Tasty Buggers in Nelson Menu

Tasty Buggers in Nelson has no menu available, but can choose from many other options such as Croissant or Grape Escape Big Breakfast from The Grape Escape. East India offers many options including Tandoori chicken full and Chicken tikka. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Salmon Sashimi and Tuna Sashimi from . Miyazu Japanese Restaurant offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.

Nearby Sample Menus

  • Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
  • Truffle fries with grated parmesan
  • Grilled lamb koftas with cucumber & mint yoghurt $12
  • Watermelon with Kalamata olives, feta & mint
  • Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
  • Whitebait omelette with focaccia & cress $22
  • Hot Dogs $3.00
  • Mussel $3.00
  • Scallops $2.30
  • Corn Nuggets 6 for $2.50
  • Chocolate Explosion $3.50
  • Kids Pack 4 $6.50
    • 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
  • Mushroom $7.00
  • Kids Pack 2 $6.50
    • 1/2 Scoop Chips, 4 Chicken Nuggets, 2 Small Donuts
  • Garden Salad Box $7.50
  • Seafood 7” $12.50 / 12” $18.50
    • Calamari, anchovies, mussels and white fish, capers, cheese
  • Bannana Fritter $2.50
  • Margarita 7” $10.00 / 12” $16.00
    • Cheese, tomato and basil oil
  • ½ Scoop Kumara $3.50
  • Battered Oyster $3.00
  • Garlic Dough Balls $8.00
    • 10 Dough balls with garlic butter
  • Battered Sausage $3.20
  • - BEEF $22.00
    • 180gm Homemade Ground Beef Pattie, Melted Swiss Cheese, Caramelised Onions and Ball Park Mustard
  • Warm Bread Loaf $7.00
    • Garlic and Herb Butter
  • Crispy Buttermilk Onion Rings $6.00
  • Flames on Forty Tasting Platter $30.00
    • Spicy Chicken Wings, Baby Cheeseburgers and Salt & Pepper Squid
  • Lamb Shank
    • Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
  • Salt & Pepper Squid $18.00
    • Served with Aioli and Fresh Lemon
  • 250g Aged Rib Eye $33.00
  • Crispy Confit Duck Salad $21.00
    • With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
  • Fish & Chips $19.00
    • Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
  • Shrimp popcorn $8.00
    • Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
  • Beef Nachos $15.00
    • Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
  • Garlic Prawns (GF) $18.00
    • Served w. salad & fries
  • Veggie Burger $17.00
    • Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
  • Kids Hot Dog $11.00
    • 3x mini hot dogs on a stick, served w/. Fries
  • Two Course Roast of the Day $18.50
    • Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
  • Little “fish & chips” $11.00
    • Battered fish, chips & tomato sauce
  • Handful $2.00
  • Homemade Vege Burger $10.00
    • Homemade Vege Pattie, Salad, Pineapple. Cheese, Tomato sauce
  • Wedges (with sour cream) $6.50
  • Battered Sausage $3.00
  • 1/2 $3.70
  • Bacon Butty $4.00
  • Chicken & Bacon Burger $10.50
    • Chicken Breast, Bacon, Salad, Avocado and Aioli
  • 1/2 $3.70
  • Tomato & Prosciutto Waitoa Chicken Liver Pate $15.00
    • With onion jam, toast and crackers
  • Grilled Mushrooms $7.00
  • Roast Sweet Temptation Tomatoes $3.00
  • Prime Beef $23.00
    • prime beef pattie, cheddar cheese, dill pickles, onion jam and smokey bbq sauce
  • House Salad $14.50
    • warm roasted vegetables, salad mix, toasted almonds and yoghurt dressing
  • 500G T-Bone $39.00
  • Steak Sandwich $20
    • Ribeye steak, chips, parmesan sauce, rocket, grilled sweet sensation tomatoes & chunky fries
  • Battered Onion Rings $6.00
  • Kids sizes $4.90
  • Chicken S $8.8 / L $11.8
  • Chicken S $9.2 / L $11.8
  • Salad $5.70
  • Vege pattie S $10.8 / L $12.8
  • Vege pattie S $8.7 / L $11.7
  • Add cheese $1.00
  • Mixed S $9.3 / L $11.9
  • Kauri $92.00
    • Platter for four: 24pc nigiri, 24pc sashimi, + bonus
  • Agedashi Tofu $14.00
    • Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
  • Assorted Sashimi $21.00
    • Tuna, Ora King salmon, white fish of the day.
  • Tempura Salmon $4.00
  • Tempura Prawn $24.00
    • Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
  • Nigiri A La Carte
    • Nigiri of today's fish with pricing per 2 pieces.
  • Nikau $72.00
    • Platter for three: 18pc nigiri, 18pc sashimi, + bonus
  • Teriyaki Chicken $20.00
    • Chicken thigh with teriyaki glaze and cucumber.
  • Selection of Ice Creams $ 7.00
  • Fish & Chips $28.50
    • Hand Cut Chips, Lemon and Tartar Sauce
  • Potatoes $7.00
    • Sea Salt, Parsley and Butter
  • Selection of Breads $8.00
    • Dukkah, Dips and Nelson Extra Virgin Olive Oil
  • Bouillabaisse $38.00
    • Prawns, Mussels, Market Fish, Crab and Rouille
  • Scallops $22.00
    • Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
  • Matariki N/A
    • Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
  • Big Eye Tuna $39.00
    • Lemon Purée, Puffed Quinoa and Braised Lentils
  • Spanish potato omelette “Tortilla Española” $11
    • green salad, mustard
  • Creamy seafood chowder $19
    • prawn, fish, house smoked mussels, potato and focaccia
  • Crumbed chicken, Willow Creek fried egg sandwich $18
    • home baked focaccia, tomato, coleslaw, onion French dressing & green salad
  • Pan fried halloumi $18
    • lentil salad, Urban Hippie miso vinaigrette, mix lettuce
  • Spanish Cold meat platter $25
    • Serrano Ham, chorizos, salchichón
  • Fish & chips $18
    • hand cut wedges, onion rings, mayo & tomato sauce, salad
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
  • Home baked focaccia $9
    • Sicilian green olives & Favoloso E.V.O. oil
  • Chicken, Pork, Beef or Tofu $11.00
  • Pad See Eiw
    • Stir fried flat rice noodles, egg & vegetables with your choice of:
  • Stir fried vegetables with Cashew Nuts GF / V
  • Stir Fried Green Curry (mild, medium, hot) GF / V
    • With bean curd, zucchini, onions & bamboo shoots. Available with:
  • Red or Green Curry GF / V
    • ( mild, medium, hot ) available with your choice of:
  • -Chicken, Pork, Beef or Tofu $11.00
  • Stir fried seafood with vegetables & a mild sweet sauce $14.50
  • -Chicken, Pork, Beef or Tofu $11.00
  • MIXED ENTREE - for four $30
  • E1. Summer Roll $7.50
    • Flash fried mini pork spring rolls with vermicelli and strips of seasonal vegetables, served with our sweet sauce
  • Chicken, Pork, Beef, Vegetarian $16.50
  • Seafood $19.00
  • Chicken, Pork, Beef, Vegetarian $16.50
  • Chicken, Vegetarian $17.00
  • Peanut Sauce $3.00
  • King Prawns $22.00
  • NAVRATAN KORMA - a medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts served with rice. $7.48
  • Tamarind chutney $1.98
  • DAL MAKHANI Mixed lentils with mild spices cooked on slow heat till tender and buttered just before serving in a haandi (copper bowl) $ 12.98
  • PANEER KULCHA - bread stuffed with home-made cottage cheese $ 3.98
  • (ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
  • Side dish platter $9.98
  • ONION BHAJIAS - roughly cut onion dipped in mildly spiced chickpea flour & deep fried served with tamarind chutney. $4.98
  • BHUNA GOSHT Tender diced beef cooked in a dry onion and tomato gravy served with a hint of caramalised garlic $ 15.98
  • Rabo de Toro a la Cordobesa $12.00
    • Braised Oxtail Cordoba style with wine raisins and orange peel.
  • Boquerones a la Malagueña $12.00
    • Crispy fresh anchovies "Málaga style" with aioli and lemon.
  • Lomo Adobado $14.00
    • Grilled Pork Loin marinated in Spanish "adobo" served with mash potatoes "revolcona" style.
  • Patatas Bravas $9.00
    • Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
  • Ensalada de Salmón $24.00
    • Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
  • Tortilla a la Asturiana $9.00
    • Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.
  • Pimientos Rellenos $12.00
    • Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
  • Pescado Del Dia POA
    • Fish of the day. Ask waiting person or see board.
Tasty Buggers

Tasty Buggers

location

Address

151 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035456352

email

Email

None

clock

Opened hours

Monday: 10:00-18:00, Tuesday: 10:00-18:00, Wednesday: 10:00-20:00, Thursday: 10:00-20:00, Friday: 10:00-20:00, Saturday: 10:00-20:00,
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
151 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand