Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Adobo Green beans $11.00
Green beans in soy truffle mushroom sauce and crispy onions
Mais con dulce $11.00
Sweet corn ice cream, dulce de leche eclair, aged cheddar
Yellow Belly Flounder $26.00
Asian style crab fat and kaffir lime fried rice in flounder
Ensalada $9.00
Mix green salad with pear and seaweed
Inasal Beef $26.00
Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)