Tabac in Auckland Menu

Tabac in Auckland has no menu available, but can choose from many other options such as Prawn Fried Rice or Cheese & Pineapple from Van Lam Takeaways. Subway offers many options including Ham and Veggie Delite. Mottletop Espresso Bar includes a wide range like Seeded Grain Toast or Spiced Fruit Toast. Coleslaw and French fries from . Texas Chicken offers No. 1 Dumpling and Chicken & Vege 15 pcs.(steam/boiled/pan fried).

Nearby Sample Menus

  • Shoyu Butter Ramen $ 10.80
    • homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
  • Miso Ramen $13.00
    • cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
  • Shoyu Corn Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
  • Deep Fried Chicken Set $ 13.80
    • deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
  • Seafood Crispy Noodle $ 13.80
    • deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
  • Panfried ramen $ 11.00
    • homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
  • Spicy Tofu $ 5.00
    • tofu spicy pork mince, sweet soy, vinegar sauce
  • Special $7.50
  • Chicken $5.50
  • Golden Bridge Special $15.50
    • With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
  • Fried Rice $11.50
    • Cooked with egg, onion peas and bean sprout.
  • Golden Bridge Special Chow Mein $15.50
    • With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
  • Chicken $4.50
  • Pineapple Fritter $1.80
  • Spring Roll $2.50
  • Dessert
  • HANSIK's Sashimi
    • Today's fresh sashimi with Korean traditional sweet and sour chilli sauce
  • Braised pork belly $22
    • Pork belly boiled down in 12 secrete sauce, accompanied by Korean traditional Kimchi, salted shrimp, egg
  • Appetizer:
    • Today’s porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Fish cake hot pot $16
    • Mixed Japanese Fish Cake Soup
  • Grilled salmon cooked with HANSIK special soy sauce and soy-bean paste. Low in calories and high in Stamina. $23
  • Takoyaki 4pcsJ>>Deep Fried Octopus Ball
  • Platter of nine delicacies $12
    • Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
  • R5 Two Combination on Rice $11.00
  • R26 Calamary with Black Bean Sauce on Rice $11.00
  • R30 Preserved Veg. with Pork on Rice $11.00
  • R40 Assorted Meats with Tofu on Rice $13.00
  • F31 Szechuan Beef (Spicy) $20.00
  • F33 Beef with Bean Sprout $18.00
  • Half $16.00
  • R22 Beef (Chicken/Pork) with Black Pepper $11.00
  • Pumpkin and Pine Nut Fettuccini $18.00
    • served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
  • Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
  • Add Bacon $3.50
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Pumpkin, Feta Fritters $18.50
    • Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
  • B.L.A.T $18.00
    • Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
  • Chicken Caesar Salad $19.00
    • Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
  • Kransky Sausage $3.50
  • Falafel salad $12.00
  • Spring roll (3pieces) $5.00
    • Served with dipping sauces- fish sauces
  • Mexican $11.00
    • Streaky bacon,jalapeño
  • Mixed rice $14.50
    • Lamb, chicken
  • Lamb souvlaki rice $14.50
    • Cajun, chilli
  • Chicken rice $14.00
  • Beef cheese $10.00
  • Kumara $6.00
    • Aioli
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Spaghetti con le Polpette $19.00
    • traditionally Italian pasta made with beef meatballs
  • Margherita $18.9
    • a classic w mozzarella, sliced tomato, bocconcini & fresh basil
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Filetto al pepe verde $31.9
    • eye fillet steak grilled w. olive oil, garlic, brandy & a green peppercorn - mustard panna sauce, seasonal vegetables & potato
  • Minestrone $13.9
    • a roman style vegetable soup w.pastina, parmigiano & pizza pane
  • Tortellini alla panna $25.9
    • beef mince parcels w. ham, garlic, fresh herbs, mushroom, olive oil, panna & rocket leaves
  • Insalata caprese $17.9
    • fresh tomato slices, mozzarella, basil leaves, e.v.o.o, balsamico, rock salt & cracked pepper
  • Omelette alla romana $17.9
    • smoked salmon, spinach, mushrooms, italian parsley, shaved parmigiano served w rocket
  • Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Chicken $ 10.50
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Lamb $ 7.00
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Falafel(Large/Medium) $ 11.50/ $ 9.50
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Kebabs come with meat, salad, sauces
  • Wedges $8.00
  • Beef Bolognese $12.90
    • sour cream, guacamole, melted cheese
  • Fries $7.00
  • Toast w preserve $5.50
  • Omelette(Opened) $14.90
    • w bacon, mushroom, cheese
  • Bagel $7.90
    • w Avo, tomato, cream cheese/preserve
  • Eggs Benedict $14.90
    • w Bacon/vegetable
  • Pancake Stack $13.90
    • w Ice Cream. Berry Compote
  • Medium $13.00
  • Falafel
  • Mix (Chicken & Lamb) $13.50
  • Vegetarian $11.50
  • Small $10.00
  • Vegetarian $7.50
  • Falafel $8.00
  • Cheese Extra $1.00
  • Fancy Platter - 1 $30.90
  • SMALL $5.60
  • 8PC. JUMBO $11.70
  • Teriyaki Chicken on Rice
  • 8PC. REG $7.90
  • 4PC. REG $4.00
  • 8PC. DBL AVO $7.30
  • - 4 pieces of Inari
  • Chicken Wings $0.70
  • Chicken Fried Rice $10.80
  • Steak Fu Yong $9.90
  • Slice Beef & Vegetable Sou $8.90
  • Ham & Cheese $3.80
  • Pineapple Fried Rice $8.90
  • Ham Burger $2.80
  • ●For three people
  • Smelly Tofu $6.00
  • Combination Salad (Large) $20.50
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
  • Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
  • Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
  • Pan Fried Dumplings $12.00
    • Served with steamed jasmine rice (except fried rice range)
  • Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
  • Traditional butter chicken $18.50
    • With steamed rice & poppadom
  • Monday
  • -Half dozen $6.00
  • Pavlova $10.00
    • With fresh fruit salsa, whipped cream and passion fruit syrup
  • Fish 'N' chips $22.00
    • Tempura battered fish, fries, tartar sauce and garden salad
  • Steak egg 'N' chips $24.00
    • New Zealand angus sirloin steak, egg, fries, garden salad and jus
  • -Roast of the day $15.00
    • Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
  • Choose one main and one dessert for $12.00
Tabac

Tabac

location

Address

Mills Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093661232

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
Mills Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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