Tabac in Auckland Menu

Tabac in Auckland has no menu available, but can choose from many other options such as Prawn Fried Rice or Cheese & Pineapple from Van Lam Takeaways. Subway offers many options including Ham and Veggie Delite. Mottletop Espresso Bar includes a wide range like Seeded Grain Toast or Spiced Fruit Toast. Coleslaw and French fries from . Texas Chicken offers No. 1 Dumpling and Chicken & Vege 15 pcs.(steam/boiled/pan fried).

Nearby Sample Menus

  • SALAD $5.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • Or, with black pudding $28
  • Garden harvest $8
  • Millet & nut granola, feijoa, yoghurt $15
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Lamb, capsicum, haloumi, mint $26
  • Black Pudding $8
  • Smoked trevally, sa.sa verde $8
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Sweet & Sour Pork on White Rice $14.00
  • Mussel Fritter $2.50
  • Veges Fried Rice $12.50
  • Dinner A - ideal for 5 - 8 persons $64.90
    • white Horse Special Chow Mein, White Horse Special Fried Rice, Beef & Veges in Black Bean Sauce, Sweet & Sour Chicken, 12 Won Ton
  • Steak Chow Mein $12.50
  • Prawn Chow Mein $14.50
  • Prawn Egg Fu Yong $14.50
  • Chicken Cashew Nuts & Veges $15.00
  • Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
    • coriander, mayo and ruby pickle on ciabatta with summer salad.
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • -Sea (GF)
    • Shed cured salmon, brie and rocket
  • -Add shed cured salmon $7.00
  • -Add Toasted freedom loaf $4.00
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • Vegan Blueberry Cheesecake (GF)(V) $14.90
    • Coconut cream and fresh berries
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • Ham & cheese $6.90
  • Colossus $9.90 / $8.80
    • (Steak, egg, cheese, pineapple, onion)
  • Crabstick $1.70
  • Oysters $2.00
  • All our sandwiches are triple layered with lettuce, tomato and mayo N/A
  • Moby dick $9.40 / $8.40
    • (fish,cheese)
  • Mussel $0.90
  • Suprememaster $10.80 / $10.40
    • (steak, bacon, egg, cheese, pineapple)
  • Blueberries $3.50
  • Raspberries $3.50
  • Ice Cream $1.00
  • Ham $3.50
  • Triple $12.00
  • Diced Chicken $5.00
  • Bacon
    • English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
  • Bacon & Egg Muffin $10.00
    • Toasted English muffin, cheese, relish, bacon, egg & spinach
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
  • Bacon Eggs $12.50
    • any style & toast
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Egg on Toast $7.50
    • any style & toast
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Kual Tiew Talay $15.00
    • Seafood with rice noodles soup with bean sprouts.
  • Larg Bai $15.00
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
  • Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
  • Poh Pia $6.00
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
  • Tom Yum Talay $14.00
    • Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
  • Tofu Tord $5.50
    • Deep fried bean curd served with peanut sauce.
  • Tom Yum Gai $12.00
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
  • Pad Woon Sen -J $10.50
    • Stir fried vermicelli, mixed vegetables with egg.
  • Fried cuttle fishes in hanging pot $26.00
  • Fried chicken with tomato sauce $22.00
  • Fried noodles with seafood $22.00
  • Eggplants with fish-flavor sauce $18.00
  • Pork intestines in beans soup $20.00
  • Fried scampi with chilli sauce $58.00
  • Fried prawn with salted duck yolks $32.00
  • Braised beef in chicken soup $22.00
  • Spice Fish $3.00ea
  • BBQ Chicken Leg $4.00ea
  • Deep Fried Chicken $2.80ea
  • Flounder $5.00ea
  • BBQ Pork $6.50ea
  • BBQ Chicken Back $1.00ea
  • BBQ Lamb $2.00ea
  • Green Banana $1.00ea
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Thursday
    • sweet and sour chicken rice
  • Burger combo
  • Curry puff $3.50
  • Ham+mushroom $3.50
  • Ham+cheese+onion $3.50
  • Battered fish $2.50
  • Cheese & bacon pasta $6.00
  • Egg burger $5.00
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Spicy and optional extra spicy
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Hawaiian burger $5.00
  • Extras $1 / $2.5
  • Bacon & eggs on toast $8.50
  • Ham & cheese $4.50
  • Toast $3.50
    • 2 pieces
  • Kiwi burger $6.00
  • Chicken burger $5.00
  • Mama's tofu $14.00
  • Seaweed & mince pork on rice with soup $10.00
  • Barbequed Duckling (whole) $24.00
  • Tomato and egg on rice with soup $10.00
  • Unshelled king prawns in wine sauce $19.00
  • Egg Fried Rice $9.00
  • Salted Fish & chicken fried rice $12.00
  • Combination fried rice $12.00
Tabac

Tabac

location

Address

Mills Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093661232

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
Mills Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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