Toasted coconut crumb topping with vanilla bean ice cream
Satay beef skewers $15
Beef rump marinated in coriander and soy sauce, finished with satay sauce
Creamy Mushrooms $19.5
Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
Slow Cooked Ale Steak Sandwich $21
Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
Pasta of the Day P.O.A
Waiter/ Waitress to advise
Crumbed Aubergine $12
Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
(A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
KHEEMA PAV $10.00
(Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
Chicken Malai Tikka $13.50
(Cheese & Cream based Marinade delicately spiced)
VEGETARIAN $8.00
CHICKEN TIKKA ROTIZZA $10.00
(Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
Bombay Jeera Aloo $10.00
(Potatoes tempered with cumin, turmeric & curry leaves)
Kadhai Chicken $19.50
(Tender pieces of Chicken Cooked in a brown capsicum based sauce)
Rossogulla $6.00
(The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi