Taipa Chicken and Chips in Northland Menu

CHICKEN BY PIECE CHICKEN BY PIECE
  • Breast $2.20
  • Thigh $4.20
  • Drum $3.20
CHICKEN PACKS CHICKEN PACKS
  • Snack pack $8.50
    • 1 Thigh, 1 drum, reg chips
  • Dinner pack $12.50
    • 2 Thighs, 1 drum, reg chips
  • Lunch pack $15.00
    • 2 Thighs, 2 drums, reg chips
  • Hunger pack $28.00
    • 4 Thighs, 4 drums, lge chips
  • 3 Pieces drum pack $10.50
    • 3 Drums reg chips
  • 6 Pieces drum pack $17.00
    • 6 Drums, large chips
  • 3 Pieces breast pack $8.50
    • 3 breast pieces, reg chips
  • 6 Pieces breast pack $16.50
    • 6 breast pieces, reg chips
KIDS MEALS KIDS MEALS
  • Breast pack $4.00
    • 1 Breast, small chips
  • Drum pack $5.00
    • 1 Drum, small chips
  • Thigh pack $6.00
    • 1 Thigh, small chips
  • 3 Nugget pack $5.00
    • 3 Nuggets, small chips
  • 6 Nugget pack $6.00
    • 6 Nuggets, small chips
BURGER BURGER
  • Made to order with: onion, tomato, lettuce, mayo, sauce
  • Hamburger $7.50
  • Vege hamburger $7.50
  • Cheese burger $8.50
  • Steak burger $9.50
  • Hawaiian $9.50
  • Chicken burger $10.50
BURGER EXTRAS BURGER EXTRAS
  • Baicon $1.50
  • Cheese $1.50
  • Pineapple $1.50
  • Egg $1.50
CHIPS CHIPS
  • Regular $2.50
  • Large $3.50
  • Jumbo $5.00
  • Family $10.00
OTHER OTHER
  • Hotdog $3.50
  • Hash brown $1.50
  • Pizza $15.00
  • Garlic bread $4.00
  • Fish-hoki
  • Piece $3.50
  • Single pack $7.00
    • 1x Hoki chips, lemon wedges, small tartara sauce
  • Double pack $13.00
    • 2x hoki chips, lemon wedge, medium tartare sauce
  • Family meal $20.00
    • 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
  • Family feast $35.00
    • 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce

