with natural vanilla yoghurt, rhubarb and pear compote
The ayr breakfast (V) $18.50
free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
Free range bacon or ham $6.50
Amaranth stack (V,GF) $17.50
amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
Mushroom medley (V,GF) $18.50
portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
Bubble squeak $18.50
herbed rosti, poached free range eggs, free range ham, topped with hollandaise
Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
-Snack attack & dips
Bread & dips $18.00
Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
With fries on the side $22.00
Serves x2
Add a bucket of fries $8.00
Rustic or curly
-Smokey ham, cheddar cheese and grilled pineapple
Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
Chick 'N burger $18.50
Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.