Tastes of Malaysia in Auckland Menu

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B1 Roti Canai (2 Pieces)
With Chicken Curry $12.00
With Beef Curry $13.00
With Lamb Curry $14.00
B2 Roti Telur (Egg) (1 Piece)
With Chicken Curry $9.00
With Beef Curry $11.00
With Lamb Curry $12.00
B3 Roti Murtabak (Lamb Mince) (1 Piece)
With Chicken Curry $12.00
With Beef Curry $13.00
With Lamb Curry $14.00
B4 Roti Canai with
Butter & Sugar (2 Pieces) $8.00
With Chicken Curry $13.00
With Beef Curry $14.00
With Lamb Curry $15.00
B5 Roti Canai with Cheese (2 Pieces) $8.00
With Chicken Curry $13.00
With Beef Curry $14.00
With Lamb Curry $15.00
B6 Roti Canai with Garlic (2 pieces) $8.00
B7 Roti Telur (Egg) (2 Pieces) $8.00
B8 Roti Canai with Banana (2 pieces) $12.00

CM1 Curry Chicken $11.00
- Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
CM2 Chicken Rendang $12.00
- Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
CM3 Chicken Chop Suey With vegetables $12.50
CM4 Chicken Perattal (South Indian Style) $12.00
CM5 Tender Chicken with vegetables in black pepper sauce $12.50
CM6 Chicken Beriani $15.00
CM7 Chicken & Capsicum Curry $12.00

LM1 Malaysian Lamb Curry $12.50
- Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.
LM2 Lamb Perattal (South Indian Style) $12.50
LM3 Lamb Beriani $17.00

BM1 Beef Rendang $12.00
- Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
BM2 Beef Curry $11.00
BM3 Black Pepper Beef $12.50

SM1 Malaysian Style Fish Curry $12.50
- Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
SM2 Squid with black bean sauce and pepper $13.00
SM3 Sambal Squid $13.00
SM4 Sambal Fish $12.50
- Fish in spicy sambal chillies served with fragrant rice, sambal and prawn crackers.
SM5 Sambal Prawn $14.00
SM6 Fish Assam Pedas $12.50
SM7 Prawn Assam Pedas $14.00

N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
N2 Char Bihun $10.00
- Stir fried rice vermicelli with egg, chicken and a combination of seafood.
N3 Char Mee $10.00
- Special egg noodles with egg, chicken and a combination of seafood.
N4 Char Kuey Teow $10.00
- Stir fried flat rice noodles with egg, chicken & a combination of seafood and vegetables.
N5 Singapore Fried Vermicelli $10.00
- Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
N6 Singapore Fried Prawn $10.00
- Wet Noodle. Fried prawn noodles cooked on Singapore style with chicken, egg, vegetable and seafood.
N7 Chicken Laksa $10.00
- Laksa is made with special spices and herbs served with coconut cream. Also available with rice.
N9 Prawn Noodle Soup $11.00
- Prawn Soup noodles cooked with chicken or prawn, fish ball, fishcakes and veges.
N10 Hokkien Mee $12.00
- Thick yellow noodles in dark soy sauce gravy with chicken prawns, seafood and vegetables.
N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
N12 Fish/Beef Ball Noodle Soup $12.00
- Fresh egg noodle and vermicelli served with delicious fish ball soup.
N13 Seafood Laksa $12.00
N14 Clay Pot Noodle Soup $12.50
- Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.

R1 Nasi Goreng Kampung $11.00
- Stir fried rice with chicken, seafood and fresh vegetables.
R2 Nasi Goreng Singapore Style $10.00
- Stir fried rice with chicken, seafood and mix vegetables.
R3 Hainanese Chicken Rice $11.00
- Chicken rice served with hot steamed chicken with a side of chili, soy sauce and soup.
R4 Coconut Rice/Nasi Lemak $11.00
- Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies

Vegetarian Curry $10.50
Vegetarian Stir-fry $12.50
Vegetarian Noodles $10.00
Vegetarian Fried Rice $10.00
Vegetable Chop Suey $12.50

Nearby Sample Menus

Dan Dan Noodle with Dumplings $11.00
Tomato and Egg Noodle Soup $9.00
Add Vege or Noodle $1.00
Pig Ear Slices with cucumber salad L $12.00 / S $9.00
Stewed Pork Noodle Soup $10.00
Fried Dumplings L $15.00 / S $11.00
Seafood Noodle Soup $10.00
Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00

Garlic Roti with Satay Sauce (V) $6.50
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
Vegetables Spring Rolls (V) $6.50
- 5 pcs
Grilled Beef with Juice / Laab Chicken $13.90
Wonton Soup With BBQ Pork $12.90
- Doesn't come with noodle
Roast Duck on Rice $14.50
Cashew Nuts / Tom Yum Soup $3.00
GRilled Chicken with Satay Sauce $12.90

SAUSAGES & ONIONS $6.60
HAMBURGER STEAK & EGGS $7.00
(ALL SERVED WITH TEA OR COFFEE)
Open 5-30 p.m. Every Night
COFFEE $4.00
EGGS & VEGGIES $4.60
6" Extra After Midnight & on Holidays & Weekends
SPAGHETTI ON TOAST $4.00

N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
E01] Chicken Satay $10.00
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
N03] Curry Laksa Noodles $12.00
- [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
E02] Vegetarian Spring Rolls $5.00
R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]

Gluten Free Toast Available On Request
All Day Menu Available Till 2.30Pm Please Order At Counter
Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
Chips $7.00
Fresh tomato/Avocado/Wilted spinach $4.00

Mushroom Mattar / Do Piaza $13.5
- Fresh mushrooms and peas cooked in North Indian style
Dal Tadka $13.5
- Lentils cooked home style.
Masala $14.9
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
Platter For Two $16
- Selection of A entrees Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs.
Paneer Malai Methi $13.5
- Home made cheese cooked with fenugreek in cashew nut base
Vegetarian Platter For Two $14
- Selection of 3 entrees. Samosa. Onion Bhaji, Pakora, Hara Bara
Raita $3.5
- (Cucumber & Yoghurt)
Chicken Tikka Masala $14.9
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.

Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
Egg on toast $10.00
- With any style of eggs on your choice of toast
Bacon bbq pork avocado $4.00
Toast & spreads $6.50
- With house made jams & a slection of breads
Mushrroms feta baked beans $3.50
Bbq sauce fresh chilli relish $2.00

Vegetables $10.00
Special Fried Rice $13.00
Chicken Wing $1.20
Ham $2.50
Cheese $2.50
Extras $1.20
Pork $12.00
Pork $13.00

51 . Braised pork ribs on rice $ 10.8
12. Braised spicy lamb noodle soup $ 8
4. Shredded chicken noodle soup $ 7
2. Hot & spicy beef noodle soup $ 8
Extra $1
- on handmade pulled noodle
29. Wonlon with hot & splcy sauce $ 9
23. Noodle with veges and sesame paste $ 7
Upsize $2

Sautéed diced chicken with chili (spicy) $9
Noodles in sichuan style $8
Noodles with braised (or spicy) beef tripe $11.99
Noodles with braised (or spicy) beef and tendon $11.99
Beef tripe $4
Marinated bran dough $8
Sichuan style cold noodles (with beef or shredded chicken) $10
Combination fried rice $12

KAM HEONG CHICKEN $18.00
- chicken stir fried with Malaysian sambal paste, curry leaves and spring onions
SWEET AND SOUR FISH $26.00
- deep fried fish fillet tossed with sweet and sour sauce, onions, capsicums and pineapple
Satay chicken $6.00
HOKKIEN LOR MEE $15.00
- egg noodle cooked with chicken, squid, shrimps and gravy soy sauce
Hokkien Lor Mee $12.00
CREAMY FISH FILLET $26.00
- deep fried fish fillet, topped with creamy sauce
SEAFOOD LAKSA $13.00
- egg noodles in coconut base curry soup served with squid prawns fish ball
THAI STYLE CHICKEN $18.00
- deep fried chicken cooked with Thai style sauce and sesame seads

Shanks (x 2) $28.50
Each $7.90
Chicken (small/medium/large) $12/$15/$19
Pumpkin $.90
Vegetarian (small/medium/large) $7/$10/$13
Pork (small/medium/large) $12/$15/$19
Lamb (small/medium/large) $12/$15/$19
Kumara $.90

Snack Menu available from open to close
Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
Seafood Basket $12.00
- Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
Fries $5.00
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries

Tempura soft-shell crab salad $16
- Cajun spice seasoned, yuzu citrus mayo
Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
Tempura prawn roll (8pcs) $17
- Tempura battered prawns, avocado,
Fresh fish carpaccio $18
- Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
Green tea fondant $14
- With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert
-teriyaki crispy skin salmon
-tempura soft shell crab
Medium (2 to 3 people) $28
- 9 pieces of sliced fish, 1 prawn and 1 scallop