Tasty Buggers in Nelson Menu

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Tasty Buggers in Nelson has no menu available, but can choose from many other options such as Croissant or Grape Escape Big Breakfast from The Grape Escape. East India offers many options including Tandoori chicken full and Chicken tikka. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Salmon Sashimi and Tuna Sashimi from . Miyazu Japanese Restaurant offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.

Nearby Sample Menus

SHRIMP SALAD $18.50
- Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.
CITRUS CURED SALMON $21.50
- Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
CHICKEN LIVER AND PORT PÂTÉ $19.90
- A thick slice of rich, smooth pâté, flavoured with herbs and a dash of port, wrapped in bacon and baked in a terrine. Served with roasted pears and toasted bread.
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
ALL DAY BREAKFAST $19.90
- A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
Side of salad $ 5.00
ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.

Fried rice with egg $7.00
Side Salad $6.50
Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.
Phad Prik Khing $24.00
- Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
Phad Bai Kar Paw [mild - med - hot - Thai hot] $19.00
- Stir fried sweet basil, bamboo shoots, capsicum, chilli and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
- A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
Phad Nam Mun Hoy $19.00
- Stir fried vegetables with oyster sauce and your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad Ped Nor Mai [mild - med - hot - Thai hot] $19.00
- Stir fried red curry paste with bamboo shoots, capsicum, kaffir lime leaf, sweet basil and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00/ Prawns $24.50/ Vegetarian with tofu

Premium Fish $23.00
- premium seared fish, cucumber, alfalfa sprouts and lemon crème fraiche
Battered Onion Rings $6.00
Forest Floor $25.00
- porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
Blue Cod & Fries $28
- Beer battered Cod, fries, salad and tartare sauce
House Salad $14.50
- warm roasted vegetables, salad mix, toasted almonds and yoghurt dressing
400G Wakanui Blue Rump $34.00
-With Chicken $22.00
Steak Fries With Tomato Sauce & Aioli $7.00

Roast Vegetable Frittata $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
Seafood Chowder $14 Starter / $16 Main
- A delicious medley of seafood bound in a thick cream base flavoured with dill and tarragon and served with toasted bread.
Pork Spare Ribs $29.00
- Slow cooked pork spare ribs braised then grilled in smokey BBQ sauce and served with seasoned wedges.
Roast Pumpkin Filo $22.00
- Roast pumpkin, brie, spinach and pine nuts wrapped in filo pastry, served on salad with marinated olives and basil pesto.
Steak and Chips $12.00
- Grilled rump steak served with salad and fries.
Stables Burger $20.00
- Two beef patties, bacon, egg, caramelized onion, lettuce, tomato and cheese on a toasted bun served with thick cut fries.
Special Wedges $17.00
- Hearty chunks of potato specially seasoned with the addition of grilled bacon and melted cheese and served with sour cream and sweet chilli sauce.
Seafood Basket $20.00
- Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.

WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hangry
DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce, and mayo. All on a toasted sesame seed bun.
$11.90 CHICKEN SUPER VALUE FEED
- Enjoy a classic BK Chicken, BBQ Rodeo, regular fries, regular soft drink and your choice of three chicken nuggets or a regular sundae. All for only $11.90
STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast
SAUSAGE BENE
- Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK

Mixed S $8.8 / L $11.9
Kids sizes $5.80
Mixed S $10.9 / L $12.9
Chicken S $8.8 / L $11.8
Falafel $1.80
Vege pattie S $10.8 / L $12.8
Vege pattie S $8.7 / L $11.7
ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away

Steak and Cheese N/A
Mayo N/A
Flatbread N/A
Veggie Delite N/A
Pizza Sub with Cheese N/A
Onion N/A
Carrot N/A
Ham N/A

Cheese & Cracker Platter (serves 2) $15.00
Mini Hot-Dog & Fries $9.00
Mini Spring Rolls & Fries $9.00
Baby Sausages & Fries $9.00
Fish Bites & Fries $9.00
Large Mixed Platter $30.00
Chicken Nuggets & Fries $9.00
Samosas & Fries $9.00

Falafel Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
Very Vegemite $4.00
Custom Mix $10.00 per head
Falafel Pita $10.9 Reg / $8.9 Petita
Free Range Chicken Tenders

John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
Tasting of Jaffa $15.00
- Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream
Tui N/A
- Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
Selection of Local Cheeses $20.00
- Quince and Crackers
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Baileys Brulée $15.00
- With Anzac Finger
White and Dark Chocolate Mousse $15.00
- With Espresso
Green Beans $7.00
- Butter and Soft Herbs

Tagliata di pollo al rosmarino $15.00
-Tuna steaks $20.00
Tagliata di manzo con balsamico $18.00
Gnocchi al ragu or pesto $15.00
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
-Grilled chicken rosemary dressing $15.00
Zuppa di calamari $12.00
Taglia telle alla carbonara $15.00

Agedashi Tofu $8.00
- Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
Fried Rice $12.00
- Chāshū pork, egg, spring onion
Yakisoba $14.00
- Stir fried noodles with pork belly, onion, cabbage. Garnished with bonito flakes, mayo
Negi Chāshū $12.00
- Chāshū braised pork, green salad, spicy shredded leek
Salmon Teriyaki $16.00
- Marlborough salmon fillet 120g, green salad, lemon
Kaisen Agesoba $16.00
- Prawn, squid and vegetable stir-fry on crispy noodles
Takana Fried Rice $14.00
- Takana mustard leaves, chāshū pork, egg, spring onion
Mini Charshu Don $6.00
- Chāshū pork and shredded leek on steamed rice

The vic's beef nachos $17.9
- with corn chips and homemade guacamole
Gherkin relish & american custard $8.0
Guacamole & chilli cheese sauce $8.0
Chef's special $22.0
- ask staff
Kids Platter $12.0
- Cheese toastie, corn chips, berry yoghurt, grapes, raisins and marshmallows
Seasonal greens $5.0
Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0
Homemade smokey baked beans $11.9
- cheddar and baked egg

Turkish Inspired Lamb Toasted pita bread topped with hummus, baby spinach & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
Feijoa Smoothie -
Chocolate Banoffee Pie Chocolate tart filled with caramel & banana topped with a soft Italian meringue. $13.00
Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with béarnaise sauce. $31.00
Affogato French vanilla ice cream drizzled with a shot of hot espresso coffee & then finished with a shot of Frangelico liquor. $11.50
Nachos Chicken or Beef The old Kiwi favourite with tomato & bean salsa, melted cheese & finished with sour cream. $15.50(Beef) / $17.00(Chicken)
Fruit and Muesli Toasted Muesli with fresh fruit and yoghurt. $13.50
Pizza Basil pesto, tomato & mozzarella cheese. $17.00