Tabac in Auckland Menu

Tabac in Auckland has no menu available, but can choose from many other options such as Prawn Fried Rice or Cheese & Pineapple from Van Lam Takeaways. Subway offers many options including Ham and Veggie Delite. Mottletop Espresso Bar includes a wide range like Seeded Grain Toast or Spiced Fruit Toast. Coleslaw and French fries from . Texas Chicken offers No. 1 Dumpling and Chicken & Vege 15 pcs.(steam/boiled/pan fried).

Nearby Sample Menus

  • SICHUAN SALT AND PEPPER
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • MINCED PICKLED CHILLI
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • 40. Barbecue Pork Egg Foo Yoong $14.00
  • Small $11.00
  • 1. Vegetables
  • Large $14.00
  • 36. Savory Egg Foo Yoong $11.00
  • Large $14.00
  • (One Size Only)
  • Large $13.00
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Avocado $4.00
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Black Pudding $5.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • TOMATO SAUCE
  • Tomato $1.00
  • Snapper $5.50
  • Cheese Burger $4.50
  • Chips (minimum) $2.50
  • Egg $3.50
  • Mixed Grill $13.50
    • steak ham, bacon sausages eggs and chips
  • GARLIC MAYO SAUCE
  • Lemon Fish M $11.50 / L $12.50
  • Wonton Soup $8.50
  • 18 $28.00
    • 40 Chicken Nibbles
  • Steak & Egg / Bacon & Egg $5.50
  • Combination $14.00
  • Prawn M $11.90 / L $13.90
  • M=Medium / L=Large
  • Egg M $7.00 / L $9.50
  • Cookies And Cream $6.50
    • Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
  • Calamari Salad $10.00
    • Grilled Squid With Special Dressing
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Pizza per tutti $20.50
    • Bacon, Sun-dried Tomato, Olives, Mushrooms
  • Polo Risotto $14.50
    • Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Catari $18.50
    • Mushroom, Ham, Bacon, Oregano, Mozzarella
  • 50. Gaeng Dang Goong or Talay $16.90
    • Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk
  • 11. Mixed Appetizers (5 Pieces) $8.50
    • An assortment of four different appetisers (Chef's selection)
  • Prawns $16.90
  • 34. Rama Long Song
    • Stir-fried meat with mixed vegetables and peanut sauce
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • 40. Gaeng Massaman
    • Massaman curry with potatoes, onion, peanut and coconut milk
  • Chicken / Beef / Tofu $15.90
  • 43. Pad Phed Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
  • The Little Bandits Breakfast $14
    • poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
  • With Candy Onions, Feta & Rosemary $12
  • Thinly Sliced Raw Kingfish $16
    • served with green chilli nam jim, crispy shallots & coconut sauce
  • Taste of the Ocean Seafood Platter $60
    • thinly sliced salmon, kingfish, tuna, seared scallops & oyster served with ginger, wasabi, soy sauce, lemon, shallot vinegar
  • Buttermilk Fried Chicken $18
    • with ranch dressing & celery
  • Fisherman’s Breakfast $22
    • hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
  • Pulled Pork Burger $21
    • pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
  • Squash, Pine Nuts, Basil, Parmesan $14
  • - Seasonal Fruit, Honey $10.50
  • - Cheese, Champagne Ham $8.50
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • Porridge
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • - Cream Cheese, Jam $7.50
  • - Salmon, Salad, Cream Cheese $13.50
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Medium Size $3
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Large Size $4
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • Mexi breakie $17.50
    • Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • ● Source Salads (GFP) $19.50
  • -Add poach egg $3.00
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
  • -Halloumi / Onion rings / Source beans / Tomato $5.00
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Soup of Day $9.90
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Steak Bacon & Cheese $3.90
  • Drumstick $2.30
  • Steak & Oyster $4.00
  • Steak $3.50
  • Smoke Fish & Potato Top $3.90
  • Steak & Curry $3.90
  • Chips $4.00
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Persian flatbread $6
    • whipped garlic, harissa
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Sausages $4.00
  • Mushrooms $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Potato $4.00
Tabac

Tabac

location

Address

Mills Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093661232

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
Mills Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines