Address
1 Crayford Street West, Avondale, Auckland, Auckland, 1026, New Zealand
Taste Cafe & Catering in Auckland Menu
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BREAKFAST-
Homemade Chunky Nut Muesli $9.00
- w/ organic yoghurt, drizzled w/ local honey
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Free Range Eggs $9.50
- Choice of poached scrambled or fried served on ciabatta or bagel w/ homemade tomato relish
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Taste Stack $14.00
- w/ Hash cakes w/ spinach & poached eggs. Bacon topped w/ basil hollandaise
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Taste Stack $15.50
- w/ Hash cakes w/ spinach & poached eggs. Salmon & citrus hollandaise sauce
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Taste Stack $16.00
- w/ Hash cakes w/ spinach & poached eggs. Mushroom in garlic reduction
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Mince on Toast $14.60
- w/ toasted ciabatta, baby spinach & poached eggs
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Home Made Pancakes $10.90
- w/ berries ice cream & cream
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Taste Big Breakfast $17.50
- w/ free range eggs of choice, bacon, tomato, beans, sausages, sauteed mushrooms, potato cake
Nearby Sample Menus
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Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
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Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
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Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
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Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
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Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
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Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
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Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
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Fettuccine Al Pollo $17.00
- Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
- Bbq pork / combination meats $12.00
- Prawn $13.00
- Special $6.50
- Potato ball / meat ball $1.30
- Prawn & veges $13.00
- Fish $9.50
- Special fried rice $13.50
- Combination meats $12.00
- Samosa 2 pcs $4.50
- Ulundu Vada 2 pcs $3.00
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MUTTON/LAMB MASALA $13.50
- diced muttons carrot, red lentils leaks and diced potatoes tempered with blend of Ceylon spices
- Egg Roti $7.00
- (steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
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POTATO CURRY $9.50
- fresh potato cooked in chopped onion, tomato & Ceylon spices
- Vegetable Kottu $11.00
- Fried chicken/lamb/beef $17.00
- SNAPPER BURGER $7.50
- $1.50 chips
- SCALLOP $2.00
- 1 prawn
- FISH OF THE DAY $2.50
- WHITE BAIT FRITTER $7.00
- 1 hot dog
- 2 fish
- Blanched seasonal greens $4.9
- Side house salad $4.9
- Egg $1.9
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Pepperoni N/A
- Tomato base, mozzarella, pepperoni
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Braised lamb shanks single $18 / double $30
- Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
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Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
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Duck breast salad $21
- Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
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VBK reefer N/A
- Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
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Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
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Garlic prawns $14.00
- Served with lemon and aioli sauce
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Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
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PLK special (V) $17.00/ $22.00
- Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
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Fish & chips $10.00
- Chips can be exchange with our fresh vegetables
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Chicken breast $30.00
- Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
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Yum salad (GF) or (V) $16.00
- Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
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Pulled pork $14.00
- Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
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Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
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250g Wakanui Angus Rump (GF) $29.90
- Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
- ●Shed Cheese
- -Add Skinny Chips $4.00
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Line Caught Potato & Fish Cakes $17.90
- Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
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Garden Board (V) $39.90
- Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives
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Hand Made Pappardelle $27.90
- fresh pasta, slow cooked lamb, herbs, pecorino and sauteed cherry toms
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Choose Your Sauce:
- Creamy Mushroom or Truffle Steak Butter
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Ravioli Beef $21.99
- Tomato sauce, basil pesto
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Greek Dip $12.50
- Pita bread selection of 3 dips
- Pasta Gluten Free $21.99
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Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce
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Greek Special S $22.50 / L $32.50
- Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
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Fettuccine al Pollo $21.99
- Chicken, mushroom & cream
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Chicken Tortellini $21.99
- Cream Sauce, tomato & Mushroom
- Chicken Salad $17.50
- Traditional Vietnamese beef noodle soup $6.00
- Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
- Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
- Rice per portion 2.50
- Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
- Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
- Pork wontons w chilled spanner crab & bisque 17.00
- Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
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Mild beef kebabs $12.00
- with horseradish cream
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Jerk mango chicken $19.00
- fire roasted jerk chicken, mango, black beans and roasted red peppers
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Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
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Meat lovers $19.50
- smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
- Add 3.00 For (gf)
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Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli
- Hand cut wedges $7.00
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Goan paneer wraps $13.50
- cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
- Hot Dog & Chips (Burger/Combo) $5.00/$7.90
- Lamb Kebab Pita (Kebab/Combo) $10.00/$13.90
- Mixed Salad (Normal/Combo) $11.90/13.90
- Chicken Shish On Rice (Chicken/Combo) $7.90/$9.90
- Quarter Chicken On Rice (Chicken/Combo) $11.90/$14.90
- Chicken Wings 2 Pieces (Chicken/Combo) $4.90/$7.90
- Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
- Egg Burger (Burger/Combo) $6.90/$11.90
- Add on: Cream Extra -$1.00
- Add on: Fresh Kiwifruit Extra -$3.00
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French Toast $11.50
- Toasted Brioche Bread, served with Caramelised Bananas and Maple Syrup
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Toasted Bagel $4.90
- With Cream Cheese and Jam
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Ricotta and Banana Toasts $11.50
- Toasted Brioche Bread, served with Ricotta Cheese and Fresh Banana, drizzled with Honey
- Add on: Fresh Banana Extra -$3.00
- Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
- Tomato (Fresh / Grilled) $3.00
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Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
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Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
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Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
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Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
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Ramen $14.90
- Spicy soup with ramen noodles
- Special Nigiri – 15 pcs $33.00
- Beef Teriyaki $13.50
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Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
- Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
- Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
- Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
- Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
- Soup, Daily breads. $14
- Fries, Aioli $9
- Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
- Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
- Sauteed beef with leek $28.00/$38.00
- Fried Chicken and vegetable with pepper sauce $28.00/$38.00
- Vegetable seafood soup with noodle $10.00
- Corn Soup $7.00
- Fried Rice with sea food $13.00
- Crab meat soup $7.00
- Chop Suey on rice $13.00
- Sauteed beef with garlic flavor $28.00/$38.00
Taste Cafe & Catering
Phone
098292478
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
1 Crayford Street West, Avondale, Auckland, Auckland, 1026, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus