Tank Juice in 15/119 Onewa Road Menu

GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt
GRUYÈRE CHEESE ROLLS 9
- (Pao de Queijo) goat’s curd, served warm
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
GATEAU AU CHOCOLAT 14
ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
BEETROOT TARTARE 14
- goat’s curd, polenta croutons, soft herbs

Shahi Paneer $12.00
- Cottage cheese cooked with cream, tomato and crushed cashews
Beef Vindaloo $13.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Chicken Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Chicken Jal Frezie $13.00
- Choice of meat cooked with vegetable & Indian spices
Vegetarian Platter - For 2 $14.00
- Combination of 3 entrees, onion bhaji, samosa and pakora
Pakora - 4 Pieces $5.00
- Fresh vegetables smothered in chickpea batter and deep fry
Saagwala - Fish/ Prawn $16.50
- King size prawns cooked with spinach, tomato, ginger, garlic and spices

SPRING ROLLS $6.90
- deep fried spring rolls
THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
THAI GARLIC BLACK PEPPER TOFU
- stir fried meat with vegetables in pepper sauce
PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables

●Optional
Seafood Platter (serves to 2 or 3 people) $26.90
- Crumbed prawns, salt and pepper squid, battered mussels, fish of the day and garlic bread
Creamy Chicken Fettuccine (150 grams of pasta) / Creamy Bacon Fettuccine (150 grams of pasta) $9.90
Meat Balls (8pcs) $7.90
Bowl of Olives / Bowl of Steamed Rice $2.50
Hot Chocolate Cake and Ice Cream $8.90
Fish and French Fries or Salad / Chicken Nuggets (6 pcs) & French Fries and Salad $8.90
Mushroom Sauce $2.90

Pulao Rice $4.00
- Rice cooked with cumin seeds and spices
Mango Chciken $13.50
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
Chicken Curry $13.50
- Indian traditional home style curry
Aloo Paratha $2.50
Plain Naan $3.00
Paneer Tikka Masala $13.00
- Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
Peshawari Naan $4.00
Papadums (4 Per Serve) $2.00

Dry Fried Yee-Noodle with King Prawn $20.00
Seafood on Rice / Combination on Rice $18.00
Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
Stir Fried Rice Noodle with Beef / Stir Fried Rice Noodle with Chicken $16.00
Honey BBQ Pork / Roast Pork $25.00
Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
Tomato and Beef on Rice $16.00

Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
●Giant Tuatua
-Vegetarian delight (additional charge $3)
Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
●Stir fried vermicelli (crispy or with sauce)
Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
-Plain stream / Steam rose with wine broth / Stir fried with ginger and spring onion (medium and large size only) POA

LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/chicken
LARB $25.50
- rice powder red onion chili lime based dressing iceberg lettuce/Duck
GANG MASSAMAN
- sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
TODMAN GOONG $11.80
- prawn patty with Thai herbs, four pieces
GANG KEAO WAN
- green curry vegetable bamboo shoot MEDIUM
PAD KEE MAO
- with vegetables, oyster sauce, and whiskey MEDIUM
THAI RIBS $24.00
- melt in your mouth pork ribs MILD
OPTION 2
- Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)

Seared Steak Sandwich $17.90
- Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
Gluten Free Bread $2.50
Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
-With crispy bacon, avocado and tomato $10.50
Toast Selection
- Bagel / 5 Grain / Ciabatta
-Non Gluten-free option $15.90
-Add free-range egg $1.50
YMCA Mushroom Bruschetta $14.50
- Grilled tomatoes and field mushrooms with halloumi Cheese

CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella

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