Taste Cafe & Catering in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade Chunky Nut Muesli $9.00
    • w/ organic yoghurt, drizzled w/ local honey
  • Free Range Eggs $9.50
    • Choice of poached scrambled or fried served on ciabatta or bagel w/ homemade tomato relish
  • Taste Stack $14.00
    • w/ Hash cakes w/ spinach & poached eggs. Bacon topped w/ basil hollandaise
  • Taste Stack $15.50
    • w/ Hash cakes w/ spinach & poached eggs. Salmon & citrus hollandaise sauce
  • Taste Stack $16.00
    • w/ Hash cakes w/ spinach & poached eggs. Mushroom in garlic reduction
  • Mince on Toast $14.60
    • w/ toasted ciabatta, baby spinach & poached eggs
  • Home Made Pancakes $10.90
    • w/ berries ice cream & cream
  • Taste Big Breakfast $17.50
    • w/ free range eggs of choice, bacon, tomato, beans, sausages, sauteed mushrooms, potato cake

Nearby Sample Menus

  • ●Giant yorkshire puddings
  • Lord kitchener burger $24.00
    • 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Lamb salad $26.00
    • Tabbouleh, aubergine fritter, beetroot & feta
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Hotdog of the week $14
  • Slow roasted tomato (v) $4.50
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • House hot-smoked salmon $8
  • Add
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • Housemade potato hash (gf) $4.50
  • Paneer Dilkhush $12.00
    • grated cottage cheese with cashew tomato creamy gravy
  • Veg Manchurian (Gravy N Dry) $10.00
  • Malai Kofta Curry (mild/medium) $12.00
    • mashed cottage cheese and potatoes gently dumpling balls cashew, onion, creamy gravy
  • Kadhai Paneer $12.00
    • cottage cheese with onion, tomato, capsicum, ginger, garlic and coriander
  • Noodles Soup Chicken $5.50
  • Hot-N-Sour Soup Chicken with Egg $5.50
  • Chicken Taka-Tak (medium) $13.00
    • roasted boneless chicken cooked with onion, tomato, capsicum and special sauces
  • Veg Mommos (Fried, Steam, Schezwan) $10.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Fries $7.00
  • Kumara skins, chili aioli $9.00
  • Butternut, prosciutto $15.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Beer battered fish & chips $21.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Vegetarian dumpling $6.00
    • 6 pcs. Steam wonton pastry stuffed with vegetable
  • Roast duck curry $14.00
    • Popular red curry, coconut milk, pineapple and vegetable
  • Pad thai M $12.50 / P $14.00
    • Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
  • Pineapple fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
  • Spicy basil & garlic M $12.50 / P $14.00
    • Stir fried meat with sweet basil, fresh chilli, garlic, bamboo strip and vegetable
  • Tom yum noodle soup M $12.50 / P $14.00
    • Chicken or prawn tom yum flavour with noodle, vegetable and bean sprouts
  • Tom kha M $12.50 / P $14.00
    • Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
  • Mango curry M $12.50 / P $14.00
    • Red curry, coconut milk, mango chutney and vegetable
  • Beef Tataki 24.00
    • seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
  • Dessert-Ice Cream
  • Steamed short grain rice
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
  • Agedashi Tofu 16.00
    • crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • Fried teriyaki tofu
  • Tuna Ceviche Roll 24.00
    • w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
  • Shredded pork with garlic sauce rice $18.00
  • Duck Chin with secret brine $16.00
  • Peanuts $8.00
  • Pickle chicken root $12.00
  • Pickle pork skin $12.00
  • Spicy chicken on rice $18.00
  • French fried potatoes $8.00
  • Special Chicken gizzards $16.00
  • -karaage (marinated fried chicken)
  • -small $9.00
    • Ora king salmon yellow fin tuna 5 pcs
  • served with miso soup, today's small dish & choice of rice (brown/ white)
  • -teriyaki
  • Crispy prawn roll
    • 2 pcs
  • Sashimi and sushi
  • sacred salmon and beef tataki are available from 6pm
  • Tuna, salmon, avocado, cooked prawn All $8
  • Subzi Bahaar $10.00
    • seasonal vegetable cooked in spices, onion and tomatoes
  • Butter Paneer $10.00
    • Cottage cheese cooked in tomato based gravy
  • Peshawri Naan $3.00
  • Tandoori Chicken - Half / Full $10.00/$20.00
    • Chicken with bone marinated in yogurt, spices and roasted in tandoor
  • Plain Rice $2.00
  • Beef Vindaloo $12.00
    • Goan curry; diced beef cooked Goanese style
  • Jhinga Naryal Wala $12.00
    • Prawn cooked in coconut cream, herbs and spices
  • Keema Naan $3.00
  • Apple Crumble $4.00
  • CHICKEN SALAD $14.00
  • QUICHE VEGETARIENNE $6.00
  • Fondant au Chocolat $1.20
  • QUICHE LORRAINE $6.00
  • BEEF LASAGNE & SALAD $14.50
  • LE CLASSIQUE $9.00
    • French pressed ham, aioli and emmental cheese
  • Citron Tart $3.90
  • Eggplant Parmigiana $9.00
    • Baked with tomato sauce and mozzarella cheese
  • Capellini con Gamberi e Roasted Garlic $12.00
    • Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
  • Parmigiana $14.00
    • Breaded veal topped with mozzarella in marinara sauce
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Fettuccini Alfredo $8.00
    • Fettuccini pasta tossed in Alfredo sauce
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • -Avocado / Mushroom / Spinach / GF Bread $5.00
  • -Beef: House made beef patty egg, beetroot, aioli
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • -Salmon: capers, cream cheese, rocket, basil pesto lesson
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • Lunch Box (Incl Soy Stew) $8.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Abomasums $18.00
    • Pork / Beef
  • Rumen + Small Intestine BBQ $40.00
  • Crispy Rice Soup $5.00
  • Small intestine BBQ $38.00
  • Non-Marinated Rib $18.00
  • Rumen BBQ $45.00
  • (M) $28.00
  • Noodle w/ black bean sauce (seafood) $13.00
  • Chop Suey on rice $13.00
  • Deep-fried (sticky rice dough) w/ sweet & sour sauce
  • Bulgogi (Korean BBQ Beef) with on rice $13.00
  • (M) $50.00
  • Spicy noodle soup w/ seafood & vegetable $10.00
  • (L) $47.00
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Garlic Bread
  • Chilli battered prawns
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Rich chocolate mud cake
    • served with berries & ice cream.
Taste Cafe & Catering

Taste Cafe & Catering

location

Address

1 Crayford Street West, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098292478

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1 Crayford Street West, Avondale, Auckland, Auckland, 1026, New Zealand
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