Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
Butter Naan - Kohinoor Speciality $4.50
Plain flour handmade flat bread layered with butter
Prawn Masala $20.50
Succulent prawns cooked in spicy sauce with green peppers & sliced onions
Dhal Makhani $14.50
Black lentils cooked overnight on a slow fire with fresh herbs & ginger
Onion Bhaji $6.00
Sliced onions dipped in lightly spiced chickpea flour batter and deep fried
Seafood Banquet $35.00 PP
Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments