Swiss in Tasman Menu

Swiss in Tasman has no menu available, but can choose from many other options such as Bircher muesli with fresh fruit (V, N) or Child's breakfast (til noon daily) - one egg, toast, small juice from Up the Garden Path Cafe/Gallery. The Penguin Cafe and Bar offers many options including Open-3:00pm & 5:30pm- Close and Garlic Bread. Moutere Inn includes a wide range like Salt and pepper squid or Chicken Wings. Toast and local fare V, GFO, V+O and Margherita V from . Dangerous Kitchen - Cafe offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Vegetarian Burger $5.90
  • Cheese Burger $5.90
  • Mussels $1.00
  • Corn Patty $3.00
  • Chow Mein Noodle $12.00
  • O Jing Uh Bo Kum $13.00
    • spiced stir fried squid & veggies on rice
  • Hah Brown $1.00
  • Curry Patty $3.00
  • Junior beef burger $12.00
  • ●Mains
  • -With half serve of crispy potato $21.50
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • We can accommodate your dietary requirement, please advise your wait-staff
  • All our pizza base are handmade
  • -Half serve $5.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Garlic and herb buttered hot ciabatta $7.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Fresh ciabatta with flavoured butter $7.50
  • Chocolate truffle (GF) $4.50
  • Shredded pork fried rice noodle/chow mein $7.95
  • Beef & bitter melon on rice $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Dried scallop & egg white fried rice $7.95
  • Prosciutto $9.00
    • sliced Italian ham
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Pasta of the Day N/A
    • ask our friendly staff
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Bagel $12
    • house smoked salmon & cream cheese
  • Pasta of the Day N/A
    • please ask our friendly staff
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Lunch is from 12-2.30
  • Add smoked chicken $4.50
  • Add smoked Salmon or Bacon for extra $4.00
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • Honey Mustard N/A
  • Italian B.M.T N/A
  • Cucumber N/A
  • Natural Swiss N/A
  • Herb & Garlic Toasties N/A
  • Aioli N/A
  • White Chip Macadamia N/A
  • Subway Seafood Sensation N/A
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • -Sm $6.00
  • Tahr open sandwich (GF) $21.00
  • Mixed salad $10.50
    • with aioli
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • Dry cured bacon salad $18.00
  • Crabsticks $2.50
  • 2 mini hotdogs n/a
  • Pineapple ring $2.50
  • Sausage $3.50
  • Half scoop chips $3.00
  • Hotdog $3.80
  • Fish $3.80
  • 2 fish bites n/a
  • French Fries $7.50
    • With tomato sauce
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • German Sausage & Fries $12.50
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Potatoes croquets (4) $6
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Bread & butter $4
  • Soup of the day $12
    • with home baked bread
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • Salad $3.00
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • Bruschetta, TCD’s daily selection $15.00
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • 2 patties $19.50
Swiss

Swiss

location

Address

237 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand

phone

Phone

035448621

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
237 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand
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