Sushi Ya in Auckland Menu

JAPANESE FOOD TAKEAWAY MENU JAPANESE FOOD TAKEAWAY MENU
  • Salmon Shasimi Don $13.50
  • Chicken Karaage Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Chicken Katsu Curry $12.50
  • Beef Yakiniku Don $11.50
  • Udon $10.00
  • Tofu Teriyaki Don $11.50
  • Vegetable Gyoza $7.00
  • Pork & Chive Gyoza $7.00
  • Spicy Chicken Don $11.50
  • Salmon Teriyaki Don $13.50
  • Chicken Katsu Don $11.50
  • Salmon Sashimi $8
  • Pork Katsu Curry Don $12.50
  • Prawn Gyoza $6

Nearby Sample Menus

  • Eggs Benedict $18.00
    • English muffin topped with bacon or house salmon with home made hash browns and hollandaise
  • Buttermilk Pancakes $15.50
    • With honeycomb butter and banana served with maple syrup
  • 3 Eggs Omelette with Toast $15.50
    • Chorizo, feta, red onion and fresh herbs
  • Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
  • Fries $6.00
    • With house tomato relish and aioli
  • Paleo Chicken Salad $19.00
    • Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
  • Vege Scramble $17.00
    • Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Vino Special (Small/Large) $19.00/$25.00
    • - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Quattro Stagioni (Small / Large) $18.00/$24.00
    • - mushrooms, ham, shrimp,and salami
  • 20x Dumpling (Pork & Cabbage) $9.00
  • $8 $8.00
    • 5 potato fritter, 5 sausage, $2 chips
  • Shanghai Noodles
    • Chicken, steak, pork, BBQ pork, veggies
  • Scallops $1.60
  • Deep Fried Fish Fillet with Tofu $14.00
  • Selection of Beef, Chicken or Pork with Egg Noodles / Shanghai Noodles with Shredded Pork Mixed Veggies & Egg Noodles / Selection or Beef, Chicken or Pork $10.00
  • Fish Cake / Spring Roll (home made) $2.00
  • Pork Fillet in Sweet & Chilli Sauce $14.00
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • BURGERS $14.50
    • crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
  • spiced chicken tulips w/ aioli $12.00
  • - button mushroom & thyme
  • Wednesday - Pizza
  • - bacon, mushroom & tomato $16.00
  • side salad w/ house dressing $5.00
  • Thursday - Curry
  • With Teriyaki / Spicy Sauce:
  • Miso
  • Skewed Squid
  • Course B (Seafood) $42.00
  • Chicken or Beef (Teri/Spicy)
  • Ice Cream (Vanilla or Green tea)
  • Spicy Fish Pot $18.00
  • Seafood Teri $17.00/$22.00
  • FALAFEL PITA POCKET V/O $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes with side of cream cheese
  • POTATO CAKE GF $15.90
    • two poached eggs on homemade potato cake served with hollandaise sauce on top
  • THE VEGE BIG BREAKFAST G/O $17.90
    • any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • TOFU SANDWICH
    • focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
  • Hashbrown $3.00
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • Fresh salmon cream cheese roll
  • Kumara roll
  • Prawn nigini
  • Crayfish roll
  • man nigiri
  • Teriyaki chicken avocado roll
  • Tempura prawn nigiri
  • Teriyaki prawn roll
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • 10. Hot & Spicy Noodles (Mee Goreng) (Vege / Non-Vege) $12.50
    • (Noodles stir-fried with shrimps, eggs, chicken and spices + sauce + bean sprout)
  • 9. Rava Thosai $4.00
  • - (Bone) $13.50
  • 1. Fish Curry $15.00
    • (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
  • Lunch $10.00
  • 7. Utthapam $11.00
    • (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
  • 10, Garlic Roti $3.50
  • Extras $2.00
    • Mushrooms, bacon, egg, tomato, 2 hashbrown, banana
  • Fresh Tarakimi $5.50
  • 6 Crispy onion rings / 6 pieces of salt & pepper squid / 6 Calamari rings / 2 prawn twisters $6.00
  • 2 fried eggs $4.00
  • Bacon $6.00
  • -Carton $4.50
  • Bacon Burger / Fish Burger / Chicken Burger / Steak Burger $8.50
  • Roasted Lamb Shanks $29.00
    • 2 slow-cooked shanks, served with mash, gravy & seasonal veges
  • Pizza Sub with Cheese N/A
  • Honey Mustard N/A
  • Roast Beef N/A
  • Pork Riblet N/A
  • Oven Roasted Chicken N/A
  • Tuna N/A
  • Old English N/A
  • Choc Chip N/A
  • Green Salad $7.00
    • Mixed garden salad
  • Marinara $17.00   $27.00
    • Tuna, shrimps, anchovies
  • Penne Al Forno $23.00
    • Smoked chicken, ham and mushrooms tossed with Napoletana and finished in oven
  • Greek Salad $8.00
    • Mixed garden salad with feta cheese and olives
  • Pork Spare Ribs $15.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
  • Fettuccine Boscaiola $15.00
    • bacon, mushrooms, onion with a cream and tomato sauce
  • Scallopine Avocado $27.00
    • Panfried pork in a creamy avocado sauce
  • Penne Norma $17.50
    • meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • R10 Kam Heong Chicken with Rice
  • 12 Panang Fried Kuey Teaw $12.80
  • 9 Curry Laksa Vegetables/Chicken/Seafood $12.80/$14.80
  • R2 Cashew Nut Chicken with Rice
  • 10 Tom Yum with Vermicelli Chicken/Seafood $12.80/$14.80
  • R17 Ginger & Onion Beef with Rice
  • R19 Oriental Style Beef with Rice
  • 1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • or add bacon $12.80
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • or add avocado/bacon/salmon $17.50
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
Sushi Ya

Sushi Ya

location

Address

68 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094780206

email

Email

None

clock

Opened hours

10 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
68 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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