilkington Road, Panmure, Auckland, Auckland, 1072, New Zealand

phone

Phone

095276677

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
4/6 Pilkington Road, Panmure, Auckland, Auckland, 1072, New Zealand
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