Taiwanese Delight in Auckland Menu

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Beef soup noodles $12.00
Noodles with soybean paste $9.00

Braised pork with rice $10.00
Pork belly braised with rice $12.00

Gluten rice with mushroom and pork sesame oil $6.50
Pork belly bun $6.50

Chinese herbal soup with rice / noodles + vege (pork/lamb/beef) $18.00
Chinese herbal soup with rice / noodles + veg (fish) $18.00
Wonton and noodles $9.00
Cold noodles with sesame sauce $8.00
Sausage with rice $10.00
Mapo tofu with rice $11.00
Meat dumplings in spicy oil $6.50
Pan-fried dumplings 2pcs $10.00
Steamed bun with vege / pork / beef / red bean paste $1.50ae
Dumplings 12 pcs $9.00
- Pork and chives / cabbage dumplings
Seafood udon $12.00
Fried noodles $10.00
Seafood tofu pot with rice $12.00
Fried rice $10.00
Popcorn chicken $6.00
Braised pork with noodles $8.00
Xiaolongbao 7pcs(pork) $8.00
wonton soup $6.50

Nearby Sample Menus

Fish-Fried or Grilled $10.50
Special Fried Rice $15.90
Hawaiian Burger $3.00
Prawn Cocktail $7.50
Prawn $13.90
Chicken Wings (12) $10.90
Braised Beef and Mushroom $12.90
Cheese Burger $3.50

Warm Coconut Risotto $16.00
- with poached rhubarb and almond
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
Toast or Bagel $7.00
- with preserves
Five Grain or Kumara sourdough $5.00
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
-with bacon $20.00
Smoked salmon $8.00

Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
Add an extra roll $4.00

Steak Meal $16.50
- Steak, Egg, Chips, Salad
Egg Benedict $15.50
- On toast with bacon, avocado, poached egg & hollandaise sauce
Lamb Shank $17.90
- Served with saffron rice, salad, grilled tomato & pita bread
Kebab Combo $16
- Any Kebab + Chips + Drink
Blueberry Pancakes $11.80
- With blueberry, maple syrup, grilled banana & fresh cream
Falafel Salad $10.90
- 4 falafels avocado, tomato, lettuce hummus relish, yoghurt served with pita bread
Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish
Meat Lover $15.90
- Tomato base, mozzarella cheese, fresh ham, Italian sausage & pepperoni

SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option

COMBO 6 $7.50
- chicken schnitzel x2, Pepsi can, $2.00 chips
Potato Wedges $4.50
COMBO 2 $7.00
- chicken roll, Pepsi can, $2.00chips
Chicken Kebab $2.80/$5.00
Hot Dog
Squid Ring $3.00/$6.50
Single fish $2.70
Potato & gravy $1.80

Hash Brown $1.20
Onion Ring $0.60
Chicken Wing $1.50
Mussel $1.20
Wedges $4.00
Egg $3.80
Seafood Special $5.50
- Fish, Mussel, Squid Ring & Chips
Tomato $2.70

Bacon and Avocado Salad(GF) $15.9
- With mesclun, tomato, cucumber and honey mustard vinaigrette
Haloumi & Spinach(v) $16
- Tomato, red onion, herbs, fruit jam
Lamb Vindaloo or Beef Vindaloo(GF) $16.5
- Boneless lamb or beef pieces cooked in red goan spicy gravy
Harissa Chicken $19.9
- Cranberry and ginger jam, cheese, salad mix
Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
- With spinach chorizo, harissa, salad mix, garlic aioli
Mini Hot Dog & Chips $8.9
- Served with tomato sauce
Mashed Avocado & Feta(V) $16.5
- On rosemary toast with EVO oil
Fettuccine al Pollo Affumicato $17.9
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream

Chicken Curry $15.00
- Boneless chicken cooked in curry sauce
Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
Raita $3.00
- Yoghurt with cucumber, carrot & spices
Seekh Kebab $11.00
- Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
Non Vegetarian $58.00
- Entrée: 2 pcs Vegetable Samosa, 2 pcs Seekh Kebab, 2 pcs Chicken wings. Main: Rogan Josh, Butter Chicken, Vegetable Korma, Raita, Rice,2 x Naan
Butter Prawns $18.00
- Prawns cooked with butter, cream & tomato
Pakora $6.00
- Mixed spiced vegetables balls, deep fried. Fiber per serving
Cheese Naan $4.50
- Naan bread filled with cheese & spices

Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves

Honey Chicken $11.50
Pack B $20
- 4 HamBurgers,4 Spring Rolls,4 Mussels,Chips
Chicken $11
SeaFood $13
Snapper $4.50
Pork & Cashew Nut $13.50
Prawn & Veges $13.50
Kumara Flitter $0.80

Flat Bean with Salt Water $8.00
Won Ton Soup $8.00
Deep Fried Scallop - Half Doz $12.00
Steamed Blue Cod Seasonal Price
BBQ Pork Fried Rice $16.00
Deep Fried Squid $8.00
Yangzhou Fried Rice $16.00
Mushroom with Vegetables & Bamboo Piths $25.00

Avocado $3.00
Roast Garlic & Onion Jam Pizza $11.90
Toasted Sandwich $8.50
- with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
Vege Continental $17.90
- olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
Smokin' Salmon $20.90
- with capers, red onion, parsley, lemon yoghurt dressing, spinach
Chicken Tenders & Aioli $14.00
- with salad or fries
Gourmet Focaccia Sandwich $14.90
- filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
Fries with aioli & tomato sauce $6.50

Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Nachos $12.00
- Served with sour cream, salsa
Soup of the Day $15.00
- Served with toast
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
Kids Pancake Stack $8.00