Tahi Bar in Auckland Menu

THAI FOOD THAI FOOD
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
SHARING SHARING
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
KIDS MENU KIDS MENU
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos

Nearby Sample Menus

  • 13. Shaped rice ball with soy $5.90
  • 3. Narita Teishoku (Fish lover) $26.90
    • (Sashimi, Sushi, bread-crumbed Fish-fry, Fish Teriyaki Don, grilled shima Hokke)
  • 35. Hamburg Steak Set $19.90
    • 2pcs of Big Hamburg with fruits sauce
  • 12. Salmon with Onion $7.90
  • 8. Narita Tori-Tori (Chicken lover, 2 people to share) $52.90 (for 2 people)
    • (Chicken Bento 2, Chicken nibbles, Chicken cutlet skewer, Yakitori Chicken, Chicken Teriyaki)
  • 22. Okonomiyaki Don $11.90
    • Japanese Pizza On Rice
  • 32. Tonkatsu Combination $15.90
    • Deep fried pork & fish cutlet
  • 33. Chicken Katsu Curry Rice $15.90
    • Beef curry with chicken cutlet
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad
  • Raita $3.00
    • Cucumber, carrot & yoghurt
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken
  • Garden Salad $5.00
  • Maharaja Banquet for 2 $32.00
    • (Entrée, Samosa, chicken tikka, seekh kebab & onion bhaji (Mains, Butter chicken, lamb Rogan josh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee) >>
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Paneer Kulcha $3.90
    • Stuffed with panner
  • Hoki $2.80
  • Chips (min) $2.00
  • Chicken & Mayo $4.50
  • Bacon $3.00
  • Pineapple Fritter $1.20
  • Hawaiian Burger $3.80
  • Garlic $2.00
  • Mussel Fritter (Homemade) $2.50
  • Double Cheese Burger $8.00
  • Prawn Twisters $7.50
  • Swiss Cheese Burger $8.50
  • Chicken Tenderloins $2.50
  • Onion Rings (6) $4.00
  • Hawaiian Burger $10.50
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Homemade Tartare $1.50
  • VEGETARIAN ROLLS (V) [5 pieces] $8.00
    • Deep fried vegetarian Thai spring rolls
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
  • SPICY BASIL [Medium Hot] $13.90
    • Stir-fried Minced Chicken with chili, onion, bamboo shoots, beans, and basil.
  • SPICY NOODLE [Medium Hot] $15.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce seafood
  • HOR MOK SEAFOOD [Medium Hot] $15.90
    • Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
  • SPECIAL EGG NOODLE $13.90
    • Stir fried egg noodle with tofu and vegetables.
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • SPICY NOODLE [Medium Hot] $13.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce. Chicken, Beef or Pork
  • LUNCH COMBO SMALL $13.50
  • CHEESE NAAN $4.00
  • VEG PAKORA 4 PCS $6.00
  • TANDOORI ROTI $2.00
  • BOMBAY ALOO
  • CURRY COMBO LAMB $17.50
  • CURRY COMBO CHICKEN $16.50
  • TANDOORI CHICKEN HALF$12.00/FULL$20.00
  • 11. Nasi Lemak $12.50
    • (Coconut rice served with curried chicken or lamb, boiled egg, cucumber, anchovies and peanuts)
  • 8. Plain Thosai $3.50
  • 7. Egg Sambal (4 eggs) $12.50
  • 7. Lamb Shank Curry $13.50
  • 3. Dhalicha $12.50
  • 7. Fried Tofu Sambal (Hot) $11.50
  • 14. Pickles $1.00
  • 5. Deep Fried Chicken $15.00
    • (Chicken marinated with spices & deep fried)
  • Fiji Style Fried Rice $10.50
  • Goat Curry Meal
  • Chopsuey
  • Suafia
  • Bake Taro
  • 2 Thigh + 2 Drum + Chips $13.00
  • 4 Thigh + 4 Drum + Chips $24.00
  • 43 Piece + Chips $28.00
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • FRIED RICE $12.00
    • choice of roast chicken, roast pork, BBQ pork or roasted duck
  • BBQ DUCK LAKSA $12.00
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • KHAW MAN KAI THOD
    • chicken fry with rice
  • STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
  • SEAFOOD LAKSA $13.00
  • KHAW KHA MOO
    • pork with bean sauce
  • VEGETARIAN LAKSA $10.00
  • 6. Panang Curry Tofu (mild - med - hot) $12
    • This is a creamy coconut milk with lime leaves and vegetables with Tofu
  • Tofu, Chicken, Beef or Pork
  • 6. Mixed Entrees (6 Pcs) $8
    • A combination of two delicious spring rolls, curry puffs and money bags
  • Tofu, Chicken, Beef or Pork
  • Prawn or Mixed Seafood $13
  • K3 Winnie Sleep $8
    • Fried rice with soy sauce come with Omelet, Sausage, Fish finger and Broccoli
  • -Prawns or Mixed Seafood $13
  • Prawns or Mixed Seafood $13
  • Bricklane Summer Chicken $29
    • free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
  • Available from 11am Monday to Sunday
  • Breads & Spreads $8.5
  • steak, grilled onions, sliced mushrooms & cheese with a side of fries
  • Arancini (V) $10
    • house made risotto bites with pumpkin & mozzarella
  • Buffalo Chicken Wings $10
    • spicy baked chicken wings, chilli sauce & aioli / >>
  • Lamb Kebab
    • mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
  • Dark Chocolate Terrine
    • almond brittle, wild berry couli &caramel ice cream
  • Green salad with ginger sesame dressing $7.50
  • Fries with homemade tomato sauce $7.50
  • Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
  • Tomato, Mozzarella And Fresh Basil $19.00
  • Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
  • 200g Angus Burger
    • with cheddar, onion jam, zucchini pickle, dijon mayo & fries
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • Seasonal vegetables $9.50
  • Hot Chips $5.50
  • Prawn Twisters & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Samosas & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Sausages x 2 $5.00
  • Old is gold (GF)
    • Benedicts served on english muffins and lemony holly
  • GF=Gluten free on request
  • Softly pulled pug shoulder $19.00
    • On brioche or soft tacos, served with tartines steak fries
  • Baked beans $4.00
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • -With bacon $16.00
  • -Add sides extras
Tahi Bar

Tahi Bar

location

Address

1 Neville Street, Warkworth, Warkworth, Auckland, 9020, New Zealand

phone

Phone

094223674

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 3:30 PM – 12:00 AM, Wednesday: 3:30 PM – 12:00 AM, Thursday: 3:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Neville Street, Warkworth, Warkworth, Auckland, 9020, New Zealand
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