Swadesh Indian Cuisine in Auckland Menu

INDIAN CHAAT INDIAN CHAAT
  • Bhel $7.50
    • Mixture of rice bubbles, crackers, sev, onion, peanuts, mashed potato and chutneys
  • Pani Puri $8.00
    • Crispy fried puri filled with mashed potato, black peas, onion, spices and mint flavoured water
  • Sev Purl $7.50
    • Crispy fried puri filled with mashed potato and different chutneys, topped with sev
  • Dahi Puri $8.50
    • Crispy fried puri filled with mashed potato, sweet yoghurt and different chutneys, topped with sev
  • Papdi Chaat $8.50
    • Crispy thin crackers topped with onions, potato, black peas, sweet yoghurt, chutneys and sev
  • Samosa Chaat $8.50
    • Crushed samosa topped with spices, onion, sweet yoghurt, different chutneys and sev
  • Aloo Tikki Chaat $8.50
    • Stuffed potato pattice, pan-fried and topped with spices, onion, sweet yoghurt, different chutneys and sev
  • Dahi Wada $8.50
    • Deep-fried urad dal dumplings served dunked in sweet yoghurt topped with spices and tamarind chutney
INDIAN FAST FOOD INDIAN FAST FOOD
  • Pav Bhaji $12.00
    • Most popular snack - a mixture of various vegetables boiled, mashed and cooked with spicy masala and served with bread bun
  • Chhole Bhature $12.00
    • Whole white chickpeas cooked with spices, seasoned with onion, garlic and ginger, and served with puffed white flour bread
  • Dabell $6.00
    • Bread bun filled with boiled mashed potato with unique spices, peanuts, onion, sev and different chutneys
  • Vada Pav $6.00
    • Potato filling deep fried in a gram flour batter, along with special garlic chutney and served inside bread bun
VEG ENTREE VEG ENTREE
  • Samosa (2 per serving) $6.50
    • Pastry filled with potatoes and peas flavoured with spices and served with tamarind sauce
  • Pakora (4 per serving) $6.50
    • Mixed spiced vegetable balls, deep fried and served with mint sauce
  • Onion Bhaji $6.50
    • Sliced onion stirred in chick pea flour batter, deep fried and served with tamarind sauce
  • Paneer Pakora (4 per serving) $6.50
    • Cottage cheese stirred in chick pea flour, deep fried and served with mint sauce
  • Paneer Tikka $15.00
    • Cottage cheese, capsicum and onions marinated in exotic spices and roasted in tandoor
  • Vegetarian Mixed Platter $16.00
    • Combination of Onion Bhaji, Pakora and Samosa served with mint and tamarind sauce
NON VEG ENTREE NON VEG ENTREE
  • Tandoori Chicken Half $13.00 Whole $22.00
    • Tender chicken marinated in yoghurt and spices cooked in tandoori oven
  • Chicken Pakora $15.50
    • Chicken cubes mixed in chick pea flour, deep fried and served with mint sauce
  • Chicken Tikka $15.50
    • Chicken cubes marinated in yoghurt and spices then cooked in tandoori oven
  • Seekh Kebab $15.50
    • Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
  • Fish Tikka $15.50
    • Fish cubes marinated in yoghurt and spices then cooked in tandoori oven
  • Tandoori Prawns $17.00
    • Prawns marinated in yoghurt and spices then cooked in tandoori oven
  • Chicken Wings $15.50
    • Chicken wings marinated in yoghurt and cooked in tandoori oven
  • Chicken Malai $16.00
    • Chicken cubes mildly spiced marinated in cheese, mixed nuts and cooked in tandoori oven
  • Tandoori Platter $24.00
    • Combination of Chicken Tikka, Seekh Kebab, Chicken Wings and Chicken Malai
VEG SPECIALS VEG SPECIALS
  • Idli (3 pieces) $6.50
    • Savory cake made by steaming a batter consisting of fermented lentils and rice
  • Medu Wada (3 pieces) $6.50
    • Soaked urad dal is ground together with spices and deep fried
  • Plain Dosa $8.00
    • Savoury pan cake - made with fermented rice and lentil water
