Tank Juice Bar in Ray Emery Drive, Auckland Airport – Domestic Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken & Avocado or Teriyaki Chicken & Cucumber, Capsicum from The Sushi Truck. Town Mouse offers many options including Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears and Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey. Swiss Garden Cafe includes a wide range like Eggs any style on toast or Bacon eggs on toast. Edamame and Wok-fried greens from . Wagamama offers The Food Room and Steak & Cheese.

Nearby Sample Menus

Chop Chop (sample menu)
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
  • GINGER NINJA $1.00
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
  • CHOP CHANG CHILI $1.00
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
  • KOREAN COWBOY KIMCHI $2.00
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
Indian Lounge (sample menu)
  • Tandoori chicken salad $ 15.90
    • chicken char - grilled in clay oven with sundried tomatoes, feta, mixed green leaves salad with mustard dressing.
  • Entrees
    • samosa, veg. Pakora, onion bhaji.
  • Chilli chicken $ 16.5
    • indo - chinese style chicken cooked with chilli and capsicum.
  • Wedges $ 6.50
  • Mango chicken $ 16.5
    • chicken fillets cooked in mango puree with cashewnut and indian herbs.
  • Dal makhani $ 13.50
    • lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
  • Saagwala chicken / lamb / beef $ 17.5
    • choice of meat cooked in spinach and skillfully blended in an exotic curry.
  • Mattar pulao $ 5.00
    • basmati rice cooked with peas and cumin seeds.
Kaiaua Fisheries (sample menu)
  • Spring rolls $2.60
  • Vege $8.50
  • -tarakihi $5.40
  • Sausage $2.10
  • Bread & butter ( 1 slice) $0.30
  • Mussel fritter $3.60
  • Fish soup & garlic bread $6.00
  • Crabsticks $1.10
Phil's Kitchen (sample menu)
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Side Dauphinoise potato 7.50
  • Side Salad with French dressing 7.50
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
Federal & Wolfe (sample menu)
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Free Range Bacon 6.5
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Gourmet Noodle House (sample menu)
  • Pork Wonton Soup $6.00
  • Shanghai Choy-Sum With Garlic $12.00
  • Beef And Vermicelli Curry Soup $7.00
  • Chicken With Spicy Sauce $11.00
  • Pan Fried Pork Buns (6Pcs) $8.00
  • Deep fried Fish-Fillet With Spicy Sauce $20.00
  • Braised Pork Ball
  • Sweet And Sour Pork Ribs
Carlaw Park Cafe (sample menu)
  • Beef burger $15.90
    • homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
  • Eggs (Your Style) on Toast $12.90
    • w Bacon
  • Grilled chicken avo salad $15.90
    • green salad, crispy noodle & homemade mango dressing
  • Eggs Benedict $15.90
    • w bacon/ smoked salmon
  • Ham/bacon/chicken/sausage $4.00
  • Bagel $15.90
    • w smoked salmon, green salad
  • Chicken Caesar salad $14.90
    • lettuce, sundried tomato, croutons, parmesan cheese
  • Omelette(Opened) $14.90
    • w bacon, mushroom, cheese
Thai Orewa (sample menu)
  • Orewa Wings $7.50
    • Chicken wings marinated prawn with shredded coconut
  • Seafood Yellow Curry (warm) $19.90
    • Mixed seafood with yellow curry paste, potato and pumpkin in coconut milk
  • Seafood Red Curry (med) $19.90
    • Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
  • Fish Cake $7.60
    • Minced fish mixed with Kaffir lime leaves and green bean marinated in spices
  • Chicken Yellow Curry (warm) $15.90
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Chicken Green Curry (hot) $15.90
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Tofu Red Curry (med) $15.30
    • Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
  • Duck Sam Ros (warm) $19.50
    • Roasted duck with cashew nuts, mushrooms, capsicums, celery and broccoli in sweet chilli paste
Lorne Street Cafe & Restaurant (sample menu)
  • Ham $4.00
  • Tofu Caprese $9.50
    • grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce
  • Chicken And Chorizo Fettuccine $16.00
    • chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
  • With Smoked Salmon $17.50
  • Salt And Pepper Squid (Large/Small) $16.00/$12.00
    • calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
  • With Parmesan Cheese $13.00
  • Seafood Chowder $12.50
    • variety of seafood in creamy soup, served with toasted Turkish pide
  • With Beef and Red Onion $16.50
Sopheara (sample menu)
  • Salmon Bok Carrot $25.00
    • Grilled salmon fillet served with spicy green herbs, peanut, fresh shredded carrot salad and lemon juice
  • Trey Salmon Curry Kro Horm $25.50
    • Fillet of salmon served in a spicy creamy curry, coconut milk sauce with selected ingredients, potatoes, carrots and round beans
  • Char Ba Mee (Mild or hot)
    • Choice of one of the below with stir fried egg noodles with a combination of onions, spring onions bean sprouts and hot chilli
  • Sack Ang $9.50
    • Delicious char grilled marinated diced tender beef with herbs and khmer homemade spices and topped with peanut sauce
  • -Beef, Chicken or Pork / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
  • Char Mee Sopheara $16.50
    • Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
  • Ginger Melon Salad $20.50
    • Gravy sautéed chicken with shredded ginger, herbs, pepper served with fresh garden salad
  • Seafood Curry Chantee (mild to hot) $26.50
    • A variety of fresh seafood, mussel, scallops, prawns, and squid sautéed with cashew nuts, in a homemade green curry paste, special seasonal vegetables in coconut milk
Bikanervala (sample menu)
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • MIXED VEGETABLES $7.00
  • SPECIAL RAITA $2.50
  • LACHHA TOKRI $8.90
  • KARAHI PANEER $7.50
  • RAJ KACHORI $8.90
  • MALAI KOFTA $7.50
Pho Bay (sample menu)
  • Vietnamese Spring Roll $5.00/ 2ea
  • Wonton Rice Noodle Soup / Wonton Soup $11.00
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • Ice Cream $4.00
  • Cold Combination Rice Noodle Soup $14.00
  • Prawns Fried Rice $16.00
  • Pork Chop & Egg on Rice $15.00
  • Pork Chop Egg Noodle Soup $12.00
Harimgak (sample menu)
  • S= small, M= medium, L= large
  • chicken with sweet and sour sauce S($20)/M($28)/L($36)
  • combination seafood fried rice R($13)/L($15)
  • deep fried of pork with spicy and sweet sauce and combination fried rice or R($15)/L($17)
  • combination fried rice R($10)/L($12)
  • stir fried of combination veges and chewy noodle served with rice R($13)/L($15)
  • R= reg L=lag
  • chicken with thick spicy sauce S($20)/M($28)/L($36)
Western Lights Inn (sample menu)
  • Hot Chips $5.50
  • Prawn Twisters & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Chicken Nuggets & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Mini Hotdogs & Chips $7.50
  • Samosas & Chips $7.50
Koji Japanese (sample menu)
  • Spicy Udon Pork $14
  • Tuna (S) (8Pcs) $20
  • Chicken Teriyaki $27.9 / $37.9
    • Petti / Main
  • Deep Fried Prawn $13
    • (4pcs)
  • Beef Teriyaki $18
  • Beef Teriyaki Box $23.9
  • Unagi Donburi $19
  • Spicy Pork Box $23.9
Tank Juice Bar

Tank Juice Bar

location

Address

Ray Emery Drive, Auckland Airport – Domestic, Auckland, Auckland, 5010, New Zealand

phone

Phone

092572043

email

Email

None

clock

Opened hours

Mon 5 AM to 9 PM Tue 5 AM to 9 PM Wed 5 AM to 9 PM Thu 5 AM to 9 PM Fri 5 AM to 9 PM Sat 5 AM to 9 PM Sun 5 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
Ray Emery Drive, Auckland Airport – Domestic, Auckland, Auckland, 5010, New Zealand
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