Tank Juice in 15/119 Onewa Road Menu

Miso Marinated Lamb Fillet Salad $18.90
- Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
Market Fish $29.90
- Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
House-Made Pork Sausages $19.90
- Creamy mash, onion gravy, green peas
Caesar Salad $18.90
- Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
Crispy Salt & Pepper Squid $9.90
- coriander nam jim
Mixed Garden Beans $8.90
- Toasted cashew nuts
Venison Tenderloin $34.90
- white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
Miso Pork Steamed Bun $9.90
- kimchi, savoy crisps, apple slices

Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
300g Savannah Eye Fillet on the Bone $42
200g Savannah Eye Fillet $36
Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
Vintage Cheddar $14 / $34
- per single / selection
Selection of Olives $10

Halloumi & Prawns Salad $21
- Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
La Rosa Creme Brulee $12
- Coffee flavoured creme brûlée, finished with dark chocolate.
Lombo D’ Agnello $35
- Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
Carbonara $15
- Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
Frit To D’ Frut Ti D’ Mare $32
- A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
Capesante Col Polenta $14
- Scallops wrapped in bacon served with fried polenta.
All Pizzas have mozzarella & tomato base. Gluten free base add $2
Pollo Panini $17
- Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries

Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
Free range eggs on toast $9.90
- Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
Kids hot cake $12.50
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
Lamb fattoush $22.50
- Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
-Add salmon $5.50
Gluten free toast (1) $2.00

-Lamb $18.00
Yum Ka Ti $17.50
- Steam market vegetables, tofu, roasted crush peanuts, red onion , shallot, coconut milk cooked in homemade spicy sauce
Pad Thai Jae $17.00
- Rice noodles with tofu, eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crush peanuts
Param
- With market vegetables and oyster sauce topped with delicious peanut sauce
Pad Kra Praw Jae $17.00
- Stir fried market vegetables with sweet basil, chili, onion, carrots, mushroom, beans, zucchini and bamboo shoots
-Prawns $18.50
-Duck $19.00
Tofu Pad Priew Wan $17.00
- Stir fried tofu with onion, pineapple, carrots, capsicum, tomatoes and zucchini cooked in sweet and sour sauce

Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
Tweety Burger(Burger/Combo) $6.00/$8.90
Satay Beef (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
Cheese Burger (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,melted cheese,mayo,salad and tomato relish
Dinosaur Burger(Burger/Combo) $6.00/$8.90
Quarter Chicken On Rice (Chicken/Combo) $11.90/$14.90
Chicken Wings 2 Pieces (Chicken/Combo) $4.90/$7.90
Mix Kebab Pita (Kebab/Combo) $12.00/$14.90

Vegetarian breakfast $12.90
- Mushroom capsicum, egg courgette, hashbrown, toast
-bacon/ham $12.90
Chicken b.L.T $9.90
- Streaky bacon, chicken pattie
Wedges $6.90
- Sour cream
Mushroom on toast $9.90
- Light cream sauce herb
Kowhai breakfast $14.90
- Bacon, sausage, eggs, hashbrown, tomato, toast
Egg, cheese, tomato $1.00
Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg

PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
COCONUT RICE $4.00

Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
Pork Chop Rice Noodle Soup $12.00
●Extra Order
Crispy Fried Chicken Wings $8.90/ 2ea
Kim Chi $2.50
-Meat $19.00
Phobay Steam Boat S$48/M$64/L$75
- Combination seafood, meat and noodles
Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00

Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
Omelette $7.00
- With ham, tomato, cheese, onion
French Toast $8.00
- Bacon, banana, blueberries, maple syrup
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
Bacon & eggs $6.00
- Bacon, eggs with toasted
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast

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