Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
Tagliata Picante $31
Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
Gamberi Pizza $21
Prawns ,baby spinach, feta cheese, cherry tomato
All Pizzas have mozzarella & tomato base. Gluten free base add $2
Hawaiian $16
Pizza With ham, cheese and pineapple.
La Rosa Creme Brulee $12
Coffee flavoured creme brûlée, finished with dark chocolate.
Filetto Al Frutta Seca $39
Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
Frit To D’ Frut Ti D’ Mare $32
A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
Beer battered market fish with fries and tartare sauce $16
Bar bites & Small Plates $10
Each
Salt n pepper squid with fries and aioli $16
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Classic ham and cheese toasty with fries and aioli $14
Green salad with Spanish onion, cherry tomatoes and vinaigrette
The Steak $24
200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
The Burger $20
Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli