Address
123 Ormiston Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
Tank Juice Bar in 123 Ormiston Road Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Raviz Banquet (Non Vegetarian) or Raviz Banquet (Vegetarian) from Raviz Indian Cuisine. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. McDonald's Restaurants (New Zealand) - Penrose includes a wide range like BLT Bagel or NYC Benedict Bagel®. Eggs benedict and Add from . Central Park Cafe Lunch Bar offers Jing An Shang Hai and Braised gluten with soy sauce.
Nearby Sample Menus
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Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
- Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
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Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
- Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
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Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
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Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
- Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
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HOT DOGS $7.00
- frank with melted Colby cheese, fried onion and your choice of sauce
- ADD A SHAKE $5.00
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BURGER $9.00
- Straight up
- CHICKEN CHILLI MAYO $10.00
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EXTRAS $2.00
- BACON, COLBY CHEESE
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FREE
- DICED ONION
- BACON
- HASHBROWN
- Kerala chicken fry $12.99
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Travancore fish curry $12.99
- Fish cooked in kerala kokum and hot red chilly sauce
- Prawns malabari $13.99
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Malabar lamb curry $13.99
- Lamb cooked in spicy coconut gravy
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Butter prawns $13.99
- Prawns marinated on tandoori masala and cooked in the makhni gravy
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Vegetable stew $11.99
- Mixed vegetables cooked in coconut (milk, flavored with spices)
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Chicken chettinad $12.99
- Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
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Lamb neelgiri $13.99
- Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
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Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
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Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
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Beef, pea & shallot croquettes $14
- sauce gribiche
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Mid-cut fries $9
- aioli
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Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
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Hens egg $24
- hay baked asparagus, anchovy, mushrooms
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Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
- Freshly shucked Cloudy Bay Tua Tua $2.5
- LEMON & GINGER SLICE $3.50
- MINI DANISH $2.00
- QUICHE HAM. CHEESE, TOMATO, ONION $5.50
- GLUTEN FREE PRAWN SPRING ROLL $2.20
- CRANBERRY CUSTARD SCONE $2.50
- QUICHE HAM, CHEESE, TOMATO, ONION $5.50
- MINI FILLED CROISSANT $2.90
- VEGETARIAN SAVOURIES $1.70
- Special $11.00
- Chicken Vegetable Soup $5.00
- Chicken $3.50
- Won Ton $0.50
- Pork $8.50
- Pork $7.50
- Won Ton Soup $6.50
- Pork $8.00
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Caesar Salad $15.50
- Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
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Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli
- Seasonal Vegetables $8.50
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Thai Fish Cakes $17.50
- With a cucumber salad and Thai dipping sauce
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Meateater $15.50
- Shaved ham, bacon, beef w barbecue sauce
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Hawaiian $15.50
- Shaved ham w fresh pineapple
- Fresh Seasonal Fruit Salad $12.50
- Garlic Bread $5.50
- Double Happy $ 3.00
- Chicken & Avocado on Freya Bread $4.50
- Chicken Kebab $ 2.80
- Steak & Cheese Pie $ 2.80
- Fresh Cream Banana Cake $ 2.00
- BBQ Pork Roll $3.50
- Cheese Kransky $ 2.00
- Ham Sandwich $2.80
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MUMMY CHICKEN $19.00
- the caramelised dark sauce with fried chicken and sesame seeds
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SPECIAL CHICKEN $19.00
- chicken deep fried with spring onion special chef sauce
- Wat Tan Hor $12.00
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NUSTUM CHICKEN $20.00
- Oat and egg bread chicken, deep fried till golden brown
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BEEF BRISKET IN CLAY-POT $18.00
- tender beef pieces cooked with spices in thick gravy
- Hainanese Chicken Rice $12.00
- Tom Yum Fish Noodles Soup $22.00
- Combo special(2 satay chicken, 2 spring rolls, 2 curry puffs $10.00
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Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
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Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
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Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
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Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
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Tom Kha Pak $8.50
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
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Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried seasonal vegetables and topped with peanut sauce.
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Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
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Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Steak & cheese pie $3.50
- Bowl of fries $3.50
- Spring Rolls & fries $7.50
- Samosas & fries $7.50
- Mince & cheese pie $3.50
- Bowl of wedges $5.00
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Chicken Wings (Tod Gai) $12.00
- Deep Fried Chicken Wings served with sticky rice
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Green Curry (Gang Keow Wan) $11.00
- Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
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Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
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Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
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Satay Special $13.00
- Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
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Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
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Peanut Curry (Gang Panang) $11.00
- Chicken, Pork, Beef. With Panang curry and coconut milk
- -Chicken, Pork, Beef $11.00
- Wonton $ 6.00
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Tofu $ 4.00
- With spring onion
- Dried Bean Curd Salad $ 5.00
- Pork Pickled Mustard Noodle $ 7.00
- Tofu & Preserved Egg $ 6.00
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Steamed Bun $ 1.20
- With Vege
- Sour & Chilli Vermicelli $ 5.00
- Spicy Noddle $ 6.00
- - Market Fish of the Day $18.00
- Seasonal Winter Greens w/ shaved almonds
- Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
- Te Kouma Bay Pacific $3.50 each
- Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
- Whole Market Fish - Marinated in chilli, ginger & lime POA
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Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter
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Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
- Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
- Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
- Special (Changes Fortnightly) $14
- Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
- Extras
- Add Beef $4
- Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
- All $12
Tank Juice Bar
Phone
092776828
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Seating , Cards accepted
123 Ormiston Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
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