Swiss in Tasman Menu

Swiss in Tasman has no menu available, but can choose from many other options such as Bircher muesli with fresh fruit (V, N) or Child's breakfast (til noon daily) - one egg, toast, small juice from Up the Garden Path Cafe/Gallery. The Penguin Cafe and Bar offers many options including Open-3:00pm & 5:30pm- Close and Garlic Bread. Moutere Inn includes a wide range like Salt and pepper squid or Chicken Wings. Toast and local fare V, GFO, V+O and Margherita V from . Dangerous Kitchen - Cafe offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

  • - Add avocado $4.00
  • $22.00 (12 Wings)
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • CURLY FRIES $5.00
    • Crispy spiral fries with tomato sauce.
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • Blue Nose $5.40
  • Mussel $1.10
  • Tomato Sauce (Rip'N Dip) $2.00
  • Blue Cod $6.00
  • Chips $3.80
  • Chocolate Donut $2.40
  • 1/2 Chips $2.50
  • 1/2 Kumara $3.70
  • SAUSAGE ROLLS $2.60
  • - Per Scoop $3.40
  • CHIPS
  • SAVOURIES (Mince or Mushroom) $3.00
  • CURRY ROLLS $3.00
  • PLAIN BURGER $4.90
  • All 3 Deals Include
  • GLUTEN FREE FISH $4.30
  • Crab Stick $2.00
  • Chicken Nugget $0.80
  • Beer Battered $5.00
  • Battered Sausage $3.20
  • Steak & Onion Roll $3.00
  • Potato & Bacon Patty $3.00
  • Chocolate Donut $2.80
  • Plain Burger $5.00
  • HQ Big Breakfast $22.50
  • French Toast $17.50
  • Mushroom Bruschetta $16.60
  • Selections - Platter for one $12.50
  • Low Crab Chicken Burger $15.50
  • HQ's Giant Beef Burger $24.00
  • Grilled Steak Sandwich $18.50
  • Banana & Nutella Croissant $12.00
  • (gluten free base add $2)
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • All pizza bases are made here at the Inn
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • - Large $19.00
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • - Medium $15.80
  • -Large $20.50
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • -Small $13.00
  • - Medium $15.80
  • -Large $14.50
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • -With liqueur
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Fries with citrus aioli (GF) $8.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Prosciutto $9.00
    • sliced Italian ham
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Avocado $3
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Salmon $6
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • One egg $3
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • SALAD GREENS $8.00
    • Green herb dressing
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • Salmon, cream cheese $16.00
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • Sausage $3.50
  • 2 fish bites n/a
  • Hotdog $3.80
  • Squid rings $0.60
  • 2 nuggets n/a
  • Chicken nuggets $0.60
  • Mussels $0.60
  • Scoop of chips $3.80
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Swiss

Swiss

location

Address

237 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand

phone

Phone

035448621

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
237 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand
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