Tank Juice Bar in Botany Botany Town Centre, Chapel Road, Dannemora Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Big breakfast or Quick Brekkie from Rose's Sushi & Lunch Bar. Subway Sandwiches and Salads offers many options including Ham and Veggie Delite. Nando's includes a wide range like Whole Chicken or - On its own. Organic Toast & Spreads and Bagel Love from . Heaven Scent Food Co offers Subway and Ham.

Nearby Sample Menus

The Malt Greenhithe (sample menu)
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Mini Hot Dogs & Chips
    • with tomato sauce
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
  • Potato Gratin $6
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
  • Garden Salad $6
NZ Indian Flame Sweets & Restaurant (sample menu)
  • Plain Prantha $2.00 ea
  • Mix Parantha $3.99 ea
  • Chicken Tikka Masala $13.99
    • Chicken cooked in delicious onion tomato gravy
  • Bread Pakora $2.00 ea
  • Mix Vege Parantha $7.99 pl
  • Garam Gulab Jamun $2.99 ea
  • Ras Malai $2.99 ea
  • Chicken/Lamb Korma $14.99
    • Chicken/Lamb cooked with cashew gravy, garnished with coriander
Mui Japanese Restaurant (sample menu)
  • Market fish (2pcs) $5.00
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Ginger apple donut with cream chocolate $7.00
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
Sushi Tomi (sample menu)
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Special Nigiri – 15 pcs $33.00
Gulf Takeaways (sample menu)
  • All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
  • Lamb ( Lamb Pattie) $5.00
  • Bacon / Steak / Fish $5.00
  • Fish Cake $2.00
  • Super $7.00
    • Bacon, cheese, egg, pineapple & steak
  • Paua FRitter $2.00
  • Extra Crumbs for fish $0.80
  • Beef Pattie $2.50
Circus Circus (sample menu)
  • Chocolate Brownie Mousse $11.9
    • With milk chocolate & cashew praline
  • Baby Spinach $2.5
  • Toasted Bagel
    • With Cream cheese & your choice of:
  • Fresh Fruit Salad $9.9
    • With natural yoghurt
  • Home Made Hash Browns
    • with rocket,poached eggs, hollandaise and your choice of
  • House Baked Beans $4.5
  • -Or with chicken $22.90
  • Orange & Almond Cake (GF,DF) $6.9
    • With cardamom syrup
La Gondola (sample menu)
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
    • Choice of marinara or garlic and oil
  • Grilled Italian Sub $8.00
    • Sausage, bell peppers, and onions
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Fettuccini Primavera $10.00
    • Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
  • Tortellini alla Panna $9.00
    • Stuffed with meat served in alfredo sauce
  • Picatta $11.00
    • Chicken sautéed in white wine lemon butter garlic and capers
  • SCALLOPINI
Restaurant Carinthia & Patisserie (sample menu)
  • Hungarian hunter sausage $17.50
    • Smoked venison pork sausage served with sauerkraut and bread.
  • -jagerschnitzel $27.50
    • Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • Curry sausage $14.50
    • Popular German sausage with curry powder and served with a brezel.
  • Muesli $9.50
    • Homemade, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • - any style with toast (wholemeal or rye) $8.50
  • Steak carinthia $33.50
    • Grilled eye fillet with garlic-herb butter, fried eggs & served with chips.
Oh! Sushi (sample menu)
  • Chicken Don teriyaki $11.00
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Tofu Udon(vegetarian) $11.00
  • Salmon Sashimi Don $13.00
  • Plain Udon Chicken $13.00
  • Teriyaki Salmon Bento $17.00
  • Teriyaki Chicken
  • (all served with salad rice & miso soup)
Di Mare Restaurant & Cafe (sample menu)
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • -For 1 $34.00
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • -1/2 dozen $15.50
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
Lao Sze Chuan (sample menu)
  • Stir-fried beef with spring onion in soy sauce $18.00
  • Spicy tofu with pork mince on rice $10.00
  • Deep-fried pork with salt & pepper $18.00
  • Spicy rice noodle $20.00
  • Kung pao chicken $16.00
  • Shredded pork with garlic sauce $12.00
  • Stir-fried lettuce with oyster sauce $14.00
  • Blue cod fish filet in hot chili oil $48.00
Tahi Bar (sample menu)
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Resus Cafe (sample menu)
  • -Add Hash Browns $1.50
  • -Served with Sourdough $8.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • French Fries $6.00
  • Toasted Bagel
  • -Add Avocado $3.00
  • -Bacon $16.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
Goldfish Kitchen (sample menu)
  • Braised pig trotter $5.50
  • Fried sticks / Wotou $2.00
  • Pork dumplings $11.00
  • Pork slices with gravy on rice $11.00
  • Shredded pork with garlic sauce on rice / Shredded pork with garlic sprout on rice $11.00
  • Spicy fried prawn $29.80
  • Diced chicken with cashew nuts $22.80
  • Braised ribbonfish in brown sauce $28.80
Green Bay Bakery (sample menu)
  • Apple Turnover $2.60
  • Quiche L $18.00 / S $4.40
  • Steak & Kidney $4.00
  • All Biscuits $2.50
  • Ham & Tomato $3.50
  • Ham Wrap $4.90
  • Custard $2.50
  • Lamb Curry $4.40
Tank Juice Bar

Tank Juice Bar

location

Address

Botany Botany Town Centre, Chapel Road, Dannemora, Auckland, Auckland, 1010, New Zealand

phone

Phone

092733090

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Botany Botany Town Centre, Chapel Road, Dannemora, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea