Tank Juice Bar in 2/219 Don Mckinnon Drive Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Benjarong Thai Restaurant offers many options including FRIED RICE AND CHICKEN SATAY Nice and simple, Benjarong style fried rice served with chicken satay and tasty peanut sauce. and COMBINATION THAI ENTRÉE A bit of everything from entrée menu (chicken satay, spring roll, curry puff, marinated beef and chicken on toast) served with salad and rice.. Kiwibake & Cafe includes a wide range like Potato top pie or Chicken sandwich. Poh Pia (Vegetarian) and Tofu Tord (Vegetarian) from . Thip Thai Restaurant offers Sages Indian Restaurant and Vegetable Samosa (2 per serve).

Nearby Sample Menus

New Flavour Restaurant (sample menu)
  • Stewed pork belly in brown sauce $16.00
  • Fried cucumber with scrambled eggs $12.00
  • Stewed beef and tomatoes in brown sauce on rice $10.00
  • Fried beef slices with satay sauce $15.00
  • Pork mince and Chinese cabbage $10.00
  • Egg and chives $10.00
  • Chinese cabbage, pork belly and frozen tofu in terrine $15.00
  • Brown sugar pancake $3.00
Yuzu (sample menu)
  • Wafu beef steak $25.00
    • Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
  • Soft shell crab $13.00
    • Fried soft shell crab with pnzu sauce
  • Chicken katsu roll $15.00
    • crumed chicken, cucumber, avocado, capsicum and mayo
  • Grilled eggplant salad (V) $14.00
    • Japanese style grilled eggplant with miso sauce, salad and avocado
  • Spinach gomadare (V) $9.00
    • Boiled spinach with sesame sauce
  • Sashimi salad $14.00
  • Medium(9pcs) $21.00
  • For 4 people $109.00
Street Organics (sample menu)
  • Kumara brownie $5.20
  • -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • Extras
  • Twix bites $3.80
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • Raw vegan caramel slice $5.90
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
Helensville Fishery (sample menu)
  • Kumara Chips $5.00
  • Tarakihi Burger $6.00
  • Hawaii Burger $5.50
  • Market Fish of the day $3.50
  • Donut $1.20
  • Potato Fritter $0.80
  • Sausage $1.20
  • Ham Burger $5.00
The Butchers Shop Cafe (sample menu)
  • ADD bacon $15.00
  • -Bacon $4.00
  • -Tomato $4.00
  • -Sausage $4.00
  • - w/ jam and cream cheese $7.00
  • -Small Green Salad $4.00
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
  • MOROCCAN CHICKEN SALAD $18.50
    • w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
Post Office Public House (sample menu)
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Fries $7.50
    • bowl of fries in house Aioli
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
Curry Zone (sample menu)
  • Non Vegetarian $58.00
    • Entrée: 2 pcs Vegetable Samosa, 2 pcs Seekh Kebab, 2 pcs Chicken wings. Main: Rogan Josh, Butter Chicken, Vegetable Korma, Raita, Rice,2 x Naan
  • Mixed Platter $13.00
    • Combination of onion bhaji, pakora and samosas
  • Raita $3.00
    • Yoghurt with cucumber, carrot & spices
  • Lamb Saag Wala $15.50
    • Lamb cooked with fresh spinach, blended with herbs & spices
  • Seekh Kebab $11.00
    • Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
  • Pakora $6.00
    • Mixed spiced vegetables balls, deep fried. Fiber per serving
  • Vegetarian $50.00
    • Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
  • Cumin Rice $5.00
    • Rice cooked with cumin seeds
The Orchard Juicery and Kitchen (sample menu)
  • -Smokey bacon $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Chicken $15.50
  • -Cured salmon $16.50
  • -Spicy chorizo sausage $15.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
Sushi 4 U (sample menu)
  • Teriyaki Chicken & Mayo
  • Fried Chicken
  • Seared Sirloin, ginger & spring onion
  • 21 - 25 pieces $23.00/$27.00
  • Prawn nigiri
  • Edamame $3.00
  • Teriyaki chicken $6.00
  • Sweet chili Teriyaki chicken
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
K L Cafe (sample menu)
  • Malaysian style seafood laksa noodle soup $19.00
  • All oysters are live from our tank and shrunk open only when you place an order
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
  • -Veal Spare Rib with Black Pepper / Deep Fried Squid / Deep Fried Prawn Dumpling $7.00
  • H=Half / W=Whole
  • -Fish head with ginger & spring onion / Satay beef casserole with glass noodle and spring onion ginger sauce $28.00
  • Live Fish Creme Brulee $8.00
Sopheara (sample menu)
  • Karee Saramarn $22.50
    • Your choice of Beef, pork, chicken, lamb or roasted pork in a tasty thick red curry sauce with herbs, capsicum, onion and whole steamed peanuts served in coconut milk
  • -Roasted Duck or Prawns / Beef or Chicken $22.50 / $19.50
  • Char Chu Em $20.50
    • Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
  • -Beef, Pork, Chicken or BBQ Pork / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
  • Char Mee Tek or Char Ku Teo Tek
    • Choice of one of the below with noodles topped with sautéed vegetables in dark soy sauce gravy
  • Tow Hook Hearn $7.50
    • Deep fried marinated bean curd served with sweet and sour sauce
  • Char Ch'nang Dei (Clay pot)
    • One of the below sautéed with onion, mushroom, spring onion with special soya bean sauce cooked in a clay pot
Dine@MIT (sample menu)
  • Purini reka (dessert)
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Choux ã la crème du jour $6.00
  • A selection of hot and cold savory dishes and dessert $15.00
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • Kai nui (main)
Cafe Noir (sample menu)
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • SOUP OF THE DAY $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CAJUN CHICKEN BURGER $12.00
Coast (sample menu)
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
  • Brewers Garlic Bread $9.50
    • Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
  • Vegetarian Paddle P.O.A
    • Available Upon Request
  • For a Little Extra $6.50
    • Add your choice of Protein - Fish of the Day
  • Pork Belly $28.50
    • Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
  • Grilled Angus Scotch Fillet $32.50
    • 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • Chunky Fries $9.00
    • Served with ketchup & aioli
Tank Juice Bar

Tank Juice Bar

location

Address

2/219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094431970

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
2/219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand
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