Nearby Sample Menus

Red Dining (sample menu)
  • RED’S ANTIPASTI PLATTER $25
    • Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
  • SEARED VENISON $35
    • Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
  • LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
    • Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • THE RED FERRARI Stylish & Sophisticated $26/snack.size$15
    • Italian salami, mushrooms, chargrilled zucchini, cherry tomatoes & oregano
  • GARLIC BREAD (4piece) $8
  • MARINATED BABY OCTOPUS $16
    • Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
  • RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
    • Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
Dickens Inn (sample menu)
  • Fish & Chips $28.00
    • Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce
  • -Potato Dish
    • Onion & Potato Grain / Truffle Potato Mash / Thyme & Garlic Baked Potatoes
  • -Oliver's Steak Sandwich $22.00
    • 150g sirloin w/ roasted vine tomato, our famous Monteith's Dark Ale braised onions, cos lettuce, topped w/ mushrooms in sauce
  • Scallops 1/2 doz $19 / 3/4 doz $29
    • In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
  • -BBQ Pork Spare Ribs Medium $20 / Large $29
    • Braised in our BBQ sauce. Served w thyme & garlic baked potatoes
  • -Seared Scallop & Bacon $23.00
    • With avocado, red onion, tomato, mesclun and warm Maple vinaigrette
  • -A soft poached egg $2.00
  • Grilled Garlic & Fresh Herb Ciabatta $10.00
TopSail (sample menu)
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Blah Blah Blah Cafe and Bar (sample menu)
  • CORN CHIPS $4.50
    • and cheese with sour cream
  • BBQ PORK
    • kumara, red onion & capsicum with hoisin sauce
  • VEGAN $12.50
    • spinach, kumara curry served with jasmine rice topped with sun dried tomato
  • CHICKEN, MACADAMIA NUT
    • vegetable, sweet chilli, sour cream
  • SMOKED SALMON
    • caper & artichoke
  • PORK + BEANS $15.00
    • slow cooked hocks with cannellini beans & kumara
  • TOASTED SANDWICHES $6.00/$8.00
  • VEGETABLES
    • feta & olives
McMorrissey's Irish Pub and Eatery (sample menu)
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
xin you (sample menu)
  • Muesli $20.80
    • Toasted muesli with Greek yogurt, berry couli and seasonal fruit
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • Keto Omlette $28.50
    • BoB classic omlette served with spinach,onion,bacon&cheese
  • G.F bread $3.50
  • Extra egg $4.50
  • Keto Benedict $28.50
    • Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
  • Bacon&Egg $20.80
    • Eggs your way with bacon and toast
  • French Toast $28.50
    • Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
Klondike Ale House (sample menu)
  • Tempura Prawns Entree $12.50
  • -Sausages, Eggs, Chips And Gravy $10.00
  • Tuesday to Sunday from 4.30pm
  • Anchovies Or Meats $2.00
    • Per serve
  • Garlic Prawn Pasta And Salad $17.50
  • Gold Delight S $13.50 / L $17.50
    • Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
  • All desserts are served with ice cream & whipped cream
  • Tempura Prawns And Salad / Garlic Prawns Rice And Salad $17.50
Santeez Cafe (sample menu)
  • Pancake layered with banana & topped with bacon or berries N/A
  • Hot Chicken Salad N/A
    • lettuce, root vegetables, alfalfa & plum
  • Bowl of Chips with tomato or aioli $6.50
  • Corn fritter stack with mushrooms & bacon or grilled N/A
  • Bacon and eggs on toast $14.50
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
  • Hash browns & chips $9.50
  • Bacon Burger $15.50
    • with lettuce, tomato, salad, aioli & chips
Northland Club Restaurant (sample menu)
  • Garden salad $4.00
  • Bowl of Fries $6.50
    • Chunky fries with Chefs special garlic Aioli and tomato sauce
  • Chicken Nuggets $7.00
    • 6 Chicken nuggets served with chips and tomato sauce
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
  • Nachos $14.50
    • Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • Steamed vege $3.00
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Little Kitchen on the bay (sample menu)
  • Kiwi Fries $5.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Pesto & garlic bread grilled $6.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Schnappa Rock (sample menu)
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Fish of the day $27.00
    • Line catch and local
  • Marinate olives $6.50
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Fresh herb garlic mini loaves $8.50
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
Airport Cafe (sample menu)
  • Toasted Sandwiches
    • selection
  • Sweet Corn on Toast
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
  • Muffins
    • (sweet/savoury) (home made)
  • Chips - Oven Baked
  • Jaffa Slice
  • Ham & Salmon Quiche
    • (home made)
  • Scones
    • (sweet/savoury) (home made)
Aegean Pizzeria (sample menu)
  • Large $12.50
  • Large $18.00
  • Family $17.50
  • Small $13.50
  • Vegetarian
    • Herbed tomato base, onions, mushroom, capsicum, olives, pineapple and cheese
  • Family $20.50
  • Large $18.50
  • Small $12.00
Wood Street Freehouse (sample menu)
  • Arghentinian Charred Flank Steak $24.00
    • Served medium rare and sliced thin with our house made chimichurri and a side salad
  • Fish & Chips $20.00
    • Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
  • Kids Fish & Chips $10.00
    • One piece of market fish, battered & deep fried
  • Chorizo $26.00
    • Spring onions, roast red pepper, charred corn and baby spinach
  • Buttermilk Chicken $19.00
    • Lettuce, tomato, mango salsa and spicy aioli
  • Aloha - Classic Ham & Pineapple $19.00
    • The original Kiwi favourite
  • Meat Lover's $28.00
    • Spicy pepperoni, pulled chicken, chorizo, caramelised onions, red and green peppers, BBQ sauce
  • Thick Cut Chips $8.00
    • Malt vinegar and chicken salt available on request (V)(GF)
Bayview (sample menu)
  • TRIO $29.00
    • The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
  • Adults $9.00
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • Kids $4.50
  • Small Fries
  • Calamari Rings (3 per serve)
  • THE WATTZI SPECIAL $36.00
    • Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
Taipa Chicken and Chips

Taipa Chicken and Chips

location

Address

2 Taipa Point Road, Taipa 0420, New Zealand

phone

Phone

094061728

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
2 Taipa Point Road, Taipa 0420, New Zealand
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