Tank Juice Bar in 5/20 Dunrobin Place Menu

SALADS & WRAPS  (Wrap $10.90   Salad $12.90) SALADS & WRAPS (Wrap $10.90 Salad $12.90)
  • Classic Caesar FR
    • free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
  • Wild Child DF V VE FR
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing - maple tahini
  • Modern Caesar FR
    • free-range poached chicken, antioxidant salad mix, quinoa, black rice, free-range egg, parmesan crisps dressing - caesar
  • Thai Chicken/Beef DF FR
    • free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - thai
  • Tank Tokyo DF FR
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - sesame ginger miso
  • Guacamole Greens DF FR
    • free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - chipotle
  • Lemon Herb Chicken FR
    • free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - pesto
  • Raw Leann Green VE FR
    • antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - sweet and spicy mango
  • Vietnamese DF FR
    • free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - Vietnamese
  • Quinoa Chicken Goji FR
    • free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - pomegranate + orange
  • Paleo Active Greens VE P FR
    • antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - cashew broccoli pesto
BREAKFAST BREAKFAST
  • Organic Acai Energy Bowl GFDF VE P $12.90
    • organic acai berries, blueberries, banana, NZ honey, Manuka Crunch
  • Nutra Blast Smoothie VE Half$7.00/Full$7.90
    • blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
  • Fitness Bowl GF DF VE P $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Early Bird Smoothie GF DF VE P Half$8.50/Full$9.50
    • mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, pumpkin seeds, Native Vanilla Protein
  • COMBO $14.90
    • ANY SALAD OR WRAP + ANY MINI JUICE

Nearby Sample Menus

  • Mee Rebus $12.00
    • Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
  • Roti Bawang $7.00
    • Filled with sliced onion, served with dhal curry
  • Steak $18.00
    • Rump steak with baked potato gratin, steamed vegetables and creamy white pepper sauce
  • Creamy mash $5.00
  • Fish n Chips $12.50
    • Battered fish, side salad, curly fries and tartare sauce
  • Satay Ayam - Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion and peanut sauce
  • Fried egg $2.00
  • Mee Hoon Goreng - Fried Vermicelli Noodle $12.00
    • Malay style fried vermicelli noodle, with egg, prawns, fish balls and chicken
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • SZECHUAN PEPPERED SQUID 17.5
    • spring onion / fried shallot / coriander / red chilli
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • CONFIT BABY POTATO 8.9
    • rouille
  • Coriander rice $6
  • Pappadam - 5nos $3
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Paneer pakora + mint chutney $7.99
  • Onion pakora + mint chutney $6.99
  • Kerala fish fry $12.99
  • Chicken chettinad $12.99
    • Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
  • -jeera rice $6
    • Basmati rice flavored with cumin
  • Sambal Noodles $12.00
  • NASI GORENG $15.00
    • fried rice with Malaysian sambal paste
  • KAM HEONG PORK $18.00
    • pork chops pieces stir fried with Malaysian sambal paste, curry leaves and spring onions
  • BUTTER PRAWNS $27.00
    • prawns, crumbed, deep-fried, tossed with butter, fresh chilli and curry leaves
  • CHAR KUEY TEOW $15.00
    • stir fried flat rice noodle with shrimps, chicken, squid, egg, Chinese sausage and bean sprouts
  • THE VEGETABLE SOUP $18.00
    • Pak Chol, mushroom, preserved egg cooked in chicken stock
  • Mummy Chicken on Rice $13.00
  • Lobak roll $7.00
  • Premium Grade White Rice $5.00
  • Free range pork belly 'Kakuni' with gingered soy sauce $23.00
  • Seasonal Vegetable Salad $7.00
  • Jumbo tiger prawn filo tempura bites $14.00
  • Udon noodles, w cocoro's house 'Dashi' broth $9.00
  • Teriyako 'Shiki-Tofu' / 4 pcs $11.00
  • Teriyaki 'Shiki-Tofu'
  • Deep fried paradise prawn 'Ebimayo'
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Beer Battered Onion Rings $10.00
    • W/- aioli & sweet chilli
  • Mozzarella Garlic Pizza Bread $11.00
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • Dessert $10.00
    • Please ask staff about our daily dessert specials
  • - 1/2 dozen $22.00
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Obengbaekban $13.00
    • rice with hot spicy fish cake soup
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Braised spicy Mackarel $15.00
  • Braised Spicy Chicken with vegetables $30.00
  • Sujebi $13.00
    • soup with dough flake
  • Dolsot Bibimbap $13.00
    • rice with beef and assorted vegetables in a hot stone pot vegetables beef egg and red pepper paste
  • Chicken with rice $15.00
  • Ramyeonbbokgi $12.00
    • instant noodles with rice cake and fish cake in hot sauce
  • CURRY PUFF $5.50
  • KATSU CHICKEN UDON SOUP $15.00
  • GREEN CURRY CHICKEN $15.80
  • TAKOYAKI $6.50
  • MISO-A-CUP $2.80
  • TEMPURA PRAWN SALAD $14.80
  • LAKSA CHICKEN $15.80
  • LEMONGRASS & GINGER $15.80
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • -With Smoked Salmon $18.50
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Chicken Mughlai $9.99
    • Chicken cooked with beaten eggs and spices.
  • Butter Naan $2.50
  • Half $10.00
  • Lamb Roganjosh $11.99
    • Chunks of lamb cooked in a thick curry sauce.
  • Chicken 65
    • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Shahi Paneer $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • -1/2 dozen $17.00
  • -full dozen $33.00
  • -full dozen $30.00
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
  • Steak Fries w/ house aioli
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
  • Veggie Burger $8.90
    • Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
  • Pork Steak Burger $11.90
    • Premium pork steak with fresh salad, cheese and homemade mayonnaise and smokey BBQ sauce in a premium toasted bun.
  • Prawns $2.00
  • Angus Steak Burger $11.90
    • Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
  • Fish Salad $8.90
    • Premium salad and sliced battered fish with aioli or sweet and sour dressing.
  • Crab Sticks $1.50
  • Twister Combo $9.90
    • 6 Crispy prawn twisters with a regular fries.
  • Mussel $2.00
  • BBQ saury $ 13.00
  • fish egg soup $ 10.00
  • Nabe udon $ 12.00
  • Kalsu don/chicken don $ 12.00
  • Rice cake & noodle $ 10.00
  • Pollack soup $ 10.00
  • Seafood fried noodle $ 12.00
  • Ox small intestines and veges boiled in a bowl $ 12.00
  • Gourmet Burgers $16.50
    • Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
  • -Combo (Fries and Coke) $13.50
  • Fatoush Salad (small/large) $18.50/$24.50
    • Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • -Add extra eggs $ 26
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • Grilled Chicken Pizza $ 16.50
    • Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
Tank Juice Bar

Tank Juice Bar

location

Address

5/20 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095335067

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
5/20 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand