Sushi Ya in Auckland Menu

Nearby Sample Menus

Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.

Prawn $ 12.00
Chicken fried rice, pork chow mein, sweet and sour won ton, beef in black bean sauce and free 1.5 litre drink $ 37
Combination $ 12.00
Prawn $ 12.00
Donut $ 0.80
BBQ Pork $ 4.00
Hamburger $ 3.00
BBQ Pork $ 11.00

Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
Braised beef with potato in hot pot $20.00
Pork noodle with chilli and hot pepper $12.00
Spicy potato gelatine $6.00
Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
Egg canton sausage fried rice $10.00
Braised pork ribs with vegetables $16.00
Vegetable noodle $10.00

Rum baba chantilly cream, summer berry salad $10.50
Salsiccia italian pork fennel sausage $23.50
- Friarielli, chilli, smoked mozzarella
Pizza bread, garlic & rosemary $8.50
Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione
Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
Vitello tonnato veal carpaccio $23.50
- Mozzarella, rocket, tuna mayo, capers, lemon zest

Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
Plain Steamed Bun $0.80
Side Dish S $2.00 / L $5.00
Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
Egg with Seaweed Soup $4.00
Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50

Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
Shoestring fries $5.00
- With aioli and tomato sauce
-bacon $19.00
Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
Toasted muesli $13.00
- With thickened yoghurt & baked plums
The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
AFTER 3PM
Calamari $9.00

Open chicken sandwich $14.00
- Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
Blueberry waffles $7.50
- With vanilla ice cream
-smoked salmon, tomatoes, cream cheese & capers $13.50
-smoked salmon $14.50
Omelette $13.00
- 3 eggs omelette with ciabatta, your choice of filling
Open steak sandwich $14.00
- Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
-ham $11.50

Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Crispy Fried Polenta $6.00
- W rosemary, salt & parmesan
Vegetables $6.00
Fries $5.00
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
Roast Potatoes $5.00
Rocket Salad $5.00
- W parmesan

Grilled Sirloin Fillet of Beef $27
- Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
Bolero Dessert Platter $25
- Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
Berry Pancakes $12
- Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
Bolero Classic Omelette $14
- Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
Spaghetti Marinara $25
- Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
Hazelnut Special Coffee $14
- Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
Soup of the day $10
- Chef's choice of fresh home made soup, served with butter and ciabatta bread
Paella $27
- Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs

Creamy Mushroom Pasta $14.50
- Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
-With Chicken $13.50
Grilled Shawerma $12.50
- Chicken pita with tomato. gherkins, onions, hummos & tahini
Mezze Platter $26.00
- Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
Bamya $24
- Stewed lamb & okra tomato, garlic,coriander served with rice
Grilled Lamb Pizza $18.50
- salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
Original Falafel $ 10.00
- Pita pockets with hummus, tahini & mediterranean salad
-Add extra eggs $ 26