Tatsumi in Auckland Menu

TAPAS MENU TAPAS MENU
  • -stir fried teriyaki chicken thigh
  • -teriyaki crispy skin salmon
  • -pan fried tofu steak (V)
  • -agedashi deep fried tofu (V)
  • -tempura prawns
  • -tempura soft shell crab
  • -tempura vegetables(V)
  • -crispy deep fried kara-age chicken
  • -double cooked tender spareribs
  • -sauteed mushrooms(V)
  • -beef tataki
  • -tuna sashimi
  • -salmon sashimi
  • -tuna and salmon sashimi
  • -assorted nigiri sushi lunch japanese tap beer
SMALL PLATES SMALL PLATES
  • Edamame (V) $5
  • Miso soup $3
CANAPE CANAPE
  • 4 people per plate
  • Homemade hot smoked salmon in filo cup $8
    • Yuzu citrus pepper flavored avocado guacamole
  • Today’s fresh fish tartar on papadam $10
    • Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
OYSTERS OYSTERS
  • Fresh oysters (from 2p) $3.5/each
    • Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
  • Tempura battered oysters (from 2p) $4/each
    • Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
SMALL SHARE PLATES SMALL SHARE PLATES
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
  • Agedashi tofu (V) $10
    • Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
  • Japanese taro gnocchi (V) $14
    • With creamy mushroom sauce, parmesan cheese, julienne nori
  • Tempura vegetables (V) $10
    • Tempura sauce, freshly grated daikon radish
  • Tempura prawns (4p) $16
    • Tempura sauce, freshly grated daikon radish
  • Karaage chicken $12
    • Deep fried crispy chicken, sweet n sour soy sauce
  • Teriyaki chicken mince balls (5p) $15
    • Teriyaki chicken mince ball and haloumi cheese skewers
  • Spicy teriyaki chicken nibbles $12
    • Chili and sichuan pepper spiced teriyaki nibbles
  • Tender pork spareribs $12
    • Double cooked tender spareribs, yuzu citrus marmalade soy sauce
  • Pulled pork summer roll $12
    • Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
SALAD SALAD
  • Tuna tataki nicoise salad $16
    • Karamata olive tapenade, soft boiled egg, wasabi dressing
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
  • Tempura calamari salad $14
    • Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
  • Tempura soft-shell crab salad $16
    • Cajun spice seasoned, yuzu citrus mayo
  • Tofu salad (V) $14
    • White fungus, avocado, quinoa, creamy sesame dressing
  • Green leaf salad (V) $6
    • Creamy sesame dressing
  • Steamed broccoli (V) $6
    • Sesame miso sauce
COLD PLATES COLD PLATES
  • Fresh fish carpaccio $18
    • Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
LARGE PLATES LARGE PLATES
  • Shio-koji marinated tender chicken teriyaki $28
    • Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • Smoked venison loin $32
    • Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
  • Canterbury wakanui beef steak $32
    • 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
  • Slow cooked braised beef cheek $28
    • Japanese taro gnocchi, pumpkin puree, asian green vegetable
  • Seafood platter $30
    • Crispy kadayif wrapped blue cod, pan seared scallops, grilled prawns, parsnip puree, miso infused white wine and butter sauce
  • Steamed blue cod $28
    • With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
  • Pan-fried tofu (V) $22
    • Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
SASHIMI / SUSHI SASHIMI / SUSHI
  • Assorted Market Fish Sashimi: very fresh raw fish slices
  • Small (1 to 2 people) $18
    • 6 pieces of sliced fish and 1 prawn
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • Large (3 to 4 people) $38
    • 12 pieces of sliced fish, 1 oyster, 1 scallop and 1 prawn
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
ROLL SUSHI ROLL SUSHI
  • Philadelphia roll (8pcs) $17
    • Salmon, cream cheese, capers, red onion, lettuce, tobiko caviar
  • Spicy tuna and avocado roll (8pcs) $17
    • Spicy finely chopped tuna, avocado, tempura crunch
  • Tempura prawn roll (8pcs) $17
    • Tempura battered prawns, avocado,
  • Avocado roll (8pcs) (V) $17
    • Avocado, cream cheese, japanese plum puree
  • Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)
  • -salmon $6 $8
  • -tuna $7 $10
  • -hamachi (yellow tail) $8 $12
  • -scallop $10 $16
  • -prawn $10 $16
  • -teriyaki eel $10 -
  • *Nigiri sushi
  • Japanese traditional style Sushi.
  • Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
SWEET SWEET
  • Black sesame creme brulee $8
  • Trio of catalana, ice cream and sorbet $10
    • Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
  • Green tea affogatot $10
    • Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea
  • An-nin three tier blancmange $10
    • Plum wine jelly, almond blancmange, mango milk pudding, delicate sweetness and refreshing
  • Yuzu meringue tart $13
    • Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
  • Green tea fondant $14
    • With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert

Nearby Sample Menus

  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • BBQ Pulled Pork Bun $15.00
    • Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
  • The Beast $12.00
    • Double bacon, egg, cheese & rocket fuel bbq sauce
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • Mince on Toast $18.00
    • Moroccan style mince on toasted sourdough
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Egg & Soldiers $6.50
  • Kunafa $15.00
  • Specials
    • See Counter Or Ask Staff For Todays Freshly Prepared Meals /vegetarians. Free Dairy. Vegan.
  • Pita bread $2.00
  • Dish Salad $19.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Beef
  • Babaghash $6.00
  • Shawarma $18.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with beef
  • Musakan $18.00
    • Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
  • Dish Salad $18.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Chicken
  • Polenta chips $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Kumara skins, chili aioli $9.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Butternut, prosciutto $15.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • 1 Large Pizza + 1 garlic bread + 1.5L drink $15.00
  • Veggie Supreme $7.99
    • Onion, mushroom, capsicum, fresh tomato + mozzarella
  • BBQ Chicken & Bacon $11.90
    • Onion, chicken, bacon + mozzarella
  • Cheese and Garlic $7.99
    • Mozzarella with garlic sauce + oregano
  • BBQ Beef and Onion $7.99
    • Beef, onion + mozzarella
  • Extra Topping $2.00
  • Garlic Bread / Chips / Wedges $3.99
  • Cheese Lover $7.99
    • Lots of mozzarella
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • MEAT $4.00
  • CHICKEN $9.80
  • SPECIAL CHOW MEIN $11.80
  • SWEET CORN FRITTER $2.00
  • PRAWN $12.50
  • ROAST PORK $9.50
  • COMBINATION MEAT $9.80
  • STEAK $8.90
  • -Add grilled chicken strips for $5.90
  • Oven roasted half duck $35.50
    • Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Fish & chips $16.90
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Fresh new zealand oysters Market price
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • BBQ Bacon beef burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
  • -Add grilled chicken strips for $5.90
  • Classic caesar salad $16.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
  • Prawn and scallop salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
  • Barra (4) $3.00
  • Sausage and chips $6.00
  • Fish curry $14.00
  • Chicken stir fry $9.00
  • Chicken black bean $9.00
  • Lamb tikka masala $9.00
  • Vegetable samosa $2.00
  • Lamb samosa $3.00
  • Broccoli $2.00
  • Boiled dumplings $9.00/20p
  • Chicken $4.00
  • Rice with stewed beef $10.00
  • Cheese Sausage $4.00
  • Lotus $2.00
  • Sichuan spicy with chicken (in bones) $16.00
  • Spicy salty and sour green bean noodles fermented sauce $6.00
  • Squid Chow Mein $10.90
  • Snapper Fish $4.80
  • Vegetable Black Bean Sauce $8.90
  • Squid Noodles with Veges $13.90
  • Ham $2.70
  • Cooked with Vegetable & Served on Plain Rice
  • Egg Fu Yong (No Meat) $8.90
  • King Prawn Fried Rice $13.90
  • Chicken Tikka Noodles $6.00
  • Seekh Kebab Wrap $6.00
  • Aloo Tiki Chat $5.00
  • Butter Chicken Mini Combo Everyday $10.00
  • Channa Masala $7.00
  • Aloo Mutter $7.00
  • Aloo Gobi $7.00
  • Samosa Chat $5.00
  • Sauteed shredded potato & green beans $16
  • Poached beef offal in hot chili oil $20
  • Hot & sour soup $12/$16
  • Pork trips & chicken with pepper in clay pot $22
  • Stir fried mixed vegetables $16
  • Flavoured beancurd jelly $6
  • Griddle cooked chicken $18
  • Szechuan double cooked pork slices $16
  • Beef $14.00
  • Salmon Donburi $15.00
  • Vege $14.00
  • with salad
  • Chicken donburi $14.00
  • Pork Katsu $14.00
  • Chicken Katsu $14.00
  • Burger $5.00
  • Aloo gobi $10
  • Deal 4 $5.00
  • Prawn biryani $14
  • Butter fish $15
  • Chicken tikka masala $12
  • Chicken tikka (full 8 pcs) $14
  • Chicken saagwala $12
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • Stir Fried rice noodles with beef $12.00
  • Boiled Green soybean/seaweed salad $5.90
  • Sizzling Satay Beef/chicken on rice $13.00
  • Hainanese Chicken w Aromatic Rice $11.50
    • steamed aromatic rice served w chicken & special ginger & chili sauce
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Curry Chicken Served w Jasmine Rice $11.00
    • our famous curry chicken on fragrant rice
  • Char Bee Hoon $10.00/$12.00/$9.00
    • fried vermicelli w traditional special sauce
Tatsumi

Tatsumi

location

Address

73 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095294422

email

Email

None

clock

Opened hours

Monday 11:30 - 15:00 18:00 - 22:00 Tuesday 11:30 - 15:00 18:00 - 22:00 Wednesday 11:30 - 15:00 18:00 - 22:00 Thursday 11:30 - 15:00 18:00 - 22:00 Friday 11:30 - 15:00 18:00 - 22:00 Saturday 11:30 - 15:00 18:00 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
73 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand