Swiss in Tasman Menu

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Swiss in Tasman has no menu available, but can choose from many other options such as Bircher muesli with fresh fruit (V, N) or Child's breakfast (til noon daily) - one egg, toast, small juice from Up the Garden Path Cafe/Gallery. The Penguin Cafe and Bar offers many options including Open-3:00pm & 5:30pm- Close and Garlic Bread. Moutere Inn includes a wide range like Salt and pepper squid or Chicken Wings. Toast and local fare V, GFO, V+O and Margherita V from . Dangerous Kitchen - Cafe offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
KING PRAWNS $34.00
- Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.

Fish Bites (x 3) $1.80
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
Party Pack $25.00
- 25 nuggets, chips, 3 sauces
Steak & Onion Roll $3.20
Plain Donut $2.20
Vegetarian Roll $3.10
Tomato Sauce (Rip'N Dip) $2.00
Oyster $2.20

Steak & Onion Roll $3.00
Potato Flip $1.00
Gurnard $4.00
Vegetarian Burger $5.90
Bui go Gi $12.00
- grilled marinated beef & veggies on rice
Battered Sausage $3.20
1/2 Kumara $3.00
Potato & Bacon Patty $3.00

L40. Green Curry
- with your choice of
7. Crispy Cream Cheese Rolls $7.50
- Four crispy rolls filled with special tasty cream cheese, served with Thai sweet chilli sauce.
- Chicken/Beef/Tofu $9.00
- Prawns/Mixed Seafood $13.00
- Prawns/Mixed Seafood $12.50
11. TomKra soup
- An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
106. Tofu $4.00
- Chicken/Beef/Tofu/BBQ Pork $10.00

Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Citrus Tart $9.50
- served with ice cream
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Bowl of Fries $7.50
- served with tomato sauce and aioli
Fish and Chips $12.00
- crumbed gurnard bites and fries
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad

Stir fried rice noodle with beef in soy sauce $7.95
Beef & bitter melon on rice $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Beef fried rice $7.95
Spareribs & bitter melon on rice $7.95
Deep fried cod fillet & tofu on rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95

Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Bagel $6
- w. cream cheese
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
French Toast $18
- served w. maple syrup, banana, bacon, cream
Pasta of the Day N/A
- ask our friendly staff
Pasta of the Day N/A
- please ask our friendly staff

BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
Bacon, Smoked Salmon or Haloumi $4.50
Kids Platter for 2 $20.00
Large $9.99

Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Salmon $6
Tomato fresh or fried $3
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Check out our lunch N/A
- specials board for more options.
Wilted greens $3
Hollandaise $3
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon

GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
Tomato, avocado $12.00
FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
IN A HURRY?
COCONUT PAVLOVA
- Passion fruit curd, cream
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
Toasted ciabatta, quince paste
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF

Western Egg and Cheese N/A
Cheddar N/A
White Chip Macadamia N/A
Old English N/A
Wrap N/A
Cucumber N/A
Subway Club N/A
Chipotle N/A

Pie meals served with sauce, mixed salad and seasoned wedges
Tahr salad $18.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Chocolate or berry sundae
Homemade veggie lasagne $20.00
- Served with mixed salad
Hot wild berry tart $12.00
Steak salad $18.00
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream

Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Red Wine Chocolate Mousse $13.50
- With berry coulis
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Dessert Platter $14.50
- A combination of the above - serves 1
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments

Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Bread & butter $4
Side vegetables $7
Potatoes croquets (4) $6
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese

Garlic Flat Bread $7.00
Green Salad $7.00
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
House Vinaigrette $7.00
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites