QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
WHOLE GRILLED SARDINES (DF) (GF) $7.00
JAMÓN SERRANO: CLASSIC CURED SPANISH HAM 50G 15 $16.00
CROQUETAS DE HONGOS $13.50
MUSHROOM CROQUETTES ( (V)
PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
BABY OCTOPUS WITH GARLIC ALMOND SAUCE
CHURROS $10.00
WITH CHOCOLATE DIPPING SAUCE
QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A