Taco Joint By Mexicali Fresh in Auckland Menu

Catch of the day $44.00
- Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
Caffè latte $5.00
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
Irish coffee $16.50
- Made traditionally with jameson whiskey
Valrhona chocolate $16.00
- Crémeux, mango sorbet, chocolate crumbs
Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
Salad, mixed leaves, pear, walnut $10.00
Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare

Prawn spring roll 2pcs]>>Deep Fried Prawn Spring Roll
Kimchi $4
Appetizer
Spicy seafood rice cake $18
- Rice cake w/ mussels, short-arm octopus, catamari. prawn stir-fried in spicy citron chilli paste
Bibimbap
- Korean traditional dish of rice topped with kimchi. assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil, spring-onion soy sauce]
High protein, low fat low calories highly recommended for your diet food. Fish has vitamin 812. that helps to prevent anemia and aging. $23
Today's side dish and assorted vegetables
Beef brisket salad $16
- Thinly sliced beef brisket w/ pine-nut. spring onion and HANSIK' s soy sauce, sesame dressing

Onion Bhaji $5.00
- Onion rings fried in spicy chick pea flour
Chicken Anarkali $10.00
- Mint flavoured chicken cooked with rum
Chilli Chicken $10.00
- Battered boneless cubes of chicken fried and sauted in juliennes of capsicum onion and spicy garlic flavour
Palak Aloo $10.00
- Diced potatoes cooked with a pureé of leafy spinach and spices
Lamb Rogan Josh $10.00
- Home style lamb curry from the kitchen of Kashmir- medium
Goan Fish Curry $12.00
- Fish cooked with grated coconut in a spicy sauce
-Shrimp Biryani $12.00
Butter Chicken $10.00
- Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy

Filetto al pepe verde $28.00.
- scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
Cannelloni $5.50 / 20.50
- rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
Spaghetti allo scoglio $25.00.
- spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Pizza margherita $17.00.
- tomato, mozzarella and a sprinkle of parmesan.
Petti di pollo parmigiana $27
- breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
Garlic and olive oil $5
Lacerto rossini $30.50.
- premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.

Spicy Pork BBQ Eatbox $6.99
Tamago nigiri $1.80
M3 Teriyaki Chicken
B2 Salad
M4 Chicken Katsu
Big Spring Roll $1.99
Kumara
TERIYAKI CHICKEN SALAD COMBO $7.99
- Teriyaki Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball

Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Satay Leu $12.00
- Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling

Chicken Stack $22.00
- Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
300gm Scotch $30.00
Bruschetta $10.00
Steak:
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
The Kentish Platter $25.00
- Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
Garlic Bread - Add cheese $5.00 $6.50

Seafood $11.90
Chicken Katsu $10.90
(Japanese style noodle soup with topping of choice)
Teriyaki Chicken $10.90
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Tonkotsu Ramen $10.00
Plain $8.90

-Chicken, pork or beef $11.00
-Chicken, pork or beef $10.00
-Lamb $12.50
Steamed seafood $13.00
- Steamed mixed seafood with curry paste, coconut milk & veges, served with rice.
Prawn rolls $9.00
- Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
-Lamb $12.50
-Squid, prawns or seafood $13.00
Spring rolls $7.00
- Delicious Thai spring rolls filled with vermicelli and vegetables (5 pieces).

Double Fried Pork Belly with Dry Chili / Sweet & Sour Sliced Pork With Pineapples $16.80
Egg Noodles with Beef / Chicken / Egg Noodles with chicken in satay sauce $9.80
Lamb with Cumin Sauce / Thai rice noodles with chicken & veges $10.80
Stir-fried beef with tea tree mushrooms $16.80
Deep fried yellow fish $13.80
Steam bun / Spring bread $12.00
Five Colour Vermicelli with sesame sauce $16.80
- Pork, cucumber, carrots, eggs & black mushrooms
Stir-fried cabbage with pork belly slices in hot pot $15.80

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