Tasty Buggers in Nelson Menu

Tasty Buggers in Nelson has no menu available, but can choose from many other options such as Croissant or Grape Escape Big Breakfast from The Grape Escape. East India offers many options including Tandoori chicken full and Chicken tikka. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Salmon Sashimi and Tuna Sashimi from . Miyazu Japanese Restaurant offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.

Nearby Sample Menus

  • - Vegetable $13.50
  • - Medium $5.00
  • - Small $3.00
  • Crab Rangoon $11.00
    • Crispy parcels of cream cheese and crab meat served with a special in house sauce
  • Coconut Coated Chicken Skewers $10.00
    • Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
  • Slow Cooked Beef Noodle Soup $14.00
    • Rice Noodles served in a beef based broth, topped with tender pieces of sliced beef, slow cook beef and garnished with fried garlic, spring onion and coriander
  • - Vegetable and Tofu $14.00
  • - Chicken $13.00
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Urban's marinated bowl of olives $6.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
  • Tempura $5.00ea
  • Cold smoked pork crackles $7.00
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Greek Salad Box $9.50
  • Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
  • Pineapple Ring $2.50
  • Garden Salad Box $7.50
  • Battered Sausage $3.20
  • Wedges $6.50
  • Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
    • Roasted vegetables, feta, caramelised onion, olives, basil oil
  • Two Course Roast of the Day $18.50
    • Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
  • Veggie $18.00
    • Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
  • Fish Burger $18.00
    • Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
  • Beef Burger $18.00
    • Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
  • Fries (500grams) GF $7.00
  • Shrimp popcorn $8.00
    • Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
  • Sauces $1.00
    • Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
  • Two Course Roast of the Day $21.50
    • Slow roasted prime cuts served w. GLUTEN FREE gravy
  • Prawn Twister $1.00
  • Jam / Chocolate Wraps $2.50
  • Fish Bites 'n' Chips $4.50
  • Corn and Feta Fritter $4.00
  • Potato Flip/Fritter $1.00
  • Chocolate Explosion $3.50
  • 1/2 $3.70
  • Burger 'n' Chips $6.00
  • 72 Chicken with Vermicelli (Miên̕ Trôn)
    • Poached chicken, vermicelli, carrot, herbs, cucumber, sprouts, peanut, peanuts and sesame
  • Beef or Combination $16
  • 12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
    • Served with house made chili sauce - Hot and spicy on request
  • 20 Crispy Chicken (Gā Chiên Giōn) $12
    • Marinated chicken thigh/wings served with fries
  • Seafood $18
    • Prawn, Squid, Scallops
  • 29 Stir-Fried Eggplant with Tofu (Cā Xāo Dâ̗ u) $14
    • Eggplant, tofu, spring onion, garlic, perilla
  • 77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
    • Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
  • ~ available in mild, medium or hot ~
  • Lemon Pepper calamari $15.90
    • Crispy fried calamari served over salad greens with a mango lime coulis
  • Breads & Dips $11.90
    • A selection of breads served with house made dips
  • Capriosca $19.90
    • Italian salami , meatballs, bacon, capsicum and olives finished with a capsicum pesto swirl
  • Three Egg Omelette $16.90
    • Our famous three egg omelette with your of three fillings, served with fresh buttered toast. Choose from Ham, Spinach,
  • Steak Sandwich $19.90
    • Delicious Sandwich of chargrilled steak with caramalized onion,lettuce , tomato and BBQ Sauce .Served with cross cut fries and onion rings
  • Cross cut Fries $9.50
    • Tasty waffle style fries with spicy tomato salsa
  • Beer Battered Fish & Chips $17.90
    • Local fish beer battered, served with chunky fries, lemon and house made tartare sauce
  • Cajun Spiced Wedges $9.90
    • Served with sour cream and sweet chilli Sauce
  • Ediballs $3 or $5 for two packs
  • Custom Mix $10.00 per head
  • Signature Kids $5.00 per head
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Extra Dip $1.00
  • Brave Beef $5.00
  • Super Vege (3 Fillings) $4.00
  • Signature Vegetarian $9.00 per head
  • Tagliata di tonno $20.00
  • Affogato al caffe $10.00
    • Hazelnut ice-cream, espresso coffee
  • Tagliata di pollo al rosmarino $15.00
  • gnocchi gorgonzola pere e noci $15.00
    • Handmade lasagne with bolognese sauce
  • -Handmade egg pasta, carbonara $15.00
  • -Tuna steaks $20.00
  • Panna cotta $12.00
    • cream berries, chocolate
  • -Calamari soup $12.00
  • Croissant $17.25
    • Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
  • -GF Bread $2 extra
  • Kids Breakfast $10.00
    • Wholegrain toast, egg, bacon and hash brown
  • Under 12 years only
  • Twice Baked Blue Cheese And Spinach Souffle $21.50
    • Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
  • -With Chicken Add $5.00
  • Spinach And Feta Fritters $21.50
    • Served with salad leaves and yoghurt riata sauce
  • -Home-Made GF Bread $2 Extra
  • Squid Salad $15.00
    • Panko crumbed squid rings, lighly fried and served with garlic aioli over lettuce, tomato, sprouts, avocado and lemon wedges
  • Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
  • Ham Off the Bone $25.00
    • Succulent ham served with a fresh garden salad and new season potatoes
  • Chicken Schnitzel Cordon Bleu $25.00
    • Two chicken fillets stuffed with ham and cheese and rolled in a light crumb. Served with either hand cut chips and salad or steamed vegetables and a stuffed potato
  • Parmesan Herb Crust Fish $26.00
    • Today's pan fried fish fillets with a parmesan and pine nut crust and served over a stuffed potato with a garden salad
  • Crispy Chicken Salad $23.00
    • Chicken breast strips tossed in our blend of spices over salad greens, tomato, capsicum and crispy noodles then drizzled with roast garlic mayonnaise
  • Fish and Chips Small $10 Large $15
    • Crispy beer battered fish filler with hand cut chips and a garden salad
  • GLUTEN FREE
  • Fried Rice $12.00
    • Chāshū pork, egg, spring onion
  • Salmon Salad Noodles $16.00
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
  • Mabo Tofu $13.00
    • Tofu wok fried with slightly spicy pork mince, spring onion
  • Crispy Noodle Salad $9.50
    • Crispy noodles, green salad, shredded leek, mayo
  • Teriyaki Chicken Don $14.00
    • Teriyaki chicken on steamed rice, salad, mayo, sesame
  • Kaisen Ramen $16.00
    • Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
  • Negi Chāshū $12.00
    • Chāshū braised pork, green salad, spicy shredded leek
  • Pork Belly Spring Rolls $9.00
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
  • - Entree (edamame, salad, octopus ball)
  • ASSORTED SASHIMI $19.50
    • Chef's choice 10pc Sashimi
  • MINI VEGETABLE TEMPURA (5pc) $7.50
  • TEMPURA EGGPLANT NIGIRI (3p) $7.00
  • SHRIMP TEMPURA NIGIRI (3p) $7.00
  • with rice $19.50
  • SPARK SMOKED (4p) SALMON (with Fish Roe) $7.00
  • GYOZA (10pc) $20.50
    • Pan fried pork dumpling with garlic, sour soy sauce
  • Salmon Fillet $29.9
    • chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
  • Southern fried chicken $12.0
    • with fries and ranch sauce
  • Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
  • Homemade smokey baked beans $11.9
    • baked egg and cheddar with toasted ciabatta
  • 300gm sirloin steak $32.9
    • seasonal greens, hand-cut chips, onion rings and red wine jus
  • Roast of the Day $23.9
    • buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and house gravy
  • Pulled beef brisket & blue cheese sauce $14.9
  • Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
  • Fries with Aioli $7.50
  • Salt and pepper squid $12.50
    • deep fried with sweet chilli sauce
  • Chicken Cashew salad $19.50
    • Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
  • Caesar Salad $16.50
    • cos lettuce, croutons, poached egg, bacon top with Caesar dressing
  • Bruschetta Bread $8.50
    • fresh tomato, basil, balsamic reduction, olive oil
  • Falafel $17.50
    • Chickpea patties, served with hummus, tabbouleh green salad and bread
  • Tandoori Chicken $19.50
    • mango chutney, red onion, cashew nuts, banana
  • Margarita $16.50
    • with fresh basil, fresh tomato
Tasty Buggers

Tasty Buggers

location

Address

151 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035456352

email

Email

None

clock

Opened hours

Monday: 10:00-18:00, Tuesday: 10:00-18:00, Wednesday: 10:00-20:00, Thursday: 10:00-20:00, Friday: 10:00-20:00, Saturday: 10:00-20:00,
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
151 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand