Address
1 Crayford Street West, Avondale, Auckland, Auckland, 1026, New Zealand
Taste Cafe & Catering in Auckland Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Homemade Chunky Nut Muesli $9.00
- w/ organic yoghurt, drizzled w/ local honey
-
Free Range Eggs $9.50
- Choice of poached scrambled or fried served on ciabatta or bagel w/ homemade tomato relish
-
Taste Stack $14.00
- w/ Hash cakes w/ spinach & poached eggs. Bacon topped w/ basil hollandaise
-
Taste Stack $15.50
- w/ Hash cakes w/ spinach & poached eggs. Salmon & citrus hollandaise sauce
-
Taste Stack $16.00
- w/ Hash cakes w/ spinach & poached eggs. Mushroom in garlic reduction
-
Mince on Toast $14.60
- w/ toasted ciabatta, baby spinach & poached eggs
-
Home Made Pancakes $10.90
- w/ berries ice cream & cream
-
Taste Big Breakfast $17.50
- w/ free range eggs of choice, bacon, tomato, beans, sausages, sauteed mushrooms, potato cake
Nearby Sample Menus
-
Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
- Ralph’s spiced nuts(GF/V*) $6
-
Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
- All blacks
-
Homemade granola (V) $11
- doris plum and pear with greek yogurt
-
Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
- V=vegetarian
-
Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
- Extra Sauce $5.00
-
Chocolate Trio $13.50
- Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
-
Scotch Rib $42.90
- 450g on the bone dry aged for the ultimate Scotch!
-
Sticky Date Pudding for the Soul $13.50
- Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
-
Calamari and Rump Combo $38.90
- Rump grilled, topped with a sauce of your choice and served with fried calamari.
-
Mushroom Cheddar Melt $31.90
- Rump topped with aged cheddar and our creamy mushroom sauce.
-
Crumbed Camembert $15.90
- Coated in sesame and poppy seed crumb and served with cranberry sauce.
- Fries or Baked Potato $5.00
-
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
-
Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
-
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
- Lunch Takeaway $12
-
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
-
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
-
House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
- Side Dish (Each) $3
- -Chicken $14.00
- -Pork $10.00
-
We say mo: mo:
- With sesame & coriander sauce
- Chicken $14.00
- Chicken $8.00
- -Vegan $10.00
- Eat 3pm onwards
- -Chicken $12.00
- 36. Ginger & Onion Chicken/Squid C/S/P $12.90
- 33. Curry Pork/Chicken/Beef on Rice $12.90
- b) BBQ Pork & Wonton Soup
- 32. Roast Pork on Rice $11.80
- 86. Thai Style Deep Fry Fish
- 101. Nestum Squid $25.00
- 79. Asam Steamed Fish
- 67. Mushroom Braised Chicken $25.00
- Chicken Schnitzel, Chips and Salad $16.00
-
Chicken Classic $11.50
- Grilled chicken tenderloin, melt cheese and burger salad.
- Baklava $3.50
- Mixed Sovlaki $13.00
- Hummus Roll $4.00
- Chicken Satay $18.50
-
Felafel on Rice $13.00
- Deep fried vegetarian chick pea patties.
- Kumara Chips $6.00
- Extra Crumbs for fish $0.80
- Bacon & Egg / Steak & Egg $5.50
- Mussel Fritter $2.00
- Chicken Nugget (6) $3.50
- Onion Ring (6) $4.00
- Works $3.50
- Kumara Fritter $1.20
- Fish Cake $2.00
-
Reuben sandwich $18.00
- A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough
- Fairy bread $4.50
- -pesto $6.00
- -ham, cheese and pineapple $6.00
- -kale $4.20
- - spinach $4.20
- Breads/toasts
-
Big burger $19.50
- A big beef burger patty, fried egg, bacon, lettuce and mayonnaise on a lovely soft slider bun with tomato sauce served with hot chips
-
CALIFORNIA ROLL $13.00
- crabmeat, cucumber, avocado with topping flying fish eggs
-
TUNA ROLL $10.00
- tuna ,avocado,cucumber
-
DONKATSU ROLL $12.00
- donkatsu, lettuce
-
SALMON ROLL $11.00
- salmon, avocado
-
PHILADELPHIA ROLL $14.00
- cream cheese, cucumber with topping: raw salmon
- VEGETABLE BIBIMBAP(spicy) $11.50
-
VEGETARIAN SUSHI BOX $13.50
- 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
- AGIDASI TOFU w/udon $14.50
- Tasting Platter For 2 $15.50
-
Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
- For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
-
Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
- North Eastern Thai Cuisine
-
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
-
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
-
Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
-
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
-
Popcorn Mandu $6.00
- Deep Fried mul mandu
-
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
-
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
-
Wang Mandu $6.00
- Steamed beef and pork dumplings
-
Goon Mandu $6.00
- Deep fried beef and pork dumplings
-
BBQ Beef Donburi
- BBQ beef, mixed veges, rice
-
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
- Pork with fungus $16
- Chicken with black bean sauce $18
- whole prawns in garlic Chilli sauce $35
- Crisp prawns with salt Chilli pepper $29
- Cucumber $8
- Pork tripe with Chilli oil $12
- Black fungus $8
- Sichuan chicken $18
- Chicken Katsu Curry $15.00
-
Cream Cheese $1.30
- Cream cheese, avocado and pineapple
- Veggie Tempura $2.20
- Chicken Curry $15.00
-
California Spicy Chicken $1.60
- Chicken, red capsicum, cucumber and sweet chili sauce
- Salmon Teriyaki Don $17.00
-
Beef Teriyaki $1.60
- With red capsicum, lettuce and teriyaki sauce
- Rice Inari $2.20
- West Coast Trevally Coconut, Lime, Chilli $17
- Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
- Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
- Leaf Salad, Vinaigrette $9
- Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
- Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
- Wild Wheat Sourdough, Lot 8 Evo $4.5
- Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
- Snapper $4.50
- Chicken nuggets $60.00
- Home made sovid rings $60.00
- Scallops
-
Family pack d $28.00
- $5 chips, 5 fish, 5 sausages
-
Family pack c $22.00
- $4 chips, 4 fish, 4 crab sticks, 4 potato fritters
- Spring rolls $1.80
- Hamburger $3.00
Taste Cafe & Catering
Phone
098292478
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
1 Crayford Street West, Avondale, Auckland, Auckland, 1026, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus