Tabac in Auckland Menu

Tabac in Auckland has no menu available, but can choose from many other options such as Prawn Fried Rice or Cheese & Pineapple from Van Lam Takeaways. Subway offers many options including Ham and Veggie Delite. Mottletop Espresso Bar includes a wide range like Seeded Grain Toast or Spiced Fruit Toast. Coleslaw and French fries from . Texas Chicken offers No. 1 Dumpling and Chicken & Vege 15 pcs.(steam/boiled/pan fried).

Nearby Sample Menus

  • Pappardelle, duck and pea ragu $38
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Octopus carpaccio, capers, shallots, chilli $26
  • Free range Tuscan fried chicken Half $26 Whole $46
  • King prawns saltimbocca, lemon aioli $44
  • Rocket, pear, parmesan salad $10
  • Veal cutlet Alla Milanese, lemon $42
  • White bean and kale minestrone $16
  • Chocolate Mousse $13.80
    • Dark and white chocolate with a hint of coffee liqueur.
  • Ortolana $17.50 S / $25.50 L
    • Tomato, cheese, seasonal vegetables, eggplant, artichokes, olives, capers, mushrooms, capsicum
  • Salad $8.00
    • Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
  • Gelati $13.80
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Ricca $17.50 S / $25.50 L
    • Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
  • Fegatini Di Pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Gamberoni M $36.80 / E $18.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Prawns & roast pork fried rice with cashew nuts $54.00
  • On fried rice $1.00 Extra / Curry $0.50 Extra
  • Hot chicken roll $4.50
  • Steak / Pork / Chicken fried noodles $34.00
    • One choice of meat
  • Special chow mein $16.00
    • With prawns, pork, chicken, steak, cashew nuts & veges
  • Kids cheese burger $3.80
  • Chicken & veges / Pork & veges / Steak & veges $13.50
  • Donut $1.70
  • -Tempura
    • Vege
  • Combo Sushi Plate $20.00
  • Prawn Tempura $20.00
    • 8 pcs
  • -Teriyaki
    • 150g
  • ●Sashimi
  • Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
  • Teriyaki Chicken Salad / Udon Noodle $12.00
  • Chicken Teriyaki Lunch Box / Spicy Pork Teriyaki Lunch Box $15.00
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Chicken liver pate $16.5
    • served with lightly toasted baguette, olives and fetta
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • DF=Dairy Free / GF=Gluten Free
  • Kumara Fries $9.00
    • With chef's seasoning aioli
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Crispy Calamari (S) $18.00
    • Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • Big it up $3.50
    • with mushroom-add
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Big it up! $3.50
    • with mushroom add
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Add mushroom or pepper sauce $1.50
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Mixed Tempura $14.50
    • 3 fried prawns, kumuru, pea, carrot pumpkin (10 pcs)
  • Beef Teri Udon $13.50
    • Beef teriyaki & veggies, with clear udon noodles soup
  • Chicken Katsu Bento $17.50
    • Deep fried crumbed chicken with sweet tonkatsu sauce
  • Vege Donburi $11.00
    • Assorted vegetable with sweet soy sauce
  • Beef Teriyaki Udon $12.50
    • Beef teriyaki & udon with sweet soy sauce
  • Chicken Katsu Udon Salad $14.50
  • Fresh Salmon Salad $15.00
    • A raw salmon assorted veggies, with salad sauce
  • Tofu Yaki Udon $11.50
    • Tofu and vegetable and udon with sweet soy sauce
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Rustic fries $8.50
    • Served with garlic aioli
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Delicious baked breakfast treats fresh from the oven every morning
  • Chia & Banana Breakfast Bowl $13.00
    • Chia seeds blended with banana, nut milk & vanilla topped with dates & walnuts.
  • Welcome Additional Jute $185.00
    • Having a new wee bundle in the house can add a fair amount of stress to Mums & Dads. Here is a great jute with ready to heat & eat dinners for the family making it one less thing to think about & plan for. This Ripe jute bag includes: 1x Ripe's honey toasted muesli with apricot & pecans / 1x Ripe's home made jam / 2 x medium fresh vegetarian salads of the day / 2 x Vegetarian Quinoa cakes / 2 x Large family sized freezer meals (frozen) / 1 x Large nourishing chicken bone broth with turmeric & ginger (frozen) / 1x Large family sized fruit & berry crumble (frozen) / 2x Mini ginger bread loaves
  • Ripe's famously indulgent Celebration & Layer Cakes are perfect for any special occasion. We require 48 hours notice for a cake.
  • Ripe Deli's nourishing breakfast bowls are the best way to start the day.
  • Vegetable Skewers x 5 $22.50
    • Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
  • Balsamic Roasted Beets with Pomegranate $9.50
    • Balsamic roasted beets, red cabbage, rocket, pink radish & pomegranate seeds dressed in balsamic vinaigrette.
  • Raw Peppermint & Cacao Slice $5.50
    • A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Mixed Grill $50
    • Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Cauliflower, grilled, cauliflower puree $10
  • Changes Daily
  • Snapper $32
  • Skillet Jalapeno Cornbread (V) $7
    • Whipped butter, honeycomb
  • Tuna $32
  • Taramasalata
  • Afterthought $ 7
    • With ice cream
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • Choose
    • beef,chicken, halloumi, falafel, slow cooked lamb, fish
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Lokma
    • Deep fried sweet dough balls soaked in honey
  • Falafel(vegan)
  • Egg and Sujuk Warp $15
  • Vogel (Ham/Chicken/Beef) $4.00
  • Ham or Chicken $6.30
  • Salmon / Chicken $5.50
  • Chicken Roll $4.00
  • Sausage Rolls $3.00
  • All meals include 2 eggs, chips, salad & 2 x Toast N/A
  • Mince & Cheese $3.00
  • Caramel Slice $2.20
  • Vegetable Noodles with Veges $8.90
  • Squid Rings $0.80
  • Steak Black Bean Sauce $9.90
  • Chicken Black Bean Sauce $10.90
  • Hot Dog $1.50
  • D) Chicken Egg Fu Yong Nasi Goreng BBQ Pork Pineapple with Cashewnuts $29.50
  • BBQ Pork Black Bean Sauce $11.90
  • Special Fried Rice $11.90
  • 12 drums + chips $25.00
  • 8 thighs + chips $25.50
  • Steak $3.00
  • Steak and cheese $3.00
  • Steak and mushroom $3.00
  • 5 thighs + chips $17.00
  • Chocolate mud $1.20
  • Pork pastry $3.00
Tabac

Tabac

location

Address

Mills Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093661232

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
Mills Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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