Address
237 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand
Swiss in Tasman Menu
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Swiss in Tasman has no menu available, but can choose from many other options such as Bircher muesli with fresh fruit (V, N) or Child's breakfast (til noon daily) - one egg, toast, small juice from Up the Garden Path Cafe/Gallery. The Penguin Cafe and Bar offers many options including Open-3:00pm & 5:30pm- Close and Garlic Bread. Moutere Inn includes a wide range like Salt and pepper squid or Chicken Wings. Toast and local fare V, GFO, V+O and Margherita V from . Dangerous Kitchen - Cafe offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.
Nearby Sample Menus
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Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
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Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
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Seafood Chowder $17.00
- World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
- Bread $2.00
- Salmon $6.50
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World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
- Sourdough Ciabatta N/A
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Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
- Bacon, Steak, Ham $1.00
- Tomato Sauce Small Bottle $4.80
- Bacon Pattie $2.60
- Bluff Oyster (season) $2.80
- Chicken Tender $1.80
- Chicken Schnitzel $3.80
- Kidd Burger $3.90
- Crab Stick $1.70
- DONUTS (cream) $2.70
- SAUSAGES (plain or battered) $3.80
- SAVOURIES (Mince or Mushroom) $3.00
- BUTTER CHICKEN TOPPA $3.80
- - Per Scoop $3.40
- PLAIN BURGER $4.90
- CORN PATTIES $3.20
- - Per Scoop $4.00
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Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
- ●Mains
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Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
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Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
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Curly potato fries $8.00
- Served with aioli
- Gluten free options available on request.
- -With half serve of crispy potato $20.50
- Chefs choice cheesecake $10.50
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L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
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L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
- - Chicken/Beef/Tofu $10.50
- 101. Steamed Rice $3.00
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12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
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3. Golden Tiger Prawns $7.50
- Six crumbed prawns served with a Thai sweet chilli sauce.
- 104. Peanut Sauce $4.00
- - Crispy Pork $10.00
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Citrus Tart $9.50
- served with ice cream
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
- Pork Strips Meal
- -Large $5.00
- Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
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Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
- -Pork/Beef $6.50
- Meat Only all orders require 24hrs notice please
- -Small $13.00
- Minced pork & olive leaves fried rice $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Spareribs & bitter melon on rice $7.95
- Dried scallop & egg white fried rice $7.95
- House special fried rice $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Fried rice noodle with beef & vegetable $7.95
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Dolmades $5.00
- Greek stuffed vine leaves
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
- Nuts: - Small or Large Bowl $3.00 / $6.00
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MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
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THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
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EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
- Kids Platter for 2 $20.00
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EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
- Medium $4.99
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
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BOWL OF CHIPS $7.00
- Aioli or tomato sauce
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GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
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SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
- BAGELS
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SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
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MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
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BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
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Homemade wild game pie $17.00
- Choice above served with sauce and garnish
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Kid's platter $9.00
- A selection of finger Food
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Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
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Bowl of sliced beef sausages $6.50
- served with tomato sauce
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-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
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Seasoned wedges
- Served with chilli and sour cream
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Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
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-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
- 2 nuggets n/a
- Kids box w/ chips $5.00
- Chicken nuggets $0.60
- 2 fish bites n/a
- Mussels $0.60
- Crabsticks $2.50
- Pineapple ring $2.50
- Squid rings $0.60
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
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Breads and Dips $14
- Chef’s selection of three dips
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
- Baby potatoes $6
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
- Side salad $7
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Swiss
Tasman Region > Tasman > Swiss
Phone
035448621
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway , Desserts and Bakes
237 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand
- Tasman Cafe Food Menus
- Tasman Region Cafe Food Menus