Tank Juice Bar in 2/219 Don Mckinnon Drive Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Benjarong Thai Restaurant offers many options including FRIED RICE AND CHICKEN SATAY Nice and simple, Benjarong style fried rice served with chicken satay and tasty peanut sauce. and COMBINATION THAI ENTRÉE A bit of everything from entrée menu (chicken satay, spring roll, curry puff, marinated beef and chicken on toast) served with salad and rice.. Kiwibake & Cafe includes a wide range like Potato top pie or Chicken sandwich. Poh Pia (Vegetarian) and Tofu Tord (Vegetarian) from . Thip Thai Restaurant offers Sages Indian Restaurant and Vegetable Samosa (2 per serve).

Nearby Sample Menus

Green Jade Takeaways (sample menu)
  • CHEESE & ONION $2.50
  • BACON $9.60
  • PRAWN CHOW MEIN $10.50
  • CHICKEN CHOW MEIN & CASHEWS
  • CHICKEN $10.00
  • WONTONS (1 DOZ) $8.00
  • CURRIED CHICKEN
  • BATTERED SAUSAGES $1.20
The Portland Public House (sample menu)
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Garlic herb n pizza bread $10.00
  • -add bacon & cheese $4.00
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Baja fish taco $11.00
    • Tartare/avocado/tomato salsa
  • Add shoe string fries $4.00
  • Portland real spiced hand-cuts $8.00
Chop Chop (sample menu)
  • JAPANESE HEART STOPPING MAYO $1.00
  • COBRA KAI SUPER MEGA RAMEN $25.00
    • crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
  • CHOP CHANG CHILI $1.00
  • KOREAN COWBOY KIMCHI $2.00
  • KIDS NOODLES & BROTH $7.00
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • ADD EXTRA BACON OR EGG $1.50
  • KIDS NOODLES, BROTH & CHICKEN $10.00
Blue Chip Takeaways (sample menu)
  • Egg Fu Yoong $9.00
  • De Luxe Burger $7.00
  • Kumara Chips (Scoop) $4.50
  • Steak $3.80
  • Cashew Nuts $4.00
  • Roast Pork & Veges $12.90
  • Paua Fritter $2.00
  • Honey Sauce Chicken $11.90
Chaahat Indian Cuisine (sample menu)
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Fish/Prawn Masala $17.50
    • Boneless fish pieces cooked with tomato, onion, and capsicum
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Mushroom Do Piazza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
  • Lacha Parantha $3.90
    • Stuff with butter
Lola's (sample menu)
  • Pulled Pork Ragu with pappardelle
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Beef & black bean enchilada
  • Paleo chicken korma
  • Beef & mozzarella lasagne
  • Paleo Shepherds Pie
  • Chicken/Spinach lasagne
  • Sun dried tomato feta mac & cheese
Burgz Burger (sample menu)
  • Beetroot $2.00
  • Meat (Lamb & Beef) $5.00
  • Grilled Pineapple $2.00
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Jalapenos $2.00
  • Fresh Hand Cut Kumara Fries $8.00
    • topped w/ thyme, parsley, salt & chipotle aioli
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
Kiwi Grill (sample menu)
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Add mushroom or pepper sauce $1.50
  • Big it up $3.50
    • add garden salad
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Kiwi grill breakfast $14.00
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
Cocoro (sample menu)
  • Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
  • Lotus root chip
  • Mix green salad with seasonal vegetable $11.00
  • Seasonal Vegetable Salad $7.00
  • Slow cooked 'Kakuni' free range pork belly $24.00
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • Deep fried market fish tempura with Wasabi-mayonnaise
  • This special lunch available for groups of 2 people or more. Also, this is designed to be enjoyed by the whole table.)
New Golden Horse (sample menu)
  • Prawn with Cashew Nuts $30.00
  • Chicken Noodles $16.00
  • Blue Cod Fillet with Vegetables $33.00
  • Crab Meat Sweet Corn Soup $7.00
  • Deep Fried Pork Spare Ribs with Plum Sauce $23.00
  • Tofu with Combination Meat and Seafood $23.00
  • Seafood & Hot Sour Soup $8.00
  • Scallop with XO Sauce $32.00
Ichiban Dimsum (sample menu)
  • Combination Curry $11.00
  • Chilli Beef Noodle $10.00
  • Chicken Chow Mein $10.00
  • Garlic Prawns $12.00
  • Chips $2.50
  • Steak Fried Rice $10.00
  • BBQ Pork Fu Yong $10.00
  • Extra Filling with Vegetable $1.00
Tipi and Bobs Waterfront Lodge (sample menu)
  • Garlic Bread
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Aged scotch fillet steak
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Omelette V GF
    • Mushroom and cheese.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Pan fried fish of the day
Su & Zhe (sample menu)
  • Prawn served on sizzling iron plate $24
  • Wushan grilled fish $36
  • Lobster with butter
  • Steamed bun filled with vegetable & mushroom $5
  • Pea shrout in broth $22
  • Golden Mushrooms Mixed $12
    • with shredded pig tripe
  • Sliced beef in sour soup $24
  • Steamed pork $26
    • with preserved vegetables
Herne Bay Sushi (sample menu)
  • Teriyaki tofu
  • Teriyaki beef
  • Teriyaki salmon
  • Vegetable
  • Plain Avocado
  • Donburi
    • serve on the rice with egg
  • Crispy chicken
  • Sushi roll
Handmade Burgers (sample menu)
  • -aioli $0.50
  • Falafel med $12.90
    • Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • -jalapeno $5.00
  • -egg $1.00
  • Hurk $15.50
    • Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -beetroot $5.00
  • -large chips $5.50
Tank Juice Bar

Tank Juice Bar

location

Address

2/219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094431970

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
2/219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand
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