Address
5/20 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Tank Juice Bar in 5/20 Dunrobin Place Menu
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SALADS & WRAPS (Wrap $10.90 Salad $12.90)-
Classic Caesar FR
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
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Wild Child DF V VE FR
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing - maple tahini
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Modern Caesar FR
- free-range poached chicken, antioxidant salad mix, quinoa, black rice, free-range egg, parmesan crisps dressing - caesar
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Thai Chicken/Beef DF FR
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - thai
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Tank Tokyo DF FR
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - sesame ginger miso
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Guacamole Greens DF FR
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - chipotle
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Lemon Herb Chicken FR
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - pesto
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Raw Leann Green VE FR
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - sweet and spicy mango
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Vietnamese DF FR
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - Vietnamese
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Quinoa Chicken Goji FR
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - pomegranate + orange
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Paleo Active Greens VE P FR
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - cashew broccoli pesto
BREAKFAST-
Organic Acai Energy Bowl GFDF VE P $12.90
- organic acai berries, blueberries, banana, NZ honey, Manuka Crunch
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Nutra Blast Smoothie VE Half$7.00/Full$7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
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Fitness Bowl GF DF VE P $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
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Early Bird Smoothie GF DF VE P Half$8.50/Full$9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, pumpkin seeds, Native Vanilla Protein
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COMBO $14.90
- ANY SALAD OR WRAP + ANY MINI JUICE
Nearby Sample Menus
- Combo Platter $39
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Peppered Squid $14
- panko crumbed with sichuan pepper and chilli
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Firecracker Sliders
- our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
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Malabar Fish Curry $23
- Fish fillets in coconut, chilli, mustard seed, turmeric and onions
- -One for $6
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Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
- Naan $4
- Poppadoms ancl Chutneys $7
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No 3 $6.00
- 2 FISH ,2 POT FRIT ($1 CHIPS)
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No 5 $12.00
- 3 SNAPPER ($2 CHIPS)
- MEAT $3.00
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SNAPPER MEAL $12.00
- 2 SNAPPER pcs ,2 EGGS ($1 CHIPS),SALAD
- BUTTER BREAD 2 FOR $0.50
- SAUSAGE $1.00
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SAUSAGE MEAL $7.00
- 2 SAUSAGES,2 EGGS,($1 CHIPS)
- CHEESE $2.00
- Chicken Nibble (1) or 6 for $1.00/$5.00
- Large $9.90
- Chicken Satay $11.90
- Combination Meats $10.90
- Beef,Ginger & Pieapple $11.90
- Fish Cake $2.00
- Small $5.50
- Bami Gorang (Noodles) $11.90
- Sausages $1.60
- Hawaiian $6.60
- Pineapple $5.50
- Beef $12.00
- Steak $5.90
- Seafood Ginger Sauce $16.00
- Onion Ring $0.60
- Chicken $13.00
- Curry puff $2.20
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Gang keo wan “hot curry” $16.00
- pork, beef or chicken green curry with sweet peas and coconut milk
- Carton of sweet & sour sauce $2.00
- Curry $9.50
- Cheese & egg $3.50
- Extra on fried rice $2.00
- Potato fritter $0.70
- Corn fritter(½ dozen) $4.00
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Golden Ye Special $6.50
- Double Pattie, Double Egg, Bacon, Pineapple and Cheese
- Bacon $2.80
- Prawn $12.50
- BBQ Pork $11.50
- Combination Meat $13.00
- Chicken & Sweet Corn $6.00
- Combination Meats $13.50
- Donut $1.00
- Streaky bacon $4.00
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Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
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Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
- Mushrooms $3.50
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Porridge (V) $9
- pumpkin pie with brown sugar, cream
- Toast $4.00
- -Add egg (V) $18
- Egg $3.00
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Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
- 7 am - 11:30 am
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Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
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Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
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Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
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Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
- Sauteed portobello mushrooms on toast $12.00
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Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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The Veg $12.50
- roast veg macadamia, feta cheese
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Bagel $6.00
- with cream cheese & jam
- Mushrooms $3.00
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The Lamb $12.50
- lamb shoulder, beetroot, feta, harissa, cashew
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Bircher $12.50
- with seasonal fruits & coconut yogurt
- Smoked Salmon $6.50
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Bagel $11.50
- with haloumi, spinach, avocado, tomato & aioli
- Hash Browns $2.00
- Teriyaki fish don $11.00
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Crispy don $11.00
- Chicken / pork / fish / prwan
- -Pork
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Katsu $12.00
- Chicken / pork / fish
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Noodle bento $12.50
- Chicken / pork / fish / vegetarian with miso
- Teriyaki beef don $11.00
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Katsu noodle $12.00
- Chicken / pork / fish
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Bento box $12.00
- Chicken / pork / fish / vegetarian with miso
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FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
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INDIAN BREADS AND DIPS $8.00
- Assorted breads served with raita and mango chutney
- WHOLE MEAL ROTI $3.00
- STEAMED BASMATI RICE $4.00
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CHICKEN SAAGWALA
- Succulent pieces of chicken cooked to perfection with spinach and spices
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CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
- BREAD BASKET (Choose any three from above) $13.00
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PRAWN MALABARI CURRY
- Prawn cutlets sautéed with onions, capsicum, coriander & fresh coconut cream
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B.L.T $11.50
- Streaky bacon, lettuce, tomato and toast.
- Banana almond cinnamon and maple syrup $8.50
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Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with
- -Bacon $13.90
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Bacon and egg $11.90
- Streaky bacon, two eggs, grilled tomato and toast.
- Fresh fruit, cream and Maple syrup $9.50
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Fruit salad $7.90
- With fresh fruit and natural yoghurt
- Toast with butter and jam $3.50
- Fresh lime crème brulee $12
- Coconut & lime prawns $12
- Clevedon valley buffalo feta — firm & chalky with a salty finish.
- Tapas plate— selection of chefs four choices S $29.5 -L $38
- Fish of the day –line caught fish from leigh $38
- Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
- Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
- Saint agur—cows milk creamy blue.
- Sauerkraut and fish noodles(Rice noodles) $10/$7
- Pork with chinese cabbage $10/$20
- Pig marrow bone noodles (Rice noodles) $10/$7
- And shrimp dumpling $10/$20
- Three vegetables with mushroom dumpling $10/$20
- Fried vermicelli with seafood(noodles) $12.00
- Mushroom chicken noodles (rice noodles) $10/$7
- Hot and spicy noodles $7/$5
Tank Juice Bar
Phone
095335067
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted
5/20 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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