Takahe in Auckland Menu

Takahe in Auckland has no menu available, but can choose from many other options such as Hot Soup or Hot Soup from Cafe Lounge. Ivan's Takeaways offers many options including Chips (scoop) and Spicy wedges. Poké Poké includes a wide range like Please let us know if you have any allergy or nutritional requirements. or Our trained staff are happy to help. Bagel and -With avocado, smoked salmon & cream cheese from . Beangrinding Cafe offers Golden Phoenix and Vegetable.

Nearby Sample Menus

  • House steamed milk buns:
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Edamame $5
    • whole steamed soy beans
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Szechuan Pepper Peanuts $5
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Tawa Fish Fry $14.00
  • Vegee Tofu $12.00
  • Chicken Manchuria $12.00
  • Chilli Cheese Naan $4.50
  • Schezwan Veg Fried Rice $12.00
  • Butter Chicken $12.00
  • Every Mon and Tues $15.99
  • Talawa Gosh Dry $14.00
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Creamy mushrooms on ciabatta $14.50
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Free-range eggs your style on toast $6.50
  • Smoked salmon scrambled on toast V $16.50
    • in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Spicy basil sauce (medium)
    • A spicy flavor with basil, bamboo shoot, vegetable
  • Jasmine rice $1.50
  • Sweet & sour sauce (mild)
    • A flavored of tomato paste, pine apple with vegetable
  • Spicy seafood salad (medium) $18.90
    • Spicy & sour flavour with mixed seafood
  • -Prawn $7.50
  • Passion on bread (5 pcs) $7.50
    • Marinated minced chicken spread on bread
  • Thai passion curry (hot)
    • Hot curry flavoured with krachai, pepper corn, coconut milk
  • Thai harbour seafood $20.90
    • A tasty of spicy flavor with mixed seafood, egg, coconut milk
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • with Mild Yellow Curry Sauce S $7 L $10
  • - Mild Yellow Curry $17.90
  • Available All Day & Night
  • Bread & Dips (GF) $16.90
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • -Garlic & White Wine (GF) $17.90
  • Bacon $5.00
  • Garden Salad GF $4.50
  • Hash Brown 2 $5.00
  • Bagel Toasted $6.50
    • with mascarpone & jam
  • Beetroot Arancini V GF (3) $16.50
    • crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
  • Side of Ice Cream $2.50
  • Cheese Board $23.00
    • 4 types for one person
  • Bread & Dips V $4.50
    • selection with basil pesto, lemon hummus, olive oil balsamic glaze
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Chicken beba $2.20
  • Vegetarian $5.50
  • Large gravy $4.00
  • Sandwich combo $8.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $8.00
  • Chicken & chips combo $9.00
    • With 600ml drink pepsi range
  • Drumstick $2.50
  • Pork / Beef / Lamb / Chicken $5.50
  • Plain rice $3.00
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Daimanta Cake $14.50
    • A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Salad $4.90
    • Premium salad with aioli or sweet and sour dressing.
  • Crispy Chicken $8.90
    • Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
  • Seafood Combo $14.90
    • Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn
  • Twister $2.00
  • Seafood Salad $7.90
    • Premium salad, 1 crab stick, 1 prawn, 1 salted and pepper squid ring.
  • Hawaiian Gourmet Burger $11.90
    • Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Angus Steak Burger $11.90
    • Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Fish and Chips homemade tartare $ 18
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Eggs on toast $ 10.5
  • ¼ Roast chicken fries & salad $ 18
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Meatlovers Antipasto platter $45
    • A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
  • Chocolate Waffles $14
    • Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
  • Pulled Pork & Red Pesto $22
    • Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
  • Warm Double Chocolate Brownie $14
    • Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
  • Southern Country-Fried Chicken Burger $19
    • Lettuce. Tomato. Coleslaw. Spicy mayo.
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Takahe

Takahe

location

Address

421 Titirangi Road, Titirangi, Auckland, Auckland, 0604, New Zealand

phone

Phone

098175057

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Smoking Area ,  Wine Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
421 Titirangi Road, Titirangi, Auckland, Auckland, 0604, New Zealand