Address
1 Neville Street, Warkworth, Warkworth, Auckland, 9020, New Zealand
Tahi Bar in Auckland Menu
Are you the owner? Manage this listing for free.
THAI FOOD- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
-
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
-
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
-
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
-
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
-
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
-
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
-
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
SHARING- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
- Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
KIDS MENU- Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Nearby Sample Menus
- PATRA $5.00
- VEG SPRING ROLL $8.00
- RAVA MASALA DOSA $10.50
- PURI $1.00
- VEG NOODLE SOUP $5.00
- ALOO PARANTHA/KULCHA $4.80
- SWEET CORN SOUP $5.00
- KULFI RABRI FALUDA $7.50
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- LUNCH BAR SMALL $8.50
- GARLIC SOY CHICKEN half$15/full$29.00
- HOT & SPICY CHICKEN half$15/full$29.00
- BBQ CHICKEN half$15/full$29.00
- SALAD $5.00
- LUNCH BAR LARGE $12.50
- CRISPY FRIED CHICKEN half$14/full$27.00
-
Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.
-
Eye Fillet $38.9
- 200g
-
Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
-
The Porterhouse Burger $20.9
- Our original beef burger with your choice of pepper, garlic or mushroom sauce.
-
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
-
Lazy Aged Sirloin $47.9
- 500g
-
Scotch Fillet $34.9
- 250g
-
Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
- Banana Fritter $1.80
- Wedges $4.00
- Egg $9.50
- Cheese & Onion / Cheese & Tomato / Cheese & Pineapple $3.50
- Jumbo $6.30
- Tarakihi $3.50
- Egg / Cheese $4.00
-
Special A $42.00
- Combination fried rice, chicken mushroom and veggies, sweet & sour pork, egg foo young, 6 wontons
-
35. Param
- Market vegetables in oyster sauce topped with peanut sauce
-
60. Pad Thai
- Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
-
80. Param Long Song Jae $15.00
- Stir fried vegetables, tofu topped with peanut sauce
-
17. Namtok $19.00
- Grilled beef or pork cooked with red onion, spring onion, coriander, mint and lime juice
- Chicken/Beef/Pork $17.00
-
61. Pad See Ew
- Fried noodle with dark soy sauce, egg, carrot and green vegetables with your choice of chicken, beef or pork
-
12. Mixed Entree $8.50
- Our chef's selection of spring rolls, curry puff, gai satay and money bag
-
47. Choo Chee Pla $26.00
- Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables
-
Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
- Prawn Fried Rice $11.00
- Prawn Katsu $12
-
Japanese Pickle $4.90
- Traditional Japanese Pickles radish and cucumber
-
Sashimi(S) $19
- 9 pieces of assoted fresh raw fish
- Chicken Karage $14
-
Dumplings $9.90
- Pan fried dumplings (pork and cabbage) served with ponzu sauce
-
Green Salad $7.90
- Fresh green salad with kaiseki original dressing
- Lamb Kebab $9.00
-
Meat Lover L $12.50 / XL $15.50
- Chicken lamb, pepperoni, onion, capsicum, mozzarella cheese
- Meat $3.50
-
Combo 1 $9.00
- XL Slice Pizza, Chips and 420ml Coke
- Rice Combo S $13.00 / L $15.00
-
Chicken Supreme L $10.50 / XL $13.50
- Chicken, onion, capsicum, mushroom, mozzarella cheese
- 1 Piece of Fish $3.50
- Hot Chips S $3.50 / L $5.00
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
- vegetarian $15.50
- crispy bacon $16.50
- We are proud to use free range eggs & chicken
- Bacon Buttie / Hot Cakes with Maple Syrup $6.50
- Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
-
Trifle Granola $12.50
- With berry coulis & yoghurt
- Cheese Toastie $5.00
- Fries Relish & Mayo $6.50
-
Free Range Eggs on Toast $10.50
- With house relish
-
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
- B.E.C.T with Tea / Coffee or Coke $12.90
- B.E.S.T. with Tea / Coffee or Coke $12.90
- Mushroom Breakfast $11.90
- Bacon & Egg $5.00
- -Combo $8.80
- BLT Supreme $5.00
- Cheese $5.00
- -Combo $8.80
- Pork $6.00
- Vegetarian
- Small $11.00
-
$9 Special
- 1 roast meat roll (meat of your choice), 2 pieces potatoes, 1 can of drink
- Pork
- (Comes with salad and gravy)
- Special Chicken Rolls $5.00
-
$50 Family Dinner Pack B
- 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken
- -without peanut butter $6.50
- -add pork $10.00
- - add beef or pork $10.00
-
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
- -add extra peanut butter $1.00
-
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
- -add extra veges $1.00
-
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
-
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
-
Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
-
Bruschetta $13.50
- with daily toppings ask for today’s selection
-
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
-
Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
-
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
-
Calamari Croccanti $21.50
- Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
-
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
-
Cindy
- Pepperoni, ham, green peppers, mushrooms, pineapple, mozzarella
-
Retro Prawn Cocktail $11.00
- Prawns served with seafood sauce, rocket leaves, fresh tomato & spring onions in an old fashioned cocktail glass
-
Oven-Roasted Potato Wedges $11.00
- Twice roasted baby Agria potatoes in fresh herbs, served with salsa and sour cream
-
Ice-Cream Sundae $10.50
- Vanilla, chocolate and strawberry ice-cream, topped with peanuts & chocolate sauce
-
Heidi (Vegetarian)
- Sun-dried tomatoes, roasted sweet peppers, garlic, mozzarella & goats cheese
- Large (12 inch) $24.50
- Regular (9 inch) $3.00 each
-
Salma
- Red kidney beans, corn, jalapeno peppers, piri-piri sauce, garlic, mozarella, salsa, guacamole & sour cream
- Naan $2.50
- Samosa $1.50
- Vegeterian Curry With Rice $6.00
- Samosa Chaat (Single) $4.00
- Vada Paav $4.00
- Dabeli $4.00
- Chutney $0.50
- Bread Pakoda $2.00
Tahi Bar
Phone
094223674
Opened hours
Monday: Closed, Tuesday: 3:30 PM – 12:00 AM, Wednesday: 3:30 PM – 12:00 AM, Thursday: 3:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Takeaway , Fish n Chips , Cash , Nightlife , Bar , Lunch , Group Meal , Seating , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
1 Neville Street, Warkworth, Warkworth, Auckland, 9020, New Zealand
- Auckland European Menus
- Auckland Region European Menus