Address
Ray Emery Drive, Auckland Airport – Domestic, Auckland, Auckland, 5010, New Zealand
Tank Juice Bar in Ray Emery Drive, Auckland Airport – Domestic Menu
Are you the owner? Manage this listing for free.
Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken & Avocado or Teriyaki Chicken & Cucumber, Capsicum from The Sushi Truck. Town Mouse offers many options including Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears and Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey. Swiss Garden Cafe includes a wide range like Eggs any style on toast or Bacon eggs on toast. Edamame and Wok-fried greens from . Wagamama offers The Food Room and Steak & Cheese.
Nearby Sample Menus
- Fried shrimps with chilli sauce $22.00
- Beef mince and chives $10.00
- Cucumber salad S $8.00 L $12.00
- Winter melon and prawns in terrine $15.00
- Combination fried rice $9.00
- Pickled cabbage, spareribs and frozen tofu in terrine $16.00
- Sizzling mongolian chicken with chilli sauce $14.00
- Fried shredded pads with fish flavoured sauce on rice $9.00
- Chilli beef don R $12 / S $6.5
- Large size ramen $1
-
Soy sauce base traditional style light falvoured $14
- Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
- Vegetable ramen $12
-
Soy & traditional rich falvoured $15
- Soba Tsuyu / BBQ pork and special soy base soup
- Teriyaki chicken don $12 / S $6.5
- Vegetable fried noodle $13
- Chilli prawn don $15 / S $8
- Or Best Ugly Bagel $12.90
-
BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
-
Aoraki Smoked Salmon Petite $11 Regular $19
- Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
-
BEEF BURGER $20.00
- Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
-
GRANOLA $12.00
- Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
-
Banana and Granola $16.00
- House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
-
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
-
B.L.T $16.00
- Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
-
Seafood Special $18.50
- With prawn, scallop, squid, cashew nuts and veges.
- Vege $5.00
- Mussel $1.50
- Fish $3.00
- Won Tons (One Dozen) $9.60
-
Nasi Gorang $15.00
- With meats, veges and rice.
- Crab Stick $2.00
-
Golden Bridge Special Chow Mein $15.50
- With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
- -Large $13.80
- Soy Sauce Chicken Noodle Soup $9.50
- Deep Fried Whole Fish in Spring Onion Ginger Soy Sauce $29.80
- Love A Duck Roast Duck
- -Chilli Round Beans with Porte Mince $16.80
- Hot Chilli Prawn Cutlets $22.80
- Wonton Soup
- Take-away Simple Meat with Chinese Soup $2
-
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
-
Snacks $10
- Gamembert, dates,apricots served with crackers
-
Snacks $10
- Dukkah & Man O War oil with pide bread
-
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
- A selection of the Chef’s three favourite cuts Market Price
- Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
- - 3-Point $47.00
- Green Peppercorn N/A
- Red Chimichurri N/A
- Coastal lamb rack, parsley relish
- Duck Fat Chips $12.00
- Eye Fillet $55.00 200g
-
Garlic Bread $8.90
- served with parmesan and sunflower seeds
- T-Bone 450g $37.90
- Thick Cut Fries
- (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
-
Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
- Eye Fillet 220g $35.90
-
NZ Green Lipped Mussels $14.90
- 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
-
Calamari Salad $16.90
- served with tomatoes cucumber olives house salad and aioli
-
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
-
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
-
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
-
Sholeh - Zard $6.00
- Persian Sa ron rice pudding avoured with rosewater.
-
Ice Cream $9.00
- Vanilla, chocolate
-
Bastani Sonati $9.00
- Sa ron ice cream avoured with Rosewater, cardamom cream and pistachios.
-
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
-
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
- 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
- Pork Rib-lets (3 Pieces) $4.90
-
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
-
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
-
Hawaiian Chicken
- chicken / pineapple
-
Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
-
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
- Cheese $3.00
-
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
- -Salmon $17.00
- -Bacon $15.00
-
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
-
French toast $15.00
- With fried banana bacon & maple syrup
-
Eggs benedict
- 2 poached eggs on bagel with spinach
-
Beetroot tartare $8.00
- Goat´s curd, polenta croutons, soft herbs
- Espeto sausage $8.00
- House cured bacon $7.00
-
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans
-
Zucchini falafel sliders $15.00
- Tomato tapenade, tahini yoghurt, house pickles
- -add house-cured bacon $2.00
-
Charred lettuce $8.00
- Baby cos, shaved fennel, buttermilk dressing
-
Ricotta gnocchi $17.00
- Tomato confit, sage, burnt butter, parmigiano
-
Kanompang Nha Mhu N/A
- marinated minced pork on toast served with plum sauce.
-
Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce
-
Tao Hu Phad Khing N/A
- deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
-
Panang Mhu N/A
- sliced pork with a rich creamy panang curry sauce.
-
Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup
-
Khao Phad Supparod N/A
- pineapple fried rice with chicken (for 2 people)
-
Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.
-
Phad Thai N/A
- traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
-
Onion Bhaji (4 pcs) $7 (R) / $6 (T)
- Spiced onions dipped in chickpea flour batter and deep fried
-
Mixed Vegetables $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in onion flavoured sauce
-
Karai Beef $19.90 (R) / $18.50 (T)
- Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
- R=Restaurant / T=Takeaway
-
Seekh Kebab (4 pcs) $9,90 (R) / $9 (T)
- Lightly spiced lamb mince, rolled on skewers and roasted in tandoori oven
-
Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced
-
Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
-
Chicken Tikka $9.90 (R) / $9 (T)
- Tender boneless chicken marinated in tandoori sauce and smoked salad
-
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
-
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
-
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
-
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
-
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
-
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Tank Juice Bar
Phone
092572043
Opened hours
Mon
5 AM to 9 PM
Tue
5 AM to 9 PM
Wed
5 AM to 9 PM
Thu
5 AM to 9 PM
Fri
5 AM to 9 PM
Sat
5 AM to 9 PM
Sun
5 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
Ray Emery Drive, Auckland Airport – Domestic, Auckland, Auckland, 5010, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus