Swiss in Tasman Menu

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Swiss in Tasman has no menu available, but can choose from many other options such as Bircher muesli with fresh fruit (V, N) or Child's breakfast (til noon daily) - one egg, toast, small juice from Up the Garden Path Cafe/Gallery. The Penguin Cafe and Bar offers many options including Open-3:00pm & 5:30pm- Close and Garlic Bread. Moutere Inn includes a wide range like Salt and pepper squid or Chicken Wings. Toast and local fare V, GFO, V+O and Margherita V from . Dangerous Kitchen - Cafe offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds

BBQ CHICKEN & BACON $8.20
BUTTER CHICKEN TOPPA $3.80
SCALLOPS (EACH) $1.50
- Per 1/2 Scoop $3.00
GLUTEN FREE FISH $4.30
MEAT PATTIES $3.50
BATTERED MUSSELS $1.00
DONUTS (plain or chocolate) $2.50

Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
-Side salad $8.00
We can accommodate your dietary requirement, please advise your wait-staff
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
Junior fish battered or grilled $12.00
All our pizza base are handmade
-With half serve of crispy potato $21.00

Fries & Aioli $7
- Add cheese & bacon $3
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
(gluten free base add $2)
Salt and pepper squid $9
- With nuoc nam
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
All pizza bases are made here at the Inn
Wedges with Sour Cream $9.50
- Add cheese & bacon $3

Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
House Flatbreads $9.00
- topped with parmesan and basil pesto
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Citrus Tart $9.50
- served with ice cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and aioli

Dried scallop & mushroom with two kinds of vermicelli $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Singapore style fried vermicelli $7.95
Stir fried rice noodle with beef in soy sauce $7.95
House special fried rice $7.95
Beef fried rice $7.95
Sticky rice with preserved meat $7.95
Sweet & sour pork on rice $7.95

Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Fish of the Day N/A
- please ask our friendly staff
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Bagel $7
- w. cream cheese and jam
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings

B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.

Blue Rock or Wangapeka Brie
SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
WEDGES $9.00
- Sweet chili sauce & sour cream
IN A HURRY?
Tomato, avocado $12.00
BOWL OF CHIPS $7.00
- Aioli or tomato sauce
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF

Oven Roasted Chicken N/A
Western Egg and Cheese N/A
Pork Riblet N/A
Herb & Garlic Toasties N/A
Mayo N/A
Honey Oat N/A
Oat & Raisin N/A
Thousand Island N/A

-Lg $9.00
-Or 1 cake $13.00
Dry cured bacon salad $18.00
Tahr open sandwich (GF) $21.00
Gluten free bread option available $5.00 extra
Seasoned wedges
- Served with chilli and sour cream
Chocolate or berry sundae
Pizza bread $6.00

Chicken nuggets $0.60
Fish $3.80
2 mini hotdogs n/a
Sausage $3.50
2 nuggets n/a
Scoop of chips $3.80
Mussels $0.60
2 fish bites n/a

Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Soup of the Day $11.50
German Sausage & Fries $12.50
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Chick Pea Curry $21.50
- Served with cumin infused rice

Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Side vegetables $7
Potatoes croquets (4) $6
Breads and Dips $14
- Chef’s selection of three dips
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Chips $8

Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
House Vinaigrette $7.00
Green Salad $7.00
House Smoked Salmon $5.00
2 patties $19.50
Roasted olives, paprika, garlic, herbs $8.00
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
3 patties $29.50