Address
University of Auckland, Kate Edgar Commons, 11 Princes Street, Auckland CBD, Auckland
Taco Joint By Mexicali Fresh in Auckland Menu
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CHOOSE YOUR BASE-
Burrito
- This epic item is made with 10”soft flour tortilla with lime-cilantro brown rice, black or pinto beans, choice of fillin,’ salsa, cheese and sour cream. Roll one up!
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Tacos(x 2)
- Choose two soft corn or flour tortillas. Build them up with your choice of fillin,’ our legendary salsa, cheese, sour cream and shredded cabbage
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Burrito Bowl(GF)
- A burrito hit without the tortilla. Carb ditcin’ shredders and gym bunnies this one’s for you
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Green Salad
- Shredded cabbage and the freshest leafy greens you’ve ever laid your pretty eyes on. Pick a fillin’ and add some salsa, cheese and choice of cumin-lime vinaigrette or chipotle dressing
CHOOSE A FILLIN-
Chicken $9.90
- Local grown chicken hangin’ in a fresh garlic, lime juice and zesty spice. Chargrilled to make your buds tango
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Pulled Pork Carnitas 9.90
- Get slow roasted on our 100 year-old family recipe of Mexican pulled pork. Marinated in sweet herbs and spices overnight. Totally baked
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Grilled Veges(VG) $8.90
- Sliced local sweet peppers and onion. Grilled to perfection with free guac on top
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Barbacoa Beef $9.90
- Fork’n tender slow roasted, grass-fed, local beef. Rubbed with a mix of important guajillo chillies and traditional Mexican spices
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Minced Beef $8.90
- Wrap your around our local, grass-fed local beef mince. Simmered in mix of spices and our world famous salsa roja
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Calabacitas(VG) $8.90
- An old school mix of grilled zucchini, sweet corn, onion, sweet peppers and garlic. Dusted with our stash of Mexicali secret spice
Nearby Sample Menus
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CHICKEN FETTUCCINE $15.00
- Creamy sauce, chicken and mushrooms served with parmesan cheese
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MARGARITA (V) $15.00
- Tomato sauce, cheese and basil pesto
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POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
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SPAGHETTI BOLOGNESE $15.00
- Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
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SOUP OF THE DAY $15.00
- Served with homemade Turkish bread
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FRIES $7.50
- Served with aioli and tomato sauce
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BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
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MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
- 4 x Squid Ring
- Fish Cake $2.50
- Vegetable $9.50
- $2.00 Chips
- Bacon $4.50
- Lasagne Topper $3.00
- Curry Roll $2.00
- Combination $11.50
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Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
- See our dessert board for today’s choices or try the $14.00
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Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
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Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
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Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
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Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
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Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
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Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
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Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
- Cream Cheese $7.00
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Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
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Salmon $12.00
- Cream cheese, rocket, red onion, capers
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Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
- -Add Bacon Jam $3.00
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Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
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Pesto Chicken $12.00
- Rocket, gherkin
- Hot smoked salmon scramble on ciabatta $15.50
- Eggs your style on toast $8.50
- Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
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Fried Pastrami with Eggs Your Style on toast $14.50
- poached fried or scrambled free-range eggs on toasted ciabatta
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Porridge V $13.00
- topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
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Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
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Early Bird Combo Special V $11.50
- a regular coffee and free-range eggs your style on toasted ciabatta
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EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
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Thai fish cakes $14.00
- Homemade fish cakes served with side thai green salad
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Alisha's breakfast $18.00
- Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
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The fry up $19.90
- Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
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Steak meal $18.00
- Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
- Mushroom, tomatoes, spinach $3.00
- Chicken nuggets- served with rustic cut fries and aioli $7.50
- -add free- range egg $1.00
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Beef lemongrass salad $14.00
- Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
- CASHEW NUTS Chicken or pork or beef/squid $14.50
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CHICKEN SATAY 3 PCS $7.50
- grilled chicken marinated in Thai herbs with peanut sauce
- (yellow curry paste served with potato onion in coconut milk)
- THAI FRIED RICE Vegetarian with tofu $12.00
- HOT-BASIL seafood $15.00
- (Stir-fried your choice of meat vegetables and oyster sauce)
- GARLIC AND PEPPER Seafood $15.00
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BEEF SIZZLING(pork or chicken) $15.00
- stir fried beef marinated with Thai sauce, garlic, and pepper served with vegetables
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Honey BBQ pork $18.00
- With jasmine rice and salad
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Seafood basket $19.00
- Mixed seafood, with chips and dips
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Warm chicken salad $18.00
- Greens and grilled chicken
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Sirloin steak $29.80
- Comes with chips and salad
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Spicy seafood laksa $18.00
- Mixed seafoood with vermicelli
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Prawn tempera $12.00
- Served with mayo & sweet chilli
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Mussel pot $23.00
- NZ greenlips, very creamy and garlicky
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Prawn salad $18.00
- Fresh salad with cooked tiger prawns
- Soya Chicken on Rice $6.00
- Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
- Roast Duck Whole $35 / Half $18
- Beef Brisket Noodle Soup / Pork Noodle Soup / Fish & Beef Ball Noodle Soup / Satay Beef Noodle Soup $8.00
- Blue Cod Whole Fish (steamed, hot sauce, deep fried) $28.00
- Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
- Fried Rice Noodle with Beef & Soya Sauce (chicken, pork) / Singapore Fried Rice Vermicelli / Cantonese Style Rice Vermicelli $10.00
- Three Choice $30.00
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Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
- - 1 dozen $36.00
- Pizza Options
- - W/- half n half toppings add $4.00
- Mozzarella Garlic Pizza Bread $11.00
- Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
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Dessert $10.00
- Please ask staff about our daily dessert specials
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Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
- Slow roasted pulled pork and BBQ $8.50
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Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
- Cheese and tomato with grilled corn and homemade salsa $8.00
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Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
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Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
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Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
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Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
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1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
- Steamed Dumpling (15 pieces) $13.00
- Donburi - Tofu & vege $14.00
- Tempura $12.90
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Seafood Ramyon - Noodle $13.90
- Chicken, Tofu & Vege
- Bento - Teri chicken $16.90
- Seaweed $5.50
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Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
- Tofu & Vege / Seafood $14.00
- Prawn Fried Rice $16.00
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Saagwala $17.99
- Spinach and fresh prawns are cooked together in this dish with the hint of cream
- Mix Pickle $2.50
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Garlicky Mushroom Pakora (8 Pcs) $9.90
- These are mushrooms that are dunked in a spiced garlicky batter and deep-fried until golden brown
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Malai Kofta $13.99
- Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
- Peas Pulao Rice $4.00/$6.50
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Kadhai $14.99
- Tender boneless meat pieces sauté with onion, tomatoes, and capsicum with a touch of Indian spices
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Lamb Balls Curry (Chef's Special) $16.99
- Tender and succulent lamb meatballs are lovingly cooked in a creamy and flavorful curry sauce, perfect for a special Indian meal
- Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
- Eggs any style & toast(V) $9.50
- House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
- Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
- Free Range Eggs Any Style (V)(GF) $2.50 each
- Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
- Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
- Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
- Sauces Available 50c extra as sides
- Beer Battered/Crumbed Hoki $5.00
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6 Chicken Nuggets $5.00
- (choose a sauce)
- Franks Louisiana Hot Sauce N/A
- Potato Fritter 80c
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Double Lamb Burger $15.00
- double the lamb and cheese
- Mayonnaise N/A
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Spring Roll $2.00
- (meat or vege)
Taco Joint By Mexicali Fresh
Phone
Opened hours
10 AM to 7 PM (Mon-Fri), 11 AM to 3 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
Quick Bites
University of Auckland, Kate Edgar Commons, 11 Princes Street, Auckland CBD, Auckland
- Auckland Mexican Menus
- Auckland Region Mexican Menus