Address
Ray Emery Drive, Auckland Airport – Domestic, Auckland, Auckland, 5010, New Zealand
Tank Juice Bar in Ray Emery Drive, Auckland Airport – Domestic Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken & Avocado or Teriyaki Chicken & Cucumber, Capsicum from The Sushi Truck. Town Mouse offers many options including Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears and Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey. Swiss Garden Cafe includes a wide range like Eggs any style on toast or Bacon eggs on toast. Edamame and Wok-fried greens from . Wagamama offers The Food Room and Steak & Cheese.
Nearby Sample Menus
- Hash Browns $1.20
- Crumbed Fish $3.50
- Sweet Corn $3.80
- Wedges $3.20
- Kumara Fritters $1.20
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Pack 1 $12.00
- 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
- Terakihi $5.00
- Big $12.00
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Mini Eggs on Toast $8.50
- Eggs cooked your way with toasted ciabatta + streaky bacon
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Goode Breakfast $20.90
- Eggs cooked your way with chorizo sausage, bacon, sautéed mushrooms, croutes, relish, hash brown + roast + vine tomato
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Espresso Brules $11.00
- Lemon mascarpone gelato
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Crumbed Chicken Burger $21.90
- Streaky bacon, cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
- ●Choose your sauce
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Rot Ciabatta Loaf $9.90
- Sundried tomato pesto, basil pesto, EVOO
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Seafood Chowder $16.50
- Potatoes, corn + ciabatta
- Gluten free base add $3.50
- PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
- MUESLI w/ yoghurt, honey & berry sauce $9.95
- CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
- BACON & EGGS Poached, scrambled or fried on toastGF $13.95
- Eggs, roasted tomato $3.50
- • A B I T O N T H E S I D E
- VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
- MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
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Pork Katsu - Full $18.50
- 24 hours slow cooked pork,scotch, char sui
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Chicken Katsu - Full $18.50
- chicken thigh, house teriyaki
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Pan Seared Salmon $17.00
- akaroa salmon, house teriyaki, smoked inari, mayo on rice
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Mini Rolls (8 pcs) $5.90
- Vegetarian (Cucumber, Carrot, Capsicum, Avo)
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Mini Rolls (8 pcs) $5.90
- Tuna Mayo & Avo
- Coleslaw (with Yuzu dressing) $3.50
- Add - Tempura Prawn (3 pcs) $5.00
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Pork - Half/Full $11.00/$14.00
- 24 hours slow cooked pork scotch char sui on rice
- Oyster $1.50
- Sausage $1.20
- Bacon $3.50
- Potato $0.60
- Ham $3.00
- Cheese $ 4.00
- Tomato $ 0.50
- Ham $0.50
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Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
- Clabatta loaf served with a generous dollop of house made garlic butter $9
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foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
- Legendary beer battered fries $9
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Vegetarian risotto $22
- A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
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Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
- Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
- Garden salad with balsamic and extra virgin olive oil $9
- Sliced pork with soy sauce $8.00
- Fried Rice with egg $10.00
- Stewed pork ribs in vegetables in casseroles $12.00
- Wonton noodle soup $10.00
- Pork balls and tofu with vegetables $13.00
- Chives and egg dumplings $11.00
- Fried noodels with beef $12.00
- Fried shredded pancake with chicken $12.00
- Mussel fritters $ 2.20
- American hot dog $ 3.20
- Lemon fish $ 10.50
- Vegetables $ 8.90
- BBQ pork $ 11.90
- Pork $ 10.50
- Vegetables $ 8.90
- Bacon & egg $ 4.80
- #24
- -Salad
- #10 $10.00
- -4 Potatos fritters
- Kumara 3 for $2.00
- -Chips
- -$4 Chips
- -chips
- Chicken
- Beef
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Halka Tatlisi
- Turkish sweet churros dipped in syrup
- Menemen $15
- Sigara Borek $7.5
- Mixed Olives & Feta $7.5
- Halloumi
- Turkish Delight $ 1
- Add extra shank $ 6
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Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
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Chunky Fries (V) $7
- With aioli
- Gluten free base $ 2
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Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
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Prawn Twisters $9
- With sweet chilli sauce
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Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
- Potato Mash (V) (GF) $ 5.5
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Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
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Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
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Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
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Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
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Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
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Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
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The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
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Dessert of the day $14.00
- Changes daily, Chef's choice dessert
- Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
- Bombay style duck fat potatoes with chorizo $7.50
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Chicken 65, peanuts, spring onion, balsamic $13.50
- Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
- Assorted Indian crackers $5
- Salmon, cream cheese & cucumber $3.00
- All $ 3.50
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Fillings
- Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
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Dressings
- Mayo, honey mustard
- Scones - Plain
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Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
- Ham & Egg $3.00
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Breads
- White, whole grain, vogels, gluten free vogels
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Herbed Tuna Nicoise
- Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
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Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
- Medium $7.90
- Medium $7.90
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Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
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Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
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Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
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Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
Tank Juice Bar
Phone
092572043
Opened hours
Mon
5 AM to 9 PM
Tue
5 AM to 9 PM
Wed
5 AM to 9 PM
Thu
5 AM to 9 PM
Fri
5 AM to 9 PM
Sat
5 AM to 9 PM
Sun
5 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
Ray Emery Drive, Auckland Airport – Domestic, Auckland, Auckland, 5010, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus