Tank Juice Bar in 5/20 Dunrobin Place Menu

SALADS & WRAPS  (Wrap $10.90   Salad $12.90) SALADS & WRAPS (Wrap $10.90 Salad $12.90)
  • Classic Caesar FR
    • free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
  • Wild Child DF V VE FR
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing - maple tahini
  • Modern Caesar FR
    • free-range poached chicken, antioxidant salad mix, quinoa, black rice, free-range egg, parmesan crisps dressing - caesar
  • Thai Chicken/Beef DF FR
    • free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - thai
  • Tank Tokyo DF FR
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - sesame ginger miso
  • Guacamole Greens DF FR
    • free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - chipotle
  • Lemon Herb Chicken FR
    • free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - pesto
  • Raw Leann Green VE FR
    • antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - sweet and spicy mango
  • Vietnamese DF FR
    • free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - Vietnamese
  • Quinoa Chicken Goji FR
    • free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - pomegranate + orange
  • Paleo Active Greens VE P FR
    • antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - cashew broccoli pesto
BREAKFAST BREAKFAST
  • Organic Acai Energy Bowl GFDF VE P $12.90
    • organic acai berries, blueberries, banana, NZ honey, Manuka Crunch
  • Nutra Blast Smoothie VE Half$7.00/Full$7.90
    • blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
  • Fitness Bowl GF DF VE P $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Early Bird Smoothie GF DF VE P Half$8.50/Full$9.50
    • mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, pumpkin seeds, Native Vanilla Protein
  • COMBO $14.90
    • ANY SALAD OR WRAP + ANY MINI JUICE

Nearby Sample Menus

  • Cheese Naan / Laccha Parantha $4.00
  • Tandoori Mango Prawn $14.00
    • Prawns marinated in yoghurt, mango and grilled in the tandoor
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Aloo Gobhi $10.00
    • A dry blend of potato & cauliflower
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Chilli Garlic Potato $8.00
    • Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
  • Shahi Paneer $10.00
    • Dry fruit flavoured shahi sauce
  • Tawa Ka kukkad (Chicken) $10.00
    • Yellow chilli special chef recipe
  • 02 CURRY PUFF $7.50
    • Minced curried chicken, potato & vegetable crescents served with sweet chilli sauce.
  • 104 THAI GOLDEN (PAD MEE)
    • Egg noodle w/ egg & market fresh vegetables.
  • 06 SALT & PEPPER SQUID (MURK GUAE PRIK THAI) $7.50
    • With wasabi mayo, cracked pepper & sea salt.
  • 41 TOM KAR SOUP
    • Traditional hot & sour soup w/ coconut milk, Thai herbs & coriander.
  • 122 GINGER FISH (PLA KHING) $15.90
    • Spring onion & fresh ginger w/ market fresh vegetables.
  • 16 THAI LEMON FISH (PLA KHAO MAO) $8.00
    • Fillet market fish coated in young green rice served with wasabi mayo.
  • 07 THAI FISH CAKE (TOD MUN PLA) $7.50
    • Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
  • 24 LAMB CURRY (GANG MASSAMUN GAE) $15.90
    • With coconut milk, onion, potato & crispy shallots.
  • Battered Sausages $1.80
  • Sausages $1.50
  • Fish Bites $0.90
  • Mussels $1.00
  • Bacon Burger $4.50
  • Squid rings $1.00
  • Banana Fritters $1.50
  • Vegetarian Burger $4.50
    • with cheese, egg, pineapple
  • prosciutto
    • Prosciutto Ham, Mushrooms, Tomato, Parmesan & Mozzarella
  • Hummus $12.00
    • Chickpeas and Tahine infused with garlic, lemon juice and olive oil served with freshly baked Turkish bread
  • Lamb $14.50
  • Mix salad $14.00
    • A selection of our salads of the day, served with cacik,hummus, freshly baked Turkish Bread & olives.
  • - medium $14.00
  • - medium $15.00
  • - large $18.00
  • Chicken $16.50
  • Bacon $4.30
  • Steak,Bacon, Avocado $8.00
  • Chicken Combo $10.00
    • 3 Chicken, 4 Chicken Nuggets, $2 Chips
  • Mussel Fritter $1.50
  • Squid Ring $0.80
  • Vege Roll $2.00
  • 2 Spring Rolls $5.50
  • Sweet Corn $2.50
  • -3 courses $49.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Milk + honey sundae $17.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Lemon and poppy seed cake $17.00
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • X1. Koobideh $8
  • Doogh (jug) $12
    • Yoghurt drink
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Garlic yoghurt $4
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Cozy Salad $10
  • Fries S $5 / L$10
  • Edamame $10
    • Steamed soybeans and seasoned with salt
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • C pack $22.00
    • $3 chips, 5 fish, 4 sausages, 5 potato fritters, 2 spring rolls
  • King $7.00
  • Combo 2 $12.00
    • 2 thigh, 2 drumsticks, 8 potatoes
  • A pack $15.00
    • $3 chips, 3 fish, 3 hot dog, 2 crabsticks, 4 potato fritters
  • Cheese $4.50
  • F1 $5.00
    • 1 fish, 1 hot dog, $2chips
  • Steak & egg $4.60
  • Combo b $15.00
    • 20 nibbles, 12 potatoes
  • Omelette alla romana $17.9
    • smoked salmon, spinach, mushrooms, italian parsley, shaved parmigiano served w rocket
  • Pollo $22.9
    • fresh chicken, spinach & mushroom
  • Fettuccine con pollo $22.9
    • sauteed chicken pieces w. mushroom, olive oil, garlic & fresh herbs in a panna sauce
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Gnocchi Gratinati $16.00
    • oven baked w pomodoro, bechamel, mozzarella and parmesan
  • Scaloppine ai funghi $28.9
    • gently pan fried white veal in olive oil, flamed w. Pinot grigio & mushroom panna sauce, served w. Seasonal vegetables & potato
  • Pancia di malale $32.90
    • roasted pork belly, mashed potatoes & spinach served over a sauce made with slow cook vegetables and red wine
  • Frutti di mare $24.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Shank (x1) $16.00
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Kumara $.90
  • Beef (small/medium/large) $12/$15/$19
  • Vegetarian (small/medium/large) $7/$10/$13
  • Your choice of meat topped with gravy
  • Shanks (x 2) $28.50
  • 3 filling $5.50
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • French Toasted $10.90
    • Serve with toasted bread, grill banana, bacon, maple syrup.
  • 1 filling $4 50
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • Eggs On Toast $8.8
    • Two eggs of any styles and two pieces of white/wholemeal / five grain/gluten toasts served with salad
  • -Chicken & Capsicum Apricot Relish $15.8
  • Avocado $3.0
  • -Bacon $14.8
  • Angus Beef , Bacon With BBQ and Mayonnaise Sauce $18.8
  • -Chorizo & Aioli $15.8
  • Onion Rings
  • -Extra Egg $1.00
  • Tod kratiam prik thai $20.90
    • Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
  • Sam liam thong kong $8.00
    • Minced pork and vegetable samosas wrapped in rice pastry
  • Garlic rice $4.60
    • 2 portions Steamed rice fried with crushed garlic
  • Ladna talay $24.50
    • Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
  • Pad khing talay $25.50
    • Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
  • Hoy shell goong pad kratiam $25.60
    • A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
  • Tom yum jae $8.00
    • Vegetables and mushroom soup (with coconut milk)
  • Tom yum goong $8.00
    • Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass
  • Onion Rings $5.00
  • Mayonnaise N/A
  • Sauces Available 50c extra as sides
  • BBQ - Spicy (house made) N/A
  • Tartare (house made) N/A
  • Takeaway $6.50
    • Salad of the day
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • Beer Battered/Crumbed Hoki $5.00
Tank Juice Bar

Tank Juice Bar

location

Address

5/20 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095335067

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
5/20 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand