Sushi Ya in Auckland Menu

Nearby Sample Menus

Stewed Pork on Rice / Sweet and Sour Pork on Rice / Stewed Pork Meatballs on Rice $12.00
Spicy Levels are optional for all dishes, please notify the waiter
Marinated Egg $1.00
(B) Pork and Cabbage Dumplings
Noodle with bean paste and pork mince L $7.50 / S $6.00
Wontons with Spicy Sauce L $11.00 / S $8.50
Mung Bean Jelly L $8.00 / S $5.00
Dumpling Noodle Soup $11.00

Protein booster $19.90
- Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
-Add bacon $4.50
Warm cajun chicken salad (GF) $19.50
- Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
Tokyo style grilled salmon soba $19.90
- Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
Organic toasted multi grain or bagel
Belgian waffles (V) $19.50
- Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough

Crujientes Patatas Fritas Polenta $15.00
- Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
Dessert Platter $15.50
- ideal for one person wanting a trio of mini desserts
Mini Hamburguesa de Cordero $15.00
- mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce

-Bacon Alfredo (GF) $18.00
- Free range bacon, cream, onion, mushrooms and white wine
Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
Granola $12.00
- With yoghurt & seasonal fruit
-Gluten free available $3.00
-Grilled free range chicken breast, brie and cranberry $14.00
-Add free range poached egg $3.00
-Salmon & cream cheese with caper berry and lemon $13.00
Served with slice of mixed grain toast and herbed butter
- Extra mixed grain toast $1. Ask our staff for today's soup

Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
X1. Joojeh $12
Cahrboiled tomato $3
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Humus dip $7
- Hummus dip served with Turkish bread
X1. Koobideh $8
X1. Barg $16
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.

Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
Green Salad 7
- Mixed lettuce, tomatoes, cucumber

Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
Gyoza pork dumplings $18
- home-made, free farmed, fried pork dumplings (6pc)
Snapper (madai) $9 / $12
- Nigiri Sushi / Sashimi
Prawn (raw-ebi) $16
- Nigiri Sushi
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Tempura fish & chips – tokyo bay $20
- fresh filleted fish, homemade chips, dipping trio of japanese mayo
Karaage fried chicken dressed with a delicate bbq dressing $16
Sushi rolls fresh rolled chef’s share specialties $15
- teriyaki chicken & sesame / spicy fried chicken & salad / salmon avocado, cucumber & caviar roll / spicy fresh tuna ‘tekka’ roll / salmon & salad sushi / panko tiger prawn roll

Egg Benedict $17.50
- Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
French Toast $16.50
- With bacon, grilled banana & maple syrup accompanied with whipped cream & berry sauce
Mini Go-deli Grill $12.90
Kransky Sausages (2) / Salmon (2) $4.50
Bacon Egg Buttie $12.90
- Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
Bagel/Grain Toast $6.50
- Cream cheese & jam
Bacon & Eggs $9.90
- On toasted ciabatta
Mini Go-deli Grill $14.90
- Half size of the big grill