Tasty Noodle House Takeaway in Auckland Menu

-Vegetarian with tofu $12.00
Curry Thursdays $10.00
- All curry chicken, beef or pork
Macadamia Chicken or Prawns $16.50
- Deep fried batter chicken or prawns served with special sauce and vegetables topped with macadamia nuts
Crispy Tofu and Peanut Sauce $6.00
- Deep fried tofu served with peanut sauce
Ginger (chicken or pork or beef) $10.90
- Stir fried with ginger, onion and vegetables
-Prawns or seafood $16.50
Duck Curry $15.50
- Red curry paste served with duck and vegetables in coconut milk
-Chicken $8.50

Tandoori Chicken $11.90
- Marinated chicken, onion, mozzarella + coriander
Hawaiian $7.99
- Ham, pineapple, mozzarella
Ham and Cheese $7.99
- Ham and mozzarella
Cheese and Garlic $7.99
- Mozzarella with garlic sauce + oregano
Cheese Lover $7.99
- Lots of mozzarella
Plum Chicken $11.90
- Plum sauce, onion, capsicum, pineapple, chicken + mozzarella
1 Large Pizza + 1 garlic bread + 1.5L drink $15.00
Any 2 sides for $6. *Excludes wings + tenders

Kumara chips with homemade aioli $4.50
Sea Food Special $5.50
- 1 x Tempura fish; 1 x Hoki Bites (5); 1 x Crab Stick
Avocado / Bacon / Pineapple / Cheddar $1.00
Steak Egg & Cheese Sandwich $10.90
- Char-grilled fresh sirloin steak, fried egg, melted cheese, salad, homemade aioli & tomato relish on butter toasted ciabatta
Satay Chicken Burger $8.50
- Char-grilled fresh chicken breast, peanut satay sauce, salad, homemade aioli
Frais Steak Burger $9.50
- Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish
Hoki bites (5) $2.90
Frais Beef Burger $6.90
- Char-grilled prime beef, salad, homemade aioli & tomato relish

6 mini buns $ 3.00
Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
Rosemary & olive $7.00
- a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
600g $5.50
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
Puglia $5.00
- a white, crusty Italian recipe with durum flour in a old dough base
Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
Bagels $2.00
- sourdough based traditionally chewy bagels. Available with a mixed seeds topping

La Complète $9.50
- egg and cheese
Colonel $11.50
- Lemon sorbet, vodka
La Grancopaise $17.50
- Scallops, mushroom, leek fondue, white wine sauce
Crêpe Calva $12.50
- Caramelized apple with vanilla ice cream flambéed with Calvados
Scotch fillet of beef $26.50
- With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
- Burgundy snails, garlic butter sauce and fresh baguette
Addition $2
- onion
Addition $1.50
- Tomato

Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Basmati Rice $4.00
Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce

Large $9.90
ANTIOXIDANT
- A mixture of baby spinach, carrot and red cabbage
MON $7.30
- Tuna Crunch / Kiwi Veges
TIP. Have more choices with half-portions
e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
Half $1.70 Full $3.40
Chicken Nero
- Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
Caesar Dressing without the anchovies

Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
Pane con pepperoncino $7.50
- chili pizza bread (v)
Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
(the Italian way to start your meal)
Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
Kumara fries $7.50
- bowl of kumara fries
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)

Nearby Sample Menus