Address
1 Crayford Street West, Avondale, Auckland, Auckland, 1026, New Zealand
Taste Cafe & Catering in Auckland Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Homemade Chunky Nut Muesli $9.00
- w/ organic yoghurt, drizzled w/ local honey
-
Free Range Eggs $9.50
- Choice of poached scrambled or fried served on ciabatta or bagel w/ homemade tomato relish
-
Taste Stack $14.00
- w/ Hash cakes w/ spinach & poached eggs. Bacon topped w/ basil hollandaise
-
Taste Stack $15.50
- w/ Hash cakes w/ spinach & poached eggs. Salmon & citrus hollandaise sauce
-
Taste Stack $16.00
- w/ Hash cakes w/ spinach & poached eggs. Mushroom in garlic reduction
-
Mince on Toast $14.60
- w/ toasted ciabatta, baby spinach & poached eggs
-
Home Made Pancakes $10.90
- w/ berries ice cream & cream
-
Taste Big Breakfast $17.50
- w/ free range eggs of choice, bacon, tomato, beans, sausages, sauteed mushrooms, potato cake
Nearby Sample Menus
- Kuang Po Prawns $30.00
- Kuang Po Chicken $22.00
- Deep Fried Prawn Balls with Salty Egg $30.00
- Stir Fried Spicy Chicken Slices $25.00
- Stir Fried Lamb with Satay Sauce $22.00
- Mongolian Style Stir fried Lamb $22.00
- Deep Fried Squid $8.00
- Honey BBQ Pork $20.00
-
Prosciutto & Buffalo Mozzarella $21
- Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
-
Tagliata Picante $31
- Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
-
Gamberi Pizza $21
- Prawns ,baby spinach, feta cheese, cherry tomato
- All Pizzas have mozzarella & tomato base. Gluten free base add $2
-
Hawaiian $16
- Pizza With ham, cheese and pineapple.
-
La Rosa Creme Brulee $12
- Coffee flavoured creme brûlée, finished with dark chocolate.
-
Filetto Al Frutta Seca $39
- Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
-
Frit To D’ Frut Ti D’ Mare $32
- A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
-
Seasonal Salads Small $9 / Large $13
- Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
-
Israeli Breakfast $19.50
- Chopped salad with labaneh, olives, tahini & a free-range egg
-
Lebanese Grilled Chicken or Lamb $22
- With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
-
Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
-
Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
-
Angus Pure Scotch Fillet Steak Sandwich $26
- With our home-made aioli, tomato, & salad leaves
-
Toast $12
- Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
-
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
- Vegetable $9.00
- Chicken, Mushrooms & veggie / Chicken, pineapple & veggie / Steak, pineapple & Veggie $11.20
- American hot dog / Seadog $3.50
- Fish Cake $2.00
- Chow Mein ( Chicken, Roast Pork or Steak)
- Jumbo $4.60
- Combination $11.50
- Chicken or Steak or Bacon / Mushrooms $3.50
- Beer battered market fish with fries and tartare sauce $16
-
Bar bites & Small Plates $10
- Each
- Salt n pepper squid with fries and aioli $16
- Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
- Classic ham and cheese toasty with fries and aioli $14
- Green salad with Spanish onion, cherry tomatoes and vinaigrette
-
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
-
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
- CHIPS $2.60
- POTATO FRITTER $0.60
- SATAY PORK $13.00
- CHICKEN $5.00
- SPECIAL $13.50
- SATAY COMBINATION $15.00
- FISHCAKE $2.00
- FRIED RICE EXTRA $2.80
- Fancy tofu $2.00
-
M1 Chicken breast cutlet $14.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
- Salmon family pack $12.00
-
Sashimi $20.00
- 10 pieces of fresh salmon
- Salad with chicken thigh(G/F available) $10.00
-
M5 Spicy pork $14.50
- hot chilli paste marinated pork with mushroom and onion
-
B4 Beef $11.50
- soy sauce and sesame oil marinated beef with mushroom
- Salad only(G/F available) $8.00
- bacon & egg & beans on toast $12.50
- chicken salad $9.20
-
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
- muesli(fruit, yoghurt, milk) $9.50
- A) vegetarian(cheese, spinach, mushroom)
-
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
- Omelette $14.90
- bacon on toast $8.90
- Mushroom $3.50
- Oysters $1.10
- Cheese $3.50
- Fresh Fish $2.50
- Deep Fried Moro Bar $2.50
- Chicken (Piece) $2.50
- Steak $4.50
- Spring Roll $2.30
-
Hummus & pita bread $6.00
- Home made dips served w/ garlic pita bread, yogurt sauce & green salad
-
Deluxe 1/4lb beef & fries $9.50
- Fresh salad, onion, egg, cheese & tomato relish
- Chicken $7.50
-
Folded omelette filled w/ roasted $12.50
- garlic potato, cheese & onion jam served w/ toast
-
French toast $13.50
- w/ caramelised banana, berry compote & maple syrup
-
Salads
- Chicken, Iamb or kofta w/ green salad, hummus & pita bread
- Kofta salad $8.50
- Burger & fries
-
Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
- -Snack attack & dips
- -Streaky bacon, lettuce & tomato
- -Build a burger
-
Bachy potato croquettes $9.00
- Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
-
Eggs beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
-
Beef 'N burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
-
Fries $8.00
- Rustic or curly, your choice with side sauce
-
Duck with Noodles Soup $23.90
- Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
-
Pla Nung Ma Now $28.00
- Steamed fish topped with thai hot sauce
-
Gaeng Pnanag $17.90
- Thick red curry beef or chicken come with peanut flavour
-
Pla Sam Rods $28.00
- Deep fried whole snapper topped with special sauce
-
Satay Gai $8.90
- 4 pieces. Chicken Grilled and served with peanut sauce
-
Gaeng Ped Yang $23.90
- Roasted duck in tasty curry paste
-
Tom Kha Gai $9.00
- Chicken in coconut galangal
-
Curry Puff $6.50
- 4 pieces. Minced Chicken with potatoes in puff pastry
- 12” $15.00
-
Salmon
- Smoked salmon, capers, spinach, feta and Mozzarella cheese
- SATAY $0.50
- 12” $15.00
-
Chefs specials
- Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
- 12” $15.00
- 18” $31.50
-
Super vege
- Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
-
Scallop Pack $11
- 1 fish of the day, 3 scallops & chips
- Oyster $2.00
-
Curry Roll $3.00
- Big size
- Beef Burger $5.00
- Prawn Cutlets (6pc) $3.50
-
Angus Beef Burger $10.00
- 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
- Meat Pattie (battered) $4.00
- Snapper $5.50
-
Garlic Pita (V) $8.00
- Toasted pita bread filled with garlic butter
-
Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
-
Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
-
Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
- (VG ) vegan option available
-
Confit of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
- Steamed vegetable medley $6.50
-
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Taste Cafe & Catering
Phone
098292478
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
1 Crayford Street West, Avondale, Auckland, Auckland, 1026, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus