Address
5/20 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Tank Juice Bar in 5/20 Dunrobin Place Menu
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SALADS & WRAPS (Wrap $10.90 Salad $12.90)-
Classic Caesar FR
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
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Wild Child DF V VE FR
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing - maple tahini
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Modern Caesar FR
- free-range poached chicken, antioxidant salad mix, quinoa, black rice, free-range egg, parmesan crisps dressing - caesar
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Thai Chicken/Beef DF FR
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - thai
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Tank Tokyo DF FR
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - sesame ginger miso
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Guacamole Greens DF FR
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - chipotle
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Lemon Herb Chicken FR
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - pesto
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Raw Leann Green VE FR
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - sweet and spicy mango
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Vietnamese DF FR
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - Vietnamese
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Quinoa Chicken Goji FR
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - pomegranate + orange
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Paleo Active Greens VE P FR
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - cashew broccoli pesto
BREAKFAST-
Organic Acai Energy Bowl GFDF VE P $12.90
- organic acai berries, blueberries, banana, NZ honey, Manuka Crunch
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Nutra Blast Smoothie VE Half$7.00/Full$7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
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Fitness Bowl GF DF VE P $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
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Early Bird Smoothie GF DF VE P Half$8.50/Full$9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, pumpkin seeds, Native Vanilla Protein
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COMBO $14.90
- ANY SALAD OR WRAP + ANY MINI JUICE
Nearby Sample Menus
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Arias $18.00
- Minced Lamb. Tomato, Capsicum. Cooked Onion, in Garlic Toasted Pita Pocket, Served with Greek Yoghurt & Hummus.
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Falafel (GF)(V) $6.00
- 7 Pieces Home Made
- Chips $5.00
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Musakan $18.00
- Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
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Babaganoosh(GF)(V) $12.00
- Grilled Eggplant, Garlic, Lemon. Tahini. Pita Bread.
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Petra Shaw (GF)(V)(DF) $18.00
- falafel, hummus, Broad Beans, Eggplant. Pickles. chIll dressing. Pita.
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Mandi Rice $19.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with chicken.
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Shawarma $15.00
- Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with chicken
- Chicken, Bacon, Brie Burger $16.90
- Bella Big Breakfast $19.90
- Soup of the day w/ toasted sourdough $10.50
- Seafood Chowder $14.50
- Soup of the day & bread $11.90
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Steak Sandwich $18.90
- scotch fillet w/ mushroom, onion & salad
- Bowl of Fries $6.00
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Creamy Fettucine $14.90
- w/ bacon, mushroom & parmesan
- EGG BURGER $3.20
- 1 Sausage
- 1 Portion of Chips
- CHEESE BURGER $3.20
- 2 Portions of Chips
- HAMBURGER $2.60
- MUSSEL $0.80
- CORN $2.20
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Dry Egg Noodles with Hainanese Chicken $15.50
- Noodles toss with sweet dark soy sauce served with hainanese
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Curry Puff $6.00
- Vegetarian pastry
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Kampung Style Rojak $10.00
- Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
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Spring Roll $6.00
- Purely vegetarian affair
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Kampung Style Lor Mee $12.50
- Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
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Roti Canai $6.00
- Serve with condense milk or curry sauce
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Char Kway Teow $12.50
- Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
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Ginger & Scallion Beef/ Pork Rice $13.00
- Stir fried beef/pork with ginger, scallion, onion served with rice
- Bacon (middle bacon) $3.20
- Hot dog / Banana fritter $1.80
- Paua fritter $2.50
- Bacon & cheese $4.20
- Steak & cheese $5.20
- Bacon burger (middle bacon) $4.20
- -Chips $2.00
- Cheese onion ball $1.00
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Chicken katsu (or pork or fish) $13.00
- Deep fried chicken or pork or fish cutlet with vevetable salad
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Chicken (or pork katsu) don $10.90
- Deep fried chicken or pork with pan fried vegetables on rice
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Chicken teriyaki $14.00
- BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
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Fish bento $15.90
- Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
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Katsu roll $1.00 to $3.00
- From
- Nabi udon & nigiri sushi $18.00
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Beef bulgogi $12.00
- Seasoned beef with pan fried vegetables, served with rice and miso soup
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Unagi teriyaki $18.90
- BBQ eel with special sauce, served with rice, miso soup and fresh salad
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49. Gaeng Panang Goong or Talay $16.90
- Prawns or mixed seafood with panang curry, kaffir lime leaf, vegetables, crushed peanut and coconut milk
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47. Pad Khing Goong or Talay $16.90
- Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables
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53. Pad Med Mamuang $18.90
- Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
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43. Pad Phed Goong or Talay $16.90
- Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
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IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
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51. Gaeng Ped Yang $18.90
- Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
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4. Satay Gai (4 Pieces) $8.00
- Grilled and marinated chicken breast with Thai spices served with homemade peanut sauce
- Chicken / Beef / Tofu $14.90
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Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips
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Scrambled Eggs $8.50
- 2 x Bacon or Ham, Tomato & Toast
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Classic Burger $9.50
- Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
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French Toast $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
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Stacked Pancake $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
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B.L.A.T $8.50
- Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg
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Pork Rib Meal $8.00
- Grilled Pork Rib, Chips, Egg & Salad
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Steak Meal $15.00
- Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
- Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
- Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
- Grain fed, Queensland, Australia
- Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
- Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
- Robbins Island scotch fillet, 300g $125.00 35d
- Green Peppercorn N/A
- Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
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Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
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Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
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Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
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Pasta Of The Day $14.50
- Please ask your server for today’s selection
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Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
- Chicken With Chipotle Aioli And Guacamole
- OR
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Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
- Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
- Salted caramel, toffee peanut brittle, chocolate dust $18.50
- Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
- Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
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Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
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Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
- Asparagus, roasted almonds, olive crumb $9.50
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Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand
- Shredded pork with chilli $16.00
- Shrimp fried rice/noodle $12.00
- Braised pork rice noodle soup $10.00
- Spicy wonton $10.00
- Boneless chicken with spicy sauce $12.00
- Stir-fried with mushrooms $16.00
- Spicy tofu with pork mince on rice $10.00
- Stir-fried chicken & veg with cashew $18.00
- VEGETARIAN
- KARAAGAE DON $12.50
- GYU DON $11.90
- CHICKEN BENTO $14.00
- TEN DON $13.50
- CURRY DON $11.90
- KARI KARI CHICKEN DON $11.90
- CRUMBED SALMON
- Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
- Muffins Scones and treats at the bar N/A
- Granola with greek yoghurt and fresh fruit $10.50
- Eggs benedict on potato cakes with salmon or bacon $18
- Tasting Platters $25
- Salt and pepper squid salad $17
- 1/4roast chicken fries & salad $18
- Panko crumbed goats cheese salad $17
Tank Juice Bar
Phone
095335067
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted
5/20 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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