Te Anau Dairy in Southland Menu

Te Anau Dairy in Southland has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Capri Restaurant offers many options including EGGS BENEDICT and TALIA'S MINCE ON TOAST WITH ORGANIC POACHED EGG. Level One Restaurant & Bar includes a wide range like Fresh Soup of the Day with House Baked Bread V or Southland Famous Seafood Chowder with House Baked Bread. Asian slaw and Nachos from . Sound offers Subway - Invercargill and Ham.

Nearby Sample Menus

  • Seafood Salad $26.60
    • Hot smoked salmon, prawns, popcorn squid & mussels on garden greens with garlic croutons, tomato & feta drizzled with basil vinaigrette, lemon & aioli.
  • Single Tasting (1) $15.50
  • Duo Tasting (2) $20.50
  • Crispy Calamari & Chorizo $20.50
    • Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
  • Pulled Jerk Salmon $25.50
    • Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
  • Market Fish & Chips $26.50
    • Fresh fish from the market either beer battered or pan fried with herbs & lemon. Served with salad, chips & tartare on the side.
  • - With liquor $15.00
  • Mt Chargill Tudor
    • Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
  • Peshwari Naan $4.00
    • Naan stuffed with dried fruit
  • Butter Chicken $19.00
    • Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
  • Chicken or Lamb Naan Roll $10.00
    • Slices of chicken or lamb tikka, shredded carrots, lettuce,cabbage, tomato & cucumber with mayo and dressing, rolled in fresh plain naan bread
  • Chicken Saag $19.00
    • Tender chicken cooked in a subtly flavoured spinach and cream sauce
  • Onion Bhaji $2.00
    • Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
  • Chicken Korma $10.50
  • Prawn Saag $20.00
    • Prawns cooked in subtly delicious flavoured spinach and cream sauce
  • Beef Vindaloo $10.00
  • Chicken kebabs (25) $50.00
    • Tender chicken breast kebabs served with satay dipping sauce
  • Pork belly (GF) $26.90
    • Slow cooked pork belly with maple roasted kumara, buttered green beans, roasted parsnip, crispy crackling, streaky bacon and our signature bbq sauce
  • Beer battered blue cod $22.90
    • Fresh local blue cod fillets in a golden beer batter, served with fries, salad greens & our own tartare sauce.
  • Garlic loaf (serves up to four people) $10.50
    • Oven baked bread loaf with whipped garlic butter & basil pesto cream cheese .
  • Chicken nuggets $14.90
    • Chicken nuggets served with curly fries, peas, carrots & tomato sauce
  • Three egg omelette $12.90
    • Your choice of three fillings; cheese, onion, mushroom, baby spinach, feta, bacon or tomato with salad greens & toasted bread.
  • Pumpkin & spinach penne $16.90
    • Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
  • Open chicken sandwich $16.90
    • Chicken breast strips, bacon, lettuce, tomato, aioli & mango chutney, with fries.
  • Super Vege (3 Fillings) $4.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • - 8 Pack $7.90
  • Custom Mix $10.00 per head
  • Pita Chips and Dip $3.90
  • Signature Vegetarian $9.00 per head
  • Grilled Wedges $4.90
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Paddy’s Prime Porterhouse Steak $19.9
    • topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
  • Paddy’s Dessert Trio $9.9
    • a selection of sweet treats
  • Banger And Mash
    • With peas and Real Home Made Gravy
  • Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
  • Salt And Pepper Squid $12.9
    • with paddy’s dipping sauce and oriental slaw
  • Paddy’s Toasted Cheesy Garlic Bread $7.9
  • Chocolate Truffle Tart $9.9
    • with raspberry ice cream
  • Fillet Mignon $19.9
    • our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
  • Cooked Each $2.50
  • Garlic Butter $1.00
  • Hot Dogs $2.50
  • Minimum Chips $2.50
  • Seconds 2 Doz $30.00
  • Sausage $2.50
  • Cooked one Doz $28.00
  • Raw 1 Doz $24.00
  • FISH AND CHIPS $10.00
    • battered cod bites with hideaway coleslaw,chips and tomato sauce.
  • CHOCOLATE CHEESECAKE $12.00
    • decadent chocolate cheesecake served with berry compot.
  • GARLIC BREAD $8.00
  • LOLLY CAKE SUNDAE $14.00
    • our handcrafted icecream.
  • JACKO PAK $10.00
    • 3 chicken nuggets ,1 mini hotdog and 2 cod bites with hideaway coleslaw,chips and tomato sauce.
  • PORK BELLY $37.00
    • twice cooked salted pork belly,hasselback potatoes,roasted seasonal vegetables and whole grain mustard gravy.
  • APPLE AND RHUBARB ANZAC CRUMBLE $12.00
    • hot and delicouse served with ice cream.
  • GARDEN SIDE SALAD $8.00
  • VIENNA BRIOCHE $6.00
    • House Made Served with Spreads
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
  • KIDS ALL - OUT $9.00
    • 1 Egg Poached on Baked Beans, Bacon & Toast
  • OMELETTE $16.50
    • 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • FRENCH TOAST $5.00
    • Served with Whipped Cream and Maple Syrup
  • PANCAKES $6.00
    • Served with Berry Compote, Whipped Cream and Maple Syrup
  • FRENCH TOAST $15.00
    • Served with Maple Syrup, Whipped Cream & Berry Compote
  • Or Dinner only: $10
  • Add Cheddar cheese for $1
  • Served with Onion Rings or Kumara Bolts $17
  • The Packard (GF) $18
    • Lots of ham and lots of pineapple!
  • The Tailgater $19
    • Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
  • Ice cream sundae with choice of chocolate, caramel, strawberry or wildberry sauce. Topped with whipped cream and crazy coloured popcorn.
  • Served with Fries $20
  • The Texas Hudson $15
    • Our most popular burger' A quality beef patty is topped with bacon, Cheddar, Route 6 BBQ sauce and freshly cooked beer battered onion rings.
  • Wedges $12.50
    • With bacon, cheese, sour cream & sweet chilli
  • Chicken Schnitzel, Salad & Fries $22.50
    • Mushroom, garlic or pepper sauce
  • Salmon Salad with Red Pepper Sauce $22.50
  • Surf 'n' Turf, Salad & Fries $34.50
    • With a creamy scallop & prawn sauce
  • Toasts & Spreads $4.00
  • Chicken, Lamb or Vegetarian Wrap $14.50
    • With salad or fries
  • Anchorage Ribeye, Salad & Fries $29.50
    • Mushroom, garlic or pepper sauce
  • Toasted Sandwich $7.50
    • With your choice of (please inform of fillings)
  • SOUP OF THE DAY $12.00
    • please ask for today's choice - served with bread.
  • WARM BALSAMIC LAMB SALAD $23.00
    • served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
  • VEGETARIAN OF THE DAY $29.00
    • ask for today's special
  • BLUE COD DUO $37.00
    • fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
  • BREAD AND DYPS $14.00
    • freshly made selection.Serves 2
  • CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
    • with salad greens, orange and olive-caper tapenade.
  • ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
    • fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
  • RIBEYE STEAK $38.00
    • juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
  • Hawaiian $12.00
  • Pasta with Bacon & Home Made Tomato Sauce $12.00
  • Doppio Aglio Con Fungi $23.00
    • Tomato, mozzarella, field mushroom, sliced garlic shoots, roast garlic & blue cheese.
  • Pasta $8.00
    • With: cheese / butter
  • Farmer Pizza $25.00
    • Tomato, mozzarella, sausage, red kidney beans, bacon, onion.
  • Tiramisu $12.00
    • Mascarpone, marsala, coffee, rum and amaretto & free range eggs.
  • Venison $28.00
    • Tomato, mozzarella, wild venison, caramelized red onion infused with pomegranate, rocket, parmesan.
  • Salami Cipolla $23.00
    • Tomato, mozzarella, spicy salami, red onion.
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
  • Chorizo, braised in red wine GF $9
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
  • Kumara fries, sundried tomato pesto mayo V GF $9
  • Served as they prepared
  • Mixed salad greens, smoky vinaigrette V GF $7
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Pizza Venezia $23
    • Salmon, tomato sauce, mozzarella, onion and touch of cream
  • Pizza Napoletana $21.5
    • Anchovies, cappers, tomato sauce, mozzarella
  • Scaloppine Con Funghi $32
    • Chicken breast with mushrooms and cream
  • Pizza Alle Zucchine $22
    • Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
  • Filetto Di Manzo Al Pepe Verde $38
    • Beef-fillet in green pepper sauce served with toasted bread
  • Pizza Capriciosa $23.5
    • Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
  • Soup Of The Day $10
  • Insalata Mista $7
    • Mixed green salad with tomatoes, carrots, onion and vinaigrette
  • Bratwurst $3.50
  • Polenta chips $8.00
    • polenta chips with sweet chilli and aioli
  • Little stan $16.00
    • 150gm sirloin with chips and tomato sauce
  • Kids fish n’chips $12.80
    • grilled, crumbed fresh fish with chips and tomato sauce
  • Add mushroom $16.80
  • Porridge $10.80
    • with chopped nuts, fruit and brown sugar
  • Clever trevor $17.80
    • savoury mince served on ciabatta with a free range egg
  • Stan the wallet $26.80
    • 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
Te Anau Dairy

Te Anau Dairy

location

Address

76 Town Centr, Te Anau, Fiordland National Park, New Zealand

phone

Phone

032497849

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Cash ,  Dinner

Location
76 Town Centr, Te Anau, Fiordland National Park, New Zealand
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