Tabac in Auckland Menu

Tabac in Auckland has no menu available, but can choose from many other options such as Prawn Fried Rice or Cheese & Pineapple from Van Lam Takeaways. Subway offers many options including Ham and Veggie Delite. Mottletop Espresso Bar includes a wide range like Seeded Grain Toast or Spiced Fruit Toast. Coleslaw and French fries from . Texas Chicken offers No. 1 Dumpling and Chicken & Vege 15 pcs.(steam/boiled/pan fried).

Nearby Sample Menus

  • Beef $17.50
  • Beef $18.00
  • Kanom Jeep (Thai Shumai) $8.50
    • Steamed pork & prawn dumplings in Thai style
  • First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
  • Slow cooked Beef $18.00
  • Pad Thai (Mild, Warm, Medium, Hot, Thai Hot)
    • A Thai staple, stir fried noodles with egg and crushed peanut and Tamarind sauce
  • Yum (Thai Salad) (Medium, Hot, Thai Hot)
    • Grilled sliced beef or steamed seafood salad with fresh herbs and spicy Thai sauce
  • Chicken $18.50
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Chips $7.00
    • with sauce
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Wedges $7.00
    • Plus sour cream
  • Garlic linguini $7.5
  • S.P.Q.R. Mini Platter $16.5
    • olives, feta cheese, tomatoes & prosciutto
  • Pepperoni $25.9
    • Pepperoni, olives, chilli, cherry tomatoes & anchovies
  • Seared Rare Tuna $28.5
    • smoked tomato salsa, rocket, balsamic & virgin olive oil
  • Piccolo Platter $19.5
    • salmon, prosciutto, pate, olives & tomatoes
  • Char-grilled Eggplant $25.5
    • slow roasted capsicum, goat’s cheese, basil & olives
  • S.P.Q.R. Classic Platter $39
    • individual tastings of Italian crudites
  • Eye Fillet Carpaccio $26.5
    • truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Thai fish cakes $14.00
    • Homemade fish cakes served with side thai green salad
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • Scrambled smoked salmon $15.00
    • On toasted croissant served with avocado, capers & cream cheese
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • Pesto portobello mushroom $15.00
    • Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
  • Combination Meats $14.00
  • Fillet Steak Chinese Style and Combination Chow Mein $30.50
  • Chicken Curry Coconut $13.20
  • Served on Steamed Rice
  • Plain Egg $10.00
  • 6 Chicken Nuggets $5.00
    • Sweet & Sour Sauce
  • Combination Meats / Squid $14.00
  • - 6 for $5.50
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Soup Of The Day $10.5
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • PRAWN CAKES [5 pieces] $8.00
    • Prawn cakes with pickled plum relish.
  • PLAR GOONG [Medium Hot] $15.90
    • Prawns Salad with Chef's dressing and Thai herbs
  • PAD PONG GARI [Medium Hot] $15.90
    • Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
  • SPICY NOODLE [Medium Hot] $15.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce seafood
  • RED DUCK CURRY [Medium Hot] $17.90
    • Roasted duck cooked in red curry and pineapple with coconut milk.
  • SEAFOOD SALAD [Medium Hot] $15.90
    • Seafood salad with vegetables and chili.
  • SPICY BASIL [Medium Hot] $13.90
    • Stir-fried Minced Chicken with chili, onion, bamboo shoots, beans, and basil.
  • FISH CAKES [5 pieces] $8.00
    • Minced fish mixed with curry paste, kaffir lime leaves.
  • Momo Red Bean Ice
  • Lamb Stick ( 5 Sticks)
  • Tofu And Vegetable
  • Beef Stick (5 Sticks)
  • Kong Pao Chicken
  • Chicken Gizzard (5 Sticks)
  • Mini Spring Rolls
  • Sliced Beef Fried (Noodle/Rice)
  • Prosciutto crudo $8
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Lasagna al ragu $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
  • Cheega bread (v) $8.90
    • Garlic bread with mozzarella
  • Napoli $18.90
    • San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
  • Salame $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame
  • Vespucci $22
    • Mozzarella, Pesto, Garlic, Prawns
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • - 1 dozen $36.00
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Pizza of the Day $25.00
    • Chefs choice - changes daily
  • Niceblocks (Gluten & Dairy Free) $5.00
  • Beer Battered Onion Rings $10.00
    • W/- aioli & sweet chilli
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
  • - W/- gluten free base add $4.00
  • Dessert $10.00
    • Please ask staff about our daily dessert specials
  • Hollandaise $2.00
  • Invite slow roast pork belly to the party $20.50
  • Omelette Espaöola De Espinaca $19.50
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Porridge $14.50
  • Vine Tomatoes $4.50
  • Free Range Eggs on Toast $12.50
  • - served with shaved kumara crisps
  • Extra $ 1.50
    • For any combination of two meats
  • Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Combo 2 $ 7.50
  • 4 Roast Potatoes
  • Lamb Shank (Medium) $ 15.90
  • Fried Chicken (each) $ 1.30
    • Wing
  • Beef (Medium) $ 12.90
  • Lamb Shank $ 15.90
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Beer battered Onion Rings(V) $3.85
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Large Chicken $4.40
  • Raspberry Slice $2.50
  • Lamington S $2.50
  • Custard $2.50
  • Sausage Rolls $2.20
  • Bacon & Egg $3.50
  • Vogel Vegetarian $4.20
  • Red Velvet L $11.00 / S $2.50
Tabac

Tabac

location

Address

Mills Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093661232

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
Mills Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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