Sushi Ya in Auckland Menu

Bai-top shell with noodle salad $32
Porkbelly with marinated spring onion $35
O Galbi $35
- Marinated pork rib steak
O Gamja 2 $32
- Ham, onion, mozzarella cheese on potato wedge
Strawberry yogurt fruit salad $24
Tofu with sweet fried kimchi $29
Ultra bento combo $15
- (Ultra bento & Ramen)
French fries with aioli sauce $19

Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
Bufalo Chicken Burger $20.9
- Crumbed chicken thighs coated in our spicy Bufalo Sauce.
Lunchtime Ribs $16.9
- Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
Goodie Burger $22.9
- Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
Lunchtime Risotto (V) (GF) $14.9
- Changes regularly, served with a side of salad.
Salt & Pepper Calamari $16.9
- Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.

VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
CHEESE & SPINACH NAAN 4.90
PANEER TIKKA MASALA 10.00
- (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
KASHMIRI PULAO 6.00
- (Basmati rice cooked with saffron and dry fruits)
ONION KULCHA / LAMB MINCE 4.90
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy

pork belly stewed fried chinese cabbages $20.00
Stew Fired Prawns with Tomatoes in Casserole $26.00
Stir-fried sliced fish with wood-black mushroom $22.00
Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
Sweet & sour pork $22.00
stew fried pork belly with sour cabbage in soup $20.00
Sizzling beef spare ribs with black pepper sauce $28.00
Sizzling Lamb Chop with Black Pepper Sauce $26.00

Beef Lemon Grass Vermicelli Noodles $18.50
Carrot Risotto VG $18.50
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Omelette Exhibit ‘A’ GFA $18.00
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Salmon on Herb Waffle $19.50
So Frenchy, So Toast VGA $19.50

GF MEXICAN $14.90
- 1/3 pound grass-fed angus beef, our signature guacamole, tomato coriander & black bean salsa, lettuce, gourmet relish
CHEESE BURGER GRANDE $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
FALAFEL BURGER $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
CHICKEN & SWEET CHILLI LIME $9.90
- grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chili & lime dressing
SPICY JALAPENO CHICKEN $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
MURDER KOFTAS $4.50
GF CHICKEN AVO BACON $15.90
- chicken breast, signature guacamole, bacon, lettuce, tomato, onion, relish, free range mayo
THE BIG BEEF & EGG $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli

Beer Battered Fries $6
One Bacon Rash $2.5
Just Meat $18
- bacon, beef, ham, chorizo, aioli
Wrights Big Breaky $21
- Bacon, eggs, tomato, potato hash, sausages, grilled mushroom, ciabatta
Garlic Ciabatta Bread $3.5
Aioli, Sweet chilli, Hollandaise $2
One Portobello Mushrooms Roasted with Herbs $3.5
400g Angus T-bone Steak $38
- Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries

CHICKEN DONER KEBAB $9.50
SHAHRZAD SPECIAL $10.00
MIX LAMB AND CHICKEN $13.30
CHICKEN DONER KEBAB $12.00
BAKLAVA $3.00
- pastry honey pistachio nuts cooked in oven homemade
CHICKEN SALAD $12.50
FALAFEL KEBAB $10.00
- 3 each falafel chicken piece garlic parsley
GREEK SALAD $8.00
- 1 pita bread Letters tomato onion to boil salad hummus one falafel and cheese slice

Calamari Deep Fried $16
Pork Spare1/2 Rack $26.00
Kangaroo Rump Steak 220gm -When available $38.00
Waffles and Ice Cream $12.00
- Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
Veg of the day, Salad, Mushroom Sauce $5.00
Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak

Choc Chip N/A
Olives N/A
Herb & Garlic Toasties N/A
Chicken Classic N/A
Hot Chilli N/A
Veggie Patty N/A
Oat & Raisin N/A
Bacon, Egg and Cheese N/A

Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
Beef Ball Soup / Fish Ball Soup $3.00
Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00

Onion $2.50
Combination Meats Fu Yoong $13.50
Steak Fried Rice $11.90
Chicken & Pineapple $13.50
Squid $15.00
Oyster $1.70
Prawn Fu Yoong $13.50
Squid $15.00

31. THAI GREEN CURRY $12.90
- Chicken or beef green curry with pumpkins, green beans, bamboo shoots and coconut milk.
6. CURRY LAKSA $12.90
40. SALMON TERIYAKI $16.90
- Served with Salad, Rice & Miso Soup
29. PRAWN $12.00
21. DRUNKEN NOODLES $12.90
- Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
27. TOM KHA GAI $9.00
- Thai soup with coconut milk, chicken, galangal and mushroom. Chicken
52. VEGE CURRY $13.90
36. NABEYAKI UDON $13.90

Chicken burger $20.50
- Foccaccia bun, seared chicken breast schnitzel, cheese, plum sauce, streaky bacon, tomato, lettuce, and mayonnaise. Served with chunky fries and tomato sauce
Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
Roasted Pumpkin sweet potato and quinoa salad $13.50
- with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
Bacon and Mushroom cream $15.50
Latter lunch options are available from the food cabinet N/A
Courgette,corn and chickpea fritters $14.50
- with smoked kahawai and micro greens, topped with lemon crème fraiche
Pan fried fish of the day $30.50
- set on roasted pumpkin rissotto and watercress cream
Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese

Pork Rice Noodle Soup $9.00
Big Breakfast $16.00
- 2 Strips of Bacon, 2 Sausages, Hashbrown, Eggs, Tomato, Mushroom with toast
Chicken Wrap Mayonnaise $4.00
Chocolate Lamington $3.00
Tuna Salad $4.00
Chicken $4.80
Caramel Slice $3.00
Bacon, Egg, Cheese $5.00

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Sushi Ya

Auckland Region > Auckland > Sushi Ya

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68 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

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