  • Plain Rawa Dosa $6.50
    • Savoury pan cake made with semolina
  • Masala Dosa $10.00
    • Savoury pan cake stuffed with potato and onion curry
  • Rawa Masala Dosa $10.00
    • Rawa dosa stuffed with potato and onion curry
  • Mysore Masala Dosa $11.00
    • Masala dosa with spices and coconut base to add the kick, a specialty from Mysore
  • Paneer Dosa $11.00
    • Cottage cheese and spices cooked in South Indian style and stuffed in savoury pan cake
  • Cheese Dosa $11.00
    • Savoury pan cake stuffed with cheese
  • Onion-Tomato Uttapam $11.00
    • Pan fried South Indian pizza topped with onion-tomato
NON VEG SPECIALS NON VEG SPECIALS
  • Chicken Dosa $14.00
    • Dry boneless chicken cubes marinated in spices, cooked in South Indian style stuffed in Savoury pan cake
  • Lamb Dosa $14.00
    • Lamb mince marinated in spices, cooked in South Indian style stuffed in Savoury pan cake
MAINS MAINS
  • Chilly Paneer (Dry / Gravy) $15.50
    • Cottage cheese cubes, diced capsicum, green chillies and hot garlic sauce tossed in Chinese wok
  • Vegetable Manchurian (Dry / Gravy) $15.50
    • Vegetable balls cooked in brown thick munchurian gravy
  • Gobi Manchurian (Dry / Gravy) $15.50
    • Cauliflower balls cooked in tasty brown thick manchurian gravy
  • American Chopsuey $15.00
    • A delightful preparation of Crispy noodles served with vegetables and freshly made tangy sauce
  • Vegetable Hakka Noodle $15.00
    • Mixed vegetables cooked with noodles and light soya sauce
  • Vegetable Fried Rice (Schezwan Fried) $15.00
    • Boiled rice is tossed with mix-vegetable and flavoured with soya sauce
SOUP SOUP
  • Sweet Corn Soup $7.00
  • Manchow Soup $7.00
  • Hot & Sour Soup $7.00
ENTREE ENTREE
  • Chinese Bhel $12.00
  • Mushroom Chilly $14.00
  • Honey Cauliflower $14.00
NON VEG - SOUP NON VEG - SOUP
  • Chicken Sweet Corn Soup $8.00
  • Chicken Manchow Soup $8.00
  • Chicken Hot & Sour Soup $8.00
NON VEG - MAIN NON VEG - MAIN
  • Chilly Chicken (Dry /Gravy) $17.50
    • Chicken cooked with onion, capsicum and green chillies in soya sauce
  • Chicken 65 $17.50
    • Boneless chicken cubes marinated with curry leaves, Indian spices and red sauce
  • Chicken Manchurian (Dry /Gravy) $17.50
    • Boneless chicken cooked in brown thick manchurian gravy
  • Chicken Hakka Noodle $17.50
    • chicken cubes cooked with noodles and light soya sauce
  • Chicken Lollipops $17.50
    • Chicken wings cooked in chef's special homemade sauce
  • Chicken Fried Rice (Szechwan Fried) $17.50
    • Boiled rice is tossed with chicken and mix-vegetable with touch of soya sauce
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $18.00
    • Chicken cubes roasted in tandoori oven and then cooked in tomato butter sauce with herbs and spices
  • Chicken Curry $18.00
    • Boneless chicken cooked in curry sauce
  • Chicken Tikka Masala $18.00
    • Marinated tender chicken cubes roasted over charcoal cooked in traditional style
  • Chicken Korma $18.00
    • Tender boneless chicken pieces cooked in selected spices with nuts and gravy
  • Chicken Masala $18.00
    • Chicken pieces cooked with tomato, onion and capsicum in traditional style
  • Chicken Saag Wala $18.00
    • Chicken cooked with fresh spinach, blended with herbs and spices
  • Chicken Madras $18.00
    • Chicken pieces prepared in coconut cream in South Indian style
MAINS - LAMB MAINS - LAMB
  • Rogan Josh $18.00
    • Lamb pieces cooked in our special herbs and spices - Popular North Indian dish
  • Lamb Vindaloo $18.00
    • Lamb pieces cooked in spicy sauce
  • Lamb Korma $18.00
    • Lamb pieces cooked in mild creamy gravy
  • Lamb Saag Wala $18.00
    • Lamb cooked with fresh spinach, blended with herbs and spices
  • Lamb Madras $18.00
    • Lamb pieces prepared in coconut cream in South Indian style
  • Lamb Masala $18.00
    • Lamb pieces cooked with tomato, onion and capsicum in traditional style
  • Lamb Kadhai $18.00
    • Lamb cooked with crushed tomato, onion and capsicum in thick gravy
  • Lamb Taka Tak $18.00
    • Diced pieces of tender lamb, diced onion and capsicum, cooked in spicy tomato gravy
MAINS - SEAFOOD MAINS - SEAFOOD
  • Butter Prawns $19.00
    • Prawns cooked in tomato butter sauce with herbs and spices
  • Prawn Masala $19.00
    • Prawns cooked with tomato, onion and capsicum in traditional style
  • Prawn Malabari $19.00
    • Prawns pieces prepared in coconut cream in South Indian style
  • Prawn Tikka Masala $19.00
    • Marinated tender prawns roasted over charcoal cooked in tomato and onion sauce
  • Fish Masala $19.00
    • Boneless fish pieces cooked with tomato, onion and capsicum in traditional style
  • Fish Malabari $19.00
    • Boneless fish cooked with onion, tomato and coconut cream garnished with coconut
  • Fish Vindaloo $19.00
    • Boneless fish cooked in spicy sauce
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Paneer Bhurji $16.00
    • Cottage cheese shredded then cooked with onions, capsicum and spices
  • Malai Kofta $15.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich creamy gravy
  • Paneer Makhani $15.50
    • Cottage cheese cooked in rich tomato and butter gravy
  • Paneer Tikka Masala $15.50
    • Cottage cheese cubes cooked in tomato, onion and capsicum in traditional style
  • Palak Paneer $15.50
    • Spinach prepared in spices and cottage cheese
  • Shahi Paneer $15.50
    • Cottage cheese cubes cooked with cream, tomatoes and cashew nuts
  • Khoya Kaju $15.50
TANDOORI BREADS TANDOORI BREADS
  • Butter Naan $3.50
    • Traditional bread baked in tandoori oven
  • Roti $3.00
    • Wholemeal bread baked in tandoori oven
  • Garlic Naan $4.00
    • Naan bread with a touch of garlic
  • Cheese Naan $4.50
    • Naan bread filled with cheese and spices
  • Cheese & Garlic Naan $5.00
    • Naan bread filled with cheese and topped with garlic
  • Onion Kulcha $4.00
    • Naan with a stuffing of onions and spices
  • Paneer Khulcha $4.50
RICE RICE
  • Plain White Rice $3.00
    • Boiled White Rice
  • Cumin Rice $6.00
    • Rice cooked with cumin seeds
  • Kashmiri Pulao $8.00
    • Served with dry fruits and nuts
  • Vegetable Biryani $16.00
    • Rice cooked with spices and vegetables (served with raita)
  • Lamb Biryani $18.00
    • Rice cooked with lamb and spices (served with raita)
  • Chicken Biryani $18.00
    • Rice cooked with Chicken and spices (served with raita)
  • Prawn Biryani $19.50
    • Rice cooked with Prawns and spices (served with raita)
SIDE DISHES SIDE DISHES
  • Raita $4.00
    • Yogurt mixed with cucumber and carrot
  • Kachumbar Salad $5.00
    • Diced cucumber, carrot, onion, tomato and lettuce with lemon juice and finished with chat masala
  • Onion and Vegetable Salad $3.50
    • Sliced onion and vegetables with a piece of lemon wedge
  • Sweet Mango Chutney $2.50
  • Tamarind Chutney $2.50
  • Mint Chutney $2.50
  • Mixed Pickle $2.50
  • Papadom (4 pcs) $2.50
  • Side Dish Platter $10.00
    • Mint chutney, Mango chutney, Mixed Pickle and Raita
DESSERTS DESSERTS
  • Gulab Jamun $6.00
    • Deep fried flour balls dipped in sugar syrup
  • Mango Kulfi $6.50
    • Homemade mango ice cream
  • Pista Kulfi $6.50
    • Homemade ice cream with nuts
  • Ice Cream $6.00
  • Sweet Paan (Mouth Freshener) $3.00

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • STEAMED RICE $3.00
  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • SICHUAN AND CHILLI PEANUTS $3.00
  • MINCED PICKLED CHILLI
  • BLACK PEPPER LAMB WONTON (5) $14.00
Manly Takeaway (sample menu)
  • Potato Cheese Ball $1.00
  • Kumara Chips $4.50
  • Steak $5.20
  • Steak $4.20
  • Cheese and tomato $4.20
  • Chicken Nibble $1.00
  • Fish Cake $3.00
  • Special 1 $10.00
    • $2.00 chips, 2 spring rolls, 2 hot dogs and potato fritters
Caffe Massimo (sample menu)
  • - Scrambled $12.00
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • Veggie Burger $20.00
    • Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
  • Benedict Kalenaise $18.50
    • Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
  • Salmon Cakes $20.00
    • Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
  • Big Breakfast $23.50
    • choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
  • - Poached or Fried $10.50
  • Quinoa Falafels $19.00
    • Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
Vevo Foodstore (sample menu)
  • Lemon tart $52
  • Rare Roast Venison
    • With scopoli chocolate, beetroot sponge & poached rhubarb
  • Serve 12-14
  • Crumbed italian fish cakes with caper salsa
  • Mussel & pipi fritters with horseradish aioli
  • Ginger Crunch $48
  • Free range chicken skewer with cucumber coriander yoghurt
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Golden Dragon (sample menu)
  • Scallops with cashew nuts $16.00
  • Mussel $1.00
  • Pork $10.50
  • 1/2 chicken $7.50
  • Chicken $10.50
  • Scallops with ginger and spring onion $16.00
  • Ham $2.40
  • Mushroom $2.80
Coxhead Takeaways (sample menu)
  • Ham & Tomato $3.30
  • Corn Fritter (Homemade) $2.50
  • Egg $2.70
  • The lot $4.00
  • Cheese Burger $3.80
  • Sauce mustard & onion $3.50
  • Onion Rings (5) $2.50
  • Small sweet & sour sauce $1.00
Martins Takeaway (sample menu)
  • Sweet & Sour Chicken $11.50
  • Scallop $1.80
  • BBQ Pork Egg Fu Yong $10.80
  • Cheese & Tomato $3.70
  • Cheese $3.20
  • Steak & Egg burger $5.00
  • Bacon $3.50
  • Sweet & Sour Fish $11.00
Pacific Foodtown (sample menu)
  • Masi (samoa biscuit)
  • Lamb Curry Meal $13.50
    • lamb curry, rice, roti, dhal + Chutney
  • Pighead
  • 1 Thigh + 1 Drum + Chips $7.50
  • Curry
  • Suafia
  • Fa’apapa
  • 3 Drum + Chips $8.30
Wai Kitchen (sample menu)
  • Roasted heirloom tomato $6.00
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Colcannon $6.00
  • Eggs benedict $19.50
    • with goats curd
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
PJ's Sushi (sample menu)
  • Small $9.90
  • Large $14.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Chilli Chicken
  • Regular $12.90
  • Medium $12.90
  • Ramen $9.90
  • Teriyaki Chicken Lunchbox $12.00
India Gate (sample menu)
  • 12. Vegetarian Mix Platter $15.50
    • Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
  • 11. Golden Prawns (8 pcs) $14.50
    • Jumbo prawns seasoned with garlic & golden fried.
  • 63. panchrangi Dhal Tadka $13.00
    • Blend of five dhals cooked on slow fire & tossed with tomatoes, onion, ginger, garlic & cumin seeds.
  • 72. Garlic Naan $3.50
    • Plain naan finished with fresh garlic & coriander on the top.
  • 85. Mango Sweet Chutney / Pickle / Hot green chutney $2.00
  • 61. Bhindi Masala $13.00
    • Okara cooked With onion & spices
  • 60. Aloo Gobhi $13.00
    • Fresh cauliflower and potatoes cooked with onion, tomatoes, ginger & fresh coriander.
  • 21. Kesri Fish Tikka Full $18.00
    • Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
Koha Sushi (sample menu)
  • Spicy Ramen $12.00
  • Teriyaki Beef Don $12.00
  • Cocktail size rolls 60 / $65.00
  • Large assorted rolls 65 / $75.00
  • Teriyaki Salmon Don $14.00
  • Teriyaki Chicken
  • Chicken Katsu $12.00
  • Chicken Katsu Udon $12.00
Pop In 2 Lunch Bar (sample menu)
  • CHICKEN UDON $9.90
  • HAM $4.50
  • Kransky Sausage $3.00
  • Fried Dumpling $0.50
  • CHEESE & ONION $3.30
  • FISH $11.90
  • Chicken Fried Rice $6.00
  • Prawn Stick $2.80
The Gourmet Cafe (sample menu)
  • Pumpkin Soup + Toast $7.50
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Eggs on Toast $7.50
    • Poach or fried $8.50 / Chives scramble
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
Gustoso Kitchen (sample menu)
  • Honey Chicken Drumsticks $3.50
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Bacon & Egg Slice $7.00
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
  • Autumn Harvest N/A
  • Chicken & Bacon Strudel $7.00
Swadesh Indian Cuisine

Swadesh Indian Cuisine

location

Address

74 Carr Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096292827

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Mastercard ,  Visa ,  Cash

Location
74 Carr Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea