Tank Juice Bar in New Plymouth Menu

Tank Juice Bar in New Plymouth has no menu available, but can choose from many other options such as All Day Breakfast or Open Steak Sandwich from Midhurst Tavern. Funk Fish Grill offers many options including Garlic Bread and Bread and dips, selection of pesto, hummus, Breads. Cafe Botannix at Palmers includes a wide range like V vegetarian or All served. Bacon And Eggs and Botannix Full Cooked Breakfast from . Botanix Cafe offers Spicey Affair and Tandoori Chicken.

Nearby Sample Menus

Salt Restaurant (sample menu)
  • Muesli $14.00
    • Served with yoghurt and berries.
  • Fish of the day POA
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Spicy chicken, tomato and pine nut salad $20
  • Half Chicken $30
    • roasted breast and confit leg with sweet carrot puree and crispy leeks
  • Apple, white chocolate and coco butter parfait $16
  • Side Dishes $3.00
    • Eggs
Joe's Garage (sample menu)
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Streaky bacon $4.80
  • Joe’s green salad $4.80
  • Joe’s green salad $4.80
  • Add streaky bacon $16.80
  • Kransky $3.50
  • Eddie would go $17.50
    • bacon, pineapple, mozzarella and joe’s tomato sauce
Laughing Buddha (sample menu)
  • Sweet Corn Soup $5.00
  • Chicken or Beef Strips with Sha-Cha sauce $15.00
  • Diced Chicken in Black Bean Sauce $12.00
  • Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
  • Sliced Beef in Mongolian Hot Sauce $12.00
  • Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00
  • Stir Fried Pork Strings with Yu-Xiang sauce $15.00
  • Beef Fried Noodles $12.00
Portofino (sample menu)
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • e. $19.90
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • e.$19.90
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • garlic pizza pane $ 6.90
Monica's Eatery (sample menu)
  • House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
  • Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
  • Tiramisu, shaved callebaut chocolate $13.90
  • Standard $9.90 pp
    • Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, pepadew $28.90
  • Baby spinach, white anchovy, marinated tomato, pine nuts $3.00
  • Santa maria sardines, marinated cherry tomatoes, salsa verde $14.90
  • House cured salmon, whipped feta, seed crackers $18.90
The Good Home (sample menu)
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Decanta Tapas Bar (sample menu)
  • - Two Shanks $32.00
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Chicken Tacos $11.00
    • Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • - One Shank $26.00
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Radio Malabar (sample menu)
  • Kerala Style Chemmeen Fry (6 pieces) $13.99
    • Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Chicken/Beef/Lamb Dosa $14.99
    • A dosa stuffed with traditional potato filling and your choice of meat
  • Squid Masala $17.00
    • A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
  • Fish Biriyani $18.00
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Lamb Mappas $17.00
    • A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
Peggy Gordon's Celtic Bar (sample menu)
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • - Rocket salad
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • -Wild pork, grilled cheddar & sour cream $14.00
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • -Refried pinto beans, guacamole & salsa $12.00
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Omelette $17.00
    • with ham, brie & rocket
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Eggs on toast with hollandaise add bacon $17.00
  • Croque Madame (with egg) $16.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Granola $14.00
    • with greek yoghurt and berry compote
Indian Curry Corner (sample menu)
  • Mango chicken $15.50
    • Tender boneless pieces of chicken, finished in a delicious mango, tomato and Cashewnuts sauce.
  • Biryani(chicken/lamb/beef) $15.90
    • Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
  • Prawn-apricot $18.00
    • Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
  • Butter prawn $18.00
    • Marinated prawns cooked in exotic spices and tomato gravy.
  • Chicken nuggets & chips $8.90
  • Kadai prawns $18.00
    • This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
  • Kashmiri pulao $6.50
    • Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
  • Lamb nawabi $15.50
    • Diced lamb lightly sautéed with onions, garlic- ginger Coriander, tomatoes, cooked with spices, yoghurt and cream.
Icons Sports Bar and Cafe (sample menu)
  • - Extra Meat $6.00
  • Three Cheese Mac $16.00
    • Brie, cheddar & parmesan with smoked bacon, pesto crumbs & grilled garlic bread
  • Mini Caeser
  • Oink
    • Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
  • Chipotle Slaw
  • Buttered Corn Cob
  • Seasonal Roast Veg
  • Stonesy S Fish Burger-
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Piccolo Morso (sample menu)
  • Bacon and egg pie $4.60
  • Vanilla slice $3.40
  • Cream lamington $3.40
  • Mini quiche Lorraine $1.90
    • Spinach and feta
  • Paris-Brest $3.80
  • Sponge kiss $3.00
  • Plain croissant $2.80
  • Savoury pull-apart $6.80
    • ham and mustard seed
Spicey Affair (sample menu)
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Fish or Prawn Masala $16.90
    • Specially marinated fish or prawn, cooked in onion gravy to perfection
  • Pulaw $5.50
    • (Choices of vegetables, cumin, peas)
  • Chicken Nawabi $14.90
    • Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
  • Aloo Matar $14.90
    • Cubes of potato and peas cooked with ginger, garlic and onion tomato gravy to perfection
  • Lamb Madras $14.90
    • Pieces of lamb cooked with onion, tomato and rich coconut based gravy
  • Shahi Paneer (Royal Delicacy) $14.90
    • Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
  • Butter Chicken $14.90
    • (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
Rig 66 Bar & Cafe (sample menu)
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Garden Salad $16.00
    • Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
  • Coleslaw $4.00
  • Salmon Salad $19.90
    • House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Tank Juice Bar

Tank Juice Bar

location

Address

11 Gill Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067572700

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dairy Free

Location
11 Gill Street, New Plymouth, Taranaki, 4310, New Zealand
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