Tank Juice in 15/119 Onewa Road Menu

West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Iceberg wedge w/ ranch dressing $6
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
Lamb ribs w/ skordalia & cumin paprika oil $18
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28

Chicken angelica $30
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
Chicken and chips $12
All served with ice cream & fresh whipped cream N/A
Angus fillet with wild mushroom sauce $38
- Intriguing fungi flavours, with our best steak; a gourmet delight
Bowl of rice $4
Garlic bread $4
Hokey pokey sundae $8
- All time favourite , with our special caramel or chocolate sauce
Oysters 1/2doz $15 / 1 doz $30
- Succulent pacific in 1/2 shell , bluff, in season, at market price

Cream of Pumpkin and coconut soup $18
- Coconut sambal
Roasted Pukekohe potatoes N/A
- Irish Tomato relish
Beverages N/A
- Milk/ Bottled water/ Cocoa -cola / Lemonade /L&P / Ginger Ale / Orange Juice / Pineapple Juice / Apple Juice
Choice of beverage, entrée ,main ,2 sides and dessert From 3 to 14 years of Age $29.00
Selection of ice cream and sorbets $!6.5
- Please enquire with your waiter for today's flavours
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Coffee and cake $17
- Mascarpone cream, Arabica coffee jelly
Rare duck breast $43
- Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries

Bacon & Leeks Soup w/Toast $9
Wedges $7.5
Nuggets n Chips $8
HILLS Big Breakfast $20.5
- Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
Eggs Benedict $18
- Bacon / Ham / Spinach / Smoked Salmon
Tomato, Avocado, Cream Cheese $11.5
Omelette w/Toast $17
- Ham & Cheese / Salmon / Spinach
Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5

Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Chicken With Chipotle Aioli And Guacamole
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia

Onion Rings
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Assorted Vegetables with Garlic Butter
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Basket of chips
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread

Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
Clams and Green lip Mussel moilee $12.50
Chicken liver masala, black garlic buttered pav, shitake $7
Ice cream selection 3 scoop $7
Assorted Indian crackers $5

Full Menu available from Midday to 8 pm - Sunday to Saturday
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
Fries $5.00
Snack Menu available from open to close
Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream

Free range eggs scrambled or poached $12.00
Black pudding $6.50
Tomato $4.00
Poached egg with ortiz anchovy $4.50
Avocado $4.00
Lamb mince on toast $16.50
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Spiced prosciutto $6.50

Larry $11.90
- Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
Curly $12.50
- Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
-large chips $5.50
Fowlpyre $12.90
- Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
-pineapple $1.00
Beef med $12.90
- Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
-blue cheese $2.90
-wasabi mayo $0.50

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