Taisho Yakitori Bar in Auckland Menu

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K1. Edamame $6.50
- Lightly salted soy beans served in shells
K2. Soramame $6.50
- Lightly salted boiled broad beans
k3. Dashimaki $7
- Japanese style savoury omelette
K4.Zensai Mori $12
- Assorted mini plotter of the day
K5. Tuno Spoon $10.50
- Lightly marinated tuna with avocado
K6. Tsukemono $6.50
- Selection of Japanese style pickles
K7. Nasuzuke (cold) $6.50
- Fried eggplant in a soy based sauce
K8. Tako Wasabi $5
- Raw octopus with wasabi sauce

K9. Green salad $7
- Seasonal green salad
K10. Shabu Shabu Salad $9
- Finely sliced pork belly on greens with creamy sesame dressing
K11. Tofu Salad $9.50
- Fresh or Deep fried tofu salad
K12. Kaisen Salad $14
- Seafood salad
K13. Lettuce Maki $13
- Pork mince sweet soy beans sauce with fresh crispy lettuce

K14. Salmon Don $12.50
- Teriyaki salmon on a bowl of rice
K15. Yakisoba $ 11
- Stir fried noodles (Prawn, Pork, Veges)
Y25. Yakitori Don $11
- Teriyaki chicken skewers on a bowl of rice
Y26. Yaki Onigiri $6.50
- Grilled bowl of rice with teriyaki sauce
Y27. Steamed Rice $3
Y28. Miso Soup $3

K17. Salmon Avocado Roll $9
K18. Teriyaki Chicken Roll $9
K19. Spicy fresh Tuna Roll $17.50
K20. Avocado Roll $7.50
K21. Aburi Salmon Nigiri $12
- Lightly seared cut salmon on sushi rice
K22. Shiromi Nigiri $12
- today’s white fish on sushi rice
K23. Inari Sushi (3 pcs) $7.50
- Tofu pockets filled with sushi rice

K24.Sashimi Sanshu (3 kinds) $15
- Assorted seasonal sliced raw fish
K25. Sashimi Goshu (5 kinds) $29
- Assorted seasonal sliced raw fish
K26. Fish Carpaccio $18
- Finely sliced white fish or salmon in vinegar dressing
K27. Salmon Tataki $23
- Seared salmon with soy balsamic sauce
K28. Beef Tataki $12.50
- Finely sliced seared sirloin seared rare with ponzu sauce
K29. Agedashi Tofu $7
- Tempura style tofu served in a light soy sauce
K30. Kaniashi $12
- Crunchy fried soft shell crab
K31. Karaage $8
- Crispy fried Chicken
K32. Gesoage $7.50
- Crispy squid tentacles
K33. Takoyaki (7 pcs) $7.50
- Osako speciality octopus pieces grilled in better to from round bite size snacks
K34. Okonomiyaki $11.50
- Japanese style savoury pancake with shrimp, Pork and cabbage
K35. Gyaza (1 pcs) $12
- Handmade pan fried dumplings
K36. Tonkatsu $18
- Crumbed pork fillet with tonkatsu sauce
K37. Sakano Fries $17
- Crumbed white fish with tomato sauce

Minimum 2 sets same type
MEAT LOVERS $35
Miso Soup
Beef Tataki
- Finely sliced seared sirloin served rare with ponzu sauce
Shabu Shabu Salad
- Thai sliced pork salad
3 Skewers
- Sirloin beef, pork belly and chicken meatball
Karaage
- Crispy fried chicken
Sushi
- Teriyaki chicken roll and nigiri sushi
SEAFOOD $40
Sashimi
- Assorted fresh fish
Prawn Salad
3 Skewers
- Sirloin beef, pork belly and chicken meatball
Geso Age
- Deep Fried squid tentacles
Sushi
- Salmon avocado roll and nigiri sushi
VEGETARIAN $32
Miso Soup
Eggplant or Spinach
- In soya based sauce
Tofu Salad
3 Skewers
- Mushroom, Courgette and sweet corn
Agedashi Tofu
- Tempura style tofu in soy based sauce
Sushi
- Avocado salad roll and nigiri sushi

2 Skewers per dish
Japanese style skewers that can be enjoyed by itself or with some rice drinks
Chef’s Selection (6 Skewers) $19
Teriyaki chicken
Prawn
Sirloin
Salmon
Pork belly
Scallop bacon
Camembert Cheese Fondue $20
- 5 of today’s
Skewers
Bread
Broccoli
Potato
Tomato
Y1. Mi $5.50
- Chicken thigh with salt// sauce
Y2. Cheese Mi $6
- Chicken thigh with cheese
Y3. Negima $6
- Chicken thigh with spring onion
Y4. Yuzowasabi $6
- Chicken thigh with yuzu citrus juice & hot wasabi
Y5. Tebasaki $6.50
- Crispy chicken wing
Y6. Nankotsu $6.50
- Crunchy chicken cartilage
Y7. Kokoro $5.50
- Tender Chicken Hearts >>
Y8. Liver $5.50
- Chicken liver
Y9. Butabara $7
- Pork belly with sliced onion
Y10. Sirloin $7
- Beef sirloin steak
Y11. Kino Komaki $6.50
- Mushroom wrapped in bacon
Y12. Hotate Bacon $7
- Scallops Wrapped in bacon
Y13. Salmon $7
Y14. Ebi $7
- Prawns served with mayo
Y15. Lamb Rack $12.50
Y16. Ika $9
- Squid
Y17. Gyu-Tan $6.50
- Sliced ox tongue
Y18. Aspara Bacon (Available only in seafood) $6
Y19. Teriyaki Tofu $7
Y20. Kinoko $5.50
- Mushroom
Y21. Zukki-nu $4.50
- Courgette
Y22. Kumara $5
Y23. Tomorokoshi $4.50
- Sweet corn
Y24. Pi-man $4.50
- Capsicum

Nearby Sample Menus

Pork mince and chives $10.00
Fish flavoured shredded chicken $14.00
Vegetarian dumplings $10.00
Salted fish and chicken fried rice $10.00
Fried shrimps with chilli sauce $22.00
Vegetarian fried rice $8.00
Black mushrooms and sliced chicken soup $10.00
Fried shredded pads with fish flavoured sauce on rice $9.00

MAROCCAN LAMB $15.00
- Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
CHICKEN FETTUCCINE $15.00
- Creamy sauce, chicken and mushrooms served with parmesan cheese
CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
C' SERAI BEEF BURGER $15.00
- Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
MARGARITA (V) $15.00
- Tomato sauce, cheese and basil pesto
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese

Starter Platter
- fish pieces, squid, chicken wings, onion rings, salad, chips
Scarlett's Fish $22.00
- fresh fish, saffron coconut cream, braised fennel, sun-dried tomatoes, greens
Kumara Chips $11.00
- spiced tomato
Sausage & Chips $12.00
- Creole gumbo $4.00
Everything Pork $16.00
- belly, sausage, crackling, boned rib, bbq jus
Chicken Breast $29.00
- shiitake mushrooms, caper butter, cranberries, alfalfa
- Fish of the Day $14.00

Tarakihi $4.50
Scallop (Battered) $1.60
Chicken / Steak / Pork $12.80
Ham & Cheese / Pineapple & Cheese $3.50
Extras (others) $1.00 ea
Chicken / Steak / Pork $12.00
B $15.00
- 4 hoki, $3.00 chips, 2 sausages, 4 potato fritters
Fish & chips $12.00
- 3 hoki, sausage, egg, chips and salad

Vege Tempura $15.00
Green Tea Ice Cream $6.50
Beef Yakiniku Bento $15.90
Spider $18.00
Chicken Kara-age $8.00
Vegetable Roll 4pcs $7.00 8pcs $12.00
Special Dinner Bento $32.90
Unagi Kabayaki $21.90

TERAKIHI $5.00
PINEAPPLE FRITTER $1.60
For 3 $21.50
CORN FRITTER $3.50
STEAK & EGG $9.40
+ sour cream $5.80
For 2 People $14.50
BEACH $7.90
- Pattie, pineapple, bacon, egg, cheese

Our Vegetarian Burger Patties are made on premises
Onion Rings (10 pcs) S $4.00
Shredded Chicken Gravy Roll $4.90
- Shredded Charcoal chicken on a bread roll with salad topped with gravy
Chicken Flamer $9.50
- Chicken Breast, Salad, Jalapeño Relish, Tomato Relish & Garlic Mayo
Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
Spiced Rice S $3.60 / M $5.00 / L $6.50
Egg / Cheese (2 Slices) $1.00
1/4 Chicken Potato & Gravy Coleslaw $9.90

C7 Pork Cutlet Curry $14
C9 Seafood Curry $14
E8 Tofu Dengaku $9
- Deep fried tofu with miso sauce
B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
A2 Ebi Mayo
A7 Takoyaki
E2 Dice Wasabi $5
- Fish roe with wasabi mayo
C6 Kaisen Don $12

ICE CREAM $4.50
- Vanilla / Chocolate with Berry Compote / Green Tea
PROSCIUTTO $16.00
- prosciutto, celery, radish & sprouts on Turkish bread
FRENCH TOAST $16.00
- with bacon, yogurt, berry compote & maple syrup
PANCAKE SET $8.50
- served with berry compote & banana
BEEF SCOTCH FILLET $16.00
- beef scotch, mushroom, red onion & salad leaves on Turkish bread
CRUMBED CALAMARI SALAD $16.00
- calamari, carrot, lettuce & salad leaves with creamy sesame sauce
SMOKED SALMON & BREAD SALAD $16.00
- smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
BIG BREAKFAST $19.50
- bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast

Coastal lamb rack, parsley relish
Sirloin $49.00 400g
Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)
Red Chimichurri N/A
Pasture fed, Hawke’s Bay, New Zealand
Red Wine Jus N/A
Eye Fillet $55.00 200g
Grain fed, New South Wales, Australia, dry aged

Milk chocolate cremeux, cocoa nib, mandarin $12
Braised short rib, smoked potato, roasted onion, leaves $24
Apple empanadas, crème catalan $10
Grilled broccoli, bravas sauce, slivered almonds $6
Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
Sesame crusted beef kofta, tzatziki $10
Pea and mint arancini, goats cheese $8

Fish S$9/M$11/L$13
Add
6 x Squid rings $5.00
Mixed (Chicken/lamb) S$10/M$12/L$14
Chocolate crepe $5.50
Fish S$9/M$11/L$13
Dolma salad $8.50
- Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
Lamb $15.50

Teriyaki Salmon $15.00
- with seaweed salad
Deep Fried Dumplings $3.00 / $5.00
- (5 pieces / 10 pieces)
Salmon Sashimi $15.00
- with seaweed salad
Shrimp Nigiri / Salmon Nigiri $15.00
Fried Chicken Noodles $10.00
- with shrimps & vegetables
Yakiniku Beef $18.00
Fried Seafood Udon Noodles $10.00
Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura

Chicken pie $3.20
Mince pie $3.20
Quiche $3.20
Lunch pak $14.00
Steak and mushroom and cheese pie $3.20
Steak pie $3.20
Snak pak $7.50
Sausage roll $1.80

Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
Kids Ice Cream $10
- A bowl of ice cream just for the kids!
Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
Warm Double Chocolate Brownie $14
- Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
Popcorn Fried Chicken Bites $12
- The Colonel’s nightmare.
Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
- Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5

Taisho Yakitori Bar

Auckland Region > Auckland > Taisho Yakitori Bar

Address

190 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

Phone

+64 9-378 0746

Email

None

Opened hours

Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi

Features

EFTPOS , Takeaway , Reservations , BYO , Vegetarian Friendly , Waitstaff , Cash , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged

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Taisho Yakitori Bar in Auckland Menu

Nearby Sample Menus

Taisho Yakitori Bar

Auckland Region > Auckland > Taisho Yakitori Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

190 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

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