Swaffield Bakery in Auckland Menu

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Swaffield Bakery in Auckland has no menu available, but can choose from many other options such as Spring Rolls or Dumplings from Thai Thong Dee Bakehouse. Niko Niko offers many options including Edamame and Dumpling. Car Park Coffee Lounge includes a wide range like Vegetarian or Ham. BBQ and Pork from . Matsu Sushi offers Qin Xiang Ge Noodle House and Steamed Cold noodles.

Nearby Sample Menus

With whitestone salted butter or pomegranate & evo $5.00
Te matuku bay, waiheke island - each $5.50
Broccolini, nancy's mustard crumbs $9.00
West coast whitebait fritters, lemon butter $28.50
John dory, balsamic lentils, cauliflower puree $38.00
Brassicas bowl, habanero mustard, chestnuts $16.00
Sweet & sour brussel sprouts, pumpkin seeds $9.00
Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00

Chicken with Black Bean Sauce on Rice $9.00
Kidney with Soy Sauce $15.00
Combination Fried Rice & Curry $11.00
Pork Spare Rib Noodle Soup $9.00
Ma Pou Tofu on Rice $9.00
Pan-Fried Dumpling (15 pcs) $10.00
Stir-Fried Bean Sprout $9.00
Curry Chicken $15.00

Spicy Teriyaki Chicken $14.50
Teriyaki Chicken Don $11.50
Dumpling(Prawn) $4.00
Stir Fried Spicy Pork $14.50
Stir Fried Prawns (Teriyaki/Spicy Teriyaki) $15.00
Rice & Veges On Hot Stone Pot $14.00
Bbq Beef Rib $15.00
Beef Short Rib Stew $15.00

Fish $13.00
Prawn $15.50
Lunch Pack B $11.00
- 2 X Fish, 2 x Hot Dogs, 1 Scoop Chips
Bacon $4.00
Prawn $14.50
Sausage $1.70
Squid $14.50
6 Chicken Nuggets $4.00

Falafel on Rice $13.00
- Served with fresh salad, rice, hummus, tzatziki and sauces
Chicken Souvlakies (Joojeh kebab) $16.00
- Marinated chicken on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
With Chips - Beef $15.00
With Salad - Kofta $15.00
Garlic bread filled with cheese $4.50
With Chips - Kofta $15.00
Souvlakies (Kebab on skewers) N/A
With Salad - Beef $15.00

Goat Curry Meal
Chopsuey
Fiji Style Fried Rice $10.50
2 Thigh + 2 Drum + Chips $13.00
Pighead
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
Yam (ufi)
Lamb Flap (mamoe)

Wedges $9.00
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
Curly fries $9.00
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
CHICKEN TENDER $11.50
- with fries & a petit salad

Egg Fried Rice with BBQ Pork / Chicken / Beef / Roast Pork) / Young Chow Fried Rice / Prawn Fried Rice $21.00
Canton Braised Duck with Taro / Canton Braised Duck with Veggies $34.00
Pei Pa Tofu $26.00
Whole Fish (Steamed Deep Fried) Market Price
-One Course (half) $28.00
Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
Roast Pork and Bean Curd with Vegetables $26.00
Mixed Veggies & Beans / Mixed Veggies with Curry / Sizzle Spicy Daijin Vegetables $20.00

SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts

Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
- W/- gluten free base add $4.00
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
Niceblocks (Gluten & Dairy Free) $5.00
Beer Battered Onion Rings $10.00
- W/- aioli & sweet chilli

Chicken/ Pork Katsu Don $10.50/$7.00
Seaweed salad $4.00
Mixed vegetables salad $6.00/$4.00
Sashimi $12.00/$8.00
- 14pc/8pc
Spicy Chicken
Regular sushi platter $55.00
- 50 piece sushi
Unagi(Eel) Don $13.50/ $8.00
Tempura udon $11.50

Aji Fish Katsu Set $13.00
Eggplant Set $16.00
Grill Mussels (2 pieces) $4.00
Crumbed Oysters (2 pieces) $5.00
Ramen Nabe Set $16.00
Teriyaki Beef Set $14.00
Salmon Sashimi (4 pieces) $5.00
Seafood Katsu (2 pieces) $4.00

STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice

Curry & rice rolls $3
Bap or Bread Slices - Country White or Mixed Grain $9
Cheese
Cucumber
6. Kids Cheese Burger $5.50
- 54gm Beef Patty, Bap, Cheese, Gherkin w/Tomato Sauce
Sausage $3.50
Extra $2.00
- Gluten Free Bap or Bread (GF)
5. Adults Cheese Burger $7.50
- 120gm Beef Patty, Hamburger Bun

Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles