Taste Buds in Manawatu-Wanganui Menu

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Taste Buds in Manawatu-Wanganui has no menu available, but can choose from many other options such as Soup (Sup tom, sup ga) or Pancake (Banh Xeo) from Sai Gon Restaurant & Cafe. Aria Restaurant - Crowne Plaza Hotel offers many options including Breads and dips and Soup of the day. Forbidden City Restaurant includes a wide range like Fried Wontons(6pcs) or Sauce. (all lunches and dinners come with dessert) and Tuesday Roast Pork Carvery from . Cookies Restaurant offers Ima and Toast.

Nearby Sample Menus

Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
Crunchy Potatoes $4.50
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Streaky Bacon $6.00
Mushroom Sauce $2.50
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Avocado $4.00

Fresh Fish (GF).. $25.50
- On a lemon and prawn risotto
Steak Sandwich.. $19.80
- Sirloin steak on toasted Vienna with lettuce, tomato, cheese, beetroot relish, caramelised onions and a dijon aioli. Served with fries
Scotch Fillet (GF).. $29.80
- 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
Scrambled Egg on Toast.. $7.50
- Add bacon.. $8.50
Chicken tenders and fries
Bubble and Squeak.. $15.70
- Fried potato, pumpkin and cabbage on toasted grain bread topped with a fried egg
Granola (GF).. $9.80
- Served with yoghurt, berries and peaches
Chicken Caesar Salad.. $19.40
- Grilled chicken, bacon, and parmesan with cos lettuce and a creamy anchovy dressing, topped with a poached egg. Remove croutons

Caesar Salad – Boat Shed Style $19.50
- Our twist on the classic caesar salad, chicken optional
"The Boat Shed Family Bucke $32.00
- 1 x Combo bucket for 2 adults
-Small $7.00
Eggs Benedict $14.80
- Poached eggs placed upon potato, spinach & kumara hash w’ your choice of salmon, bacon or tomato & mushroom served w’ toasted ciabatta bread topped with house made hollandaise
Big Breakfast
- Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
-Small $14.90
Orange & Thyme Infused Chicken Breast $27.50
- Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce
-Or make your own 3 filling combination $13.50

CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
JALAPENO BIG CHICKEN BURGER $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
- Premium quality, skin-on, natural cut french fries/small/medium/large
JIM BEAM BOURBON BURGER $12.50/$14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.

Steak and Salad Tortilla Wrap
- Served with fries
Snack Platter 22.0
- 4 each of samosas, spring rolls, onion rings, chicken bites served with potato wedges and 2 dips.
Grilled Halloumi Salad (V) (GF) 19.5
- Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
Kids Ice Cream Sundae $5
- Choice of Chocolate, Caramel or Strawberry
Murray’s Pub Burger 18.5
- Our own homemade Angus Pure beef patty with bacon, English mustard, Cheddar cheese, salad and sliced tomato in a toasted bun served with fries.
Open Steak Sandwich 18.5
- Angus Pure scotch fillet steak on salad with caramelised onions, tomato pesto, and béarnaise sauce on a toasted ciabatta, served with fries.
Tossed Basil and Lemon Chicken Salad
Marinated Cajun Chicken Salad (GF) 19.5
- Cajun marinated grilled chicken fillets with bacon and feta cheese on fresh salad with Dijon dressing and topped with fried kumara strips.

Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad

Jeera Allo (DairyFree) $14.90
- Potato toasted with cumin seeds & tomato with lndian herbs.
Vegetable Biryani $15.90
- Rice cooked in mixed vegetables with aromatic spices
VEGETARIAN ENTREES
AlloMatter $14.90
- Potato & peas cooked in onion & tomato gravy with ground spices.
Magic Chilli Prawn (DairyFree) $23.90
- Chef Special Prawns(cooked with indo chinese herbs)
Magic Chilli Rice $16.90
- Chef Special (Rice & chicken cooked with indo chinese herbs)
NON VEGETARIAN ENTREES
Curry Combo $45.99
- 2 curries, 2 rice, 2 plain or Garlic Naan & 1.5 Ltr drink

FISH & EGGS $12.00
SPRING ROLL $2.70
CHIPS $2.70
- scoop
LASAGNE SQUARE $3.00
BACON & EGGS $9.00
KUMARA CHIPS $5.00
- scoop
MEAT PATTIES $2.50
HOT DOGS $2.20

Butter Prawn $17.90
- Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
Lemon Pepper Squid $8.90
- Squid battered with corn flour & spices then tossed with curry leaves, black pepper and lemon juice.
Bomby Aloo $14.90
- Potato pieces cooked with cuminseeds, fresh tomato & ground spices and herb
Tandoori Chicken Tikka $8.90
- Boneless pieces of chicken marinated with yoghurt, ginger, garlic & ground spices, roasted in clay oven
Butter Vegetable $14.90
- Mixed vegetable cooked with creamy tomato gravy with and aromatic spices
Fish or Prawn Vindaloo $17.90
- Prawn meat cooked with hot ground spices in onion and tomato gravy
Paneer Prantha $5
Malai Kofta $14.90
- Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices

Karahi - fish or prawn $17.90
- Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
Chapaki chana curry $13.90
- Cooked with ginger, garlic and onion with a thin gravy
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
Fish & chips $9.90
Paneer pakora
- Cottage cheese pieces marinated with yoghurt and chana flour, spices and then cooked in deep fried
Lamb nawabi $16.90
- Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
-Full $18.00
Malai kofta $16.90
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy

Chocolate pots with strawberries & orange creme fraiche
CHICKEN & PINEAPPLE
- Pan-fried chicken thigh, pineapple, spring onions & homemade pizza sauce & mozzerella
ALL DESSERTS - $12.50
- baby carrots
Creamy chicken drumsticks
LAMBS FRY $19.50
- Bacon, creamy mash, field mushroom, tomato & jus - gf option available
Minimum Of 25 people
Ice cream sundae – chocolate, caramel, passion fruit or berry

Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
- Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.
- Toast with Spreads $5.00
Bacon & Eggs $15.50
- Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
Hamburger & Fries $11.50
Starter Platter to Share (serves two) $29.50
- A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
Chicken Nuggets & Fries $11.50
- Bacon Rashers (2) $5.50
Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.

Indian garlic naan bread $9.50
Onion Rings (6) $9.50
Tandoori Chicken $28.00
- Basmati rice, banana rata & coriander salsa
T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
Sundae / Choice of toppings $13.00
Chocolate More Chocolate $13.00
Hand Cut Fries $9.50
Pita bread $10.50
- With basil pesto & Mediterranean hummus

300g Scotch Fillet $38.00
- With Duck fat Potatoes & Café De Paris Butter
Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce . Add Chicken $5.00, Add Prawn $6.00
Barry’s Bay Four Year old Cheddar (Akaro) $15.50
Creme Brulee $15.50
- Served With Seasonal Fruit
Brie & Caramelized Onion Pizza Bread $17.50
Potatoes $6.00
- Duck Fat Potatoes
Broccoli With Hollandaise $6.00
Gelato & Sorbet $15.50
- Selection Of Homemade Flavors

Scallops $8.00
CHICKEN SCHNITZEL + DESSERT $17.00
- Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
FISH $13.00
- Served with eggs & chips
STEAK $18.00
- Served with just eggs & chips
Crumbed Prawns $8.00
Apple Pie & Ice Cream $3.50
Carton of chips $2.00
Scallops each $2.00