Swiss in Tasman Menu

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Swiss in Tasman has no menu available, but can choose from many other options such as Bircher muesli with fresh fruit (V, N) or Child's breakfast (til noon daily) - one egg, toast, small juice from Up the Garden Path Cafe/Gallery. The Penguin Cafe and Bar offers many options including Open-3:00pm & 5:30pm- Close and Garlic Bread. Moutere Inn includes a wide range like Salt and pepper squid or Chicken Wings. Toast and local fare V, GFO, V+O and Margherita V from . Dangerous Kitchen - Cafe offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
$22.00 (12 Wings)
$12.00 (6 Wings)
1/4 $25.00
1/2 $36.00
TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa

Cheese Burger $5.60
Vegetarian Burger $7.10
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Steak & Onion Roll $3.20
Jam Wrap $2.50
Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
Kidd Burger $3.90
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces

Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.

Beef & Blackbean Sauce $12.00
Chocolate Donut $2.80
Potato & Bacon Patty $3.00
Hawaiian Burger $6.90
1/2 Kumara $3.00
Onion Ring $0.70
Tuk Bok Ki $13.00
- spicy rice cake & Fishcake with veges
Steak Burger $6.90

Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Junior fish battered or grilled $12.00
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
Junior size hawaiian pizza $12.00
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce

2. Vegetables Spring Rolls $7.00
- Eight crispy veggie rolls served with a sweet & sour dipping sauce.
107. Fried Rice $5.00
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Chicken/Beef/Tofu $10.50
105. Noodles $5.00
- Prawns/Mixed Seafood $13.00
L62. Drunken Noodles
- Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
(served with steamed rice)

Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Fries & Aioli $7
- Add cheese & bacon $3
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Garlic Bread $8
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Chicken Wings $9
- With chilli butter and ranch dressing

Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Dolmades $5.00
- Greek stuffed vine leaves
Prosciutto $9.00
- sliced Italian ham
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl

Small $2.99
Spinach, tomato or mushrooms $3.50
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
Open for breakfast from 8am-12pm
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Kids Platter for 2 $20.00
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt

Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
One egg $3
Toast $3.5
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Mushroom $3
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise

POTATO HASH $15.00
- Poached egg, hollandaise GF
ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
COCONUT PAVLOVA
- Passion fruit curd, cream

Honey Mustard N/A
Mayo N/A
Roast Beef N/A
Italian Dressing N/A
Three Pepper Chicken N/A
Chipotle N/A
Jalapenos N/A
Capsicum N/A

-Option of either 2 cakes $17.00
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Homemade veggie lasagne $16.00
- Served with garnish
Pie meals served with sauce, mixed salad and seasoned wedges
Bowl of sliced beef sausages $6.50
- served with tomato sauce
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Steak salad $18.00
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa

Fish $3.80
Scoop of chips $3.80
Sausage $3.50
2 fish bites n/a
Squid rings $0.60
Kids box w/ chips $5.00
Half scoop chips $3.00
Crabsticks $2.50

Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
Chicken Thigh $5.00
Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
TCD burger, handmade bun & relish $19.50