Tasca in 25 Nuffield Street Menu

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Green Pea & Avocado Smash $ 14.5
- on midnight baker’s freedom toast, chargrilled asparagus with poached eggs
Smoked Salmon $ 15
- with a toasted kumru bun, cream cheese, tomato, red onion, capers and lemon
The Scramble $ 13
- eggs scrambled with butter, feta, cream and loads of parsley on toast -add bacon $ 4 add salmon $ 6
Hazel Granola $ 13
- puffed grains, rhubarb & apple compote, hung yoghurt and organic milk
Golden Crumpets $ 15
- comb honey, yoghurt cheese, fresh orange, mint and toasted coconut
Spanish French Toast $16
- “torrijas” - dusted with sugar and cinnamon, served with poached pear, pomegranate syrup and cream -add chorizo or bacon $4
Moorish Eggs $ 19
- baked with kefta meatballs, tomato salsa, fresh coriander and flat leaf parsley, served with hot Turkish bread
The Spaniard $16
- Basque style eggs, soft scrambled in olive oil with tasty sautéed potatoes, red, Peppers and paprika, served with hot Turkish bread -add chorizo sausage $4
Eggs Benedict $ 15
- on Turkish toast with spinach and hollandaise add bacon $18.5 or smoked salmon $19.5
Spanish Omelette $19
- with chorizo sausage, potato, red onion, tomato, olives, and toast
Chicken & Asparagus Quesadillas $ 17
- with fresh coriander, salsa, sour cream and salad
Chicken Wrap $ 15
- with avocado, red pepper, tomato, aioli and salad
Tasca Grill $ 24
- eggs any style with bacon, sausage, sautéed potatoes, grilled tomato and mushrooms, served on Turkish toast with relish
Kumru Burger $ 16.5
- Mediterranean sandwich with grilled chorizo sausage, tomato, gherkins, fried haloumi cheese & mayo on a toasted kumru bun
Panfried Small Fish $ 17.5
- market availability – pipers, sardines or baby mullet – with pea & avocado smash, lemon and local watercress, with oven hot baguette
Tasca Fish & Chips $ 24
- market fish in a light beer batter with shoestring fries, aioli, lemon & salad

grilled haloumi cheese $ 6
mushrooms $ 4
chorizo sausage $ 5
bacon $ 5
hot turkish pide bread $ 5
garlic bread $ 7
shoestring fries & aioli $ 8
side salad $ 8

Tasca Tapas Lunch Plate $ 16.5
- Spanish grilled tomato bread, smoky eggplant dip, olives, and your choice of two tapas : Feta & Fennel Tzatziki with beetroot jam, Potato & Pork Bomba with aioli, Patatas Bravas with salsa & aioli, Slow cooked Green Beans, Grilled Haloumi Cheese with mint salsa, Albondigas – Spanish meatballs, Fried Chorizo Sausage. Extra tapa $5
Sevilla Salad $ 23
- seared rare fresh tuna, cos and rocket, green olives, croutons, salted almonds and fresh orange in a sherry vinaigrette, topped with anchovy mayo
Ceviche Salad $ 22
- marinated white fish, lemon & lime juices, tossed with avocado, fresh coriander, cos and rocket, topped with coconut mayo
Granada Salad $ 19
- salad greens and couscous tossed with roasted pear, walnuts & pomegranate vinaigrette, served with blue cheese and quince paste tostadas - add chicken or bacon +$ 4
Barcelona Salad $ 19
- mesclun leaves topped with chorizo, green beans, gherkin, baby potatoes and Spanish onion, with a soft boiled egg and aioli
Matador Salad $ 24
- rare roast beef on a salad of rocket and cos lettuce, with avocado, roasted red peppers, wild rice, croutons, anchovy mayo and parmesan cheese
Costa Brava Mussels $ 19
- steamed with saffron, ginger, chilli and fresh coriander, served in its own broth
Köfte $ 19.5
- grilled spicy meatballs, smoky eggplant dip, tzatziki & tomato mint salsa, flatbread
Open Steak Sandwich $ 25
- on Turkish bread with mustard, onion marmalade, beetroot relish, fresh tomato and salad, served with shoestring fries and aioli
Calamares $ 16 large $24
- lightly spiced, pan fried and served with French fries, salad, lemon & aioli
Spaghetti & Meatballs $ 16 large $ 21
- homemade tomato sauce, parmesan cheese and fresh basil
Margherita Pizza $ 16 large $ 23
- Naples classic – tomato, pesto, fresh white mozzarella and basil
Pizza del Pueblo $ 16 large $ 23
- topped with potato, caramelized onion, feta and rosemary, salad garnish
Pulled Pastrami Pizza $ 16 large $24
- bocconcini, red pepper, gherkins, smoked paprika, parsley, labneh
Lahmajun $ 16 large $ 23
- Istanbul street food – beef “pizza’, with rocket, tomato & a good squeeze of lemon
Tasca Peperoni Pizza $ 16 large $ 25
- salami, chorizo, artichoke heart, olives, tomato and cheese

Nearby Sample Menus

Crispy 2pcs n´ chips $8.00
·Fish 2pcs n´ chips
Crispy Chicken $26.00
Crispy drumsticks 5pcs n´chips $15.00
Spicy Seasoned Chicken $30.00
Seasoned Chicken $28.00
- Hoki $8.00
Seasoned Half $15.50

Chicken Vindaloo $14.50
- A very hot curry prepared with vinegar and spices. This originated in Goa. (Suitable for the adventurous and addicted hot curry lovers)
Mt Everest Special Chef Dish Chicken $16.00
- A secret recipe in a hot flavor
Chicken Saagwala $14.50
- Succulent pieces of chicken cooked in spinach and cream
Half $9.00
Chicken Fried Rice $14.00
- Perfect combination of chicken, rice, and egg with touch of sauce
Bombay Aloo $12.50
- Dry blend of potatoes cooked in spices and cumin seeds
Vegetable Jalfrezie $12.50
- Seasonal vegetable cooked with capsicum and onion with thick gravy
Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Suitable for the adventurous and addicted hot curry lovers)

Combination kebab on rice
Egg burger $9.90
Chicken burger $8.90
Lamb souvlaki $11.90
- Hot & spicy
seasoned wedges & sour cream $5.00
-Lrg $13.90
-Lamb/egg/cheese $14.90
Combo deal add a 420ml & fries for $5.00

UNA kyu maki $16.90
- teriyaki eel, Japanese omelette, sansho, cucumber
kobuta no libs no yaw ara ka nikomi $28.90
- master stock baby back pork ribs, cashew nut and sansho salt
maguro $14.00
- tuna
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
edamame $6.90
- steamed soybeans, sea salt
ebi no bisuke $9.60
- red miso bisque, school prawn, wakame, spring onion
ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
masu fu agewatarigani $16.90
- MASU soft shell crab

Sesame / Poppy Seeds Bagel
Free range eggs Omelette $9.50
- Your choice of: Field Mushrooms & Taleggio Cheese Smoked Chicken, Spinach and Roast Tomato
Vegetarian Cooked Breakfast $13.00
- 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
Selection of Lattice $3.80
with Cream Cheese & Preserves / Spreads $4.50
Lamb Spinach Feta - with salad $10.50 $7.00
Chicken Schnitzel $12.00
- Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
Lemon Curd & Ricotta Crepes $11.00
- served with Raspberry Sauce

New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
●Smoky Eggplant Dip
Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
Sticky Date & Fig Pudding $14.00
- Espresso toffee sauce, ice cream
Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
Chicken Schnitzel $29.00
- On lemon pappardelle pasta with wilted greens & parmesan cheese
-Larger Portion with Garlic Bread $13.00
Beef Alexander $29.00
- Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley

Chicken Fettuccine $17.00
- Chicken breast strips
Canneloni $20.00
- Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
Garlic Pizza bread $12.00
- Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
Pepperoni $20.00
- Pepperoni salami, red capsicum and cheese
Marinara $27.00
- Shrimp, mussel meat, anchovy, capsicum, garlic and cheese
Carbonara Fettuccine $18.00
- Catering bacon, egg, creamy sauce, parmesan
Gourmet Special $27.00
- Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
Meat $3.00

Ham Roll $3.50
Steak Kidney Pie $ 2.80
Ham Sandwich $2.80
Chicken Roll $3.50
Bacon & Egg Quiche $ 3.20
Kiwi Club $2.20
Steak & Cheese Pie $ 2.80
Bacon & Egg Roll $3.50

- W/- half n half toppings add $4.00
Chicken Nuggets & Fries $11.00
Fries $8.00
- W/- house aioli & ketchup
Pizza of the Day $25.00
- Chefs choice - changes daily
Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Putiki $25.00
- Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00

Fish $11.50
Pork $10.00
Fish $4.20
Bbq Pork $10.50
Vegetable $9.50
Mussel $1.20
American Hot Dog $4.00
- (With Cheese, Onion & Sauce)
Prawn $12.50

T-Bone Steak (330gm) $24.90
Hawaiian BBQ Beef Ribs Slices $14.90/$18.90
- Reg / Aloha
1 slice of Streaky Bacon $2.00
Greedy Cheese Burger (2 Patties) $15.90
Surf n Turf - Angus Rump Steak (1/2 pound) & 4 Prawns $19.90
1 x Cheese $1.50
Hawaiian BBQ Lamb $14.90/$18.90
- Reg / Aloha
Working Person's Breakfast $12.90
- 2 x toasts, 2 x sunny side up eggs, 2 x bacons

Sourdough
Affogato, vanilla ice cream, espresso, biscotti $12
Panisse chickpea tries With aioli $10
Te Matuku Bay oysters, horseradish mignonette (Each) $5
Rod Popper sofrito, feta, zaatar, grilled sourdough $14
Avocado $5
Portuguesa bifanas $18
- hot pork sandwich, rod pepper paste, mustard onion, cos
Crisp fried fish sandwich $18
- avgolemono sauce baby cos lettuce

Ham, Cheese & Onion
Each /GF $5.50/$7.50
Ham & Egg $3.00
Juice Box or Water
Sweet Stuff $3.50
- Cupcakes, mini muffins, slices
Scones - Plain
Cheerios & sauce
Salmon, cream cheese & cucumber $3.00

Cheesy Bacon Hawaiian $6.99
- Pizza Sauce, Ham, Pineapple, Bacon, Mozzrella & BBQ Swirl
Regular Pizza Crust - Gluten Free $2.99
Cow Boy $11.99
- Pizza Sauce, Pepperoni, Mushroom, Italian Sausage, Olives, Mozzarella with Oregano
1 Pizza + 1.5L Coke & Garlic Bread $16.99
Choco Mousse $3.99
Veg Tornado $14.99
- Pizza Sauce, Red Onion, Pineapple, Red & Green Capsicum, Jalapenos, Olives, Chilli Flakes, Mozzarella with Oregano
Bacon & Mushroom $6.99
- BBQ sauce, Red Onion, Mushroom, Bacon & Mozzarella with Mayonnaise
BBQ Chicken Bites (20 pcs) $5.99

Manchurian $15.00
- Chopped garlic, ginger and green chillies with boneless chicken chunks cooked in soy sauce
Chilli Chicken $15.00
- Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
Steamed Basmati Rice $4.00
Prawn / Fish Gassy $18.50
- Cooked with whole roasted ground spices, coconut and tamarind. Served with steamed rice
Namaste Lamb Wrap $9.99
- Lettuce, carrot, cabbages, mixed with lamb kebab pieces
Madras $15.50
- Beef prepared with exotic spices, coconut milk in a tomato gravy
Butter Prawns $17.50
- Prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato, onion and coriander sauce
Rass Matai (3 pcs) $6.50
- Indian cheese ball cooked in boiling sugar syrup, drained and soaked in condensed saffrons